Paddlefish at Disney Springs will be hosting a special four-course tasting event that will highlight old world wines paired with new world cuisine to include grilled shrimp, tuna crudo, and surf & turf.
The event will take place on Thursday, August 24, 2017, from 6:30 p.m. until 9:30 p.m. on the third-deck rooftop of Paddlefish.
Here is a look at the full menu for the evening:
Grilled shrimp and lemongrass skewers, Thai glazed Louisiana broiler claws
Wine pairing: Contratto Extra Brut
Yellow-fin tuna crudo, avocado mousse, miso soy glaze, sriracha emulsion
Wine pairing: Gramona Gessami Blanco
Plant City sweet corn bisque, king crab, toasted bread center, chive oil
Wine pairing: Monte Carbonare Soave
Surf & turf, marinated lamb loin with char-grilled octopus, warm Nueske bacon marmalade, harissa demi glace, mint gremolata
Wine pairing: Mocali Brunello di Montalcino
White chocolate and passionfruit mousse, ginger florentine cookie
Wine pairing: Poire Prisonniere
The cost is $100 per person and tickets can be purchased by clicking the link in the tweet below.
— Disney Springs (@DisneySprings) August 9, 2017
Source: @DisneySprings on Twitter