NOTE: All menu items/prices are subject to change
NOTE: * Indicates buffet item and cost represents total cost of buffet.
Menu is subject to change.
(Updated:
05/10)
Calamari City
- Salt and pepper calamari and mixed tempura vegetables served with a spicy remoulade.
- $10.95
Crock o' Pate
- Rustic chicken liver pate served with an apricot chutney.
- $8.95
Dalkey Duo
- Dalkey battered cocktail sausages, with a Dalkey mustard dipping sauce.
- $9.95
Scallop Forest
- Forks of battered scallops served with a lime dipping sauce.
- $12.95
Colpucinno
- Frothy Colcannon soup, a creamy potato, bacon and cabbage soup.
- $4.95
Eatin'n'Drinkin'
- Wild Forest mushroom chowder.
- $4.95
Raglan Romaine Salad
- The auld classic with Romain lettuce, cherry tomatoes, croutons, Reggiano cheese and crispy Parma ham with zesty Caesar dressing. With chicken $13.95 or with shrimp $14.95
- $9.95
Fada Burger
- Char-grilled sirloin beef burger. Add bacon and tomato chutney with Wexford Vintage cheddar. Served up with fresh fried potatoes.
- $14.00
Keen Eye For The Shepherd's Pie
- We give the traditional Shepherd's Pie (prime beef and lamb) a much-needed makeover with our contemporary twist to this favorite dish.
- $14.95
Lobster Club
- Lobster andAvocado salad, crispy prosciutto, watercress and citrus herb mayp
- $14.00
One & One
- Beer-battered fish and chips served with fresh tartar sauce.
- $15.95
Portobello Beauty
- Portobello mushroom cap burger filled with Dubliner cheese, tomato relish and served with chips and mixed green salad.
- $12.00
Roast Stuffed Pork Sandwich
- Tender slices of stuffed pork loin served with an apple apricot chutney and chips.
- $11.95
Sod...The Stew
- It's beef stew infused with a hint of Guinness.
- $12.95
Steak Sanger
- Sliced sirloin steak with fried onions, mushrooms and spicy horseradish remoulade. Served with chips.
- $15.00
Bailey's Creme Brulee Tart
- Creme brulee Irish style.
- $6.99
Bates Banagher Banoffi Beauty
- Caramel base. Add banana with our special secret sauce. Top it off with fresh cream.
- $6.99
Culchie's Chocolate Cake
- Dark chocolate sponge, chocolate mousse and a secret orange ingredient.
- $6.99
Dunbrody Kiss
- Chef Dundon's gift to America. Chocolate, add chocolate, and then add some more.
- $6.99
Ger's Bread & Butter Pudding
- Like no other pudding you have ever tried.
- $6.99
Me Ma's Apple Pie
- Cooked apples, mouth watering pastry & ice cream.
- $6.99
Raspberry Riot
- Frozen raspberries surround vanilla ice-cream on a shortcake base and coated with warm white chocolate.
- $6.99
(Updated:
05/10)
Calamari City
- Salt and pepper calamari and mixed tempura vegetables served with a spicy remoulade. Great for sharing!
- $12.00
Crock o' Pate
- Rustic chicken liver pate served with an apricot chutney. For 2 people.
- $10.00
Dalkey Duo
- Dalkey battered cocktail sausages, with a Dalkey mustard dipping sauce. For 2 people.
- $11.00
Heaven on Earth
- Baby back ribs in a Guinness and honey glaze. For 2 people.
- $13.00
Scallop Forest
- Forks of battered scallops served with a lime dipping sauce.
- $14.00
Smokie City
- Oven-baked layers of smoked pollock with mature Wexford cheddar and double cream, served with crusty bread. For 2 people.
- $12.00
Colpucinno
- Frothy Colcannon soup, a creamy potato, bacon and cabbage soup.
- $6.00
Goats Town
- Irish goats cheese terrine made with sauteed garlic, shallots, shitake mushrooms served with grilled crostini.
- $10.95
Seared Beef Salad
- Seared beef salad with a horseradish drizzle served with mixed greens and crispy fried onions.
- $14.50
Crock o' Mussels
- Fresh Blue Hill Bay mussels served in a saffron, grape tomato and leek broth.
- $18.00
Fish & Chips
- Beer-battered fish and chips served with fresh tartar sauce.
- $18.50
It's Not Bleedin' Chowder
- Mussels, prawns, scallops and fresh seafood infused with white wine and finished with cream and fresh potato.
- $24.00
Keen Eye For The Shepherd's Pie
- We give the traditional Shepherd's Pie (prime beef and lamb) a much-needed makeover with our contemporary twist to this favorite dish.
- $18.00
Kevin's Heavenly Ham
- Chef Kevin's signature dish. Oven-roasted loin of ham with an Irish Mist glaze and served with braised cabbage and creamed potato.
- $20.95
Pie In The Sky
- Chicken and wild mushroom pie served with a rocket lettuce salad.
- $18.00
Portobello Beauty
- Portobello mushroom cap burger filled with Dubliner cheese, tomato relish and served with chips and mixed green salad.
- $13.50
Posh Pan Chicken
- Pan roasted chicken breast sauteed in garlic, olive oil, a suggestion of chili and ever so slightly glazed with an Irish cider cream sauce. Served with sauteed veggies.
- $18.95
Rialto Salad
- Dry cured Parma and Serrano ham salad, roasted pecans, grilled pears and baby vine tomatoes, parmesan cheese and manche baby greens, balsamic dressing.
- $15.95
Salmon of Knowledge
- Fresh salmon fillet topped with smoked salmon, baked and served with a maple glaze.
- $22.95
Serious Sirloin Steak
- 10oz sirloin topped with Irish whiskey glaze, and drizzled with fresh basil oil. Served with mashed potatoes and topped with crispy fried onion strings.
- $27.00
Sesame Seed Coated Haddock
- Seasame seed coated haddock fillet served with crushed garden peas and chips.
- $19.95
Sod...The Stew
- It's beef stew infused with a hint of Guinness.
- $17.00
Variety of Side Dishes
- Colcannon, Vegetable Medley, Buttered Asparagus, Green Beans, Homemade Chips (fries), Braised Cabbage, Mixed Field Green Salad or Crispy Onions.
- $4.50
Bailey's Creme Brulee Tart
- Creme brulee Irish style.
- $6.99
Bates Banagher Banoffi Beauty
- Caramel base. Add banana with our special secret sauce. Top it off with fresh cream.
- $6.99
Culchie's Chocolate Cake
- Dark chocolate sponge, chocolate mousse and a secret orange ingredient.
- $6.99
Dunbrody Kiss
- Chef Dundon's gift to America. Chocolate, add chocolate, and then add some more.
- $6.99
Ger's Bread & Butter Pudding
- Like no other pudding you have ever tried.
- $6.99
Me Ma's Apple Pie
- Cooked apples, mouth watering pastry & ice cream.
- $6.99
Raspberry Riot
- Frozen raspberries surround vanilla ice-cream on a shortcake base and coated with warm white chocolate.
- $6.99
Valid for stays most nights 08/15/10 – 12/21/10.Book a Walt Disney World vacation package that includes a 5-night, 6-day stay at a Walt Disney World resort and a 6-day park ticket, and receive the Dining Plan for free!
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(Updated:
05/10)
Atlantic Fish - Fresh Atlantic fish deep fried in a crispy batter and served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $8.50
Crispy Shrimp - Succulent deep fried shrimp served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $8.95
Dalkey Duo - Dalkey battered cocktail sausages, with a Dalkey mustard dipping sauce. Served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $6.50
Gold'n Chickin' - 2 deep-fried chicken skewers served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $7.00
Little Big Burger - Sirloin beef burger, char-grilled, topped with Wexford vintage cheddar and served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $7.00
Macaroni Cheese - Macaroni pasta with Dubliner cheese served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $6.50
Young Shepherd's Pie - Traditional Shepherd's Pie with our contemporary twist to this favorite dish. Served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $8.50
(Updated:
05/10)
Atlantic Fish - Fresh Atlantic fish deep fried in a crispy batter and served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $8.50
Crispy Shrimp - Succulent deep fried shrimp served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $8.95
Dalkey Duo - Dalkey battered cocktail sausages, with a Dalkey mustard dipping sauce. Served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $6.50
Gold'n Chickin' - 2 deep-fried chicken skewers served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $7.00
Little Big Burger - Sirloin beef burger, char-grilled, topped with Wexford vintage cheddar and served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $7.00
Macaroni Cheese - Macaroni pasta with Dubliner cheese served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $6.50
Young Shepherd's Pie - Traditional Shepherd's Pie with our contemporary twist to this favorite dish. Served with choice of a side: garden veggies, fresh salad with ranch dressing, mashed potato, or Irish chips. - $8.50
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