The Wave
The Wave Information
| Food/Dining Type: | American |
| Meals: | Breakfast, Lunch, Dinner, |
| Location: | Contemporary / |
| Reservations: | Suggested |
| Hours: | 7:30am- 10pm |
| Disney Dining Plan: | YES (Table Service Credit) |
| Tables in Wonderland: | YES |
| DISboards.com: | Discuss The Wave |
| Reviews | Reviews of The Wave |
| Blog: | The Wave Blog |
| Menu: | The Wave Menu |
The Wave Reviews
(Avg Rating: 7.2)
(Avg Rating: 7.2)
|
NOTE: All menu items/prices are subject to change
If you have menu discrepancies or corrections, please let us know
NOTE: * Indicates buffet item and cost represents total cost of buffet.
Menu is subject to change.
Menu is subject to change.
Breakfast (Updated: 02/13)
-
American
- Two eggs with Breakfast potatoes, and choice of bacon, Pork sausage or Chicken Sausage
- $11.99
Classic Smoked Salmon - With tomato, cucumber, red onion and havarti dill cheese - $9.99
Eggs Benedict - Served with Choron Sauce 10.99 or With a Petit Filet 17.99 - $10.99
French Toast - Multigrain French Toast with Fruit compote and choice of Bacon or pork or chicken sausage. - $10.99
Ham and cheese omelet - Served with Breakfast potatoes and a Buscuit - $11.49
Muesli - Make your own Muesli with seasonal fruit, whole grains, yogurt and walnuts - $9.99
Southern Breakfast - Scrambled Eggs with smoed pork loin and a biscuit - $11.49
Spinach and Feta cheese Scrambled Eggs - Served with Breakfast potatoes and a biscuit - $8.99
Spinach, Tomato and Onion Omelet - Served with Breakfast potatoes and a biscuit. - $11.99
waffles - Multigrain Waffle with fruit compote ith a splash of Acai juice and choice of Bacon, Pork or chicken sausage - $9.99
Wave Signature Sweet Potato Pancakes - With Pecan honey Butter and choice of bacon, pork sausage or chicken sausage - $9.99
-
Bacon, pork or chicken sausage
- Bacon, pork or chicken sausage
- $4.99
Danish or Croissant - Danish or Croissant - $3.99
Multigrain Muffin - Multigrain muffin - $3.99
Steel Cut Oatmeal - With sugar in the raw and fresh seasonal fruit - $5.99
Lunch (Updated:
02/13)
Appetizers/Starter-
Lump Crab-Florida Rock shrimp cakes Cake
- With cucumber and tomato salsa and remoulade sauce
- $12.99
Pan Seared Sea Scallops - With sweet onions, Applewood Smoked Bacon, and chili Cream corn sauce - $10.99
The Wave appetizer for two - Lump crab-Florida Rock shrimp cakes and Sauteed Sea Scallops - $16.99
-
Avocado & Citrus Salad
- Made with local greens and orange vinaigrette.
- $7.99
Avocado & Citrus Salad - Made with local greens and orange vinaigrette. - $7.49
Black Bean Chili - With Pork tenderlion and jalapeno Corn Muffin - $6.99
Harvest Salad - With seasonal apples, midnight moon cheese, marcona almonds and cranberry vinaigrette - $6.99
Seasonal Soup - Served with Chef's accompaniment. - $7.99
-
Asian Chicken Salad
- With soy ginger vinaigrette, grilled pineapple, and napa cabbage
- $15.49
Bison Burger - With salsa verde and three cheese spread served with choice of bulgur wheat salad or roasted potato wedges - $14.99
Classic Reuben Sandwich - Served with choice of bulgur wheat salad or roasted potato wedges - $13.49
Curry Vegetable stew - With butternut squash, asparagus, heirloom apples, seasonal vegetables - $16.49
Grilled Chicken Breast Sandwich - With Arugula, tomatoes and goat cheese herb spread on multi grain bread - $13.99
Mediterranean Tuna Salad - Herb-crusted seared ahi tuna with green beans, potatoes, roasted red peppers, and olive toast. - $18.49
Seasonal soup and Sandwich - With hand carved roast turkey sandwich on a foccacia Round - $12.49
Vegetarian Cuban Sandwich - With sun dried tomato pesto and Bulgur Wheat salad - $10.99
-
Creamy Indulgence
- Cheesecake with raspberry coulis, Coconut panna cotta with passion fruit drizzle, or Chocolate-passion fruit mousse with pecan-olive brittle.
- $7.99
Crispy and Crunchy - Vanilla-braised Pineapple spears, Almond-pineapple-raisin "Baklava", or Zucchini-carrot cake with vanilla panna cotta. - $7.99
Decadent Flavors - Blueberry compote with yogurt gelato, Lemon cornbread with vanilla panna cotta, or Chocolate mousse with salted caramel sauce. - $7.99
Freshly Crafted Sorbets - Lemon-basil, pineapple or strawberry. - $7.99
Dinner (Updated:
02/13)
Appetizers/Starter-
Lump Crab-Florida Rock shrimp cakes Cake
- With cucumber and tomato salsa and remoulade sauce
- $12.99
Sustainable Fish Taco - With Avocado Gelato and House made soft Flour Tortillas. - $9.99
The Wave appetizer for two - Lump crab-Florida Rock shrimp cakes and Sauteed Sea Scallops - $16.99
-
Autumn salad
- With heirloom apples, candied walnuts, midnight moon cheese, and ice wine vinaigrette
- $6.99
Black Bean Chili - With Pork tenderlion and jalapeno Corn Muffin - $8.49
Seasonal Soup - Served with Chef's accompaniment. - $7.99
-
Cabernet tomato braised beef short ribs
- With Stokes farm purple sweet potatoes, cider braised brussels sprouts and candied elephant garlic
- $29.99
Chili Marinated Flat Iron Steak - With Grilled Vidalia Onions, Boniato Mash, Chipotle Barbecue Sauce and Marinated Beet salad - $22.99
Curry Vegetable stew - With butternut squash, asparagus, heirloom apples, seasonal vegetables - $16.49
Grilled Beef Tenderloin - Served with oven-dried tomatoes, roasted Fingerling potatoes, cabernet sauce and local greens. - $33.99
Locally sourced Thompson farms lacquered salt seasoned Pork Tenderloin - On a bed of smoked and pulled pork with boniato bread pudding and corn succotash - $23.99
Oven Roasted Chicken - With Savory potato waffles, black eyed peas and rice - $21.99
Today's Sustainable Fish - Served with corn and edamame stew and cilantro chutney. market price
Whole grain Penne pasta - With Florida white shrimp, cedar key clams, prince edward island mussels and roasted fennel tomato broth - $26.99
-
Beet Salad
- .
- $4.99
Boniata Mash - . - $4.99
Stewed Mushrooms - . - $4.99
Wilted Rainbow Chard - . - $4.99
-
Creamy Indulgence
- Cheesecake with raspberry coulis, Coconut panna cotta with passion fruit drizzle, or Chocolate-passion fruit mousse with pecan-olive brittle.
- $7.99
Crispy and Crunchy - Vanilla-braised Pineapple spears, Almond-pineapple-raisin "Baklava", or Zucchini-carrot cake with vanilla panna cotta. - $7.99
Decadent Flavors - Blueberry compote with yogurt gelato, Lemon cornbread with vanilla panna cotta, or Chocolate mousse with salted caramel sauce. - $7.99
Freshly Crafted Sorbets - Lemon-basil, pineapple or strawberry. - $7.99
The Wave
Child's Menu
Child's Menu
Lunch (Updated:
02/13)
Entree/Main Course-
The Wave Kid's Picks - Choice of 1 appetizer, 1 entree, and 1 dessert. Appetizers: Garden Salad. Entrees: Linguini with marinara sauce and mozzrella cheese served with veggies, Chicken nachos with green apples, celery, and carrots, or Hamburger with potato wedges. Desserts: Fruit salad or Vanilla gelato sundae. Includes choice of 1% milk, bottled water or juice. Soft drinks available upon request. - $7.59
Today's Sustainable fish - With Edamame stew and cilantro chutney - $20.99
Dinner
Entree/Main Course-
The Wave Kid's Picks - Choice of 1 appetizer, 1 entree, and 1 dessert. Appetizers: Garden Salad. Entrees: Linguini with marinara sauce and mozzrella cheese served with veggies, Chicken nachos with green apples, celery, and carrots, or Hamburger with potato wedges. Desserts: Fruit salad or Vanilla gelato sundae. Includes choice of 1% milk, bottled water or juice. Soft drinks available upon request. - $7.59
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