Disneyland Dining

Tortilla Jo's

Disneyland Restaurant Menus

Tortilla Jo's Information
Food/Dining Type: Mexican
Meals: Lunch, Dinner,
Location: Downtown Disney / Next to House of Blues
Reservations: Suggested
Hours: Sunday - Thursday, 11:00am - 10:00pm Friday and Saturday, 11:00am - 11:00pm
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Menu: Tortilla Jo's Menu

Tortilla Jo's MENU

NOTE: All menu items/prices are subject to change

NOTE: * Indicates buffet item and cost represents total cost of buffet.
Menu is subject to change.

Dinner (Updated: 06/13)
    Ceviche Huachinango - Red snapper cooked in fresh lime juice, sreved with radish, serrano chile, onion, cilantro and avocado. - $9.00
    Jo's favorite - A large platter of shredded beef or chicken flautas, tequila BBQ ribs, habanero mango shrimp and carnitas sope - $18.00
    Nachos - Crispy tortilla chips with monterey jack cheese, vegetarian black beans, pico de gallo, guacamole and sour cream. With shredded chicken or beef $12.00. With grilled chicken or steak $14.00 - $10.00
    Tableside Guacamole - Fresh Guacamole prepared to your liking tableside with perfectly ripe Hass avocados, onions, cilantro and lime juice. topped with pico de gallo - $13.00
    Tostadas del Mar - Seafood mix of shrimp, crab, red snapper, sauteed onions, cheese and cilantro tossed in an arbol sauce served on a tostada, topped with tomato, green onion, lime aioli and cilantro. - $10.00
    House Salad - Baby Mixed greens with tomatoes, crispy tortilla chips and cilantro pepita ranch dressing. - $8.00
    Sopa del dia - Chef's daily selection or soup. Cup $4 - $7.00
    TJ'S Ceasar Salad - Crisp Romaine lettuce and tomatoes tossede with our chipotle lime ceasar dressing, red chile croutons and gueso fresco. With grilled chicken or steak $15. With pan seared shrimp $17 - $9.00
    Tortilla Soup - Tender chicken and garden fresh vegetables in chicken broth, topped with tortilla strips and queso fresco. Small $4 - $7.00
    Tostada Salad - Your choice of grilled chicken or steak with refried beans, mixed lettuce, pico de gallo, guacamole and sour cream ina crispy tortilla bowl. - $16.00
Entree/Main Course
    Burritos - Large flour tortilla with your choice of filling topped with a pairing sauce and cheese. served with mexican red rice, pico de gallo and sour cream. Shredded chicken with sasa verde $15. Shredded beef with Sasa Roja, $15. Pork Carnitas with sasa verde $15. Fajitas Burrito with grilled chicken or steak, peppers, onions and cheese. served with guacamole. $18 or refried beans and cheese $13. - $15.00
    Carne Asada - Grilled marinated skirt steak topped with salsa ranchera, served with sonoran style manchego cheese quesadilla, vegetarian black beans and mexican red rice. - $20.00
    Combo Plate - Choice of two items served with Mexican red rice and refried beans or sauteed vegetables. Crispy tocos, soft Vegetarian toacos, enchilada, tamale or Chile Relleno - $16.50
    Enchiladas Suizas - Two corn tortillas filled with tender chicken, pasilla chiles and cheese. topped with salsa verde and monterey jack cheese. served with sweet corn, black beans and sour cream. - $15.00
    Fajita Fiesta - A sizzling skillet of fijitas with sauteed peppers and onions. Served with your choice of refried beans, mexican red rice, guacamole, sour cream and fresh hand made tortillas. Grilled chicken $19, Grilled Steak $21, Pan seared shrimp $24 . - $19.00
    Flautas Platter - Crispy rolled flour tortillas filled with choice of shredded beef or chicken. served with refried beans, mexican red rice and guacamole - $15.00
    Garden Enchiladas - Two Corn tortillas filled with spinach and vegetables, topped with salsa verde and queso fresco. Served with cilantro green rice and vegetarian black beans. - $15.00
    Jo's Carnitas - Tender Citrus braised pork, served with vegetarian Black beans, mexican red rice, pico de gallo, guacamole and corn tortillas - $18.50
    Mayan Spiced Salmon - Pan roasted plantain crusted crispy salmon topped with pineapple cilantro relish, served with mexican red rice and vegetarian black beans. - $21.00
    Pan seared Coastal fish taco - Mahi Mahi fish brushed with chipolte lime glaze, topped with corn and cabbage slaw. Served with Vegetarian Black beans and mexican red rice. - $17.50
    Pollo Fresco - Grilled chicken breast atop a bed of salsa ranchera chilaquiles and topped with pineapple cinantro relish, served with cilantro green rice, vegetarian black beans and salsa verde. - $18.50
    Shrimp and Avocado Enchiladas - Two blue corn tortillas filled with shrimp and avocado, topped with salsa verde, queso fresco and roasted corn and black bean salsa. Served with mexican red rice and Vegetarian Black beans. - $19.00
    Sonoran style Quesadilla - Slow roasted Beef short rib, roasted sweet corn, caramelized onion and manchego cheese in a flour tortilla. Served with vegetarian black beans, mexican red rice and guacamole. - $16.00
    Taco Suaves - Two soft tortillas filled with choice of meat and topped with onion and cilantro. Served with mexican red rice, refried beans and escabeche. Grilled chicken, carna asada, carnitas or shrimp with crema fresca. - $15.00
    Tortilla Jo's Pork Ribs - Tender baby back ribs with tequila habanero BBQ sauce, served with sweet potato fries and roasted corn and cabbage slaw - $22.00
    Veggie Burrito - Large Spinach tortilla filled with vegetarian Black beans, cilantro green rice and cheese topped with salsa verde and Queso Fresco. Served with seasonal vegetables, pico de gallo and sour cream - $14.50
    Veggie Tostado - Vegetarian Black Beans, garden vegetables, mixed lettuce, pico de gallo, gueso fresco, ripe avocado and vinaigrette in a large crispy spinach tortilla - $14.50
Side Dish
    Side dishes - Sweet potato fries, mexican red rice, cilantro green rice, refried beans, vegetarian black beans or handmade corn tortillas. - $4.50
    Chocolate Mexi cones - Chocolate waffle cone with vanilla ice cream, chocolate sauce, whipped cream and fresh diced strawberries. - $6.50
    Cinnamon sugar coated churritos - Mexican pasteries served with chocolate, coconut cream and raspberry dipping sauces - $6.00
    Coconut rum Flan - Rich coconut custard covered in a golden caramel sauce served with diced pineapple and vanilla syrup - $6.50
    Deep fried Ice Cream - Vanilla ice cream in a cinnamon sugar crust topped with chocolate sauce and whipped cream - $6.50
    Mexican chocolate brownies - Cinnamon scented brownie, served with vanilla ice creama and chocolate sauce - $6.50
    The Mexican Revolution - Our house made favorite dessert sampler: chocolate Mexi-cone, tres leches cheesecake, Mexican brownie, fresh churritos. - $15.00
    Tres Leches Cheesecake - Cajeta soaked three milk sponge cake topped with cheesecake and raspberry sauce - $6.50

Tortilla Jo's
Child's Menu

Entree/Main Course
    Children's meals - Served with a choice of one side dish. Quesadilla with chicken beef or cheese, two soft mini tacos with chicken or beef, burrito with chicken, beef or refried beans, chicken tenders. sides are Sweet cut corn, refried beans, mexican rice, seasonal vegetables, side salad or fresh fruit - $7.95
    Kid's healthy choices - Flautas, sweet corn and potato served with green rice and fresh fruit, chicken breast served with sweet corn and salad or Garden vegetable burrito with fresh cut vegetables. served with black beans and fresh fruit. - $7.50
    Chocolate Tres Leches Cake - With chocolate frosting - $3.50
    Fresh Fruit - . - $3.00

If you have menu discrepancies or corrections, please let us know

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