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Ralph Brennan's Jazz Kitchen

Ralph Brennan's Jazz Kitchen Information
Food/Dining Type: American
Meals: Lunch, Dinner,
Location: Downtown Disney / Across from Tortilla Joe's
Reservations: Suggested
Hours: Lunch 11:00 a.m. - 4:00 p.m. Dinner 4:30 p.m. - 10:00 p.m. (Sunday - Thursday) 4:30 p.m. - 11:00 p.m. (Friday & Saturday) Live Music 6:30 p.m. - 10:00 p.m. (Sunday - Thursday) 6:30 p.m. - 11:00 p.m. (Friday & Saturday)
Disney Dining Plan: NO
DISboards.com: Discuss Ralph Brennan's Jazz Kitchen
Menu: Ralph Brennan's Jazz Kitchen Menu
Ralph Brennan's Jazz Kitchen Reviews
(Avg Rating: 8.0)
  • Rating: 8.0 - 05/12
    granismith - we ate here for lunch on a Sunday. The food was delicious and the kids got their own buffet with lots of choices including cotton candy. There was a live band playing also which was enjoyable.
  • Rating: 3.0 - 05/11
    AmyLou30 - We went in may 2011 and I my husband and I were both disappointed. For the prices you pay the food should at least taste good. The service was bad - both of our meals came out Luke warm, which probably affected my opinion on the but the food was pretty bland to. The only positive was sitting on the patio people watching while eating, but I could have done that just as easy from other restaurants in DTD
  • Rating: 9.0 - 05/11
    oumagic - We really enjoy this place. The bill can really add up, but it is like that at most every sit-down place around Disneyland.
  • Rating: 10.0 - 09/10
    Brillig - The best place we ate in Downtown Disney. Truly delicious food in a charming atmosphere. Will be going back during our November 2010 trip for sure!
  • Rating: 9.0 - 01/10
    IheartDL - This is my favorite DTD restaurant. The food is yummy, the service is good. At times they have live music. It's been a while since I've been there, but one menu highlight is the creme brulee sampler. The kids loved their bubblegum soda. The restaurant is pricy--I want to say $80-100 for the four of us for dinner. That probably included a glass of wine or two.
  • Rating: 9.0 - 06/09
    jenjersnap - We had a restful lunch sitting outside enjoying a nice breeze in early June. We adults both had the pasta jambalaya and it was YUMMY with the perfect amount of spice. The kid's meals were pricey and the options didn't excite my kids so we ordered a sampler appetizer platter for them. They inhaled it. It looked fabulous and they said it was good but I didn't get to try any of it. Now, I have only had beignets from a few other places but these were the best I've ever had.


Ralph Brennan's Jazz Kitchen MENU

NOTE: All menu items/prices are subject to change

If you have menu discrepancies or corrections, please let us know
NOTE: * Indicates buffet item and cost represents total cost of buffet.
Menu is subject to change.

Lunch (Updated: 07/12)
Appetizers/Starter
    Bourbon Street Sampler - A taste of New Orleans with popcorn calamari, coconut shrimp, blackened chicken sring rolls, cajun meatloaf sliders. Serving size for 2 $15 Serving size for 4 $23 - $23.00
    Cochon de lait Quesadilla - Slow roasted marinated pork, caramelized onions, goat cheese, chipolte pesto dipping sauce - $13.00
    Coconut Crusted Shrimp - served with a pineapple mango salsa and Tabasco pepper jelly sauce. - $11.00
    Crispy Parmesan Artichoke Hearts - Creole mustard aioli, tomato basil sauce - $10.00
    Louisiana Crab Cake - Baby green salad, cajun tartar sauce - $13.00
    Oyster on the half shell - A half dozen fresh Pacific oysters served in a shot glasses with a bloody mary cocktail sauce. - $15.00
    Popcorn Calamari - Creole mustard Aioli - $11.00
    Southern Garlic cheese Bread - Basil, mozzarella, roasted garlic oil puree - $8.00
Soups/Salads
    Creole Onion Soup - Caramelized sweet onions in a savory broth garnished with croutons and Parmesan cheese. - $7.00
    French Quarter Salad - Mixed greens with a cider vinaigrette, candied pecans and cherry tomatoes. - $7.00
    Gumbo Ya-Ya - Chicken and andouille sausage, smothered in a dark rouse and Creole seasonings, served with rice. - $8.00
    Louisiana Soup of the Day - Soup of the Day - $7.00
    Soups 1-1-1 - A tasting of Gumbo Ya-Ya, Louisiana soup of the day, and Creole Onion Soup. - $8.00
Entree/Main Course
    BBQ Shrimp and Grits - New Orleans BBQ sauce, andouille parmesan grits - $16.00
    Blackened Chicken Carbonara - Penne pasta, crimini mushrooms, peas, applewood smoked bacon, asiago cream cheese - $16.00
    Blackened Chicken Sandwich - Blackened chicken breast with Canadian bacon, provolone cheese on toasted sourdough bread marinated onions and tomatoes, green onion aioli,Mardi Gras slaw - $12.00
    Blackened New York Steak Cobb Salad - Baby Greens, crumbled buue cheese, avocado, applewood smoked bacon,romaine hearts, roasted peppers, kalamata olives, honey balsamic vinaigrette - $16.00
    Cajun Turkey Club Sandwich - Applewood smoked bacon, tomato, toasted sourdough bread, avocado mayonnaise, jalapeno bacon potato salad - $13.00
    Catfish Court Bouillon - Cornmeal crusted Gulf Shrimp, cajun rice - $16.00
    Cheese steak Po-Boy - Thin filet mignon, peppers and onions, provolone cheese, horseradish aioli, parmesan garlic fries - $16.00
    Chicken and Waffles - Wilted baby arugula, andouille sausage, mushrooms and maple butter sauce - $14.00
    Chochon De Lait Po-Boy - Slow roasted marinated pork, dressed with lettuce, tomatoes, shaved red onion, pickles and creole mustard aioli on toasted French bread. Served with a jalapeno and bacon potato salad. Add a soup of the day or a house salad to to your entree for $3.50. - $12.00
    Creole Caesar Salad - Crisp romaine lettuce tossed in a creole caesar dressing finished with Roma tomatoes, Parmesan cheese and rosemary ciabatta bread. Add grilled chicken for $2.00, or add fried shrimp or fried crawfish tails for $3.00. - $13.00
    Creole Chicken Caesar Wrap - A flour tortilla filled with crispy fried chicken, bacon, Romaine lettuce and tomatoes in house Creole Caesar dressing. Served with Parmesan garlic fries. - $12.00
    Eggplant Ciabatta - Fried eggplant, baby arugula, marinated tomato, roasted peppers, creole mustard aioli, pickled baby portobello salad - $12.00
    Fried Catfish Po Boy - Lettuce, tomatoes, pickles, cajun tartar sauce, cajun fries - $14.00
    Jazz Kitchen Cheeseburger - Ground filet Mignon cooked to order cooked to order with Jack cheese, lettuce tomatoes, onions, and pickles. Served with Creole seasoned French Fries. Add a soup of the day or a house salad to to your entree for $3.50. - $15.00
    Louisiana Sauteed Seafood salad - Gulf Shrimp, crawfish tails, red snapper, applewood smoked bacon, romaine hearts, roasted peppers, kalamata olives, honey balsamic vinaigrette - $16.00
    New Orleans Blackened Steak Salad - Cucumber, red beetsm pickled baby portobello, arugula, creole mustard vinaigrette - $15.00
    Pasta Jambalaya - Gulf shrimp, andouille sausage and roasted chicken tossed with spinach fettuccine and Creole seasonings. - $18.00
    Ragin Cajun Cheese Burger - Ground filet mignon, pepper jack cheese, roasted serrano chili, applewood smoked bacon,baby arugula, tomatoes, chipltle pesto dressing - $16.00
    Red Beans and Rice - Camellia red beans, andouille sausage, tasso ham, creole seasoning, popcorn rice - $12.00
    Shrimp Cobb Po-Boy - Gulf shrimp,avocado, baby greens, tomatoes, crumbled blue cheese applewood smoked bacon, Creole mustard dressing, Mardi Gras slaw - $15.00
Dessert
    Bananas Foster - Classic New Orleans dessert of bananas, brown sugar, rum and banana liqueur, over vanilla bean Ice cream. Flamed at the tableside for two. - $17.00
    Beignets - A new Orleans classic. French donuts deep fried and topped with powdered sugar. Small $6, large $8 - $8.00
    Cafe Au Lait Creme Brulee - With caramelized sugar crust - $8.00
    Creole Red Velvet Roulade - Cafe brulot creme anglaise - $8.00
    Double Chocolate Bread Pudding - Double Chocolate Bread Pudding. Allow 25 minutes for preparation. - $11.95
    Key Lime ice box pie - Graham cracker crust, berry coulis, whipped cream - $8.00
    New Orleans Bread Pudding - Rich in cream, eggs, sugar and raisins. served warm with our housemade creme anglaise - $7.00
    Strawberry Shortcake - Fresh local strawberries, buttermilk biscuit, hazelnut whipped cream - $8.00
    White chocolate Hot fudge Brownie ala mode - With Vanilla bean ice cream - $8.00

Dinner (Updated: 07/12)
Appetizers/Starter
    Bourbon Street Sampler - A taste of New Orleans with popcorn calamari, coconut shrimp, blackened chicken sring rolls, cajun meatloaf sliders. Serving size for 2 $16.00 Serving size for 4 $24.00
    Cochon de lait Quesadilla - Slow roasted marinated pork, caramelized onions, goat cheese, chipolte pesto dipping sauce - $13.00
    Coconut Shrimp - Gulf shrimp wrapped in coconut, fried and served with a pineapple mango salsa and Tabasco pepper jelly sauce. - $13.00
    Crispy Parmesan Artichoke Hearts - Creole mustard aioli, tomato basil sauce - $10.00
    Louisiana Crab Cake - Baby green salad, cajun tartar sauce - $14.00
    Oyster on the half shell - A half dozen fresh Pacific oysters served in a shot glasses with a bloody mary cocktail sauce. - $15.00
    Popcorn Calamari - Creole mustard Aioli - $13.00
    Shrimp Etouffee - Pan roasted gulf shrimp, grilled andouille sausage, black eyed pea cake - $13.00
    Southern Garlic cheese Bread - Basil, mozzarella, roasted garlic oil puree - $8.00
Soups/Salads
    Creole Onion Soup - Caramelized sweet onions in a savory broth garnished with croutons and Parmesan cheese. - $8.00
    French Quarter Salad - Mixed greens with a cider vinaigrette, candied pecans and cherry tomatoes. - $7.00
    Gumbo Ya-Ya - Chicken and andouille sausage, smothered in a dark rouse and Creole seasonings, served with rice. - $8.00
    Louisiana Soup of the Day - Soup of the Day - $7.00
    Seasonal Salad - Romaine, applewood smoked bacon,granny smith apples, sun dried cranberries, corn bread croutons, parmesan cracked black pepper dressing. - $8.00
    Soups 1-1-1 - A tasting of Gumbo Ya-Ya, Louisiana soup of the day, and Creole Onion Soup. - $8.00
Entree/Main Course
    3 course menu - Soup or salad: French Quarter salad or Soup of the day, Entree:catfish Court Bouillon, Paneed chicken Bercy or Buttermilk fred pork, Dessert: Bread pudding or Creole red velvet Roulade - $30.00
    Abita Lamb chops - Goat cheese grit cake, eggplant mushroom ragout, Madeira wine demi glace - $28.00
    Andouille crusted Snapper - Cajun rice, corn maque choux - $23.00
    BBQ Shrimp and Grits - New Orleans BBQ sauce, andouille parmesan grits - $24.00
    Black and Blue Filet Mingon - Blackened, blue cheese dauphinoise potatoes, butter poached asparagus, blueberry merlot demi glace - $33.00
    Blackened Chicken Carbonara - Penne pasta, crimini mushrooms, peas, applewood smoked bacon, asiago cream cheese - $22.00
    Blackened Snapper - Pontalba potatoes, fried crawfish tails, lemon butter sauce - $22.00
    Drunken Chicken - Rum Marinade, basil whipped potatoes, Abita beer battered onion rings, lemon pepper pan reduction - $21.00
    Grilled Medallions of Beef - filet mignon, served with crawfish mashed potatoes, bacon pecan crusted baby green beans, and a red zinfandel reduction. - $30.00
    New York Strip and Pommes Frites - Truffle compound butter, asiago garlic fries - $29.00
    Pasta Jambalaya - Gulf shrimp, andouille sausage and roasted chicken tossed with spinach fettuccine and Creole seasonings. - $28.00
    Pecan crusted Salmon - Roasted sweet potatoes, baby broccoli, creole mustard butter sauce. - $28.00
    Royal street Chicken - Candied sweet potatoes, applewood smoked bacon, pearl onions, roasted pecans, bourbon fig demi glace - $20.00
    Seafood Jambalaya - Gulf shrimp, Prince edward Island Mussels, swordfish, andouille sausage, white rice, aromatic vegetables - $29.00
Side Dish
    Andouille Grits - . - $6.00
    Bacon Braised Turnip Greens - . - $6.00
    Bacon Pecan Crusted Green Beans - Bacon Pecan Crusted Green Beans. - $6.00
    Blue Cheese Dauphinoise potato - . - $6.00
    Butter poached Asparagus - . - $6.00
    Cajun Corn Bread - . - $6.00
    Crawfish Mashed Potatoes - Crawfish Mashed Potatoes - $6.00
Dessert
    Famous double chocolate bread pudding souffle - Semisweet chocolatem white and dark chocolate ganoche. Must be pre ordered. - $11.00
    Bananas Foster - Classic New Orleans dessert of bananas, brown sugar, rum and banana liqueur, over vanilla bean Ice cream. Flamed at the tableside for two. - $17.00
    Beignets - A new Orleans classic. French donuts deep fried and topped with powdered sugar. Small $6, large $8 - $8.00
    Cafe Au Lait Creme Brulee - With caramelized sugar crust - $8.00
    Creole Red Velvet Roulade - Cafe brulot creme anglaise - $8.00
    Key Lime ice box pie - Graham cracker crust, berry coulis, whipped cream - $8.00
    New Orleans Bread Pudding - Rich in cream, eggs, sugar and raisins. served warm with our housemade creme anglaise - $7.00
    Strawberry Shortcake - Fresh local strawberries, buttermilk biscuit, hazelnut whipped cream - $8.00
    White chocolate Hot fudge Brownie ala mode - With Vanilla bean ice cream - $8.00

Ralph Brennan's Jazz Kitchen
Child's Menu

Lunch (Updated: 07/12)
Appetizers/Starter
    Corn Flake Crusted Chicken - Tender boneless chicken strips breaded with a corn flake crust. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae - $9.95
Entree/Main Course
    Cheese and Macaroni - Elbow macaroni tossed in a creamy cheese sauce. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae - $9.95
    Grilled Chicken Strips - Boneless grilled chicken strips and honey mustard dipping sauce. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
    Grilled Ham and Cheese Sandwich - Ham and American cheese on toasted white bread. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
    Jazz Kitchen Cheeseburger - Grille beef patty topped with melted American cheese on a toasted sesame seed bun. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
    Penne Pasta and Meatballs - Bowtie pasta with tomato sauce and Parmesan cheese. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
Drinks
    Assorted Children's Frozen Beverages - Mississippi Mudslide (vanilla, and chocolate flavors) Pelican Punch (Frusia, Mango and orange juice blended together), Raspberry Lemon Freeze (Torani raspberry syrup and lemonade), Crazy Monkey Milk Shake (Banana, Vanilla, or chocolate) - $5.95

Dinner
Appetizers/Starter
    Corn Flake Crusted Chicken - Tender boneless chicken strips breaded with a corn flake crust. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae - $9.95
Entree/Main Course
    Bowtie Pasta and Meatballs - Bowtie pasta with tomato sauce and Parmesan cheese. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
    Cheese and Macaroni - Elbow macaroni tossed in a creamy cheese sauce. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae - $9.95
    Grilled Chicken Strips - Boneless grilled chicken strips and honey mustard dipping sauce. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
    Grilled Ham and Cheese Sandwich - Ham and American cheese on toasted white bread. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
    Jazz Kitchen Cheeseburger - Grille beef patty topped with melted American cheese on a toasted sesame seed bun. Kids Meal's includes Appetizer of Celery and carrot slices served with ranch dressing, choice of side(Smiley Fries, Corn on the Cobb, Mashed Potatoes, Peas and carrots, Mac and Cheese, or Fresh Fruit) and a Ice cream Sundae. - $9.95
Drinks
    Assorted Children's Frozen Beverages - Mississippi Mudslide (vanilla, and chocolate flavors) Pelican Punch (Frusia, Mango and orange juice blended together), Raspberry Lemon Freeze (Torani raspberry syrup and lemonade), Crazy Monkey Milk Shake (Banana, Vanilla, or chocolate). - $5.95


If you have menu discrepancies or corrections, please menus@wdwinfo.com

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