Catal
Catal Information
| Food/Dining Type: | Mediterranean |
| Meals: | Lunch, Dinner, |
| Location: | Downtown Disney / Next to Vault 28 |
| Reservations: | Suggested |
| Hours: | Sunday - Thursday, 5:00 - 10:00 p.m. Friday and Saturday, 5:00 - 11:00 p.m. |
| DISboards.com: | Discuss Catal |
| Menu: | Catal Menu |
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NOTE: * Indicates buffet item and cost represents total cost of buffet.
Menu is subject to change.
Menu is subject to change.
Breakfast (Updated: 07/12)
-
Brioche French Toast
- With Maple syrup, strawberries and choice of sausage links or vacon.
- $13.00
Buttermilk Pancakes - With marinated Berries, maple syrup and choice of sausage links or bacon - $13.00
Fresh Fruit Parfait - with vanilla yogurt, mixed berries, and granola sprinkles - $9.50
Oatmeal - With toasted nuts, raisins and honey - $9.50
Spinach and Fresh Tomato Omelet - Served with home fries and toast - $13.00
Virginia Ham and Cheese Omelet - With Green Onions. Served with Home Fries and toast - $14.00
Wild Mushroom Omelet - With Caramelized onions and Thyme. Served with home fries and toast - $14.00
-
Bacon or sausage
-
- $3.50
Berries - - $4.50
House fresh baked muffin - - $4.00
toast - Brioche, wheat or english muffin - $2.00
yogurt - - $4.00
-
Coffee/Decaf/ Hot Cocoa
-
- $3.50
Juice - Orange, apple, tomato, pineapple, or grapefruit. Small $3 - $3.50
Dinner (Updated:
07/12)
Appetizers/Starter-
Adam's Ranch Olives
- Lemon, thyme, guindilla peppers
- $8.00
Ahi Tuna tartare avocado roll - Umami pearls, micro cilantrom soy vinaigrette - $13.00
Chickpea Croquettes - Cucumber tzatziki, hot sauce, cilantro - $10.50
Coca - Spanish flatbread, butternut squash, housemade cheese, honey bacon - $12.00
House made Lamb Sausage - Castelvetrano olive giardiniera, yukon gold potato - $13.00
Pan con tomate air bread - Tomato sofrito, Manchego cheese sauce, shaved serrano ham - $10.50
Pimientos de padron - Blistered small green peppers, Espelette pepper, lemon garlic emulsion - $10.50
Piquillo peppers - Goat cheese, pine nuts, golden raisins, Pedro Ximenez pearls - $11.00
Savory Churros - Idiazabal cheese, romesco sauce - $10.50
Steamed P.E.I. mussels - spanish chorizo, Verdejo wine, Thai chiles, celery, parsley - $13.00
-
Caesar Salad
- Served with Romaine lettuce and garlic croutons.
- $13.00
Compressed salad of Manchego cheese, arugula, red apples, dates, walnuts and pistachio vinaigrette - Compressed salad of Manchego cheese, arugula, red apples, dates, walnuts and pistachio vinaigrette. - $14.00
-
Braised Boneless Short Ribs
- Roasted piperade, spanish tortilla, sweet paprika aioli, jus
- $30.00
Bucatini Pasta - Piquillo pepper tomato sauce, albondigas meatballs,shaved Mahon cheese - $20.50
Filet Mignon - Served with baby leeks and romesco sauce - $39.00
Hand rolled pasta - Brussels sprouts, housemade duck sausage, brown butter, parmesan - $24.00
Market Fish - Roasted Forest mushrooms, sesame seeds, potato puree, Pedro Ximenez reduction
New York Strip - Served with grilled baby leeks and romesco sauce - $42.00
Paella Bogavante - 1 lb. Lobster, chorizo de Bilbao, saffron bomba rice, piquillo peppers, smoked paprika aioli - $39.00
Paella pollo, roast chicken - Chorizo de Bilbao, aspargus, piquillo peppers, saffron bomba rice, lemon garlic aioli - $28.00
Prime Rib - Tetilla de Vaca cheese mashed potatoes, roasted mushroom jus - $38.00
Rib Eye - Served with grilled baby leeks and romesco sauce - $39.00
Skunk Bay Salmon - English Peas, fava beans, marble potatoes, black sesame tahini, fennel, pea tendreils - $30.00
Suckling pig confit - Corn, Zucchini, fresno chili salt, and vinegar cracklings, corn puree, smoked Jus - $31.00
-
Catal Fries
- .
- $7.00
Creamed Spinach - . - $8.00
Jumbo Asparagus - - $8.00
Potato Puree - . - $7.00
Roasted Artichoke hearts - . - $8.00
Catal
Child's Menu
Child's Menu
Breakfast (Updated:
07/12)
Entree/Main Course-
Cereal - With sliced bananas - $6.00
Pancakes - With two slices of bacon - $6.00
Two scrambled eggs - With two slices of bacon - $6.00
-
side of fresh fruit - - $4.00
Dinner
Entree/Main Course-
All Beef Hot Dog - Served with French fries. - $7.95
Cheeseburger or Hamburger - Served with French fries. - $7.50
Crispy Chicken Fingers - Served with French fries. - $7.00
Grilled Chicken Breast - Served with mashed potatoes and vegetables. - $12.00
Grilled Flank Steak - Served with mashed potatoes and vegetables. - $12.00
Macaroni - Served with choice of cheese, marinara, butter or olive oil. - $7.00
- Disneyland Restaurant Menu Search
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DIS DISNEYLAND UPDATES
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- Watch our live broadcast from Disney's Aulani Resort - Tue. May 21 at 8pm EDT - Disney... Beyond The Parks! Come with us as we visit Disney's Aulani Resort, sail on an Alaskan Disney cruise, and take an Adventures By Disney trip! We're kicking off the trip with a live broadcast from Disney's Aulani Resort - Tue. May 21, 2013 8:00pm EDT.
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- Limited Time Magic: Disneyland Passholder Animation Academy - Annual Passholders are invited to learn to draw a classic Disney character and hear behind-the scenes stores from Disney Animator Eric Goldberg. The event will be held at 3pm, 4pm, 5pm and 6pm in the Disney Animation building at Disney California Adventure. Passholders must register in person the day of the event.
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