walt disney world dining

Cinderella's Royal Table

Cinderella's Royal Table Information
Food/Dining Type: American
Meals: Breakfast, Lunch, Dinner, Character
Location: Magic Kingdom / Cinderella Castle
Reservations: Required
Hours: 8:05 am- Varies
Disney Dining Plan: YES (Signature Restaurant Credit)
Tables in Wonderland: YES
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Menu: Cinderella's Royal Table Menu
Cinderella's Royal Table Reviews
(Avg Rating: 7.9)


You will feel like royalty while enjoying your dinner at Cinderella's Royal Table. This popular restaurant is home to three Character Meals. Joining Cinderella at all three meals will be her Disney princess friends. The Fairy Godmother is not present at these meals, but Cinderella will greet guests for photos as they enter dinner. The dining room is surprisingly small and intimate with tapestries, soaring ceilings, warm wood trim and leaded glass windows overlooking Fantasyland. The price includes a photo package. A souvenir picture will be taken of your party in the restaurant lobby. The photo packet has four 4x6 prints, one 6x8 print, and a 6x8 photo of the castle presented in a Cinderella themed folder. (Parties of 1-6 get one photo packet, parties of 7-11 get two, parties of 12-15 get three and parties of 16 or more get six photo packages.) Full payment is required when booking these meals. The price per person is $36 to $59.99. A 24 hour cancellation policy is in effect. If you do not cancel before then, a penalty is applied.



Cinderella's Royal Table MENU

NOTE: All menu items/prices are subject to change

If you have menu discrepancies or corrections, please let us know
NOTE: * Indicates buffet item and cost represents total cost of buffet.
Menu is subject to change.


Breakfast
(Updated: 03/13)
Entree/Main Course
    Once Upon A Time Breakfast - Traditional BreakfastScrambled Eggs, Sausage, Bacon, and Rosemary-Lemon Roasted Potatoes, Caramel Apple Stuffed French ToastDecadent French Toast stuffed with sweet Cream Cheese, baked with Caramel Apples, and drizzled with a Calvado Caramel Sauce, Baked QuicheGoat Cheese, Spinach, and Mushroom Quiche with a dollop of Goat Cheese Cream served with Rosemary-Lemon Roasted Potatoes tossed with Arugula, Healthy ChoiceScrambled Egg Whites, Hot Ten-Grain Cereal, Greek Yogurt topped with Castle-made Granola, No Sugar Added Walnut-Sunflower Bread, and fresh Fruit, Steak and EggsGrilled Filet Mignon on a mild Chipotle-Caramelized Onion Frittata served with our signature Rosemary-Lemon Roasted Potatoes, Lobster and Crab CrêpesWarm Cheese-filled Crêpes topped with Spinach, Sautéed Lobster, and Blue Crab Meat with a Poached Egg perched on top and draped in Hollandaise Sauce .  *


Lunch (Updated: 03/13)
Entree/Main Course
    Braised Cobia - Braised in Pomodorro sauce served with vegetables over angel hair pasta
    Nicoise Salad - Pan seared tuna with mixed greens, eggs, Haricot verts, tomatoes and olives drizzled with house vinaigrette
    Pork three ways - pulled pork with a bacon and andoulle etouffee sauce served with spoon bread topped with swiss chard
    Vegetarian Cassoulet - Baked French style casserole of cannelini and garbonzo beans topped with wild mushrooms, zucchini, shallots, tomatoes and herbs
Dessert
    Almond cheesecake - With Lingonberry jam
    Rasberry No sugar added Sorget - With berries
    Valrhona Chocolate Mousse - A light chocolate mousse presented with berries and raspberry sauce


Dinner (Updated: 03/13)
Appetizers/Starter
    A royal tasting of cheese - a trio of cheeses with accompaniments
    Rock Shrimp Cocktail - Rock shrimp with tomato Marmalade
Soups/Salads
    Mixed Greens Salad - Mixed field greens and fresh herbs tossed with a white balsamic vinaigrette
    Soup of the day - .
Entree/Main Course
    Braised Cobia - Braised in Pomodorro sauce served with vegetables over angel hair pasta
    Fried Chicken - Fried Chicken with a housemade macaroni and cheese and seasonal vegetables
    Grilled Lamb Chops - Pine nut Coucous, roasted Zucchini and Apricot Gastrique
    Pork three ways - pulled pork with a bacon and andoulle etouffee sauce served with spoon bread topped with swiss chard
    Roasted beef tenderloin - Sliced roasted beef tenderloin with Duchess Potatoes, asparagus and a Chasseur sauce
    Vegetarian Cassoulet - Baked French style casserole of cannelini and garbonzo beans topped with wild mushrooms, zucchini, shallots, tomatoes and herbs
Dessert
    Almond cheesecake - With Lingonberry jam
    Chef's Dessert Trio - Cinderella sent her chefs around the world to discover new desserts. they are happy to share three of their favorites with you
    Rasberry No sugar added Sorget - With berries
    Valrhona Chocolate Mousse - A light chocolate mousse presented with berries and raspberry sauce


Cinderella's Royal Table
Child's Menu

Breakfast (Updated: 03/13)
Entree/Main Course
    Once Upon A Time Breakfast - Kids' Cheese Frittatawith Yogurt Parfait and served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice or Royal Children's Special BreakfastScrambled Eggs, Bacon, and French Toast Sticks served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice  *


Lunch (Updated: 03/13)
Entree/Main Course
    Kid's Picks - Choice of Garden salad or Bite size cheddar cheese and grapes. Choice of Chicken Breast Nuggets or Beef tenderloin with mashed potatoes and corn Cheese pizza with veggies and sliced apples or grilled fish of the day with whole grain pilaf, veggies and yogart parfait


Dinner (Updated: 03/13)
Entree/Main Course
    Kid's Picks - Choice of Garden salad or Bite size cheddar cheese and grapes. Choice of Chicken Breast Nuggets or Beef tenderloin with mashed potatoes and corn Cheese pizza with veggies and sliced apples or grilled fish of the day with whole grain pilaf, veggies and yogart parfait



If you have menu discrepancies or corrections, please menus@wdwinfo.com

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