NOTE: All menu items/prices are subject to change
NOTE: * Indicates buffet item and cost represents total cost of buffet.
Menu is subject to change.
(Updated:
10/08)
BBQ Pork Spring Rolls
- "Cochon de lait" style pork, dressed with house made BBQ sauce in a crispy wonton wrapper, served with a Cajun slaw, and a pomegranate raspberry glaze.
- $6.95
Big Easy Stuffed Potato
- A half baked potato over stufffed with blackened chicken breast caramelized onions, bacon and mushrooms finished with a creamy mornay sauce. Served over California baby green salad.
- $8.95
Bourbon Street Sampler
- A taste of New Orleans with blackened catfish sliders, Creole calamari, BBQ pork spring rolls and coconut shrimp. Serving size for 2 $19.95, Serving size for 4 $19.95.
Coconut Shrimp
- Gulf shrimp wrapped in coconut, fried and served with a pineapple mango salsa and Tabasco pepper jelly sauce.
- $8.95
Creole Calamari
- Dusted in seasoned breadcrumbs, fried and served with Parmesan choice and a Creole marinara.
- $7.50
Gumbo Ya-Ya
- Chicken and andouille sausage, smothered in a dark rouse and Creole seasonings, served with rice.
- $6.95
Oyster Shooters
- A half dozen fresh Pacific oysters served in a shot glasses with a bloody mary cocktail sauce.
- $7.95
Roman Garlic Bread
- Fresh ciabatta bread, basil and fresh mozzarella cheese, baked and served with a spice puree of roasted garlic and olive oil.
- $6.95
Creole Onion Soup
- Caramelized sweet onions in a savory broth garnished with croutons and Parmesan cheese.
- $6.50
French Quaterer Salad
- Mixed greens with a cider vinaigrette, candied pecans and cherry tomatoes.
- $5.95
Soups 1-1-1
- A tasting of Gumbo Ya-Ya, Louisiana soup of the day, and Creole Onion Soup.
- $6.95
Bacon Blue Cheese Burger
- Ground fliet mignon, cooked to order with crisp bacon, warm blue cheese, Roma tomatoes and Worcestershire dressing. Served with Mardi Gras slaw. Add a soup of the day or a house salad to to your entree for $3.50.
- $11.50
Blackened Catfish Sliders
- Mini blackened catfish burgers dressed with arugula, avocado, pickled, red onions and a lemon basil aioli. Add a soup of the day or a house salad to to your entree for $3.50.
- $11.50
Blackened Chicken Sandwich
- Blackened chicken breast with Canadian bacon, provolone cheese on toasted French bread with lettuce, Roma tomatoes and a marinated alive salad. Served with Creole french fries. Add a soup of the day or a house salad to to your entree for $3.50.
- $11.95
Cajun Cobb Salad
- California baby greens, bacon, fire roasted corn, spicy boiled egg, avocado, and crumbled blue cheese, with a cilantro buttermilk ranch dressing. Add grilled chicken for $2.00, or add fried shrimp or fried crawfish tails for $3.00.
- $8.95
California Club Sandwich
- Toasted sourdough bread, smoked bacon, Cajun roasted turkey breast, sliced tomatoes and avocado mayonnaise. Served with a jalapeno and bacon potato salad. Add a soup of the day or a house salad to to your entree for $3.50.
- $11.95
Chipotle Grilled Catfish
- Grilled chipotle marinated catfish filet, served with green onion popcorn rice, green beans and a citrus thyme beurre blanc.
- $11.50
Chochon De Lait Po-Boy
- Slow roasted marinated pork, dressed with lettuce, tomatoes, shaved red onion, pickles and creole mustard aioli on toasted French bread. Served with a jalapeno and bacon potato salad. Add a soup of the day or a house salad to to your entree for $3.50.
- $9.95
Creole Caesar Salad
- Crisp romaine lettuce tossed in a creole caesar dressing finished with Roma tomatoes, Parmesan cheese and rosemary ciabatta bread. Add grilled chicken for $2.00, or add fried shrimp or fried crawfish tails for $3.00.
- $8.50
Creole Chicken Caesar Wrap
- A flour tortilla filled with crispy fried chicken, bacon, Romaine lettuce and tomatoes in house Creole Caesar dressing. Served with Parmesan garlic fries. Add a soup of the day or a house salad to to your entree for $3.50.
- $9.50
Jazz Kitchen Cheeseburger
- Ground filet Mignon cooked to order cooked to order with Jack cheese, lettuce tomatoes, onions, and pickles. Served with Creole seasoned French Fries. Add a soup of the day or a house salad to to your entree for $3.50.
- $9.95
N'Awlins Cheesesteak Po-Boy
- A julienne of filet Mignon, caramelized onions, red a green bell peppers on French bread, with provolone cheese, horseradish aioli and Creole seasoned fries. Add a soup of the day or a house salad to to your entree for $3.50.
- $11.95
Pasta Jambalaya
- Gulf shrimp, andouille sausage and roasted chicken tossed with spinach fettuccine and Creole seasonings. Add a soup of the day or a house salad to to your entree for $3.50.
- $13.95
Ya-Ya Pot Pie
- A rich chicken and andouille gumbo filling with roasted garlic mashed potatoes and flaky pie crust. Add a soup of the day or a house salad to to your entree for $3.50.
- $12.95
Assorted Desserts
- Vanilla Bean Profiterole, Banana Swirl, or Creme Brulee Flavors: Grand Marnier, Cafe Au Lait, or Vanilla Ginger.
- $1.95
(Updated:
10/08)
BBQ Pork Spring Rolls
- "Cochon de lait" style pork, dressed with house made BBQ sauce in a crispy wonton wrapper, served with a Cajun slaw, and a pomegranate raspberry glaze.
- $9.50
Big Easy Stuffed Potato
- A half baked potato over stufffed with blackened chicken breast caramelized onions, bacon and mushrooms finished with a creamy mornay sauce.
- $8.95
Blackened Catfish Sliders
- Mini blackened catfish burgers dressed with arugula, avocado, pickled, red onions and a lemon basil aioli.
- $9.95
Bourbon Street Sampler
- A taste of New Orleans with blackened catfish sliders, Creole calamari, BBQ pork spring rolls and coconut shrimp. Serving size for 2 $14.50, Serving size for 4 $23.95.
Coconut Shrimp
- Gulf shrimp wrapped in coconut, fried and served with a pineapple mango salsa and Tabasco pepper jelly sauce.
- $10.95
Creole Calamari
- Dusted in seasoned breadcrumbs, fried and served with Parmesan choice and a Creole marinara.
- $9.95
Filet Mignon Muffuletta
- Julienne of filet mignon on baked rosemary ciabatta bread, whit hothouse tomatoes, marinated olive salad and provolone cheese.
- $8.95
Gumbo Ya-Ya
- Chicken and andouille sausage, smothered in a dark rouse and Creole seasonings, served with rice.
- $8.50
Oyster Shooters
- A half dozen fresh Pacific oysters served in a shot glasses with a bloody mary cocktail sauce.
$1.95 each/$8.95 for a half dozen.
Roman Garlic Bread
- Fresh ciabatta bread, basil and fresh mozzarella cheese, baked and served with a spice puree of roasted garlic and olive oil.
- $7.50
Creole Onion Soup
- Caramelized sweet onions in a savory broth garnished with croutons and Parmesan cheese.
- $6.50
French Quaterer Salad
- Mixed greens with a cider vinaigrette, candied pecans and cherry tomatoes.
- $7.95
Louisiana Soup of the Day
- Soup of the Day
- $7.50
Soups 1-1-1
- A tasting of Gumbo Ya-Ya, Louisiana soup of the day, and Creole Onion Soup.
- $7.95
Tri-Color Salad
- Radichio, frisee, watercrest, avocado, orange segments, tossed in a citrus pink peppercorn vinaigrette, topped with brown sugar ciabatta croutons.
- $7.50
Abita Beer Battered Catfish
- Farm raised Catfish filet, deep fried in Abita beer batter, served with a jalapeno bacon potato salad, eggplant fries and a charred corn chili aioli. Add sauteed crawfish or shrimp to any entree for an additional $3.95.
- $16.95
Bacon Wrapped Shrimp
- Gulf Shrimp wrapped in Applewood smoked bacon, served with a goat cheese sweet pea risotto cake, grilled asparagus and a crystal hot butter sauce. Add sauteed crawfish or shrimp to any entree for an additional $3.95.
- $22.50
Blackened Filet Mingon
- Cast iron skillet blackened filet mignon, served with apple wood smoked bacon and cheese, wild mushroom spinach ragout and marchand de vin sauce. Add sauteed crawfish or shrimp to any entree for an additional $3.95.
- $32.50
Blackened Salmon and Crawfish tails
- Salmon filet blackened in a cast iron skillet, topped with crawfish tails and served with a green onion popcorn rice, bacon pecan green beans and finished with a champange beurre blanc sauce. Add sauteed crawfish or shrimp to any entree for an additional $3.95.
- $23.95
Dijon Crusted Pork Porterhouse
- Dijon and fresh bread crumb crusted pork porterhouse, served with Brabant potatoes and a Cajun corn maque choux.
Add sauteed crawfish or shrimp to any entree for an additional $3.95.
- $18.95
Fresh Catch of the Day
- Chef's selection of the freshest fish, prepared with a Louisiana flair. Add sauteed crawfish or shrimp to any entree for an additional $3.95.
Grilled Tournedos of Beef
- Two 3 oz. medallions of filet mignon, served with crawfish mashed potatoes, bacon pecan crusted baby green beans, and a red zinfandel reduction.
- $24.50
Lobster and Shrimp Ravioli
- House made pasta pockets filled with Maine lobster and Gulf shrimp, tossed in a champagne butter sauce. Finished with a pan roasted shrimp and a tomato basil relish. Add sauteed crawfish or shrimp to any entree for an additional $3.95.
- $24.95
New York Strip Tchoupitoulas
- Grilled 12 oz. New York Strip, served with blue cheese dauphinoise potatoes, Abita beer battered onion rings, roasted red bell peppers and a green peppercorn demiglaze. Add sauteed crawfish or shrimp to any entree for an additional $3.95.
- $25.95
Panned Chicken Bercy
- Pan-fried parmesan and herb breaded chicken breast, topped with artichoke hearts, portobello mushrooms and sun-dried tomatoes. Served with andouille grits and a roasted shallot white wine. Add sauteed crawfish or shrimp to any entree for an additional $3.95.
- $19.50
Pasta Jambalaya
- Gulf shrimp, andouille sausage and roasted chicken tossed with spinach fettuccine and Creole seasonings. Add sauteed crawfish or shrimp to any entree for an additional $3.95.
- $22.95
Roasted Chicken Rosemary
- A roasted half chicken served with garlic creamed potatoes, fresh seasonal vegetables and a rosemary chardonnay sauce. Add sauteed crawfish or shrimp to any entree for an additional $3.95.
- $18.50
Shrimp Scampi
- Pan roasted Gulf shrimp tossed with linguine pasta, portobello mushrooms, sun-dried tomatoes and arugula. Finished with a lemon garlic butter sauce. Add sauteed crawfish or shrimp to any entree for an additional $3.95.
- $19.95
The Muffuletta
- Ham, genoa salami and provolone cheese on toasted French bread with lettuce, Roma tomatoes and a marinated olive salad. Served with Creole french fries. Add a soup of the day or a house salad to to your entree for $3.50.
- $11.95
Abita Beer Battered Onion Rings
- Abita Beer Battered Onion Rings
- $4.95
Bacon Pecan Crusted Green Beans
- Bacon Pecan Crusted Green Beans.
- $4.95
Brabant Potatoes
- Brabant Potatoes
- $4.95
Crawfish Mashed Potatoes
- Crawfish Mashed Potatoes
- $4.95
Goat's Cheese Risotto Cake
- Goat's Cheese Risotto Cake
- $4.95
Grilled Asparagus
- Grilled Asparagus
- $4.95
Jalapeno Bacon Potato Salad
- Jalapeno Bacon Potato Salad
- $4.95
Double Chocolate Bread Pudding
- Double Chocolate Bread Pudding. Allow 25 minutes for preparation.
- $9.95
(Updated:
10/08)
Corn Flake Crusted Chicken - Tender boneless chicken strips breaded with a corn flake crust. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae - $9.95
Bowtie Pasta and Meatballs - Bowtie pasta with tomato sauce and Parmesan cheese. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
Cheese and Macaroni - Elbow macaroni tossed in a creamy cheese sauce. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae - $9.95
Grilled Chicken Strips - Boneless grilled chicken strips and honey mustard dipping sauce. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
Grilled Ham and Cheese Sandwich - Ham and American cheese on toasted white bread. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
Jazz Kitchen Cheeseburger - Grille beef patty topped with melted American cheese on a toasted sesame seed bun. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
Assorted Children's Frozen Beverages - Mississippi Mudslide (vanilla, and chocolate flavors) Pelican Punch (Frusia, Mango and orange juice blended together), Raspberry Lemon Freeze (Torani raspberry syrup and lemonade), Crazy Monkey Milk Shake (Banana, Vanilla, or chocolate) - $5.95
Corn Flake Crusted Chicken - Tender boneless chicken strips breaded with a corn flake crust. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae - $9.95
Bowtie Pasta and Meatballs - Bowtie pasta with tomato sauce and Parmesan cheese. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
Cheese and Macaroni - Elbow macaroni tossed in a creamy cheese sauce. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae - $9.95
Grilled Chicken Strips - Boneless grilled chicken strips and honey mustard dipping sauce. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
Grilled Ham and Cheese Sandwich - Ham and American cheese on toasted white bread. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
Jazz Kitchen Cheeseburger - Grille beef patty topped with melted American cheese on a toasted sesame seed bun. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
Assorted Children's Frozen Beverages - Mississippi Mudslide (vanilla, and chocolate flavors) Pelican Punch (Frusia, Mango and orange juice blended together), Raspberry Lemon Freeze (Torani raspberry syrup and lemonade), Crazy Monkey Milk Shake (Banana, Vanilla, or chocolate) - $5.95
If you have menu discrepancies or corrections, please let us know
|
