Wine to be served from kegs at Epcot International Food & Wine Festival
Sep 3, 2013
Wine drinkers at the Epcot International Food & Wine Festival will see something new this year. Wine will be served from 5-gallon kegs. A new law was recently passed in Florida that "allows wine to be dispensed from sustainable stainless-steel containers."
These kegs will be featured at both the Festival Center and Refreshment Cool Post. The Festival Center will serve a Cabernet and Chardonnay and Refreshment Cool Post will serve a Pinot Gris and Pinot Noir.
Marianne Hunnel, who is in charge of the Festival's Content Development, says, "The wines on tap offer guests a fresh glass of wine with every pour. They're good quality, mid-range wines, and when we tasted side by side with the bottle and keg, we couldn't tell the difference."