Tutto Italia Ristorante
Tutto Italia Ristorante Information
| Food/Dining Type: | Italian |
| Meals: | Lunch, Dinner, |
| Location: | EPCOT World Showcase / Italy |
| Reservations: | Suggested |
| Hours: | 12:00pm- Varies |
| Disney Dining Plan: | YES (Table Service Credit) |
| Tables in Wonderland: | YES |
| DISboards.com: | Discuss Tutto Italia Ristorante |
| Reviews | Reviews of Tutto Italia Ristorante |
| Menu: | Tutto Italia Ristorante Menu |
Tutto Italia Ristorante Reviews
(Avg Rating: 7.2)
(Avg Rating: 7.2)
|
NOTE: All menu items/prices are subject to change
If you have menu discrepancies or corrections, please let us know
NOTE: * Indicates buffet item and cost represents total cost of buffet.
Menu is subject to change.
Menu is subject to change.
Lunch (Updated:
04/13)
Appetizers/Starter-
"Fior di Latte" Mozzarella
- Roasted sweet peppers, basil, Maldon sea
salt, extra virgin olive oil.
- $16.00
Calamari Fritti - Marinara Piccante - $16.00
Contorni - To complement your main course selections, the chef has prepared a few market-fresh side dishes - $8.00
Prosciutto di Parma - Ham with thin slices of seasonal melon. - $18.00
Tortino di Zucchine - Baked zucchini, pomodoro, mozzarella, Parmesan - $13.00
-
Insalata Mista
- Endive, arugula, radicchio, white
aspargus, radish, balsamic vinaigrette.
Gluten Free
- $12.00
Minestrone Con Tubetti - Spring Vegetables, pancetta, pasta - $8.50
-
Bistecca del Macellaio
- Grilled Butcher's Steak, rosemary
potatoes, agro dolce cipolline onions
- $30.00
Caprese Panini - Thick cut tomato, basil, Fior di Latte mozzarella, Oregano. Add a house salad $5 - $17.00
Ceasar Salad - Romaine wedge, olive crostini, shaved parmesan. Add chicken $3 - $20.00
Fettuccine Vecchia Roma - Pancetta, parmesan cream - $26.00
Gnocchetti Sardi - Cavatilli pasta, sweet saugage ragu, tomato pecorino - $24.00
Lasagna Alla Bolognese - Traditional preperation with Emilia beef sauce, bechamel, parmesan cheese - $26.00
Pollo Insalata - Chopped grilled chicken, romaine, radicchio, apple fennel, avocado, golden raisin, spring onion, citrus vinaigrette. - $19.50
Porchetta Panini - Roasted pork, Fontina, pickled peppers, arugula, garlic mayonnaise - $17.00
Risotto Al Fruitti Di Mare - Carnaroli rice, shrimp, squid, clams, mussels, light tomato sauce. Gluten free - $29.00
Salmone - Baked salmon filet, artichokes, potato, olives - $24.00
Salumiere Panini - Mortadella, soppressata, finocchiona, provolone, olivada. add house salad for $5 - $17.00
Scaloppine Di Pollo - Chicken Scaloppine, white aspargus, lemon, capers - $24.00
Spaghetti - Beef and veal meatballs, pomodoro sauce - $23.00
Spiedini Di Spada - Swordfish skewers, Sicilian style eggplant, chickpea fritters - $25.00
Tonnarelli - Handmade egg pasta, zucchini, mint, Burrata cheese - $24.00
-
Cannoli
- Crisp pastry filled
with sweet ricotta,
chocolate, and
candied orange.
- $9.00
Gelati and Sorbetti - Gelati flavors: Zabaglione, Pistacchio, and Gianduja-chocolate. Sorbetti flavors: Melograno- pomegranate, chocolate, blood orange, and lemon. - $9.00
Mocha Tiramisu - Mascarpone cream, espresso coffee, savoiardi biscuits, and chocolate - $10.00
Ricotta Di Pecora Con Insalata Di Gragole E Miele Ai Fiori - Sheep's milk ricotta served with strawberry salad. Gluten, eggs and nuts free - $13.00
Sisilian Pistacchio Panna Cotta - Pistacchio custard, raspberry. Gluten free - $12.00
Dinner (Updated:
04/13)
Appetizers/Starter-
"Bufala" Mozzarella
- Roasted sweet peppers, basil, Maldon sea salt. extra virgin olive oil. Gluten free
- $14.00
Calamari Fritti - Marinara Piccante - $15.00
Fiori Di Zucca - Fried Zucchini Flowers, ricotta, lemon parmesan - $12.00
Grand Antipasto Misto (Picture)
- Selection of various appetizers and specialities, generous platter served family-style. - $28.00
Insalata Di Mare Trapanese - Shrimp, squid, octopus, celery, red onion, potato, capers, lemon, extra virgin olive oil - $17.00
Prosciutto di Parma - Ham with thin slices of seasonal melon. - $16.00
-
Insalata Mista
- Endive, arugula, radicchio, white aspargus, radish, balsamic vinaigrette.
- $9.00
Ceasar Salad - Romaine wedge, olive crostini, shaved parmesan - $10.00
Minestrone Con Tubetti - Spring Vegetables, pancetta, pasta. Gluten Free - $8.00
-
Fettuccine Vecchia Roma
- Pancetta, parmesan cream
- $24.00
Filetto Di Spada - Grilled swordfish steak, Sicilian style eggplant, chickpea fritters - $29.00
Gnocchetti - Cavatilli pasta, sweet saugage ragu, tomato pecorino - $24.00
Lasagna Alla Bolognese - Traditional preperation with Emilia beef sauce, bechamel, parmesan cheese - $24.00
Osso Buco D'Agnello - Braised lamb shank, cannellini beans, pomodoro - $29.00
Polenta Valsugana - Traditional Northern Italian creamy polenta, melted fontina, served with braised short ribs, meatballs, sweet and piccante pork sausages. Minimum two - $27.00
Pollo Al Forno - Roasted chicken, rosemary, lemon, farro risotto, pancetta - $24.00
Risotto Al Fruitti Di Mare - Carnaroli rice, shrimp, squid, clams, mussels, light tomato sauce - $28.00
Salmone - Baked salmon filet, artichokes, potato, olives. Gluten Free - $29.50
Spaghetti - Beef and veal meatballs, pomodoro sauce - $21.00
Tonnarelli - Handmade egg pasta, zucchini, mint, Burrata cheese - $22.00
-
Contorni: Side Dishes
- To complement your main course selection the Chef has prepared a few market-fresh side dishes, please ask the service person. Priced Individually.
- $8.00
-
Cannoli
(Picture)
- Crisp pastry filled with sweet ricotta, chocolate, and candied orange. - $9.00
Gelati and Sorbetti - Gelati flavors: Zabaglione, Pistacchio, and Gianduja-chocolate. Sorbetti flavors: Melograno-pomegranate, chocolate, blood orange, and lemon. - $9.00
Mocha Tiramisu - Mascarpone cream, espresso coffee, savoiardi biscuits, and chocolate - $10.00
Ricotta Di Pecora Con Insalata Di Gragole E Miele Ai Fiori - Sheep's milk ricotta served with strawberry salad. Gluten, eggs and nuts free - $13.00
Sisilian Pistacchio Panna Cotta - Pistacchio custard, raspberry. Gluten free - $12.00
Torta Di Nocciole - Hazelnut polenta cake, nutella, sweet cream cheese - $12.00
Tutto Italia Ristorante
Child's Menu
Child's Menu
Lunch (Updated:
04/13)
Entree/Main Course-
Mozzarella Sticks - . - $8.00
Spaghetti - with meatballs - $10.00
Spuma al Cioccolato - . - $5.00
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