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Citricos

Disney Restaurant Menus

Citricos Information
Food/Dining Type: French
Meals: Dinner,
Location: Grand Floridian / Second Floor
Reservations: Suggested
Hours: 5:30pm - 10pm
Disney Dining Plan: YES (Signature Restaurant Credit)
Tables in Wonderland: YES
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Menu: Citricos Menu

Citricos is the Grand Floridian's answer to the California Grill. Chic, sophisticated cuisine offered here is a combination of American Seafood and Mediterranean-Florida fare.


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Citricos MENU

NOTE: All menu items/prices are subject to change

NOTE: * Indicates buffet item and cost represents total cost of buffet.
Menu is subject to change.

Dinner (Updated: 12/09)
Appetizers/Starter
    Arancini - Crispy risotto with Italian sausage, Quattro Formaggi, and white truffle aioli. - $10.00
    Cheese Course Trio - Lemon ricotta from Central Florida, from Corsica, France, and Forme D'Ambert from Auvergne, France. - $14.00
    Gateau of Crab - Jumbo Lump Crab and orange fennel cream with tomato fennel slaw. - $12.00
    Quail Tortellini - With Tomato water and Blood orange infused oil - $12.00
    Sauteed Shrimp - With Farfalline Tuscan pasta, lemon, white wine, tomatoes, and feta cheese. - $14.00
    Seared Tuna Carpaccio - Spiced and seared Ahi tuna topped with citrus relish and blackberry vinaigrette. - $13.00
Soups/Salads
    Goat Cheese "Truffles" - Made with tomato, cracked pepper, and sesame "truffles" with arugula, frisee, Nueske applewood smoked bacon, and apples. - $9.00
    Salad of Romaine Lettuce - Fresh hearts of palm, Maytag blue cheese, and late harvest Riesling Vinaigrette. - $9.00
    Truffled Potato Soup - Made with Idaho Russets, chive creme fraiche, and served with crispy sweet breads. - $9.00
Entree/Main Course
    Braised Veal Shank - With carrot-potato puree, toasted citrus gremolada and roasted veggies. - $46.00
    Filet Sicilian - Oak grilled filet of beef with sweet vidalia onions, peppadew and banana peppers, Quattro Formaggic crushed potatoes and veal glace de viande - $41.00
    Pan seared Coho Salmon - Served with fingerling marble potatoes, brussel sprouts tossed with applewood smoked bacon an violet musard cream - $33.00
    Parmesan Pork Two Ways - Rotisserie pork tenderloin and braised Berkshire pork belly with creamy polenta, Swiss chard, and heirloom apples. - $35.00
    Roast Chicken Breast - Tanglewood Farms chicken served with Orecchiette pasta. - $30.00
    Seared Tofu - Made with angel hair pasta, zucchini, eggplant, tomatoes, mushrooms, lentils, and sundried tomatoes coulis. - $22.00
Dessert
    Citrus soaked Angel food cake - With fresh berries soaked and infused with honey and cointreau - $8.00
    Lemon Cheese Cake - Served with fresh raspberry sauce. - $8.00
    Tiramisu - sauces of chocolate and vanilla - $8.00
    Trio of Gelato - Sampling of gelato. - $8.00
    Tropical Fruit Creme Brulee - Creme Brulee - $8.00
    Warm Chocolate Banana Torte - Served with vanilla ice cream. - $9.00
Drinks
    Selection of 29 Different Wines - Choose from a variety of Sparkling, Red and White wines. Served by the glass or by half bottles. Prices vary.
    Selection of Dessert Wines - Choose from Clos de Pauililles, Glass $10.00 and Bottle $39.00; Moscato D'Asti, Glass $9.75 and Bottle $45.00; Royal Tokaji, Glass $11.50 and Bottle $69.00; and Meeker, Glass $11.00 and Bottle $43.00. - $9.75
    Selection of Digestifs - Choose from Madeira, Vintage Port, Port, Tawny, Brandy, Cognac, Grappa, Boubon, Calavados, Single Malt Scotches, Grand Marnier, and Armagnac. Price range $6.75 to $125.00
    Selection of Specialty Coffees - French Press Coffee $5.95, Epresso $3.19, Cappuccino $3.69 and Latte $3.69 - $3.19
    Specialty Coffees with Alcohol - Irish Coffee, NuttyIrishman, Nuts and Berries, Grand Cappuccino, Italian Coffee, Chocolate Mint and Spanish Coffee. Priced $8.25 to $9.25 - $8.25


Citricos
Child's Menu


Dinner
Appetizers/Starter
    Crispy Cheese - Crispy cheese. - $3.00
    Veggie Plate - Served with peanut butter dip. - $2.00
Soups/Salads
    Chicken Noodle Soup - Chicken noodle soup. - $3.00
    Romaine Salad - Served with Ranch dressing. - $3.00
Entree/Main Course
    Grilled Chicken Breast - Served with mashed potatoes and broccolini. Includes choice of 1% milk, bottled water or juice. French fries and soft drinks available upon request. - $7.00
    Mickey Mac & Cheese - Mickey macaroni and cheese. Includes choice of 1% milk, bottled water or juice. French fries and soft drinks available upon request. - $6.00
    Mickey Pasta - Served with marinara sauce. Includes choice of 1% milk, bottled water or juice. French fries and soft drinks available upon request. - $6.00
    Peanut Butter & Jelly Sandwich - Served with Goldfish crackers and grapes. Includes choice of 1% milk, bottled water or juice. French fries and soft drinks available upon request. - $5.00
Dessert
    Children's Desserts - Choose from Create Your Own Ice Cream Sundae $5.00, Scoop of Ice Cream (chocolate, vanilla or strawberry) $3.00, Fruit Salad $3.00 or Dalmatian Biscuits Eclairs $6.00



If you have menu discrepancies or corrections, please let us know

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