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House of Blues

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House of Blues Information
Food/Dining Type: American
Meals: Lunch, Dinner,
Location: Disneyland - Downtown Disney / Next to Build a Bear
Reservations: Not Required
Hours:
DISboards.com: Discuss House of Blues
Menu: House of Blues Menu




House of Blues MENU
NOTE: All menu items/prices are subject to change

NOTE: * Indicates buffet item and cost represents total cost of buffet.
Menu is subject to change.

Lunch (Updated: 10/08)
Appetizers/Starter
    Brick Oven Roasted Pizza - Brick Oven Roasted Pizza with pepperoni, marinara, and mozzarella cheese. - $11.00
    Crispy Catfish Nuggets - Served with sweet potato fries and spicy tartar sauce. - $10.00
    Mediterranean Style Calamari - Tossed with lemon, chili garlic sauce, Parmesan Cheese, olives and extra virgin olive oil. - $11.00
    Mississippi Sliders - All beef burgers, sweet bread, sweet hot mustard, cheddar cheese, crispy Cajun onions and seasoned waffle fries. - $11.00
    Pan seared VooDoo Shrimp - Pan seared VooDoo Shrimp with rosemary cornbread and Dixie beer reduction. - $12.00
    Sizzlin Potato Skillet - Served with Cheddar cheese, scallions, bacon and buttered bread crumbs. - $9.00
    Spicy Buffalo Chicken Tenders - Served with blue cheese dressing, celery sticks and House of Blues fries. - $11.00
    Spinach & Artichoke Dip - Served warm with tortilla chips, roasted salsa and sour cream. - $10.00
Soups/Salads
    Chef's Selected Soup of the Day - Soup of the day. Served in a cup $4.00 or bowl $6.00 with a warm corn muffin and butter.
    Grilled Flatiron Steak Salad - Served with black beans, diced tomatoes, grilled corn, red onion, avocado, and cilantro ranch dressing. - $14.00
    House of Blues Salad - Made with Romaine and Iceberg lettuce, carrots, diced tomatoes, red onions, croutons, and your choice of dressing. Only $3.50 as an entree add-on. Add Blackened chicken or shrimp $5.00, add chicken $4.00, or roasted salmon $7.00. - $7.00
    Mixed Field Greens Salad - Topped with blue cheese, and balsamic vinaigrette. Add Blackened chicken or shrimp $5.00, add chicken $4.00, or roasted salmon $7.00. - $8.00
    New Orleans Style File Chicken Gumbo - Served with Andouille sausage and okra in a traditional brown roux served in a cup $4.00 or bowl $6.00
    Traditional Caesar Salad - Served with brick oven croutons and freshly grated parmesan cheese. Appetizer $7.00 or Entree $10.00. Add Blackened chicken or shrimp $5.00, add chicken $4.00, or roasted salmon $7.00.
Entree/Main Course
    "Fall off the Bone" Baby Back Ribs - A full rack of baby back ribs made with Jim Beam BBQ Sauce, and served with mashed sweet potatoes and sauteed green beans. - $25.00
    All Beef "Blues Burger" - Served on a toasted sesame seed bun with French fries. Add bacon, carmelized onions or sauteed mushrooms for $1.00. Add Cheddar, Swiss or American cheese $.50 - $11.00
    Blackened Jumbo Shrimp - Served with fettuccine Alfredo, green onions, tomatotes and a spicy tomato sauce. - $18.00
    Cajun Meatloaf - Served with mushroom gravy, mashed potatoes, and sauteed veggies. - $16.00
    Classic French Dip Sandwich - Served with tender roast beef on French bread with au jus, horseradish cream sauce and House of Blues fries. - $12.00
    Creole Seafood Jambalaya - Made with shrimp, chicken, andouille sausage and roasted green onions. - $17.00
    Fried Buttermilk Battered Chicken Breast - Served with with country gravy, mashed potatoes and sauteed vegetables. - $16.00
    Grilled 14 oz NY Strip Steak - Served with a spicy garlic pepper sauce, mashed potatoes and sauteed green beans. - $28.00
    Grilled Atlantic Salmon - Served with mashed potatoes and sauteed vegetables (with your choice of Kai-Bi teriyaki sauce, blackened or jerk style). - $19.00
    Grilled Turkey Burger - Served on a Kaiser onion roll with chili garlic mayo, shredded lettuce, tomatoes and sweet potato fries. - $12.00
    Penne Pasta - Served with roasted red peppers, spinach, roasted garlic and parmesan cheese in a white wine sauce. - $15.95
    Roasted Chicken Whole Wheat Tortilla "Club" - Club sandwich with bacon, avocado, lettuce, tomatoes and House of Blues Fries. - $14.00
    Roasted Prime Rib of Beef - Served with house au jus, horseradish cream, mashed potatoes and green beans. (10 oz $19.00, 14 oz $24.00) - $24.00
    Spicy Grilled Tuna - Served with roasted red pepper on sauteed spinach and white rice topped with crispy tortilla strips. - $19.00
    The "Elwood" - Blackened Chicken Sandwich with Chili Garlic Mayo, Green Chilis and Sour Cream served on a onion kaiser roll with Seasoned House of Blues French Fries. - $12.00
    Traditional Shrimp Po-Boy - Served with spicy tartar sauce, southern slaw on French bread with House of Blues fries. - $13.00
    Wild Mushroom Pasta - Made with penne pasta, shiitake, oyster and portobello mushrooms, chicken and smoked Gouda cheese. - $18.00
Side Dish
    Rosemary Cornbread - Skillet-baked rosemary cornbread with maple butter. - $6.25
    Vegetable of the Day - Veggie of the day. - $3.00
    Your choice of Potato - Traditional French Fries, Sweet Potato Fries, Mashed Potatoes or Mashed Sweet Potatoes. - $3.00
Dessert
    Florida Key Lime Pie - Drizzled with fresh raspberry sauce. - $7.00
    Scoop of Ice Cream - Vanilla, Chocolate, or the flavor of the day. - $4.00
    Succulent Chocolate Mousse Chessecake - Served with raspberry and chocolate sauce. - $7.00
    Swamp Cookie - Chocolate chip cookie baked in a cast iron skillet and topped with vanilla bean ice cream, chocolate sauce and caramel sauce. - $7.00
    Warm Chocolate Walnut Brownie A La Mode - Served with vanilla bean ice cream and chocolate sauce. - $7.00
    White Chocolate Banana Bread Pudding - Served with Jack Daniels Whiskey sauce, whipped cream and a caramel halo. - $7.00
Drinks
    Assorted Domestic and Imported Beers - Domestic- Budweiser, Bud Light, Coors Light, Miller Lite, Pyramid Heferweizen, Red Trolley, Sam Adams, Sierra Nevada, O'douls Imported Amstel Light, Heineken, Corona, Stella Artois, Newcastle, Guiness ($5-$6 dollars)
    Wines by the Bottle - Choose from 32 different red, white and sparkling wines. Prices range from $26.00 to $220.00.
    Wines by the Glass - Choose from 27 different red and white wines. Price Range: $7-$14


Dinner (Updated: 05/09)
Appetizers/Starter
    Baked Macaroni and Cheese - Served in a cast iron skillet with buttered bread crumbs and Parmesan cheese. - $9.00
    Brick Oven Roasted Pizza - Brick Oven Roasted Pizza with pepperoni, marinara, and mozzarella cheese. - $11.00
    Crispy Catfish Nuggets - Served with sweet potato fries and spicy tartar sauce - $10.00
    Mediterranean Style Calamari - Tossed with lemon, chili garlic sauce, Parmesan Cheese, olives and extra virgin olive oil. - $11.00
    Mississippi Sliders - All beef burgers, sweet bread, sweet hot mustard, cheddar cheese, crispy Cajun onions and seasoned waffle fries. - $11.00
    Pan Seared Voodoo Shrimp - Served with rosemary Cornbread and Dixie Beer Reduction. - $12.00
    Sizzlin Potato Skillet - Served with Cheddar cheese, scallions, bacon and buttered bread crumbs. - $9.00
    Spicy Buffalo Chicken Tenders - Served with blue cheese dressing, celery sticks and House of Blues fries. - $11.00
    Spinach & Artichoke Dip - Served warm with tortilla chips, roasted salsa and sour cream. - $10.00
Soups/Salads
    Chef's Selected Soup of the Day - Soup of the day. Served in a cup $4.00 or bowl $6.00 with a warm corn muffin and butter.
    Grilled Flatiron Steak Salad - Served with black beans, diced tomatoes, grilled corn, red onion, avocado, and cilantro ranch dressing. - $14.00
    House of Blues Salad - Made with Romaine and Iceberg lettuce, carrots, diced tomatoes, red onions, croutons, and your choice of dressing. Only $3.50 as an entree add-on. Add Blackened chicken or shrimp $5.00, add chicken $4.00, or roasted salmon $7.00. - $7.00
    Mixed Field Greens Salad - Topped with blue cheese, and balsamic vinaigrette. Add Blackened chicken or shrimp $5.00, add chicken $4.00, or roasted salmon $7.00. - $8.00
    New Orleans Style File Chicken Gumbo - Served with Andouille sausage and okra in a traditional brown roux served in a cup $4.00 or bowl $6.00
    Traditional Caesar Salad - Served with brick oven croutons and freshly grated parmesan cheese. Appetizer $7.00 or Entree $10.00. Add Blackened chicken or shrimp $5.00, add chicken $4.00, or roasted salmon $7.00.
Entree/Main Course
    "Fall off the Bone" Baby Back Ribs - A full rack of baby back ribs made with Jim Beam BBQ Sauce, and served with mashed sweet potatoes and sauteed green beans. - $25.00
    All Beef "Blues Burger" - Served on a toasted sesame seed bun with French fries. Add bacon, carmelized onions or sauteed mushrooms for $1.00. Add Cheddar, Swiss or American cheese $.50 - $11.00
    Blackened Jumbo Shrimp - Served with fettuccine Alfredo, green onions, tomatotes and a spicy tomato sauce. - $18.00
    Cajun Meatloaf - Served with mushroom gravy, mashed potatoes, and sauteed veggies. - $16.00
    Classic French Dip Sandwich - Served with tender roast beef on French bread with au jus, horseradish cream sauce and House of Blues fries. - $12.00
    Creole Seafood Jambalaya - Made with shrimp, chicken, andouille sausage and roasted green onions. - $17.00
    Fried Buttermilk Battered Chicken Breast - Served with with country gravy, mashed potatoes and sauteed vegetables. - $16.00
    Grilled 14 oz NY Strip Steak - Served with a spicy garlic pepper sauce, mashed potatoes and sauteed green beans. - $28.00
    Grilled Atlantic Salmon - Served with mashed potatoes and sauteed vegetables (with your choice of Kai-Bi teriyaki sauce, blackened or jerk style). - $19.00
    Grilled Turkey Burger - Served on a Kaiser onion roll with chili garlic mayo, shredded lettuce, tomatoes and sweet potato fries. - $12.00
    Penne Pasta - Served with roasted red peppers, spinach, roasted garlic and parmesan cheese in a white wine sauce. - $15.95
    Roasted Chicken Whole Wheat Tortilla "Club" - Club sandwich with bacon, avocado, lettuce, tomatoes and House of Blues Fries. - $14.00
    Roasted Prime Rib of Beef - Served with house au jus, horseradish cream, mashed potatoes and green beans. (10 oz $19.00, 14 oz $24.00) - $24.00
    Spicy Grilled Tuna - Served with roasted red pepper on sauteed spinach and white rice topped with crispy tortilla strips. - $19.00
    The "Elwood" - Blackened Chicken Sandwich with Chili Garlic Mayo, Green Chilis and Sour Cream served on a onion kaiser roll with Seasoned House of Blues French Fries. - $12.00
    Traditional Shrimp Po-Boy - Served with spicy tartar sauce, southern slaw on French bread with House of Blues fries. - $13.00
    Wild Mushroom Pasta - Made with penne pasta, shiitake, portobello and oyster mushrooms, chicken and smoked Gouda cheese. - $18.00
Side Dish
    Rosemary Cornbread - Skillet-baked rosemary cornbread with maple butter. - $6.25
    Vegetable of the Day - Veggie of the day. - $3.00
    Your choice of Potato - Traditional French Fries, Sweet Potato Fries, Mashed Potatoes or Mashed Sweet Potatoes. - $3.00
Dessert
    Dryers Milkshakes - Old fashioned milkshakes vanilla, chocolate, or strawberry and topped with whipped cream. - $5.00
    Florida Key Lime Pie - Drizzled with fresh raspberry sauce. - $7.00
    Scoop of Ice Cream - Vanilla, Chocolate, or the flavor of the day. - $4.00
    Succulent Chocolate Mousse Chessecake - Served with raspberry and chocolate sauce. - $7.00
    Swamp Cookie - Chocolate chip cookie baked in a cast iron skillet and topped with vanilla bean ice cream, chocolate sauce and caramel sauce. - $7.00
    Warm Chocolate Walnut Brownie A La Mode - Served with vanilla bean ice cream and chocolate sauce. - $7.00
    White Chocolate Banana Bread Pudding - Served with Jack Daniels Whiskey sauce, whipped cream and a caramel halo. - $7.00
Drinks
    Assorted Domestic and Imported Beers - Domestic- Budweiser, Bud Light, Coors Light, Miller Lite, Pyramid Heferweizen, Red Trolley, Sam Adams, Sierra Nevada, O'douls Imported Amstel Light, Heineken, Corona, Stella Artois, Newcastle, Guiness ($5-$6 dollars)
    Wines by the Bottle - Choose from 32 different red, white and sparkling wines. Prices range from $26.00 to $220.00.
    Wines by the Glass - Choose from 27 different red and white wines. Price Range: $7-$14


House of Blues
Child's Menu


Lunch (Updated: 10/08)
Entree/Main Course
    Chicken Tenders - Chicken Tenders with seasoned fries - $6.95
    Kid's Grilled Cheese - Kids entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, House of Blues Fries. - $6.95
    Kid's Rotini - Served with choice of with Marinara or Alfredo Sauce. Kids entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, House of Blues Fries. - $6.25
    Kids All Beef Hot Dog - Kids entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, House of Blues Fries. - $6.25
    Kids Cheese Pizza - Kids entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, House of Blues Fries. - $6.25
    Kids Chicken Tenders - Kids entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, House of Blues Fries. - $6.25
Dessert
    Ice Cream of the Day - Ice Cream of the Day - $2.95
    Kids Milkshakes - Chocolate, Vanilla, or Strawberry. - $3.25
Drinks
    Children's Beverage Selection - Chocolate Milk, Coke or Sprite, and Cranberry or Orange Juice. - $1.95
    Children's Beverage Selection - Milk or Chocolate Milk, Coke Products, Cranberry or Orange Juice, Lemonade, Strawberry Lemonade($4.00), Sunset fruit punch($4.00), Caribbean Fruit Smoothie($5.00). - $1.95


Dinner (Updated: 05/09)
Entree/Main Course
    Kid's Grilled Cheese - Kids entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, House of Blues Fries. - $6.25
    Kid's Rotini - Served with choice of with Marinara or Alfredo Sauce. Kids entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, House of Blues Fries. - $6.25
    Kids All Beef Hot Dog - Kids entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, House of Blues Fries. - $6.25
    Kids Cheese Pizza - Kids entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, House of Blues Fries. - $6.25
    Kids Chicken Tenders - Kids entrees come with choice of: French fries, sauteed vegetable of the day, cluster of grapes, mashed potatoes, House of Blues salad, House of Blues Fries. - $6.25
Dessert
    Ice Cream of the Day - Ice Cream of the Day - $2.95
    Kids Milkshakes - Chocolate, Vanilla, or Strawberry. - $3.25
Drinks
    Children's Beverage Selection - Milk or Chocolate Milk, Coke Products, Cranberry or Orange Juice, Lemonade, Strawberry Lemonade($4.00), Sunset fruit punch($4.00), Caribbean Fruit Smoothie($5.00). - $1.95


If you have menu discrepancies or corrections, please let us know

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