Buffet:
No
Meal Course:
All
Meal Time:
All
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Description KeyWord:
Click on the Restaurant Name to see the entire menu.
50's Prime Time Cafe
Appetizers/Starter (Dinner)
Beer Battered Onion Rings - Served with horseradish sauce. - $7.99
Soups/Salads (Dinner)
Iceberg Lettuce Wedge - Blue heese Dressing, Bacon and Chives - $5.49
Entree/Main Course (Dinner)
Uncle Dana's Artichoke and Risotta Agnolotti - Pearl pasta with roasted zucchini and crookneck squash with a spicy tomato broth - $16.99
Appetizers/Starter (Lunch)
Beer Battered Onion Rings - Served with horseradish sauce. - $7.99
Adventureland Market Fresh Snacks
Appetizers/Starter (Snack)
Dill Pickle - Dill Pickle - $0.00
Appetizers/Starter (Snack)
Vegetable Cup - Sliced Carrots and Celery with Ranch or Blue Cheese - $0.00
Anaheim Produce
Side Dish (Snack)
Carrots - Carrots - $0.99
Side Dish (Snack)
Pickles - Pickles - $1.39
Anandapur Yak and Yeti Restaurant
Appetizers/Starter (Dinner)
Wok-Fried Green Beans - Battered green beans with sweet Thai chili sauce. - $6.99
Appetizers/Starter (Lunch)
Wok-Fried Green Beans - Battered green beans with sweet Thai chili sauce. - $6.99
Soups/Salads (Dinner)
House Salad - Romaine and iceberg lettuce, almonds, sesame seeds and sesame dressing. - $5.99
Soups/Salads (Lunch)
House Salad - Romaine and iceberg lettuce, almonds, sesame seeds and sesame dressing. - $5.99
Side Dish (Snack)
Basket of Fries - Basket of Fries - $3.49
Ariel's Grotto DISNEYLAND
Entree/Main Course (Dinner)
Spinach and Ricotta Agnolotti - Topped with fresh spinach, sun dried tomatoes, onions, and asparagus served in a light mushroom broth - $0.00
Soups/Salads (Dinner)
Mixed Green Salad - Served with Ariel's Grotto House vinaigrette - $0.00
Artist Point
Appetizers/Starter (Dinner)
Mixed Green Salad - Child size mixed green salad. - $2.99
(Childrens Menu Item)
Soups/Salads (Dinner)
Spinach Salad - With crispy Bacon, Radishes, hard cooked eggs,pickled onions and mustard vinaigrette - $9.00
Soups/Salads (Dinner)
Mixed Green Salad - With roasted pears, and champagne Vinaigrette, black Diamond Cheddar and candied Hazelnuts - $10.00
Soups/Salads (Dinner)
Smoky Portobello Soup - With roasted shiitakes and chive oil. - $9.00
Backlot Express
Entree/Main Course (Snack)
Grilled Vegetable Sandwich - Toasted roll, mushrooms, red peppers, zucchini, tomato, watercress, and cheese. - $8.39
Beaches and Cream
Entree/Main Course (Lunch)
Veggie Burger - Grilled vegetable and grain patty topped with lettuce and tomato served on a multi-grain bun. Served with fresh fruit or fries. - $7.99
Soups/Salads (Lunch)
Caesar Salad - Made with chicken - $12.99
Entree/Main Course (Dinner)
Veggie Burger - Grilled vegetable and grain patty topped with lettuce and tomato served on a multi-grain bun. Served with fresh fruit or fries. - $7.99
Soups/Salads (Dinner)
Caesar Salad - Made with chicken - $12.99
Side Dish (Lunch)
Onion Rings - Onion rings - $5.99
Side Dish (Dinner)
Onion Rings - Onion rings - $5.99
Side Dish (Lunch)
Side of French Fries - side of fries - $2.89
Side Dish (Dinner)
Side of French Fries - side of fries - $2.89
Bengal Barbeque DISNEYLAND
Entree/Main Course (Lunch)
Outback Vegetable Skewer - Skewered Fresh Vegetables - $3.49
Entree/Main Course (Dinner)
Outback Vegetable Skewer - Skewered Fresh Vegetables - $3.49
Big River Grille and Brewing Works
Appetizers/Starter (Dinner)
Jalapeno Spinach Cheese Dip - Spinach and fresh onions blended with melted Jalapeno Jack cheese. Served with hot tortilla chips cooked in sunflower oil. - $9.50
Soups/Salads (Dinner)
Classic Caesar - A generous portion of crisp romaine lettuce in a creamy Caesar dressing with crunchy croutons. - $7.99
Soups/Salads (Dinner)
Greenhouse Salad - Fresh mixed salad greens, topped with Roma tomatoes, carrots, cheddar and Jack cheeses, sunflower kernels and croutons. - $6.99
Appetizers/Starter (Lunch)
Jalapeno Spinach Cheese Dip - Spinach and fresh onions blended with melted Jalapeno Jack cheese. Served with hot tortilla chips cooked in sunflower oil. - $9.50
Soups/Salads (Lunch)
Classic Caesar - A generous portion of crisp romaine lettuce in a creamy Caesar dressing with crunchy croutons. - $7.99
Soups/Salads (Lunch)
Greenhouse Salad - Fresh mixed salad greens, topped with Roma tomatoes, carrots, cheddar and Jack cheeses, sunflower kernels and croutons. - $6.99
Soups/Salads (Dinner)
Dinner Salad - Dinner salad with balsamic vinaigrette, ranch, bleu cheese or honey mustard dressing. - $4.99
Soups/Salads (Lunch)
Dinner Salad - Dinner salad with balsamic vinaigrette, ranch, bleu cheese or honey mustard dressing. - $4.99
Bistro de Paris
Appetizers/Starter (Dinner)
Rissoli de chevre chaud au basilic et tomate suchee, petit mesclun, vinaigrette balsamique - Warm goat cheese with basil and sundried tomatoes in a crisp shell, baby mixed green, balsamic vinaigrette. - $12.00
Bluezoo
Soups/Salads (Dinner)
Hearts of Romaine - Served with brioche crouton, "acg" emulsion, and crunchy elephant garlic chips. - $11.00
Soups/Salads (Dinner)
Roasted Beet Salad - Mixed salad greens, goat cheese fondue, and three-way walnut.. - $11.00
Side Dish (Dinner)
Calamari Fries - Served with siracha and remoulade sauce. - $9.00
Soups/Salads (Snack)
Cafe Menu - Hearts of Romaine - Served with brioche crouton, "acg" emulsion, and crunchy elephant garlic chips. - $11.00
Soups/Salads (Snack)
Cafe Menu - Roasted Beet Salad - Made with mixed salad greens, goat cheese fondue, and three-way walnut - $11.00
Boardwalk To Go
Side Dish (Snack)
Onion Rings - Onion rings. - $3.50
Side Dish (Snack)
French Fries - French Fries - $3.00
Boatwright's Dining Hall
Side Dish (Dinner)
Honey Mustard Mashe Sweet Potatoes - . - $4.29
Soups/Salads (Dinner)
Romaine Salad - Made with baby romaine, croutons, asiago cheese, and prosciutto served with our House dressing. - $6.49
Soups/Salads (Dinner)
Spinach Salad - Made with grape tomatoes, bacon-herb vinaigrette, roasted beets, mushrooms, and goat cheese. - $5.99
Bongos Cuban Cafe
Soups/Salads (Dinner)
Spring Salad - Mixed greens, tomatoes, onions, cucumbers, turkey, bacon, and crumbled blue cheese served with raspberry vinaigrete or any of our house dressings. - $10.95
Soups/Salads (Lunch)
Spring Salad - Mixed greens, tomatoes, onions, cucumbers, turkey, bacon, and crumbled blue cheese served with raspberry vinaigrete or any of our house dressings. - $10.95
Side Dish (Dinner)
Frijoles Negros - Black bean cup. - $3.75
Side Dish (Lunch)
Frijoles Negros - Black bean cup. - $3.75
Side Dish (Dinner)
Arroz Moro - Rice cooked with black beans. - $3.75
Side Dish (Lunch)
Arroz Moro - Rice cooked with black beans. - $3.75
Side Dish (Dinner)
Papas Fritas - French Fries - $3.75
Side Dish (Lunch)
Papas Fritas - French Fries - $3.75
Side Dish (Dinner)
Yuca Frita o Yuca Con Mojo - Fried Cassava or Cassava with Mojo. - $5.25
Side Dish (Lunch)
Yuca Frita o Yuca Con Mojo - Fried Cassava or Cassava with Mojo. - $5.25
Soups/Salads (Dinner)
Sopa de Frijoles Negros - Black bean soup served in a bowl. - $4.95
Soups/Salads (Lunch)
Sopa de Frijoles Negros - Black bean soup served in a bowl. - $4.95
Entree/Main Course (Dinner)
Plato Vegetariano - Sauteed red potatoes, carrots, broccoli, and mixed green beans served with white rice. - $13.95
Entree/Main Course (Lunch)
Plato Vegetariano - Sauteed red potatoes, carrots, broccoli, and mixed green beans served with white rice. - $13.95
Soups/Salads (Dinner)
Ensalada Conga - Mixed greens, tomatoes, onions, cucumbers and carrots, topped with your choice of house vinaigrette or ranch dressing. - $5.95
Soups/Salads (Lunch)
Ensalada Conga - Mixed greens, tomatoes, onions, cucumbers and carrots, topped with your choice of house vinaigrette or ranch dressing. - $5.95
Soups/Salads (Dinner)
Ensalada Cesar - Romaine lettuce tossed with caesar dressing, croutons and parmesan cheese. - $7.95
Soups/Salads (Lunch)
Ensalada Cesar - Romaine lettuce tossed with caesar dressing, croutons and parmesan cheese. - $7.95
Soups/Salads (Dinner)
Ensalada de Tomate - Fresh tomato slices tossed with cilantro, black pepper, olive oil, and vinegar. - $5.95
Soups/Salads (Lunch)
Ensalada de Tomate - Fresh tomato slices tossed with cilantro, black pepper, olive oil, and vinegar. - $5.95
Bountiful Valley Farmer's Market
Appetizers/Starter (Dinner)
Farmers Market Fries - With dipping sauce - $3.59
Appetizers/Starter (Lunch)
Farmers Market Fries - With dipping sauce - $3.59
Burger Invasion DISNEYLAND
Entree/Main Course (Lunch)
McDonald's Fries - McDonald's Fries - $2.79
Soups/Salads (Lunch)
Chef Salad - Chef Salad - $6.29
Soups/Salads (Lunch)
Garden Salad - Garden Salad - $2.99
Entree/Main Course (Dinner)
McDonald's Fries - McDonald's Fries - $2.79
Soups/Salads (Dinner)
Chef Salad - Chef Salad - $6.29
Soups/Salads (Dinner)
Garden Salad - Garden Salad - $2.99
Cabana Bar and Grill
Soups/Salads (Lunch)
Chopped Salad - Romaine with Garbanzo beans, red bell pepper,Shaved Fennel and Italina vinagrette - $8.50
Soups/Salads (Snack)
Chef Salad - Roastd turkey and ham with cheddar and Swiss cheeses, boiled egg and diced tomatoes, on a bed of mixed greens with choice of dressing. - $10.95
Soups/Salads (Snack)
Caesar Salad - Hearts of Romaine lettuce tossed in a classic caesar dressing, garlic croutons and parmesan cheese. - $10.00
Entree/Main Course (Snack)
Veggie Wrap - Eggplant, zucchini, peppers and asparagus layered with feta cream cheese, diced tomato and shredded Romaine, tucked into a Lavosh wrap. - $8.95
Soups/Salads (Lunch)
The Wedge - Iceberg, bacon,red onion,diced tomatoes, Ranch dressing - $8.50
Cafe Orleans DISNEYLAND
Soups/Salads (Lunch)
French Onion Soup - Sauteed sweet-onion medley in a traditional broth with melted Gruyere cheese - $3.99
Soups/Salads (Dinner)
French Onion Soup - Sauteed sweet-onion medley in a traditional broth with melted Gruyere cheese - $3.99
Appetizers/Starter (Lunch)
Pommes Frites - Traditional French-fried potatoes tossed with Parmesan cheese, garlic and parsley, served with a Cajun spice remoulade - $4.99
Appetizers/Starter (Dinner)
Pommes Frites - Traditional French-fried potatoes tossed with Parmesan cheese, garlic and parsley, served with a Cajun spice remoulade - $4.99
Soups/Salads (Lunch)
La Salade de Maison - Cafe Orleans signature house salad, featuing tossed baby greens in a raspberry vinaigrette, topped with cherry tomatoes, crumbled goat cheese and caramelized pecans. - $3.99
Soups/Salads (Dinner)
La Salade de Maison - Cafe Orleans signature house salad, featuing tossed baby greens in a raspberry vinaigrette, topped with cherry tomatoes, crumbled goat cheese and caramelized pecans. - $3.99
California Grill
Soups/Salads (Dinner)
Hearts of Romaine Salad - Made with roasted garlic dressing, marinated anchovies, olives, aged parmesan, and croutons. - $11.00
Soups/Salads (Dinner)
Creamy Spring Onion Soup - With toasted sourdough, gruyere cheese and chives - $11.00
Cantina de San Angel- CLOSED
Side Dish (Lunch)
Black Refried Beans - Side order of Black Refried Beans. - $1.75
Side Dish (Lunch)
Guacamole - Side order of Guacamole. - $2.95
Side Dish (Dinner)
Guacamole - Side order of Guacamole - $2.95
Side Dish (Dinner)
Black Refried Beans - Side order of Black Refried Beans. - $1.75
Cap'n Jack's Restaurant
Soups/Salads (Dinner)
Hearty Vegetable Soup - . - $3.99
Soups/Salads (Dinner)
Mixed Greens Salad - Choice of Ranch dressing or Papaya Vinaigrette. - $5.49
Soups/Salads (Lunch)
Mixed Greens Salad - Served with your choice of Ranch dressing or Papaya Vinaigrette. - $5.49
Soups/Salads (Dinner)
Caesar Salad - Caesar salad. - $5.49
Soups/Salads (Lunch)
Caesar Salad - Caesar salad. - $5.49
Appetizers/Starter (Dinner)
Spinach and Artichoke Dip - Served with tortilla chips. - $7.49
Appetizers/Starter (Lunch)
Spinach and Artichoke Dip - Served with tortilla chips. - $7.49
Entree/Main Course (Lunch)
Grilled Marinated Portabello Mushroom Sandwich - Served chilled on multigrain bread with sun-dried tomatoes, a Boursin cheese spread and Napa cabbage slaw. - $9.99
Captain's Grille
Entree/Main Course (Lunch)
Tomato & Mozzarella Sandwich - Sliced tomato and mozzarella on top of toasted ciabatta with fresh arugula, onions, and basil oil served with your choice of vegetable orzo salad or coleslaw. - $9.99
Soups/Salads (Lunch)
The Wedge - Baby iceberg lettuce, blue cheese, bacon, chopped egg, and Green Goddess dressing. - $5.49
Soups/Salads (Lunch)
Caesar Salad - Crisp Romaine lettuce, parmesan cheese, and croutons. - $5.49
Appetizers/Starter (Lunch)
Spinach Cheese Dip for Two - Chopped Onions, Tomatoes and Bacon sreved with Grilled Flatbread - $9.99
Soups/Salads (Dinner)
The Wedge - Baby iceberg lettuce, chopped egg, blue cheese, bacon and Green Goddess dressing. - $5.49
Soups/Salads (Dinner)
Caesar Salad - House made Caesar dressing, crisp Romaine lettuce, and croutons. - $5.49
Entree/Main Course (Dinner)
Warm Wild Mushrooms & Onion Tart - Served with field green and barley salad and balsamic truffle vinaigrette. - $15.99
Carnation Cafe DISNEYLAND
Entree/Main Course (Lunch)
Three-Cheese Veggie Medley - Cheddar, Monterey
Jack and Gruyer
cheese, tomato,
zucchini,
cucumber, red
onion, lettuce, and
pesto mayonnaise,
tucked into pretzel
bread served with
potato salad, green
salad or fresh fruit. - $9.99
Soups/Salads (Lunch)
Loaded Baked-Potato Soup - Creamy, hearty
potato-cheese
soup, with chives,
bacon, sour
cream, cheddar
and Monterey Jack
cheese. Bowl $5.49
Cup $3.29 - $5.49
Casey's Corner
Side Dish (Lunch)
French Fries - French Fries. - $2.49
Side Dish (Dinner)
French Fries - French Fries. - $2.49
Catal DISNEYLAND
Appetizers/Starter (Dinner)
Endive salad - Served with Fourme d'Ambert blue cheese and caramelized walnuts. - $12.50
Soups/Salads (Dinner)
Caesar Salad - Served with Romaine lettuce and garlic croutons. - $13.00
Soups/Salads (Dinner)
Baby Green Salad - Served with roasted red and yellow beets, pickled fennel and Laura Chenel's goat cheese. - $10.50
Appetizers/Starter (Dinner)
Warm Asparagus Bundle - Served with tomato fondue, extra virgin olive oil and fines herbes. - $12.00
Appetizers/Starter (Dinner)
Marinated Olives - Served with Mazanilla, Gaeta, Lucque and Moroccan. - $9.00
Appetizers/Starter (Lunch)
Endive salad - Served with Fourme d'Ambert blue cheese and caramelized walnuts. - $12.50
Appetizers/Starter (Lunch)
Marinated Olives - Served with Mazanilla, Gaeta, Lucque and Moroccan. - $9.00
Appetizers/Starter (Lunch)
Warm Asparagus Bundle - Served with tomato fondue, extra virgin olive oil and fines herbes. - $12.00
Soups/Salads (Lunch)
Baby Green Salad - Served with roasted red and yellow beets, pickled fennel and Laura Chenel's goat cheese. - $10.50
Catalina Eddie's
Soups/Salads (Snack)
Garden Salad - Garden Salad - $2.99
Chefs de France
Appetizers/Starter (Dinner)
Salade de tomates au chevre frais - sliced tomato and fresh goat cheese with basil served with an avacado mousse and field greens - $7.50
Soups/Salads (Dinner)
Salade maison - selected greens, house dressing - $5.95
Entree/Main Course (Dinner)
Gratin de legumes du soleil a lhuile d'olive au thym - Vegetable gratin of zucchini, eggplant and tomato with olive oil and thyme - $9.25
Appetizers/Starter (Lunch)
Soupe a l'oignon gratinee - the classic onion soup topped with grilled Gruyere cheese - $6.50
Appetizers/Starter (Lunch)
Salade maison - selected greens, house dressing - $5.95
Entree/Main Course (Lunch)
Salade Nicoise - Salad of selected greens with tuna, tomato, anchovies, cucumber, potatoes, celery, eggs and black olives served with a light vinaigrette dressing. - $15.75
Soups/Salads (Lunch)
Soupe a l'oignon gratinee - The classic onion soup topped with Gruyere cheese. - $5.95
Soups/Salads (Dinner)
Soupe a l'oignon gratinee - The classic onion soup topped with Gruyere cheese. - $6.50
Soups/Salads (Lunch)
Salade maison - Selected greens, house dressing. - $4.95
Entree/Main Course (Lunch)
Salade de chevre chaud - Baked goat cheese with walnuts, fresh grapes, tomatoes, endives and arugula salad. - $11.95
Soups/Salads (Dinner)
Salade de chevre chaud - Baked goat cheese with walnuts, fresh grapes, tomatoes, endives and arugula salad. - $8.50
Entree/Main Course (Lunch)
Lasagnes de legumes du soleil a l'huile d'olive au thym - Zucchini, eggplant, onions, bell peppers and tomatoes baked into thin layers of pasta. - $14.75
Entree/Main Course (Dinner)
Lasagnes de legumes du soleil a l'huile d'olive au thym - Zucchini, eggplant, bell peppers, onions and tomato baked into thin layers of pasta. - $19.95
Soups/Salads (Dinner)
Salade au bleu - Romaine hearts, blue cheese dressing, bacon, walnuts, croutons - $7.25
Soups/Salads (Lunch)
Salade Verte - Mixed green salad. - $3.00
(Childrens Menu Item)
Citricos
Soups/Salads (Dinner)
Delta Asparagus Salad - Greens tossed in Meyer Lemon Oil, Goat cheese Drizzle, Nueske, Applewood smoked bacon and quail egg - $14.00
Soups/Salads (Dinner)
Salad of Romaine Lettuce - Fresh hearts of palm, Maytag blue cheese, and late harvest Riesling Vinaigrette. - $9.00
Entree/Main Course (Dinner)
Seared Tofu - Made with angel hair pasta, zucchini, eggplant, tomatoes, mushrooms, lentils, and sundried tomatoes coulis. - $23.00
Soups/Salads (Dinner)
Roasted Butternut Squash Bisque - Crisp Sweetbreads and roasted almonds - $9.00
Columbia Harbour House
Side Dish (Lunch)
French Fries - French Fries - $2.49
Side Dish (Lunch)
Fresh Coleslaw - Side of fresh coleslaw. - $2.39
Entree/Main Course (Dinner)
#6 Lighthouse Sandwich - Hummus with tomato-broccoli slaw. Served with chips or carrots. - $8.09
Entree/Main Course (Lunch)
#6 Lighthouse Sandwich - Hummus with tomato-broccoli slaw. Served with chips or carrots. - $8.09
Soups/Salads (Dinner)
#7 Garden Harvest Salad - Mixed greens with chicken, garden veggies, cheese and sunflower seeds. - $8.19
Soups/Salads (Lunch)
#7 Garden Harvest Salad - Mixed greens with chicken, garden veggies, cheese and sunflower seeds. - $8.19
Soups/Salads (Dinner)
Vegetarian Chili - Bowl of Vegetarian Chili. - $4.49
Soups/Salads (Lunch)
Vegetarian Chili - Bowl of Vegetarian Chili. - $4.49
Side Dish (Dinner)
Fresh Coleslaw - Side of fresh coleslaw. - $2.39
Side Dish (Dinner)
French Fries - French Fries - $2.49
Compass Books and Cafe DISNEYLAND
Soups/Salads (Lunch)
Salads - Salads - $7.00
Soups/Salads (Breakfast)
Salads - Salads - $7.00
Soups/Salads (Dinner)
Salads - Salads - $7.00
Contempo Cafe
Entree/Main Course (Lunch)
Vegetable bake - Roasted eggplant, onions, garlic, zucchini, tomatoes, potatoes and feta cheese - $6.99
Entree/Main Course (Lunch)
Caesar Salad - classic caesar salad - $5.19
Cool Set Refreshments
Entree/Main Course (Snack)
Carrot & Celery Sticks - Served with lite Ranch dressing. - $0.00
Entree/Main Course (Snack)
Pickle - Pickle - $0.00
Entree/Main Course (Snack)
Carrots - Carrots. - $0.00
Coral Reef Restaurant
Entree/Main Course (Lunch)
Wild Mushroom Lasagna - Roasted wild mushrooms, wilted arugula and spinach, Fontinam Parmesan, Mascarpone and Ricotta cheese. With a rustic Tomato Ragout - $18.99
Soups/Salads (Lunch)
Salad of Golden and Red Beets - With fresh Goat Cheese, Garden Greens, toasted walnuts, and Herb Vinaigrette - $8.49
Soups/Salads (Dinner)
Salad of Golden and Red Beets - With fresh Goat Cheese, Garden Greens, toasted walnuts, and Herb Vinaigrette - $8.49
Entree/Main Course (Dinner)
Wild Mushroom Lasagna - Roasted wild mushrooms, wilted arugula and spinach, Fontinam Parmesan, Mascarpone and Ricotta cheese. With a rustic Tomato Ragout - $18.99
Soups/Salads (Dinner)
Caesar Salad - Topped with shredded parmesan cheese and croutons. - $6.99
Entree/Main Course (Lunch)
Caesar Salad - Add fried Bay scallops for $14.99 or grilled chicken breast for $12.99 - $12.99
Soups/Salads (Lunch)
Sweet Corn Chowder - With smoked paprika oil - $6.99
Soups/Salads (Dinner)
Sweet Corn Chowder - With smoked paprika oil - $6.99
Cosmic Ray's Starlight Cafe
Entree/Main Course (Dinner)
Vegetarian Burger - Served with French fries or apple slices. - $7.89
Entree/Main Course (Lunch)
Vegetarian Burger - Served with French fries or apple slices. - $7.89
Side Dish (Dinner)
French Fries - Side of French fries. - $2.49
Side Dish (Lunch)
French Fries - Side of French fries. - $2.49
Entree/Main Course (Dinner)
Vegetarian Wrap - Served with your choice of apple sauce or pasta salad. - $7.89
Entree/Main Course (Lunch)
Vegetarian Wrap - Served with your choice of apple sauce or pasta salad. - $7.89
Cove Bar
Entree/Main Course (Lunch)
Vegetable Summer Rolls - With Sesame Green Beans - $5.69
Side Dish (Lunch)
Carrots and Celery sticks - served with Ranch Dressing - $3.69
Croc's Bit's 'n Bites
Entree/Main Course (Lunch)
Veggie Burger - Served with Apples slices or French Fries - $7.99
Side Dish (Lunch)
French fries - . - $2.79
Dine with a Disney Imagineer (Lunch)
Entree/Main Course (Lunch)
Thai Noodle Bowl - Thai Noodle Bowl with Coconut-crusted Tofu, Edamame, Snap Peas, Bok Choy, and Shiitake Mushrooms in a Red Curry Broth. - $0.00
Disney's Boardwalk TO GO
Side Dish (Dinner)
Side Dishes - Onion rings or waffle fries. - $3.00
Side Dish (Lunch)
Side Dishes - Onion rings or waffle fries. - $3.00
Side Dish (Dinner)
Chili/Cheese Fries - Cheese & Chili Fries $3.50 and Cheese or Chili Fries $3.00 - $0.00
Side Dish (Lunch)
Chili/Cheese Fries - Cheese & Chili Fries $3.50 and Cheese or Chili Fries $3.00. - $0.00
Earl of Sandwich
Entree/Main Course (Lunch)
Tomato Soup - Served with fresh croutons - $2.95
Soups/Salads (Lunch)
Hearty Vegetable - Served with crackers - $2.95
Soups/Salads (Lunch)
Broccoli and Cheddar - with croutons - $2.95
Entree/Main Course (Dinner)
The Caprese - Sliced fresh Mozzarella, Roma tomato, fresh basil and drizzled virgin olive oil. - $5.99
Entree/Main Course (Lunch)
The Caprese - Sliced fresh Mozzarella, Roma tomato, fresh basil and drizzled virgin olive oil. - $5.99
Soups/Salads (Dinner)
Classic Salads - Chicken, Tuna or Fresh Fruit with cottage cheese. - $5.99
Soups/Salads (Lunch)
Classic Salads - Chicken, Tuna or Fresh Fruit with cottage cheese. - $5.95
Soups/Salads (Lunch)
Antipasto - Fresh Mozzarella, Roma tomato, roasted peppers, pine nuts over mixed greens and tossed in Balsamic Vinaigrette. - $5.95
El Pirata Y el Perico Restaurante
Entree/Main Course (Dinner)
Vegetarian Tacos - Two Corn Tortillas filled with Refried Beans and served with Refried Beans and White Rice. - $5.49
Entree/Main Course (Lunch)
Vegetarian Tacos - Twon Corn Tortillas filled with Refried Beans and served with Refried Beans and White Rice - $5.49
Electric Umbrella Restaurant
Entree/Main Course (Dinner)
Greek Salad - . - $6.49
Entree/Main Course (Lunch)
Whole Wheat Vegetable Wrap - Made with hummus, vegetables, and balsamic vinaigrette, served with apple slices. - $6.99
Soups/Salads (Dinner)
Vegetarian Chili - Served with a breadstick. - $4.29
Soups/Salads (Lunch)
Vegetarian Chili - Served with a breadstick. - $4.29
Entree/Main Course (Dinner)
Whole Wheat Vegetable Wrap - Made with hummus, vegetables, and balsamic vinaigrette, served with apple slices. - $7.59
Side Dish (Dinner)
French Fries - Served with cheese sauce $2.89 - $2.39
Side Dish (Lunch)
French Fries - Served with cheese sauce $2.89 - $2.39
Enchanted Cottage Sweets and Treats DISNEYLAND
Side Dish (Lunch)
Popcorn - Popcorn (Served in a Souvenir Bucket $4.99) - $3.29
Side Dish (Dinner)
Popcorn - Popcorn (Served in a Souvenir Bucket $4.99) - $3.29
End Zone Food Court
Entree/Main Course (Snack)
Vegetarian Burger - Served with French fries. - $6.79
ESPN Club
Appetizers/Starter (Dinner)
overtime Fries - A generous portion of crispy French fries. - $8.99
Appetizers/Starter (Lunch)
Overtime Fries - A generous portion of crispy French fries. - $8.99
Entree/Main Course (Dinner)
Grilled Vegetable Sandwich - Grilled zucchini, onion, and portobello mushroom with greens, tomatoes, and roasted red pepper hummus on multigrain bread served with ESPN chips. - $10.49
Entree/Main Course (Lunch)
Grilled Vegetable Sandwich - Grilled zucchini, onion, and portobello mushroom with greens, tomatoes, and roasted red pepper hummus on multigrain bread served with ESPN chips. - $10.49
ESPN Grill
Entree/Main Course (Lunch)
Fresh Vegetable Sandwich - Roasted Mushroom, Zucchini, Summer Squash, Sweet Red and Green Peppers, Red Onions, Tomato with Aged Balsamic Vinaigrette,Avocado -Garlic, Mayonnaise served on Ciabatta Bread. Served with choice of Baked Potato Chips, Melon Cucumber Relish, or Coleslaw - $9.09
Soups/Salads (Lunch)
Tuscan Vegetable Soup - Gently Cooked Vegetables in a hearty Tomato based Broth - $2.99
Soups/Salads (Lunch)
Greek Salad - Romaine Lettuce Vine ripened Tomato, Feta Cheese, Red Onion, Pepperoncini, Kalamata Olives, Cucumber served with Greek Dressing - $6.99
Soups/Salads (Lunch)
Caesar Salad with Grilled Chicken - Grilled Chicken on crisp Romaine Lettuce, Shaved Aged Parmesan, and Parmesan Croutons tossed with Traditional Caesar Dressing - $8.49
Soups/Salads (Lunch)
The "Cobb" Salad - Chopped Greens, Turkey Breast, Bacon, Egg, Tomato, Crumbled Blue Cheese, Avocado, Chive, served with Cobb Dressing - $7.99
ESPN Zone
Appetizers/Starter (Lunch)
Creamy Spinach and Artichoke Dip - Served with tri-color chips. - $8.99
Appetizers/Starter (Dinner)
Creamy Spinach and Artichoke Dip - Served with tri-color chips. - $10.99
Soups/Salads (Lunch)
Traditional House Caesar Salad - Romaine lettuce, Caesar dressing, house-made croutons, and Parmesan cheese. - $8.99
Soups/Salads (Dinner)
Traditional House Caesar Salad - Romaine lettuce, Caesar dressing, house-made croutons, and Parmesan cheese. - $9.99
Everything Pop
Side Dish (Snack)
Gourmet Sides - Choose from Hummus, Olive Tapenade, and Black Bean Salad. - $2.99
Entree/Main Course (Snack)
Veggie Burger - . - $6.79
Entree/Main Course (Snack)
Grilled Vegetable Fired Flatbread Sandwich - For the vegetable lover, grilled eggplant and zucchini are placed on a bed of caramelized onions, roasted red peppers, and artichoke hearts and sprinkled with Feta cheese and fresh basil. - $8.19
Entree/Main Course (Snack)
Soy Burger - Soy Burger - $5.59
Entree/Main Course (Snack)
Grilled Vegetable Lasagna - Grilled Vegetable Lasagna - $6.99
Soups/Salads (Snack)
Caesar Salad - Caesar Salad - $4.99
Entree/Main Course (Snack)
Vegetable Lo Mein (For young POP stars 9 & under) - Served with applesauce and cheddar crackers. - $4.99
(Childrens Menu Item)
Entree/Main Course (Snack)
Vegetable Lasagna - with salad - $8.99
Fairfax Fries/McDonald's
Side Dish (Snack)
McDonald's French Fries - McDonalds's French Fries. - $2.39
Flame Tree Barbecue
Side Dish (Lunch)
French Fry Basket - French Fry Basket - $3.49
Side Dish (Dinner)
Onion Rings - Onion rings - $3.79
Side Dish (Dinner)
French Fry Basket - French Fry Basket - $3.99
Flying Fish Cafe
Soups/Salads (Dinner)
Timbale of Fresh Hearts of Palm - With oven-cured tomatoes, avocado, frisee, and balsamic reduction. - $13.00
Soups/Salads (Dinner)
Hearts of Romaine Caesar Salad - Caesar dressing, garlic croutons, and parmigiano-reggiano crisp. - $11.00
Soups/Salads (Dinner)
Salad of Heirloom Apples, Boston Lettuce, Frisee, & Dried Cranberries - Served with Maytag blue cheese toast, candied walnuts, orange-shallot vinaigrette. - $12.00
Soups/Salads (Dinner)
Kid's Romaine Lettuce - Served with little croutons and Ranch dressing. - $2.75
(Childrens Menu Item)
Appetizers/Starter (Dinner)
Salade Meditarranee - Tender Greens, Cucumbers, Roma Tomatoes, Bermuda Onions, Heirloom Radishes, Nicoise Olives, Greek Feta, Fresh Mint, Lemon-Dijon Vinaigrette - $10.00
Appetizers/Starter (Dinner)
Melange of Young Romaine Caesar Salad - Served with Roasted Garlic Dressing, Parmigiano-Sonoma Jack Frico, Pesto Sourdough Croutons - $11.00
French Market Restaurant DISNEYLAND
Soups/Salads (Lunch)
Garden Salad - Garden Salad - $3.99
Soups/Salads (Dinner)
Garden Salad - Garden Salad - $3.99
Fresh Mediterranean Market
Soups/Salads (Lunch)
Greek Salad - Field greens and romaine lettuce tossed with cucumbers, tomatoes, onions, feta cheese, Kalamata olives, and olive oil, with lemon dressing - $13.95
Fultons Crab House
Appetizers/Starter (Dinner)
Portobella Mushroom fries - With smoked mustard sauce - $9.95
Side Dish (Dinner)
Trio of Whipped Potatoes - Our signature side dish of sweet, garlic, and wasabi whipped potatoes. - $5.95
Side Dish (Dinner)
Wasabi Whipped Potatoes - Wasabi whipped potatoes. - $4.95
Side Dish (Dinner)
Sweet Whipped Potatoes - Sweet whipped potatoes. - $4.95
Soups/Salads (Dinner)
Classic Caesar Salad - The Perfect compliment to your dining experience. Crisp romaine lettuce with traditional Caesar dressing and garlic croutons. - $6.95
Soups/Salads (Dinner)
House Salad - Mixed field greens, tomatoes, Belgium endive, carrots, cucumbers with dark balsamic vinaigrette. - $5.95
Side Dish (Dinner)
Hash Brown Potatoes - With onions $5.95 - $4.95
Side Dish (Dinner)
Baked Potato - Baked potato - $3.95
Side Dish (Dinner)
Garlic Whipped Potatoes - Garlic whipped potatoes. - $4.95
Side Dish (Dinner)
Today's Vegetable - Veggie of the day. - $3.95
Side Dish (Dinner)
Grilled Asparagus - Grilled asparagus - $5.95
Side Dish (Dinner)
Sauteed Button Mushrooms - Sauteed button mushrooms. - $3.95
Appetizers/Starter (Lunch)
Portobello Mushroom Fries - With smoked mustard sauce. - $9.95
Soups/Salads (Lunch)
House Salad - Mixed field greens, tomatoes, Belgium endive, carrots, cucumbers with dark balsamic vinaigrette. - $5.95
Soups/Salads (Lunch)
Classic Caesar Salad - The Perfect compliment to your dining experience. Crisp romaine lettuce with traditional Caesar dressing and garlic croutons. - $6.95
Garden Grove
Entree/Main Course (Breakfast)
Japanese Breakfast - Pickled Cucumbers, Plum, Radish, Eggplant, Over Easy Egg, Miso Soup, Nashiki, Nori Paper, seared Salmon, steamed and chilled Spinach and Strawberries - $21.95
Entree/Main Course (Lunch)
Vegetable Wrap - Roasted peppers, caramelized onions, narinated squash, pesto mayo - $13.00
Soups/Salads (Lunch)
White Bean Soup - Mushroom Fricassee Sauce - $4.50
Side Dish (Lunch)
Tator Tots - Ketchup and Mustard - $2.50
Gasparilla Grill and Games
Entree/Main Course (Dinner)
Tabbouleh Wrap - Served with coleslaw. - $8.19
Entree/Main Course (Lunch)
Tabbouleh Wrap - Served with coleslaw. - $5.99
Soups/Salads (Lunch)
Fattoush Salad - Romaine lettuce, radishes, cucumber, tomato, onion, parsley, garlic, mint and Focaccia croutons with lemon vinaigrette. - $7.49
Soups/Salads (Dinner)
Fattoush Salad - Romaine lettuce, radishes, cucumber, tomato, onion, parsley, garlic, mint and Focaccia croutons with lemon vinaigrette. - $5.99
Soups/Salads (Dinner)
Tossed Salad - Tossed salad. - $2.59
Soups/Salads (Lunch)
Tossed Salad - Tossed salad. - $2.59
Good's Food To Go
Entree/Main Course (Snack)
Vegetable sandwich - . - $6.09
Soups/Salads (Snack)
Chop Salad - Chop Salad - $4.99
Side Dish (Snack)
French Fries - A side of French fries. - $2.49
Side Dish (Snack)
Onion Rings - A side of onion rings. - $3.79
Grand Floridian Cafe
Soups/Salads (Lunch)
French Onion Soup - French Onion Soup - $6.99
Soups/Salads (Lunch)
Caesar Salad - Caesar salad. - $5.49
Entree/Main Course (Lunch)
Chef's Recommendtion: Caesar Salad - Romaine lettuce tossed with Caesar dressing. Top with shrimp $13.99 or grilled chicken breast $12.99 - $0.00
Entree/Main Course (Lunch)
Cobb Salad - Dice turkey, bacon, avocado, bleu cheese, eggs, chives and tomatoes on a bed of shredded green leaf lettuce. - $12.99
Soups/Salads (Dinner)
French Onion Soup - Served traditional style - $6.99
Soups/Salads (Dinner)
Caesar Salad - Crisp Romaine lettuce in a classic dressing. - $5.49
Soups/Salads (Dinner)
Chevre and Tomato Salad - Red pepper garbanzo puree, Lavosh, Mache and Balsamic glaze - $5.99
Soups/Salads (Dinner)
Strawberry Salad - Field greens wit crumbled Feta, cashews and strawberry vinaigrette - $5.99
Hollywood Brown Derby
Soups/Salads (Dinner)
Baby Greens salad - With grape pomatoes, candied pecans, Midnight Moon Goat Cheese and Cabernet Vinaigrette - $8.00
Entree/Main Course (Lunch)
Famous Brown Derby Cobb Salad - Made with finely chopped greens, turkey breast, egg, bacon, tomatoes, crumbled bleu cheese, avocado, chives, and cobb dressing. With chicken add $2.00 - $15.00
Appetizers/Starter (Lunch)
Goat Cheese Cremini Mushroom Tortelloni - Served with tomato-fennel nectar, English peas, and Parma ham chip. - $9.00
Entree/Main Course (Dinner)
Noodle Bowl - Made with wok fried coconut tofu, soy beans, sugar snap peas, bok choy, and Shiitake mushrooms in red curry broth. - $23.00
Entree/Main Course (Lunch)
Noodle Bowl - Made with wok fried coconut tofu, soy beans, sugar snap peas, bok choy, and Shiitake mushrooms in red curry broth. - $23.00
Soups/Salads (Lunch)
Chopped Salad - Made with tomato, cucumber and carrot. - $2.29
(Childrens Menu Item)
Appetizers/Starter (Lunch)
Celery & Carrot Dippers - Served with Ranch dressing. - $2.19
(Childrens Menu Item)
Soups/Salads (Lunch)
Baby Greens Salad - With grape pomatoes, candied pecans, Midnight Moon Goat Cheese and Cabernet Vinaigrette - $8.00
Hook's Pointe DISNEYLAND
Soups/Salads (Dinner)
Pointe Salad - Chopped hearts of rommaine, tossed in a light Ceasar dressing then topped with shaved parmesan - $7.99
Soups/Salads (Dinner)
Inland Salad - Greens, candied walnuts, apple slices and Bleu cheese tossed in a tart apple cider vinaigrette - $7.29
House of Blues DISNEYLAND
Appetizers/Starter (Lunch)
Spinach & Artichoke Dip - Served warm with tortilla chips, roasted salsa and sour cream. - $9.99
Soups/Salads (Dinner)
Mixed Field Greens Salad - Topped with blue cheese, and balsamic vinaigrette. Add Blackened chicken or shrimp $5.00, add chicken $4.00, or roasted salmon $7.00. - $8.00
Side Dish (Dinner)
Your choice of Potato - Traditional French Fries, Sweet Potato Fries, Mashed Potatoes or Mashed Sweet Potatoes. - $4.99
Soups/Salads (Dinner)
Traditional Caesar Salad - Served with brick oven croutons and freshly grated parmesan cheese. - $13.99
Appetizers/Starter (Dinner)
Spinach & Artichoke Dip - Served warm with tortilla chips, roasted salsa and sour cream. - $9.99
Side Dish (Dinner)
Vegetable of the Day - Veggie of the day. - $3.99
Side Dish (Lunch)
Vegetable of the Day - Veggie of the day. - $3.99
Side Dish (Lunch)
Your choice of Potato - Traditional French Fries, Sweet Potato Fries, Mashed Potatoes or Mashed Sweet Potatoes. - $4.99
Side Dish (Dinner)
Rosemary Cornbread - Skillet-baked rosemary cornbread with maple butter. - $6.99
Side Dish (Lunch)
Rosemary Cornbread - Skillet-baked rosemary cornbread with maple butter. - $6.99
Soups/Salads (Lunch)
Traditional Caesar Salad - Served with brick oven croutons and freshly grated parmesan cheese. Appetizer $7.00 or Entree $10.00. Add Blackened chicken or shrimp $5.00, add chicken $4.00, or roasted salmon $7.00. - $0.00
Hungry Bear Restaurant DISNEYLAND
Entree/Main Course (Lunch)
Veggie Burger - Served with red flame grapes or French fries. - $7.99
Side Dish (Lunch)
Onion Rings - Onion rings - $3.29
Side Dish (Lunch)
French Fries - French fries - $2.79
Soups/Salads (Lunch)
Garden Salad - Garden salad. - $3.49
Entree/Main Course (Dinner)
Veggie Burger - Served with red flame grapes or French fries. - $7.99
Side Dish (Dinner)
French Fries - French fries. - $2.79
Side Dish (Dinner)
Onion Rings - Onion rings - $3.29
Soups/Salads (Dinner)
Garden Salad - Garden salad. - $3.49
Il Mulino
Soups/Salads (Dinner)
Insalata Trattoria - Mixed salad with tomatoes, artichoke hearts, carrots, hearts of palm and red onion with olive oil and aged red wine vinegar. - $10.00
Soups/Salads (Dinner)
Insalata Caesar - The classic Il Mulino caesar salad. - $9.00
Soups/Salads (Dinner)
Minestrone - Vegetable soup with orecchiette. - $7.00
Entree/Main Course (Dinner)
Risotto Con Funghi - Arborio rice with wild mushrooms. - $26.00
Side Dish (Dinner)
Spinaci Aglio E Olio - Spinach in garlic and olive oil. - $8.00
Side Dish (Dinner)
Escarole - Sauteed escarole with kalamata olives. - $8.00
Side Dish (Dinner)
Patate Al Rosmarino - Roasted rosemary potaotes. - $7.00
Intermission Food Court
Entree/Main Course (Snack)
Vegetarian Burger - Served with French fries. - $6.79
Jiko - The Cooking Place
Soups/Salads (Dinner)
Salad Greens - Served with tomatoes
and carrots. - $4.00
Soups/Salads (Dinner)
Braised Beet Salad - With smoked bacon, goat cheese, Shallot Marmalade and sherry viniagrette - $11.00
Soups/Salads (Dinner)
Cucumber, Tomato, and Red Onion Salad - Made with rocket cottage cheese, and watermelon vinaigrette. - $8.00
Soups/Salads (Dinner)
Spiced Tomato soup - With goat cheese, cilantro Butter and olive bread croutons - $7.00
Entree/Main Course (Dinner)
Seared Maize Pudding - With Chakalaka and Basil Buree Blanc - $26.00
Soups/Salads (Dinner)
Jiko Seasonal salad - With baby Romaine, Watermelon radish, pine nuts and blood orange vinaigrette - $7.00
Appetizers/Starter (Dinner)
Crispy Savanna Rolls - With sweet corn, bitter greens, goat cheese and curry vinaigrette - $8.00
Soups/Salads (Dinner)
Mixed Field Greens and Vegetable Salad - Mixed greens with toasted lavosh, and lemon dressing. - $8.00
Side Dish (Dinner)
Green Peas & Carrots - A side of green peas and carrots. - $3.00
(Childrens Menu Item)
Kimonos
Soups/Salads (Dinner)
Miso Soup - Miso soup. - $4.25
Appetizers/Starter (Dinner)
Edamame - Edamame - $8.00
Soups/Salads (Dinner)
Oriental Greens - Oriental Greens - $7.00
Soups/Salads (Dinner)
Seaweed Salad - Seaweed salad. - $7.95
Entree/Main Course (Dinner)
California Roll - Made with crab, avocado, cucumber, and smelt roe - 5 to 6 pieces per order. - $5.75
Entree/Main Course (Dinner)
Ichiban Roll - Made with assorted veggies - 5 to 6 pieces per order. Vegetarian entree. - $6.75
Entree/Main Course (Dinner)
Asparagus Roll - Asparagus tempura, 5-6 pieces per order. - $5.50
Kona Cafe
Soups/Salads (Dinner)
Kona Salad - Mixed greens, Maytag bleu cheese, fresh fruit, red onions, and smoked almonds, with a citrus vinaigrette. - $7.99
Soups/Salads (Lunch)
Kona Salad - Mixed greens, Maytag blue cheese, fresh fruit, red onions, and smoked almonds with a citrus vinaigrette. - $7.99
Kona Island Sushi Bar
Entree/Main Course (Dinner)
Cucumber Roll - House vegetarian roll - $8.99
Kouzzina
Appetizers/Starter (Dinner)
Kouzzina Spreads - Harissa Yogurt, Kalamata Fig, Chickpea Hummus with grilled Pita Brick oven Bread, Caramelized Onions, Olives and Roasted Sweet Peppers - $9.99
Appetizers/Starter (Dinner)
Goat Cheese stuffed Grape Leaf - Large Grape leaf filled with Herbed Goat Cheese and Grilled - $6.99
Appetizers/Starter (Dinner)
Spanakopita - Traditional Phyllo Pie of Spinach, Feta, Leeks and Dill - $7.99
Soups/Salads (Dinner)
Spiro's Greek Salad - Vine-Ripened Tomatoes, Cucumbers, Red Onions, Kalamata Olives and Feta - $7.49
Soups/Salads (Dinner)
House Salad - Seasonal Lettuces with Spiced Cashews, Herbs, and Lemon Vinaigrette - $6.99
Entree/Main Course (Dinner)
Spiced Briami - Ovn Roasted Vegetables, Oregano, Mazithra Cheese served with Herbed Orzo - $19.99
Side Dish (Dinner)
Kouzzina Smashed Garlic Fried Potatoes - Samshed Potatoes with Garlic - $5.99
Side Dish (Dinner)
Herbed Orzo - With Greek Olive oil and Kasseri Cheese - $4.99
Side Dish (Dinner)
Sauteed Brussels Sprouts - With Capers and Lemon - $5.49
Side Dish (Dinner)
Oven Baked Gigantes Beans - With Tomato Sauce and Olive oil - $5.49
Side Dish (Dinner)
Sauteed Farmhouse Greens - With toasted Garlic - $4.99
Side Dish (Dinner)
Chilled Salt-roasted Beets - served with Skordalia - $4.99
Kringla Bakeri Og Kafe
Soups/Salads (Snack)
Tossed Salad - Tossed Salad - $3.99
La Brea Bakery Cafe
Entree/Main Course (Dinner)
Fresh Mozzarella Signature Sandwich - Mozzarella cheese, semi sun dried tomatoes, fresh basil and pesto on a french Demi Baguette - $11.45
Entree/Main Course (Breakfast)
Vegetarian Quiche - Roasted zucchini, red peppers and spinach. - $11.50
Entree/Main Course (Lunch)
Vegetarian Quiche - Roasted zucchini, red peppers and spinach. - $11.50
Entree/Main Course (Dinner)
Vegetarian Quiche - Roasted zucchini, red peppers and spinach. - $11.50
Entree/Main Course (Breakfast)
Vegetable Panini - Roasted zucchini, eggplant, red onion, red bell peppers, and artichoke spread on La Brea Rosemary Olive Oil bread, served with organic greens. - $13.25
Entree/Main Course (Lunch)
Vegetable Panini - Roasted zucchini, eggplant, red onion, red bell peppers, and artichoke spread on La Brea Rosemary Olive Oil bread, served with organic greens. - $11.50
Entree/Main Course (Dinner)
Vegetable Panini - Roasted zucchini, eggplant, red onion, red bell peppers, and artichoke spread on La Brea Rosemary Olive Oil bread, served with organic greens. - $11.50
Soups/Salads (Breakfast)
Organic Baby Greens - Frisee lettuce, raddichio, baby arugula and baby spinach tossed with a homemade Balsamic vinaigrette dressing. Served with La Brea grill Country White Sourdough bread. - $7.75
Soups/Salads (Lunch)
Organic Baby Greens - Frisee lettuce, raddichio, baby arugula and baby spinach tossed with a homemade Balsamic vinaigrette dressing. Served with La Brea grill Country White Sourdough bread. - $7.75
Soups/Salads (Dinner)
Organic Baby Greens - Frisee lettuce, raddichio, baby arugula and baby spinach tossed with a homemade Balsamic vinaigrette dressing. Served with La Brea grill Country White Sourdough bread. - $7.75
Soups/Salads (Breakfast)
Caesar Salad - Tossed with a house Caesar dressing, freshly baked croutons made with La Brea Pain Rustique bread, and shaved Parmesan cheese. - $10.95
Soups/Salads (Lunch)
Caesar Salad - Tossed with a house Caesar dressing, freshly baked croutons made with La Brea Pain Rustique bread, and shaved Parmesan cheese. - $10.95
Soups/Salads (Dinner)
Caesar Salad - Tossed with a house Caesar dressing, freshly baked croutons made with La Brea Pain Rustique bread, and shaved Parmesan cheese. - $10.95
Entree/Main Course (Lunch)
Fresh Mozzarella Signature Sandwich - Mozzarella cheese, semi sun dried tomatoes, fresh basil and pesto on a french Demi Baguette - $11.45
La Brea Bakery Express DISNEYLAND
Soups/Salads (Lunch)
Caesar Salad - Caesar Salad - $7.75
Soups/Salads (Dinner)
Caesar Salad - Caesar Salad - $7.75
Soups/Salads (Lunch)
Greek Salad - Greek Salad - $8.75
Soups/Salads (Dinner)
Greek Salad - Greek Salad - $8.75
Side Dish (Lunch)
Baked Potato - Served with butter, sour cream, and chives. - $5.15
Side Dish (Dinner)
Baked Potato - Served with butter, sour cream, and chives. - $5.15
Side Dish (Lunch)
French Fries - French Fries - $3.00
Side Dish (Dinner)
French Fries - French Fries - $3.00
Side Dish (Lunch)
Onion Rings - Onion Rings - $3.75
Side Dish (Dinner)
Onion Rings - Onion Rings - $3.75
Le Cellier Steakhouse
Entree/Main Course (Lunch)
Porcini Mushroom Ravioli - Topped with seasonal mushrooms and watercress-sweet onion salad with mushroom broth. - $19.99
Appetizers/Starter (Dinner)
Tomato Stack - Served with caramelized onions, cucumbers, crumbled blue cheese, and Yuzu vinaigrette. - $8.99
Appetizers/Starter (Lunch)
Tomato Stack - Made with caramelized onions, cucumbers, crumbled blue cheese, and Yuzu vinaigrette. - $8.99
Entree/Main Course (Dinner)
Sauteed Potato Gnocchi - With grilled eggplant, cherry tomatoes, Pesto Broth and Parmesan - $19.99
Side Dish (Dinner)
Oven Roasted Wild Mushrooms - Oven roasted wild mushrooms. - $5.99
Side Dish (Dinner)
Cream Cheese Mashed Potates - Cream cheese mashed potatoes. - $5.99
Side Dish (Dinner)
Grilled Asparagus - Grilled asparagus - $5.99
Side Dish (Dinner)
Creamed Spinach Gratinee - Creamed spinach gratinee. - $5.99
Side Dish (Lunch)
Wild Mushroom Risotto - Wild mushroom risotto. - $4.99
Soups/Salads (Dinner)
Steakhouse Caesar - Served with Romaine lettuce, Parmesan, sourdough croutons, and creamy Caesar dressing. - $6.99
Soups/Salads (Dinner)
Mixed Field Greens - Served with crumbled blue cheese and white balsamic vinaigrette. - $6.99
Side Dish (Dinner)
Wild Mushroom Risotto - Wild mushroom risotto. - $5.99
Leaning Palms
Entree/Main Course (Snack)
#6 Summer Salad - Fresh salad - $7.89
Soups/Salads (Snack)
Salad - garden salad - $3.99
Side Dish (Snack)
French Fries - French fries. - $2.49
Liberty Inn
Entree/Main Course (Snack)
Vegetarian Burger - Served with apple slices or French fries. - $6.79
Entree/Main Course (Snack)
Vegetable Wrap - Served with apple slices. - $6.99
Liberty Tree Tavern
Soups/Salads (Lunch)
Declaration Salad - Field greens and vegetables tossed with your choice of our Tavern Strawberry vinaigrette or Roasted-garlic buttermilk dressing. - $5.99
Entree/Main Course (Lunch)
Vegetarian Pot Pie - Basil Bisquit, Bean Ragout, sun dried Tomaoto Pistou and seasonal vegetables. - $12.99
Lottawatta Lodge
Side Dish (Snack)
French Fries - Side of French fries. - $2.49
Soups/Salads (Snack)
Garden Salad - Garden salad. - $3.99
Entree/Main Course (Snack)
#7 Cobb Salad - Cobb Salad - $6.99
Lotus Blossom Cafe
Entree/Main Course (Snack)
#4 Vegetarian Stir Fry - Served with steamed rice. - $8.49
Mama Melrose's Ristorante Italiano
Appetizers/Starter (Dinner)
Mozzarella and Tomatoes - Served with marinated sweet onions, balsamic drizzle, extra virgin olive oil, and fresh sweet basil. - $7.99
Appetizers/Starter (Lunch)
Mozzarella and Tomatoes - Served with marinated sweet onions, balsamic drizzle, extra virgin olive oil, and fresh sweet basil. - $7.99
Soups/Salads (Dinner)
Vegetarian Minestrone - Made with Ditalini Pasta. - $5.49
Soups/Salads (Lunch)
Vegetarian Minestrone - Made with Ditalini Pasta. - $5.49
Soups/Salads (Dinner)
Mixed Greens - Made with Balsamic vinaigrette and Gorgonzola cheese. - $7.99
Soups/Salads (Lunch)
Mixed Greens - Made with Balsamic vinaigrette and Gorgonzola cheese. - $5.49
Soups/Salads (Dinner)
Caesar Salad - Made with crisp Romaine lettuce, Caesar dressing and Crostini. - $5.49
Soups/Salads (Lunch)
Caesar Salad - Crisp Romaine lettuce with Caesar dressing and Crostini. - $5.49
Appetizers/Starter (Lunch)
Toasted Italian Bread Salad - Tossed with cucumbers, tomatoes, Arugula, onions, and Red wine vinegar. - $5.99
Entree/Main Course (Dinner)
Vine-Ripened Tomato Flatbread - Made with sweet basil pesto, and Caprino cheese. - $11.99
Entree/Main Course (Lunch)
Vine-Ripened Tomato Flatbread - Made with sweet basil pesto, and Caprino cheese. - $11.99
Entree/Main Course (Lunch)
Eggplant Napoleon - Layers of eggplant, fresh mozzarella, and tomatoes. - $14.99
Mara
Soups/Salads (Snack)
Caesar Salad - Made with chicken $6.99 - $5.19
Soups/Salads (Snack)
Mara House Salad - Mara house salad. - $4.99
Matsu No Ma Lounge
Entree/Main Course (Lunch)
Yasai - Assorted fresh vegetables in season dipped in a light batter and fried. Served with Sumashi soup and steamed rice. Dinner price $12.99 - $9.99
Soups/Salads (Snack)
Kaiso Salad - Spicy seaweed salad. - $4.99
Appetizers/Starter (Snack)
Edamame - Young soybean pods. - $3.99
Soups/Salads (Snack)
Garden Salad - Mixed greens, tomato, cucumber, and carrot topped with our original Ginger dressing. - $3.99
Soups/Salads (Snack)
Misoshiru - Soybean soup with tofu and seaweed. - $2.99
Entree/Main Course (Snack)
Satsuma Maki Inside Out Roll - Tempura sweet potato and kanpoyo (marinated gourd), 8 pieces. - $5.50
Maya Grill
Soups/Salads (Dinner)
Seasonal Greens Salad - Seasonal Greens Salad - $8.00
Soups/Salads (Dinner)
Heart of Romaine Caesar - Caesar dressing with parmesan garlic crisp - $8.00
McDonalds / Downtown Disney
Side Dish (Dinner)
French Fries - Small $1.49, Medium $2.29 or Large $2.59 - $0.00
Side Dish (Lunch)
French Fries - Small $1.49, Medium $2.29 or Large $2.59 - $0.00
McDonalds / Refreshment Port
Appetizers/Starter (Snack)
McDonald's French Fries - McDonald's French fries. Regular size $2.39 or Large size $2.69 - $0.00
McDonalds / Sunaulo Toran Fries
Side Dish (Snack)
McDonald's French Fries - McDonald's Fries - $2.39
Meadow Snack Bar
Side Dish (Snack)
Carrot and celery sticks - with ranch dressing - $3.69
Mickey's Toontown Farmers Market
Side Dish (Snack)
Pickle - Pickle - $0.00
Min and Bill's Dockside Diner
Entree/Main Course (Snack)
Chicken Ceasar salad - Mixed greens, parmesan and dressing - $5.89
Napa Rose DISNEYLAND
Side Dish (Dinner)
Roasted Organic Broccoli - With Applewood Smoked Bacon and Tangerine Hollandaise - $10.00
Naples Ristorante e Pizzeria DISNEYLAND
Soups/Salads (Dinner)
Ceasar - Hearts of romaine lettuce and Parmesan served with olive oil, croutons - $12.95
Soups/Salads (Dinner)
Minestrone Soup - Small 3.50 large 6.50 - $6.50
Soups/Salads (Dinner)
Spinach - Baby spinach, pancetta, goat cheese, candied pecans, tossed with a light balsamic dressing. - $12.50
Soups/Salads (Dinner)
Napoli Salad - Belgian endive, baby watercress, toasted pine nuts, taleggio, and dried cranberries lightly dressed with house vinaigrette - $12.95
Appetizers/Starter (Dinner)
Barbabietola Con Finocchio - Marinated baby beets, citrus, shaved fellel, goats milk ricotta cheese and pistachio pesto - $11.95
Soups/Salads (Dinner)
Insalata di Casa - Mixed field greens with provolone and tomatoes - $5.95
Napolini DISNEYLAND
Soups/Salads (Lunch)
Counter-Tossed Salads - Cucumber, tomato and fresh mozzarella;
Italian vermicelli pasta salad;
5 types of house blend olives $4.95 lb.;
Seasonal roasted vegetable platter $4.95lb. - $0.00
Soups/Salads (Dinner)
Counter-Tossed Salads - Cucumber, tomato and fresh mozzarella;
Italian vermicelli pasta salad;
5 types of house blend olives $4.95 lb.;
Seasonal roasted vegetable platter $4.95lb. - $0.00
Narcoossee's
Soups/Salads (Dinner)
Kid's Caesar Salad - Kid's Caesar Salad - $4.00
(Childrens Menu Item)
Entree/Main Course (Dinner)
Spring Vegetables - Marble potato hash, grilled tofu with soy glaze, baby carrots with lavender thyme butter and Patty pan squash - $22.00
Soups/Salads (Dinner)
Roasted Beet Salad - Watercress, Frisee, goat cheese, candied pecans, and orange honey vinaigrette. - $14.00
Soups/Salads (Dinner)
Hearts of Romaine - Caesar Dressing, crispy Prosciutto and Parmesan crisp - $11.00
Nine Dragons Restaurant
Entree/Main Course (Lunch)
Vegetarian Stir-Fry - Stir-fried veggies, whole wheat tofu, and peanuts. - $15.98
Appetizers/Starter (Lunch)
Vegetarian Fried Rice - Vegetarian fried rice. - $3.98
Soups/Salads (Lunch)
Diao Yu Tai Cucumber Salad - Lightly spiced and refreshingly sweet and sour. - $5.98
Old Port Royale
Entree/Main Course (Snack)
Vegetable Platter - Vegetable Platter - $6.99
Olivia's Cafe
Soups/Salads (Dinner)
Caesar Salad - Caesar salad - $5.49
Soups/Salads (Dinner)
Mozzarella and Tomato Stack - Served with mixed greens and balsamic syrup. - $7.99
Soups/Salads (Lunch)
Mozzarella and Tomato Stack - Served with mixed greens and balsamic syrup. - $7.99
Side Dish (Dinner)
French Fries - A side of French Fries. - $2.89
Soups/Salads (Lunch)
Caesar Salad - Caesar salad - $5.49
Side Dish (Dinner)
Olivia's Potatoes - A side of Olivia's potatoes. - $4.29
Side Dish (Lunch)
Seasonal Vegetables - Side of Seasonal veggies. - $2.79
Side Dish (Lunch)
French Fries - A side of French Fries. - $3.99
Appetizers/Starter (Lunch)
Onion Rings - Onion rings with a variety of dips. - $5.99
Side Dish (Lunch)
Olivia's Potatoes - A side of Olivia's potatoes. - $3.49
Side Dish (Dinner)
Seasonal Vegetables - Side of seasonal veggies. - $2.79
Pacific Wharf Cafe DISNEYLAND
Soups/Salads (Lunch)
Bakersfield Broccoli and Cheese - Served in a sourdough bread bowl, baked fresh on premises in the Boudin Bakery. Choice florets of broccoli and cauliflower are simmered in a chicken broth with rich Cheddar cheese, onion, celery and carrots. - $8.99
Soups/Salads (Dinner)
Bakersfield Broccoli and Cheese - Served in a sourdough bread bowl, baked fresh on premises in the Boudin Bakery. Choice florets of broccoli and cauliflower are simmered in a chicken broth with rich Cheddar cheese, onion, celery and carrots. - $8.99
Soups/Salads (Lunch)
Santa Rosa Corn Chowder - Served in a sourdough bread bowl, baked fresh on premises in the Boudin Bakery. Plump corn kernels simmered with potatoes and roasted red bell peppers in a zesty chili bisque, the topped with chives and diced ham. - $8.99
Soups/Salads (Dinner)
Santa Rosa Corn Chowder - Served in a sourdough bread bowl, baked fresh on premises in the Boudin Bakery. Plump corn kernels simmered with potatoes and roasted red bell peppers in a zesty chili bisque, the topped with chives and diced ham. - $8.99
Soups/Salads (Lunch)
Vallejo Vegetarian Chili - Served in a sourdough bread bowl, baked fresh on premises in the Boudin Bakery. Medley of tomato, bell peppers, onion, carrots, zucchini, pinto and black beans, simmered in a rich tomato broth, with a hint of jalapeno and chili pepper. - $8.99
Soups/Salads (Dinner)
Vallejo Vegetarian Chili - Served in a sourdough bread bowl, baked fresh on premises in the Boudin Bakery. Medley of tomato, bell peppers, onion, carrots, zucchini, pinto and black beans, simmered in a rich tomato broth, with a hint of jalapeno and chili pepper. - $8.99
Paradiso 37
Appetizers/Starter (Lunch)
Queso Fundido - Chef's Special Cheeses Flavored with Cilantro, Chiles and Onions. Served with Warm Flour Tortillas or Corn Torilla Chips - $7.99
Appetizers/Starter (Lunch)
North American Potato Pancakes - Home style Potato Pancakes Prepared with a Hint of Chives. Special Paradiso 37 Spice Blend and then Sauteed to a Golden Brown. Served with Sour Cream - $5.99
Appetizers/Starter (Lunch)
Mexican Guacamole - Homemade, Chunky fresh Avocado with Fresh Tomato Slsa, Lime Juice and Cilantro. Served with Corn Tortilla Chips. Regular, 4.99
Large, 7.99 - $7.99
Appetizers/Starter (Lunch)
Central American Crazy corn - Fire Roasted Corn on the cob topped with a Spicy yellow pepper sauce and chef's special cheeses - $7.50
Appetizers/Starter (Lunch)
Mexican Salsa Trio - pineapple Salsa, Tomatillo Salsa Verde and Fire Roasted Salsa Diablo. Served with Corn Tortillo Chips - $7.99
Appetizers/Starter (Lunch)
Mexican Chips an Salsa - Fresh corn Tortilla chips with Housemade Fire roasted Tomato Salsa - $3.99
Appetizers/Starter (Lunch)
Mac and Cheese bites - Fried crisp on the outside, creamy on the inside, served with Jalapeno and cilantro dipping sauce. - $7.50
Appetizers/Starter (Dinner)
Central American Crazy Corn - Fire Roasted Corn on the cob topped with a Spicy yellow pepper sauce and chef's special cheeses - $7.99
Appetizers/Starter (Dinner)
Mac and Cheese bites - Fried crisp on the outside, creamy on the inside, served with Jalapeno and cilantro dipping sauce. - $7.50
Appetizers/Starter (Dinner)
Mexican Chips an Salsa - Fresh corn Tortilla chips with Housemade Fire roasted Tomato Salsa - $3.99
Appetizers/Starter (Dinner)
Mexican Guacamole - Homemade, Chunky fresh Avocado with Fresh Tomato Slsa, Lime Juice and Cilantro. Served with Corn Tortilla Chips. Regular, 4.99 Large, 7.99 - $7.99
Appetizers/Starter (Dinner)
Mexican Salsa Trio - pineapple Salsa, Tomatillo Salsa Verde and Fire Roasted Salsa Diablo. Served with Corn Tortillo Chips - $7.99
Appetizers/Starter (Dinner)
North American Potato Pancakes - Home style Potato Pancakes Prepared with a Hint of Chives. Special Paradiso 37 Spice Blend and then Sauteed to a Golden Brown. Served with Sour Cream - $5.99
Appetizers/Starter (Dinner)
Queso Fundido - Chef's Special Cheeses Flavored with Cilantro, Chiles and Onions. Served with Warm Flour Tortillas or Corn Torilla Chips - $7.99
PCH Grill DISNEYLAND
Soups/Salads (Lunch)
"Diner" DInner salad - Mixed greens, Tomato and cucumber, served wit a choice of dressing - $4.89
Soups/Salads (Lunch)
Mushroom Soup - Rich and creamy with Hearty Mushrooms - $4.99
Appetizers/Starter (Lunch)
Cheddar Fries - Wisconsin Cheddar Cheese and Bacon bits over chrispy Fries - $5.49
Pecos Bill Tall Tale Inn and Cafe
Side Dish (Dinner)
French Fries - A side of French fries. - $2.49
Side Dish (Lunch)
Chili Cheese Fries - French fries served with melted cheese and chili. - $4.49
Side Dish (Lunch)
French Fries - A side of French fries. - $2.49
Entree/Main Course (Dinner)
#4 Vegetable Burger - Served with apple slices or french fries - $6.79
Entree/Main Course (Lunch)
#7 Chicken Wrap - Served with French fries or Apple Slices. - $8.59
Entree/Main Course (Lunch)
#4 Vegetable Burger - Served with apple slices or french fries - $6.79
Peevy's Polar Pipeline
Entree/Main Course (Snack)
Carrot & Celery Sticks - Served with lite Ranch dressing. - $3.69
Entree/Main Course (Snack)
Pickle - Pickle. - $1.39
Pepper Market Food Court
Soups/Salads (Lunch)
Prepared Salad - A fresh prepared salad. - $10.95
Soups/Salads (Lunch)
Caesar Salad with Grilled Chicken - Served with grilled chicken. - $7.95
Soups/Salads (Dinner)
Prepared Salad - A fresh prepared salad. - $10.95
Soups/Salads (Dinner)
Caesar Salad with Grilled Chicken - Served with grilled chicken. - $7.95
Side Dish (Dinner)
French fries or Veggies - A side of French fries or veggies from the Grill station. - $4.25
Side Dish (Lunch)
French fries or Veggies - A side of French fries or veggies from the Grill station. - $4.25
Side Dish (Lunch)
Egg Roll - An egg roll from the Wok Kitchen. - $3.50
Side Dish (Breakfast)
Hash Browns - Side of hash browns from the Mexican station. - $3.50
Soups/Salads (Lunch)
Caesar Salad - Caesar Salad - $8.99
Soups/Salads (Dinner)
Caesar Salad - Caesar Salad - $7.95
Picabu Buffeteria
Side Dish (Snack)
Potato Bar - Choose from Crispy fries or Baked potato (plain or loaded with chili, cheese sauce, shredded cheddar, scallions, butter, sour cream, or bacon crumbles. - $4.95
Pinocchio Village Haus
Side Dish (Dinner)
French Fries - Side of French Fries. - $2.49
Side Dish (Lunch)
French Fries - Side of French Fries. - $2.49
Soups/Salads (Lunch)
Mixed Greens Salad - Mixed Greens Salad - $2.99
Soups/Salads (Dinner)
Mixed Greens Salad - Mixed Greens Salad - $2.99
Pizza Oom Mow Mow DISNEYLAND
Soups/Salads (Lunch)
Pipeline Pizza Salad - Chopped greens, sliced pepperoni, tomatoes, red onions, sliced black olives, Feta and mozzarella cheese, with vinaigrette dressing. - $8.49
Soups/Salads (Dinner)
Pipeline Pizza Salad - Chopped greens, sliced pepperoni, tomatoes, red onions, sliced black olives, Feta and mozzarella cheese, with vinaigrette dressing. - $8.49
Soups/Salads (Lunch)
Hang Ten Caesar Side Salad - Caesar Side Salad - $3.99
Soups/Salads (Dinner)
Hang Ten Caesar Side Salad - Caesar Side Salad - $3.99
Pizzafari
Entree/Main Course (Dinner)
Cheese Pizza - Meal includes choice of two side items: grapes, carrot sticks, fruit punch gelatin or applesauce; and, choice of drink: 1% Mickey milk, small bottled water, or apple juice. Soda and chocolate chip cookie available upon request. - $4.99
(Childrens Menu Item)
Planet Hollywood
Appetizers/Starter (Lunch)
Parmesan Spinach Dip - Creamy Parmesan cheese dip with spinach and mushrooms served with crisp tortilla chips and pico de gallo. - $8.99
Appetizers/Starter (Dinner)
Parmesan Spinach Dip - Creamy Parmesan cheese dip with spincah and mushrooms served with crisp tortilla chips and pico de gallo. - $8.99
Soups/Salads (Dinner)
Chicken Caesar Salad - Grilled chicken, crisp romaine, Planet Holltwood's own traditional Caesar dressing and aged Parmesan cheese. Add shrimp $13.99 - $12.99
Soups/Salads (Dinner)
Cobb Salad - Chiffonade of romaine lettuce with tomatoes, Gruyere cheese, smoked turkey breast, hickory smoked bacon, fresh avacado, and chopped eggs tossed with a tangy Russian dressing. - $14.99
Soups/Salads (Lunch)
Chicken Caesar Salad - Grilled chicken, crisp romaine, Planet Holltwood's own traditional Caesar dressing and aged Parmesan cheese. Add shrimp $13.99 - $12.99
Soups/Salads (Lunch)
Cobb Salad - Chiffonade of romaine lettuce with tomatoes, Gruyere cheese, smoked turkey breast, hickory smoked bacon, fresh avacado, and chopped eggs tossed with a tangy Russian dressing. - $13.49
Appetizers/Starter (Dinner)
Potato Skins - Crispy skins filled chorizo sausage, manchego, mozzarella and cheddar cheese, served with sour cream. - $9.99
Appetizers/Starter (Lunch)
Potato Skins - Crispy skins filled chorizo sausage, manchego, mozzarella and cheddar cheese, served with sour cream. - $9.99
Soups/Salads (Lunch)
Tomato & Mozzarella Caprese - Vine-ripened tomatoes with fresh mozzarella, olive oil and aged balsamic vinegar on mixed greens. - $8.99
Soups/Salads (Dinner)
Chicken & Ranch Wedge Salad - California romaine hearts with grilled chicken, basil infused plum tomatoes, smoked bacon, bleu cheese and creamy ranch dressing. - $13.99
Soups/Salads (Lunch)
Chicken & Ranch Wedge Salad - California romaine hearts with grilled chicken, basil infused plum tomatoes, smoked bacon, bleu cheese and creamy ranch dressing. - $13.99
Plaza Inn Restaurant DISNEYLAND
Soups/Salads (Dinner)
House Salad - Mixed greens, carrots,
tomatoes and choice
of dressing. - $2.99
Plaza Restaurant
Entree/Main Course (Lunch)
Vegetarian Sandwich - Fresh mozzarella, hummus, basil pesto, cucumber, roasted red pepper, tomato, and lettuce on freshly baked focaccia. Served with your choice of broccoli slaw, homemade chips, or French fries. Add a soup of the day $3.99 or a tossed salad $4.49. - $10.49
Entree/Main Course (Dinner)
Vegetarian Sandwich - Fresh mozzarella, hummus, basil pesto, cucumber, roasted red pepper, tomato, and lettuce on freshly baked focaccia. Served with your choice of broccoli slaw, homemade chips, or French fries. Add a soup of the day $3.99 or a tossed salad $4.49. - $10.49
Portobello
Side Dish (Dinner)
Roasted Garlic Whipped Potatoes - Roasted garlic whipped potatoes. - $4.95
Side Dish (Dinner)
Seasonal Vegetables - Seasonal veggies. - $4.95
Side Dish (Dinner)
Sauteed Spinach with Garlic - Sauteed spinach with garlic. - $5.95
Side Dish (Dinner)
Wood Roasted Mushrooms - Wood roasted mushrooms. - $6.95
Appetizers/Starter (Dinner)
Portobello Mushroom - Wood roasted Portobello mushroom, gorgonzola, polenta and rosemary sauce. - $9.95
Soups/Salads (Dinner)
House Salad - Selected greens with balsamic vinaigrette. - $5.95
Soups/Salads (Dinner)
Caesar Salad - Made with romaine, parmigiano cheese, croutons, and house made Cesare dressing. - $6.95
Soups/Salads (Dinner)
Ciambottino - Ciambottino-marinated olives, salame, mozzarella, and caper berries on romaine. - $6.95
Raglan Road
Soups/Salads (Dinner)
Colpucinno - Frothy Colcannon soup, a creamy potato, bacon and cabbage soup. - $6.00
Soups/Salads (Dinner)
Goats Town - Irish goats cheese terrine made with sauteed garlic, shallots, shitake mushrooms served with grilled crostini. - $10.95
Entree/Main Course (Dinner)
Portobello Beauty - Portobello mushroom cap burger filled with Dubliner cheese, tomato relish and served with chips and mixed green salad. - $13.50
Soups/Salads (Lunch)
Colpucinno - Frothy Colcannon soup, a creamy potato, bacon and cabbage soup. - $4.95
Soups/Salads (Lunch)
Eatin'n'Drinkin' - Wild Forest mushroom chowder. - $4.95
Soups/Salads (Lunch)
Raglan Romaine Salad - The auld classic with Romain lettuce, cherry tomatoes, croutons, Reggiano cheese and crispy Parma ham with zesty Caesar dressing. With chicken $13.95 or with shrimp $14.95 - $9.95
Entree/Main Course (Lunch)
Portobello Beauty - Portobello mushroom cap burger filled with Dubliner cheese, tomato relish and served with chips and mixed green salad. - $12.00
Rainforest Cafe DISNEYLAND
Soups/Salads (Dinner)
The Little Islander Caesar Salad - A classic Caesar salad to start your adventure. - $6.99
Soups/Salads (Lunch)
The Little Islander Caesar Salad - A classic Caesar salad to start your adventure. - $6.99
Soups/Salads (Dinner)
Jungle Safari Soup - Zucchini, tomatoes, sausage, garbanzo beans, kidney beans, and spinach lightly stewed in a zesty broth with pasta and topped with shaved parmesan cheese. - $6.99
Soups/Salads (Lunch)
Jungle Safari Soup - Zucchini, tomatoes, sausage, garbanzo beans, kidney beans, and spinach lightly stewed in a zesty broth with pasta and topped with shaved parmesan cheese. - $5.99
Soups/Salads (Dinner)
Paradise House Salad - Mixed greens and Roma tomatoes, jicama, carrots, and cucumbers with your choice of dressing. - $5.99
Soups/Salads (Lunch)
Paradise House Salad - Mixed greens and Roma tomatoes, jicama, carrots, and cucumbers with your choice of dressing. - $5.99
Entree/Main Course (Dinner)
Rainforest Natural Burger - Meatless patty of brown rice and vegetables, served with tomatoes, red onions, fresh spinach, and greens tossed with balsamic vinaigrette and served on a toasted bun with spicy Safari sauce. Served with potato chips or substitute Safari fries for $1.49 Add a House salad or cup of soup for $4.99 - $12.99
Entree/Main Course (Lunch)
Rainforest Natural Burger - Meatless patty of brown rice and vegetables, served with tomatoes, red onions, fresh spinach, and greens tossed with balsamic vinaigrette and served on a toasted bun with spicy Safari sauce. Served with potato chips or substitute Safari fries for $1.49 Add a House salad or cup of soup for $4.99 - $10.99
Entree/Main Course (Dinner)
Plant Sandwich - Grilled portabello mushroom with zucchini, roasted red peppers, and fresh spinach on a bed of Romaine lettuce with Caesar dressing, served on a toasted bun. - $11.99
Entree/Main Course (Lunch)
Plant Sandwich - Grilled portabello mushroom with zucchini, roasted red peppers, and fresh spinach on a bed of Romaine lettuce with Caesar dressing, served on a toasted bun. - $11.99
Soups/Salads (Lunch)
Waterfall Wedge - A crisp Iceberg wedge with thick slices of Beefsteak tomatoes, red onions, Blue cheese crumbles and chunky Blue cheese dressing. - $6.49
Soups/Salads (Dinner)
Waterfall Wedge - A crisp Iceberg wedge with thick slices of Beefsteak tomatoes, red onions, Blue cheese crumbles and chunky Blue cheese dressing. - $6.49
Rainforest Cafe at Animal Kingdom
Soups/Salads (Dinner)
The Little Islander Caesar Salad - A classic caesar salad to start your adventure. - $6.99
Soups/Salads (Lunch)
The Little Islander Caesar Salad - A classic caesar salad to start your adventure. - $6.99
Soups/Salads (Dinner)
Paradise House Salad - Mixed greens and Roma tomatoes, jicama, carrots and cucumbers tossed with your choice of dressing. - $5.99
Soups/Salads (Lunch)
Paradise House Salad - Mixed greens and Roma tomatoes, jicama, carrots and cucumbers tossed with your choice of dressing. - $5.99
Entree/Main Course (Dinner)
Plant Sandwich - Grilled Portabello mushroom with zucchini, roasted red peppers and fresh spinach on a bed of Romaine lettuce with our Caesar dressing, served on herbed Focaccia bread. Served with potato chips, add a house salad or cup of soup for $4.29 - $11.99
Entree/Main Course (Lunch)
Plant Sandwich - Grilled Portabello mushroom with zucchini, roasted red peppers and fresh spinach on a bed of Romaine lettuce with our Caesar dressing, served on herbed Focaccia bread. Served with potato chips, add a house salad or cup of soup for $4.29 - $11.99
Entree/Main Course (Dinner)
RainForest Natural Burger - Meatless patty of brown rice and veggies served with tomatoes, red onions, fresh spinach and greens tossed with Balsamic dressing, on a toasted bun with our spicy Safari sauce. Served with chips, add a house salad or cup of soup for $4.29 - $9.99
Entree/Main Course (Lunch)
RainForest Natural Burger - Meatless patty of brown rice and veggies served with tomatoes, red onions, fresh spinach and greens tossed with Balsamic dressing, on a toasted bun with our spicy Safari sauce. Served with chips, add a house salad or cup of soup for $4.29 - $9.99
Ralph Brennan's Jazz Kitchen DISNEYLAND
Soups/Salads (Dinner)
French Quaterer Salad - Mixed greens with a cider vinaigrette, candied pecans and cherry tomatoes. - $7.95
Entree/Main Course (Dinner)
Bacon Wrapped Shrimp - Gulf Shrimp wrapped in Applewood smoked bacon, served with a goat cheese sweet pea risotto cake, grilled asparagus and a crystal hot butter sauce. Add sauteed crawfish or shrimp to any entree for an additional $3.95. - $22.50
Side Dish (Dinner)
Bacon Pecan Crusted Green Beans - Bacon Pecan Crusted Green Beans. - $4.95
Side Dish (Dinner)
Jalapeno Bacon Potato Salad - Jalapeno Bacon Potato Salad - $4.95
Side Dish (Dinner)
Grilled Asparagus - Grilled Asparagus - $4.95
Side Dish (Dinner)
Brabant Potatoes - Brabant Potatoes - $4.95
Side Dish (Dinner)
Abita Beer Battered Onion Rings - Abita Beer Battered Onion Rings - $4.95
Soups/Salads (Dinner)
Creole Onion Soup - Caramelized sweet onions in a savory broth garnished with croutons and Parmesan cheese. - $6.50
Soups/Salads (Lunch)
Creole Onion Soup - Caramelized sweet onions in a savory broth garnished with croutons and Parmesan cheese. - $6.50
Soups/Salads (Lunch)
French Quaterer Salad - Mixed greens with a cider vinaigrette, candied pecans and cherry tomatoes. - $5.95
Entree/Main Course (Lunch)
Cajun Cobb Salad - California baby greens, bacon, fire roasted corn, spicy boiled egg, avocado, and crumbled blue cheese, with a cilantro buttermilk ranch dressing. Add grilled chicken for $2.00, or add fried shrimp or fried crawfish tails for $3.00. - $8.95
Entree/Main Course (Lunch)
Creole Caesar Salad - Crisp romaine lettuce tossed in a creole caesar dressing finished with Roma tomatoes, Parmesan cheese and rosemary ciabatta bread. Add grilled chicken for $2.00, or add fried shrimp or fried crawfish tails for $3.00. - $8.50
Ralph Brennan's Jazz Kitchen Express DISNEYLAND
Soups/Salads (Lunch)
House Salad - Lettuce, cherry
tomatoes,
Parmesan cheese,
green onions and
croutons. Choice of
Bleu Cheese or
Honey Mustard
Dressing. - $5.99
Soups/Salads (Dinner)
House Salad - Lettuce, cherry
tomatoes,
Parmesan cheese,
green onions and
croutons. Choice of
Bleu Cheese or
Honey Mustard
Dressing. - $5.99
Side Dish (Breakfast)
Hashbrowns - Hashbrowns - $1.29
Side Dish (Lunch)
Basket of Creole Seasoned Fries - Basket of Creole
Seasoned Fries - $2.99
Side Dish (Dinner)
Basket of Creole Seasoned Fries - Basket of Creole
Seasoned Fries - $2.99
Side Dish (Lunch)
Southern Style Cole Slaw - Southern Style Cole
Slaw - $2.49
Side Dish (Dinner)
Southern Style Cole Slaw - Southern Style Cole
Slaw - $2.49
Redd Rockett's Pizza Port DISNEYLAND
Soups/Salads (Lunch)
Satellite Special - Featured Salad of the Day - $8.49
Soups/Salads (Lunch)
Planetary Pizza Salad - Crisp lettuce with pepperoni, Roma tomatoes, mixed olives and a Parmesan cheese blend, with vinaigrette dressing. - $8.49
Soups/Salads (Lunch)
Starfield of Greens Salad - Seasonal blend of mixed greens topped with Roma tomatoes, blue cheese, caramelized walnuts, dried cranberries and golden raisins, with basil vinaigrette dressing. - $7.49
Soups/Salads (Dinner)
Planetary Pizza Salad - Crisp lettuce with pepperoni, Roma tomatoes, mixed olives and a Parmesan cheese blend, with vinaigrette dressing. - $8.49
Soups/Salads (Dinner)
Satellite Special - Featured Salad of the Day - $8.49
Soups/Salads (Dinner)
Starfield of Greens Salad - Seasonal blend of mixed greens topped with Roma tomatoes, blue cheese, caramelized walnuts, dried cranberries and golden raisins, with basil vinaigrette dressing. - $7.49
Restaurant Marrakesh
Appetizers/Starter (Dinner)
Morrocan Salad Combo for Two - Green pepper, and tomato, marinated olives, carrots, potatoes and cucumber salad. - $13.95
Soups/Salads (Lunch)
Jasminas Salad - An assortment of fresh vegetable salads served on a bed of lettuce. - $6.95
Entree/Main Course (Dinner)
Vegetable Couscous - Steamed tiny semolina pasta served with seasonal veggies. - $20.95
Entree/Main Course (Lunch)
Vegetable Couscous - Rolled semolina steamed and served with seasonal veggies. - $14.95
Restaurantosaurus
Entree/Main Course (Dinner)
Vegetarian Burger - Served with with choice of apple slices or French Fries. - $6.79
Entree/Main Course (Lunch)
Vegetarian Burger - Served with with choice of apple slices or French Fries. - $6.79
River Belle Terrace DISNEYLAND
Entree/Main Course (Lunch)
Vegetable Po' Boy Sandwich - Served on a soft baguette with southern baked beans and choice of one cold dish. - $11.99
Entree/Main Course (Dinner)
Vegetable Po' Boy Sandwich - Served on a soft baguette with southern baked beans and choice of one cold dish. - $11.99
Soups/Salads (Lunch)
Aunt Polly's Harvest Medley - Served on top a field of greens, with red and yellow bell peppers, radishes, carrots, Parmesan cheese, and tossed with choice of dressing - $11.99
Riverside Mill
Soups/Salads (Dinner)
Create-Your-Own-Salad - open until 10 pm - Choose from Romaine lettuce or Spring mix and add chicken or steak. Selection of toppings: bacon, blue cheese, broccoli, carrots, corn, chow mein noodles, cucumbers, dried cranberries, feta cheese, garbanzo beans, grape tomatoes, Kalamata olives, parmesan cheese, peas, and roasted red peppers. Selection of dressings: Caesar, Lite Italian, Mandarin Orange Sesame, Ranch, and Raspberry vinaigrette. - $10.49
Soups/Salads (Lunch)
Create-Your-Own-Salad - open until 10 pm - Choose from Romaine lettuce or Spring mix and add chicken or steak. Selection of toppings: bacon, blue cheese, broccoli, carrots, corn, chow mein noodles, cucumbers, dried cranberries, feta cheese, garbanzo beans, grape tomatoes, Kalamata olives, parmesan cheese, peas, and roasted red peppers. Selection of dressings: Caesar, Lite Italian, Mandarin Orange Sesame, Ranch, and Raspberry vinaigrette. - $10.49
Rix Cafe
Soups/Salads (Snack)
Fresh Vegetable & Dip - Fresh veggies and dip. - $7.95
Soups/Salads (Snack)
Chef Salad - Chef Salad - $7.50
Roaring Forks Snacks
Entree/Main Course (Dinner)
Grilled Vegetable Sandwich - Served on 7-grain bread with red pepper hummus, grilled zucchini, grilled red onion, beefsteak tomato, Mizuna lettuce and lemon vinaigrette. - $8.89
Entree/Main Course (Lunch)
Grilled Vegetable Sandwich - Served on 7-grain bread with red pepper hummus, grilled zucchini, grilled red onion, beefsteak tomato, Mizuna lettuce, and lemon vinaigrette. - $8.89
Soups/Salads (Dinner)
Vegetarian Salad - Made with orange-sesame vinaigrette. - $7.99
Soups/Salads (Lunch)
Vegetarian Salad - Made with orange-sesame vinaigrette. - $6.99
Rose and Crown Pub and Dining Room
Side Dish (Lunch)
Mushy Peas - . - $2.99
Side Dish (Lunch)
Green Beans - . - $2.99
Side Dish (Lunch)
Mashed Potatoes - . - $4.29
Soups/Salads (Lunch)
Mixed Greens Salad - Made with spinach, Bibb lettuce, tomatoes, and bacon with your choice of Stilton cheese dressing or Mustard vinaigrette. - $5.99
Soups/Salads (Lunch)
Potato & Leek Soup - Roasted potatoes, cream and leeks. - $5.49
Side Dish (Lunch)
English Chips - . - $2.99
Soups/Salads (Dinner)
Mixed Greens Salad - Made with spinach, Bibb lettuce, tomatoes, and bacon with your choice of Stilton cheese dressing or Mustard vinaigrette. - $5.99
Soups/Salads (Dinner)
Potato & Leek Soup - Roasted potatoes, cream and leeks. - $5.49
Entree/Main Course (Lunch)
Vegetarian Shepherd's Pie - Creamy Mushroom vegetable ragout topped with mashed potatoes and cheddar cheese served with mixed greens and roasted portobello Mushrooms - $14.99
Side Dish (Dinner)
Green Beans - . - $2.99
Side Dish (Dinner)
Mushy Peas - . - $2.99
Side Dish (Dinner)
Mashed Potatoes - . - $4.29
Side Dish (Dinner)
English Chips - . - $2.99
Entree/Main Course (Dinner)
Vegetarian Shepherd's Pie - Creamy Mushroom vegetable ragout topped with mashed potatoes and cheddar cheese served with mixed greens and roasted portobello Mushrooms - $14.99
Rosie's All American Cafe
Entree/Main Course (Snack)
Vegetarian Cheeseburger - Served with French fries. - $6.89
Soups/Salads (Snack)
Garden Salad - Garden Salad - $2.99
Royal Street Veranda DISNEYLAND
Soups/Salads (Lunch)
Vegetarian Gumbo - Served in a sourdough bread bowl. - $8.99
Soups/Salads (Dinner)
Vegetarian Gumbo - Served in a sourdough bread bowl. - $8.99
San Angel Inn
Soups/Salads (Dinner)
Ensalada de la Casa - Selected mixed greens, house dressing. - $7.00
Sanaa
Side Dish (Lunch)
Lentil Puree - Lentil Puree - $3.29
Side Dish (Lunch)
Stir Fried Green Beans - Stir Fried Green Beans - $3.99
Side Dish (Lunch)
Paneer Cheese and Spinach - Paneer Cheese and Spinach - $3.99
Side Dish (Lunch)
Crushed Potatoes - Crushed Potatoes - $3.49
Soups/Salads (Lunch)
Tomato and Paneer Cheese soup - Tomato and Paneer Cheese soup - $5.49
Soups/Salads (Lunch)
Seasonal soup - Seasonal soup with hef's Accompaniment - $6.99
Soups/Salads (Lunch)
Roasted Potato, Corn and Spinach - Choice of three salads for 6.99 - $6.99
Soups/Salads (Lunch)
Okra, Radish and Tomato - choice of three salads for 6.99 - $6.99
Soups/Salads (Lunch)
Chickpea with Cucumber and Tomato - Choice of three salads for 6.99 - $6.99
Soups/Salads (Lunch)
Carrot, Orange and Mint - Choice of three salads for 6.99 - $6.99
Appetizers/Starter (Lunch)
Roasted Cauliflower - Roasted Cauliflower served with Tomato sauce - $5.49
Entree/Main Course (Lunch)
Dum Biryani - Fresh Vegetables and Basmati Rice wrapped in Bread Dough served with Pinapple Raita - $13.99
Entree/Main Course (Lunch)
Paneer Cheese and Spinach - Choice of two Entree served with choice of Basmati Rice or Five Grain Pilaf - $18.99
Appetizers/Starter (Lunch)
Potato and Pea Samosas - Served with a choice of Tamarind or Mango Chutney - $7.99
Soups/Salads (Lunch)
Roasted Beets - Choice of three salads for 6.99 - $6.99
Appetizers/Starter (Dinner)
Roasted Cauliflower - Roasted Cauliflower with Tomato Sauce - $5.49
Appetizers/Starter (Dinner)
Potato and Pea Samosas - With choice of Tamarind or Mango Chutney - $7.99
Soups/Salads (Dinner)
Carrot, Orange and Mint - Choice of three salads for 6.99 - $6.99
Soups/Salads (Dinner)
Roasted Beets - Choice of Three salads for 6.99 - $6.99
Soups/Salads (Dinner)
Okra, Radish and Tomato - Choice of Three salads for 6.99 - $6.99
Soups/Salads (Dinner)
Chickpeas With Cucumber and Tomato - Choice of Three Salads for 6.99 - $6.99
Soups/Salads (Dinner)
Roasted Potato, Corn and Spinach - Choice of Three salads for 6.99 - $6.99
Soups/Salads (Dinner)
Tomato and Paneer Cheese Soup - Tomato and Paneer Cheese Soup - $5.49
Soups/Salads (Dinner)
Seasonal Soup - Seasonal Soup with Chef's Accompaniment - $6.99
Entree/Main Course (Dinner)
Paneer Cheese with Spinach - Served with choice of Basmati Rice or Five Grain Pilaf - $18.99
Entree/Main Course (Dinner)
Dum Biryani - Frsh Vegetables and Basmati Rice wrapped in Bread Dough served with Pinapple Raita - $13.99
Side Dish (Dinner)
Lentil Puree - Lentil Puree - $3.29
Side Dish (Dinner)
Stir Fried Green Beans - Stir Fried Green Beans - $3.99
Side Dish (Dinner)
Paneer Cheese and Spinach - Paneer Cheese and Spinach - $3.99
Side Dish (Dinner)
Crushed Potatoes - Crushed Potatoes - $3.49
Appetizers/Starter (Lunch)
Choice of one, Carrot and Celery sticks, Creamy Tomato Soup and Cheese toast or Mixed Fruit Salad - Kids' pick one Appetizer, one Entree and One Dessert for 7.59 - $7.59
(Childrens Menu Item)
Sand Bar
Soups/Salads (Snack)
Caesar Salad - . - $7.79
Side Dish (Snack)
French Fries - With cheese $2.29 - $1.99
Soups/Salads (Lunch)
Mixed Green Salad - Mixed greens - $3.99
Sand Trap Bar and Grill
Appetizers/Starter (Lunch)
Onion Rings - With Ranch dressing. - $4.99
Appetizers/Starter (Lunch)
Basket of French Fries - Regular $3.49 or Cajun-style $3.99 - $0.00
Soups/Salads (Lunch)
Mixed Greens Salad - With tomato, red onion, carrots, and cucumbers with choice of dressing. - $3.49
Soups/Salads (Lunch)
Cobb Salad - Chopped Iceberg lettuce, tomatoes, ham, turkey, eggs, bacon, and blue cheese with choice of dressing. With char-grilled, blackened, or mesquite-seasoned chicken breast or Fish of the day $9.99 - $8.99
Soups/Salads (Lunch)
Caesar Salad - With char-grilled, blackened, or mesquite-seasoned chicken breast or Fish of the day $9.99 - $7.99
Entree/Main Course (Lunch)
Grilled Vegetables and Portabello Mushroom - Topped with Provolone cheese and mixed greens salad. With char-grilled, blackened, or mesquite-seasoned chicken breast $9.99 - $7.99
Appetizers/Starter (Dinner)
Onion Rings - With Ranch dressing. - $4.99
Appetizers/Starter (Dinner)
Basket of French Fries - Regular $3.49 or Cajun-style $3.99 - $0.00
Appetizers/Starter (Breakfast)
Side of Hash-Brown Potatoes - Side of Hash-brown potatoes. - $1.99
Sassagoula Floatworks and Food Factory
Entree/Main Course (Snack)
Taco Salad - Chicken or Beef - $6.99
Soups/Salads (Snack)
Vegetarian Chili - Vegetarian Chili - $4.99
Entree/Main Course (Snack)
Veggie Burger - Veggie burger. - $6.79
Entree/Main Course (Snack)
Veggie Sandwich - Veggie Sandwich - $8.29
Soups/Salads (Snack)
Tossed Salad - Tossed Salad - $3.99
Sci Fi Dine-In Theater
Soups/Salads (Dinner)
Mixed Greens - Topped with a blue cheese vinaigrette, red onions, and cherry tomatoes. - $6.99
Appetizers/Starter (Lunch)
Spinach & Artichoke Dip - A blend of mozzarella, Swiss, and asiago cheeses, spinach, and artichokes served with corn tortilla chips. - $7.99
Appetizers/Starter (Lunch)
Crispy Onion Rings - A generous portion of battered onion rings. - $6.99
Appetizers/Starter (Dinner)
Crispy Onion Rings - A generous portion of battered onion rings. - $6.99
Soups/Salads (Lunch)
Mixed Greens - Topped with Blue Cheese vinaigrette, red onions, and cherry tomatoes. - $6.99
Appetizers/Starter (Dinner)
Spinach and Artichoke Dip - A blend of mozzarella, Swiss, and Asiago cheeses, spinach, and artichokes, served with corn tortilla chips. - $7.99
Entree/Main Course (Dinner)
Seared Marinated Tofu - Served with mango glaze, fresh vegetables, and white rice. - $18.99
Entree/Main Course (Lunch)
Seared Marinated Tofu - Served with mango glaze, fresh vegetables, and white rice. - $18.99
Seven Dwarfs Mine
Side Dish (Snack)
Baby Carrots - Baby carrots - $0.99
(Childrens Menu Item)
Shula's Steak House
Side Dish (Dinner)
Grilled Onions - . - $7.95
Side Dish (Dinner)
Creamed Spinach - Creamed Spinach - $7.95
Soups/Salads (Dinner)
Beefsteak Tomatoes & Gorgonzola Cheese - Beefsteak tomatoes and gorgonzola cheese - $10.95
Side Dish (Dinner)
Double Baked Potato - Double Baked Potato - $7.95
Side Dish (Dinner)
Broccoli with Hollandaise Sauce - Broccoli with Hollandaise Sauce - $7.95
Side Dish (Dinner)
Potato Pancake - Potato Pancake - $7.95
Soups/Salads (Dinner)
Traditional Caesar Salad - Made with herbed croutons. - $8.95
Side Dish (Dinner)
Baked Potato - . - $7.95
Soups/Salads (Dinner)
French Onion Soup - . - $9.95
Side Dish (Dinner)
Lobster Mashed Potatoes - . - $12.95
Side Dish (Dinner)
Sauteed Mushrooms - . - $7.95
Side Dish (Dinner)
Fresh Asparagus Spears - Fresh Asparagus Spears - $8.95
Side Dish (Dinner)
Sauteed Spinach - . - $7.95
Soups/Salads (Dinner)
Grilled Asparagus - . - $8.95
Shutters
Appetizers/Starter (Dinner)
Caesar Salad - served with croutons - $5.49
Soups/Salads (Dinner)
Chorizo- Black Bean soup - With lime cream - $5.49
Soups/Salads (Dinner)
Mixed Greens with Green apple - Green apple , dried cherries, and cherry tomatoes tossed in a mango Vinaigrette Dressing - $5.49
Soups/Salads (Dinner)
Mixed Greens Salad - Made with grape tomatoes, blue cheese, sun-dried cherries, and toasted walnuts tossed in our House dressing. - $5.49
Side Dish (Dinner)
Beer-battered Onion Rings or Shutters' Potatoes - A side of beer-battered onion rings or Shutters' potatoes. - $4.29
Side Dish (Dinner)
Grilled Seasonal Vegetable or Baked Potato - A side of grilled seasonal vegetable or baked potato. - $3.99
Side Dish (Dinner)
Roasted Sweet plantains - Plantains - $3.99
Side Dish (Dinner)
Vegetarian Black beans and rice - Vegetarian Black beans and rice - $3.99
Siesta's Pool Bar and Grill
Side Dish (Snack)
Fries Basket - Side of French fries. - $3.50
Splash Grill and Deli
Appetizers/Starter (Snack)
Mediterranean Basket - Toasted garlic pita with hummus, spicy eggplant and tomato-cucumber salata. - $8.95
Soups/Salads (Snack)
Chef Salad - Roasted turkey and ham with cheddar and Swiss cheeses, boiled egg and diced tomatoes, on a bed of mixed greens with your choice of dressing. - $10.95
Entree/Main Course (Snack)
Veggie Wrap - Eggplant, zucchini, peppers, and asparagus layered with feta cream cheese, diced tomato and shredded Romaine, tucked into a Lavosh wrap. - $8.95
Soups/Salads (Snack)
Caesar Salad - Hearts of Romaine lettuce tossed in a classic caesar dressing, garlic croutons, and parmesan cheese. Served with grilled chicken $11.95 - $9.95
Spoodles Pizza Window
Soups/Salads (Lunch)
Mixed Green Salad - Mixed green salad - $4.99
Soups/Salads (Dinner)
Mixed Green Salad - Mixed green salad - $4.99
Starring Rolls Cafe
Entree/Main Course (Snack)
Whole Wheat Veggie Pita - With chips or fresh fruit - $8.89
Steakhouse 55 DISNEYLAND
Soups/Salads (Dinner)
Steakhouse 55 Seven Onion Soup - With Parmesan crisp - $9.00
Soups/Salads (Dinner)
The Wedge - Iceberg Lettuce, vine ripened Tomato and Gorgonzola Dressing - $8.00
Soups/Salads (Dinner)
Caesar Salad - With Olive Tapenade Crouton - $9.00
Soups/Salads (Dinner)
Spring Greens - With Candied Pecans andRaspberry Vinaigrette - $8.00
Soups/Salads (Dinner)
Baby Spinach - With Warm Applewood smoked Bacon Vinaigrette - $10.00
Side Dish (Dinner)
Sauteed Green Beans - With Applewood smoked Bacon - $7.00
Side Dish (Dinner)
Steamed Asparagus - with Hollandaise - $7.00
Side Dish (Dinner)
Sauteed Spinach Leaves - with roasted garlic cloves - $7.00
Side Dish (Dinner)
Broccoli Crown - With Brown Butter and herb crust - $7.00
Side Dish (Dinner)
Roasted Heirloom Potatoes - With Rosemary, shallots and Garlic - $7.00
Side Dish (Dinner)
Yukon Gold - Garlic and heb Smashed Potatoes - $7.00
Side Dish (Dinner)
Classic Baked Potato - . - $7.00
Side Dish (Dinner)
Chef's Potato Stack Au Gratin - . - $7.00
Storytellers Cafe DISNEYLAND
Appetizers/Starter (Lunch)
Fire Roasted Vegetable soup - featuring toasted cheese crouton, salinas is a vegetable growing capital of California - $6.59
Appetizers/Starter (Lunch)
Farmers Market Field Greens - Blue cheese, roasted pecans and a honey balsamic vinaigrette, fresh greens from the original Los Angeles Farmers Market - $8.99
Soups/Salads (Lunch)
Storytellers'Seasonal Mixed Greens - Mixed greens and arugula with a classic California cheddar, sun dried tomatoes, toasted pine nuts and low fat dijon vinaigrette - $9.59
Studio Catering Co.
Soups/Salads (Snack)
Greek Salad - Made with lemon-oregano vinaigrette. - $6.49
Sunshine Seasons Food Court
Entree/Main Course (Lunch)
Vegetarian Entree - Vegetarian Entree - $7.99
Entree/Main Course (Dinner)
Vegetarian Entree - Vegetarian Entree - $7.99
Entree/Main Course (Lunch)
Grilled Vegetable Sandwich - Grilled veggie sandwich. - $8.59
Entree/Main Course (Lunch)
Tofu and Vegetable noodle bowl - With two sides - $7.59
Entree/Main Course (Dinner)
Tofu and Vegetable noodle bowl - With two sides - $7.59
Soups/Salads (Snack)
Roasted Beet & Goat Cheese Salad - Served with cilantro-lime dressing. - $7.89
Entree/Main Course (Snack)
Vegetarian Entree - Vegetarian Entree - $7.99
Entree/Main Course (Snack)
Grilled Vegetable Sandwich - Grilled veggie sandwich. - $8.59
Entree/Main Course (Dinner)
Grilled Vegetable Sandwich - Grilled veggie sandwich. - $8.59
Entree/Main Course (Snack)
Tofu and Vegetable noodle bowl - With two sides - $7.59
T Rex Cafe Restaurant
Soups/Salads (Dinner)
Lava Tomato Basil Soup - Garnished with parmesan cheese - $6.99
Appetizers/Starter (Dinner)
Dexter's Dual Dip - Combination of shrimp and artichoke dip and spinach and pepper jack queso served with tortilla chips - $9.99
Appetizers/Starter (Dinner)
Brachiosaurus Bruschetta - Grilled eggplant, Bruchetta Tomatoes, herbed cheese and toasted Focaccia bread drizzled with a balsamic glaze - $8.99
Appetizers/Starter (Dinner)
Artifact Stack - Dig in these fried onion rings, piled high and served with BBQ ranch and Ranch dressings. - $8.99
Soups/Salads (Dinner)
Omnivore's Delight - Iceberg,romaine, and baby greens with goat cheese, Ocean Spray Craisins, strawberries, red onion, and carmelized pecans. Tossed in a balsamic vinaigrette dressing - $15.99
Appetizers/Starter (Lunch)
Brachiosaurus Bruschetta - Grilled eggplant, Bruchetta Tomatoes, herbed cheese and toasted Focaccia bread drizzled with a balsamic glaze - $8.99
Appetizers/Starter (Lunch)
Dexter's Dual Dip - Combination of shrimp and artichoke dip and spinach and pepper jack queso served with tortilla chips - $9.99
Appetizers/Starter (Lunch)
Artifact Stack - Dig in these fried onion rings, piled high and served with BBQ ranch and Ranch dressings. - $8.99
Soups/Salads (Lunch)
Jurassic Salad - Iceburg and Romaine lettuce, celery, carrots,tomatoes, and black olives served with your choice of dressing - $6.99
Soups/Salads (Lunch)
Omnivore's Delight - Iceberg,romaine, and baby greens with goat cheese, Ocean Spray Craisins, strawberries, red onion, and carmelized pecans. Tossed in a balsamic vinaigrette dressing - $15.99
Soups/Salads (Lunch)
Lava Tomato Basil Soup - Garnished with parmesan cheese - $6.99
Soups/Salads (Dinner)
Jurassic Salad - Iceburg and Romaine lettuce, celery, carrots,tomatoes, and black olives served with your choice of dressing - $6.99
Tangierine Café
Entree/Main Course (Lunch)
Vegetarian Platter - Served with tangierine couscous salad, hummus and tabouleh. - $10.99
Entree/Main Course (Dinner)
Vegetarian Platter - Served with tangierine couscous salad, hummus and tabouleh. - $10.99
Taste Pilots' Grill DISNEYLAND
Side Dish (Lunch)
Full Throttle Fries - Criss-cut fries with Cheddar cheese, chili, diced onions, chopped tomatoes and sour cream. - $5.49
Side Dish (Lunch)
Aer-O-Space Onion Rings - Push the envelope of taste and try these O-Rings with BBQ sauce from our toppings bar. - $3.29
Side Dish (Lunch)
Flyby Fries - Criss-cut fries with barbecue sauce, hot sauce, salsa or jalapenos from the toppings bar. - $2.99
Soups/Salads (Lunch)
Supersonic Salad - Chicken breast nuggest served atop crisp lettuce with cucumber, Monterey Jack and Cheddar cheese, diced tomatoes, black olives and crunchy cucumber flavored noodles. - $8.49
Side Dish (Dinner)
Aer-O-Space Onion Rings - Push the envelope of taste and try these O-Rings with BBQ sauce from our toppings bar. - $3.29
Side Dish (Dinner)
Flyby Fries - Criss-cut fries with barbecue sauce, hot sauce, salsa or jalapenos from the toppings bar. - $2.99
Side Dish (Dinner)
Full Throttle Fries - Criss-cut fries with Cheddar cheese, chili, diced onions, chopped tomatoes and sour cream. - $5.49
Soups/Salads (Dinner)
Supersonic Salad - Chicken breast nuggest served atop crisp lettuce with cucumber, Monterey Jack and Cheddar cheese, diced tomatoes, black olives and crunchy cucumber flavored noodles. - $8.49
Tempura Kiku
Appetizers/Starter (Lunch)
Edamame - Young soy bean pods. - $3.99
Soups/Salads (Lunch)
Kaiso Salad - Spicy seaweed salad. - $4.99
Soups/Salads (Lunch)
Garden Salad - Mixed greens, tomato, cucumber and carrot topped with our signature Ginger dressing. - $3.99
Soups/Salads (Lunch)
Misoshiru - Soybean soup with tofu and seaweed. - $2.99
Soups/Salads (Dinner)
Misoshiru - Soybean soup with tofu and seaweed. - $2.99
Soups/Salads (Dinner)
Kaiso Salad - Spicy seaweed salad. - $4.99
Soups/Salads (Dinner)
Garden Salad - Mixed greens, tomato, cucumber and carrot topped with our signature Ginger dressing. - $3.99
Appetizers/Starter (Dinner)
Edamame - Young soy bean pods. - $3.99
Entree/Main Course (Dinner)
Maki-Zushi: Avocado Roll - 6 pieces - $4.50
Entree/Main Course (Lunch)
Maki-Zushi: Avocado Roll - 6 pieces - $4.50
Entree/Main Course (Dinner)
Maki-Zushi: Cucumber Roll - 6 pieces - $4.00
Entree/Main Course (Lunch)
Maki-Zushi: Cucumber Roll - 6 pieces - $4.00
Entree/Main Course (Dinner)
Satsuma Maki Inside Out Roll - Tempura sweet potato and Kanpyo (marinated gourd), 8 pieces. - $5.50
Entree/Main Course (Lunch)
Satsuma Maki Inside Out Roll - Tempura sweet potato and Kanpyo (marinated gourd), 8 pieces. - $5.50
Teppan Edo
Appetizers/Starter (Dinner)
Edamame - Young soybean pods. - $4.50
Appetizers/Starter (Lunch)
Edamame - Young soybean pods. - $4.50
Soups/Salads (Dinner)
Miso Soup - Soybean Soup - $3.00
Soups/Salads (Lunch)
Miso Soup - Soybean Soup - $3.00
Soups/Salads (Dinner)
Garden Salad - Mixed greens, tomato, asparagus, and seasonal vegetables. Choice of dressing: Ginger, Creamy Sesame, or Oriental. - $5.95
Soups/Salads (Lunch)
Garden Salad - Mixed greens, tomato, asparagus, and seasonal vegetables. Choice of dressing: Ginger, Creamy Sesame, or Oriental. - $5.95
Soups/Salads (Dinner)
Seaweed Salad - Mixed greens topped with two types of seaweed salad. Choice of dressing: Ginger, Creamy Sesame, or Oriental. - $6.95
Soups/Salads (Lunch)
Seaweed Salad - Mixed greens topped with two types of seaweed salad. Choice of dressing: Ginger, Creamy Sesame, or Oriental. - $6.95
Entree/Main Course (Dinner)
Yasi - Seasonal vegetables, Udon noodles, and steamed rice. - $16.00
Entree/Main Course (Lunch)
Yasi - Seasonal vegetables, Udon noodles, and steamed rice - $16.00
Entree/Main Course (Dinner)
Yasai - Seasonal vegetables - $16.00
The Artist's Palette
Entree/Main Course (Snack)
Roasted Vegetable Sandwich - Wild bean hummus, red and yellow peppers, portobello mushroom, caramelized onions, and zucchini with balsamic vinaigrette. - $7.29
Soups/Salads (Snack)
Spinach & Bleu Cheese Salad - Grape tomatoes, strawberry vinaigrette and crispy ciabatta croutons on a bed of baby spinach with bleu cheese crumbles. - $7.49
Soups/Salads (Snack)
House Salad - Field greens, dried cranberries and blueberries, apples, and honey-roasted walnuts tossed with lemon-poppy seed dressing and crispy ciabatta croutons - $7.49
Entree/Main Course (Snack)
Roasted Vegetable Flatbread - Balsamic onions, zucchini, bell peppers, and portobello mushrooms topped with cheese and brushed with roasted garlic oil. - $8.29
Soups/Salads (Snack)
Caesar Salad - Romaine lettuce hearts, caesar dressing, parmesan and asiago cheese and ciabatta croutons. Available with grilled chicken breast. - $7.79
The Dolphin Fountain
Soups/Salads (Snack)
Roasted Tomato Soup - Served with herb croutons. Cup $3.25or Bowl $4.75 - $0.00
Entree/Main Course (Snack)
Vegetarian "Sloppy Joe" - Served on a brioche bun with potato chips and a pickle. - $8.95
Side Dish (Snack)
Golden Fries - Add melted cheese or chili for a $1.00 - $3.95
Side Dish (Snack)
Onion Rings - Served with Remoulade sauce. - $5.50
The Food and Fun Center
Soups/Salads (Dinner)
Cobb Salad - Cobb Salad - $6.99
Soups/Salads (Lunch)
Cobb Salad - Cobb Salad - $6.99
Side Dish (Breakfast)
Breakfast Potatoes - Breakfast potatoes. - $1.99
Entree/Main Course (Dinner)
Vegetable & Cheese Quiche - Vegetable and cheese quiche. - $5.19
Entree/Main Course (Lunch)
Vegetable & Cheese Quiche - Vegetable and cheese quiche. - $5.19
Side Dish (Dinner)
French Fries - Cheese fries $2.29 and Chili cheese fries $3.19 - $1.99
Side Dish (Lunch)
French Fries - Cheese fries $2.29 and Chili cheese fries $3.19 - $1.99
Soups/Salads (Dinner)
Chef Salad - Chef Salad - $7.49
Soups/Salads (Lunch)
Chef Salad - Chef Salad - $7.49
Entree/Main Course (Dinner)
Veggie Wrap - Veggie wrap. - $4.99
Entree/Main Course (Lunch)
Veggie Wrap - Veggie wrap. - $4.99
Soups/Salads (Dinner)
Tossed Salad - Tossed Salad - $2.59
Soups/Salads (Lunch)
Tossed Salad - Tossed Salad - $2.59
The Golden Horseshoe DISNEYLAND
Soups/Salads (Lunch)
Crispy Chicken Mixed Green Salad - Crispy Chicken Mixed Green Salad - $8.49
Soups/Salads (Dinner)
Crispy Chicken Mixed Green Salad - Crispy Chicken Mixed Green Salad - $8.49
The Grab and Go
Soups/Salads (Snack)
Tossed Salad - Tossed Salad - $0.00
Entree/Main Course (Snack)
Veggie Wrap - Veggie wrap. - $0.00
The Swan Pool Bar
Soups/Salads (Snack)
Chef Salad - Roasted turkey and ham with cheddar and Swiss cheesees, boiled egg and diced tomatoes, on a bed of mixed greens with your choice of dressing. - $10.95
Entree/Main Course (Snack)
Veggie Wrap - Eggplant, zucchini, peppers and asparagus layered with feta cream cheese, diced tomato and shredded Romaine, tucked into a Lavosh wrap. - $8.95
Soups/Salads (Snack)
Caesar Salad - Hearts of Romaine lettuce tossed in a classic caesar dressing, garlic croutons, and parmesan cheese. Served with chicken $11.95 - $9.95
The Turf Club Grill
Soups/Salads (Dinner)
Caesar Salad - Caesar Salad - $5.49
Soups/Salads (Lunch)
Caesar Salad - Caesar Salad - $5.49
Appetizers/Starter (Dinner)
Onion Rings - Served with a variety of dips. - $5.99
Appetizers/Starter (Lunch)
Onion Rings - Served with a variety of dips. - $5.99
Appetizers/Starter (Dinner)
Baked Goat cheese and tomato - Tomato bisque served with croutons and goat cheese - $5.49
The Village Fry Shoppe
Side Dish (Snack)
McDonald's Fries - Large $2.69 and Regular $2.39 - $0.00
The Vineyard Room DISNEYLAND
Appetizers/Starter (Dinner)
Roasted Tomato Onion Tart - Served with pickled vegetable relish and salsa verde. - $10.00
Soups/Salads (Dinner)
Vineyard Room Salad - House blend of greens, burrata, pinot noir cherries and crispy onions. - $8.00
Entree/Main Course (Dinner)
Roasted Garlic Spinach Ricotta Crespelle - Served with sweet corn, hazelnuts and brown butter sage. - $11.00
The Wave WALT DISNEY WORLD
Soups/Salads (Dinner)
Seasonal Mixed Greens - Made with spaghetti squash, edamame, flax seed, baby mozzarella, and red wine vinaigrette. - $7.99
Soups/Salads (Dinner)
Avocado & Citrus Salad - Made with local greens and orange vinaigrette. - $7.99
Entree/Main Course (Dinner)
Seasonal Vegetable Stew - Served with multigrain rice. - $17.99
Soups/Salads (Lunch)
Seasonal Mixed Greens - Made with spaghetti squash, edamame, flax seed, baby mozzarella, and red wine vinaigrette. - $7.99
Soups/Salads (Lunch)
Avocado & Citrus Salad - Made with local greens and orange vinaigrette. - $7.99
Entree/Main Course (Lunch)
Seasonal Vegetable Stew - Served with multigrain rice. - $17.99
Entree/Main Course (Lunch)
Italian Chef Salad - Mixed greens tossed with red wine vinaigrette served with prosciutto, cappicola, provolone, salami, and shaved parmesan. - $14.99
Entree/Main Course (Lunch)
Vegetarian Sandwich - Made with grilled tofu, zucchini, eggplant, roasted red pepper, and herb goat cheese served on grain bread. - $11.99
Tokyo Dining
Appetizers/Starter (Dinner)
Edamame - Young soybean pods. - $4.50
Appetizers/Starter (Lunch)
Edamame - Young soybean pods. - $4.50
Appetizers/Starter (Lunch)
Vegetable Croquette - Potato and vegetable croquette with Tomkatsu sauce. - $4.50
Soups/Salads (Dinner)
Miso Soup - Soybean Soup. - $3.00
Soups/Salads (Lunch)
Miso Soup - Soybean Soup - $3.00
Soups/Salads (Dinner)
Garden Salad - Mixed greens, tomato, asparagus and seasonal vegetables. Choice of dressing: Ginger, Creamy Sesame, or Oriental. - $4.50
Soups/Salads (Lunch)
Garden Salad - Mixed greens, tomato, asparagus and seasonal vegetables. Choice of dressing: Ginger, Creamy Sesame, or Oriental. - $5.95
Soups/Salads (Dinner)
Tofu Salad - Soft tofu with mixed greens. Choice of dressing: Ginger, Creamy Sesame, or Oriental. - $5.50
Soups/Salads (Dinner)
Seaweed Salad - Mixed greens topped with two types of seaweed salad. Choice of dressing: Ginger, Creamy Sesame, or Oriental. - $6.95
Soups/Salads (Lunch)
Seaweed Salad - Mixed greens topped with two types of seaweed salad. Choice of dressing: Ginger, Creamy Sesame, or Oriental. - $6.95
Entree/Main Course (Dinner)
Yasai - Seasonal vegetables and steamed rice. - $14.50
Entree/Main Course (Lunch)
Yasai - Seasonal vegetables and steamed rice. - $14.50
Entree/Main Course (Dinner)
Vegetable Croquette - Potato and vegetable croquette and Tomkatsu sauce with seasonal vegetables, steamed rice, and dessert. - $9.50
(Childrens Menu Item)
Entree/Main Course (Lunch)
Vegetable Croquette - Potato and vegetable croquette and Tomkatsu sauce with seasonal vegetables, steamed rice, and dessert. - $9.50
(Childrens Menu Item)
Entree/Main Course (Dinner)
Japanese White Yam - Japanese white yam with plum paate. 2 pieces per order. - $4.50
Entree/Main Course (Lunch)
Japanese White Yam - Japanese white yam with plum paate. 2 pieces per order. - $4.50
Entree/Main Course (Dinner)
Cucumber Roll - 6 pieces per order. - $4.00
Entree/Main Course (Lunch)
Cucumber Roll - 6 pieces per order. - $4.00
Entree/Main Course (Dinner)
Avocado Roll - 6 pieces per order. - $4.50
Entree/Main Course (Dinner)
Sweet Potato Roll - Tempura sweet potato, cooked gourd, and sesame seed. - $5.50
Entree/Main Course (Lunch)
Sweet Potato Roll - Tempura sweet potato, cooked gourd, and sesame seed. - $5.50
Tomorrowland Noodle Station
Side Dish (Dinner)
Vegetable Egg Roll - Egg Roll - $1.89
Entree/Main Course (Dinner)
#2 Vegetable Noodle Bowl - Served with tofu. - $6.99
Entree/Main Course (Dinner)
#8 Tofu - Served with Steamed Rice - $7.59
Tomorrowland Terrace DISNEYLAND
Entree/Main Course (Lunch)
Veggie Burger - Served with choice of marinated slaw or French fries - $7.99
Entree/Main Course (Dinner)
Veggie Burger - Served with choice of marinated slaw or French fries - $7.99
Tomorrowland Terrace Noodle Station
Entree/Main Course (Dinner)
#2 Vegetable Noodle Bowl - Vegetable noodle bowl served with tofu. - $6.79
Entree/Main Course (Lunch)
#2 Vegetable Noodle Bowl - Vegetable noodle bowl served with tofu. - $6.79
Tony's Town Square Restaurant
Soups/Salads (Lunch)
Mixed Greens - Mixed Greens tossed in our House dressing topped with Feta cheese and croutons. - $5.49
Entree/Main Course (Lunch)
Eggplant Catasta (stack) - Layers of eggplant, fresh mozzarella, and parmesan with marinara sauce. - $12.99
Appetizers/Starter (Dinner)
Tomatoes and Mozzarella Salad - Tomatoes, fresh Mozzarella, and Red Onions tossed with Roasted Garlic, Shallots, and Balsamic Dressing - $8.69
Soups/Salads (Dinner)
Mixed Greens - Tossed in our House dressing, topped with Feta cheese and croutons. - $5.49
Appetizers/Starter (Lunch)
Zucchini Fries - Breaded ,seasoned with a creamy sun dried tomato dressing for dipping - $7.99
Entree/Main Course (Dinner)
Vegetable Lasagna - Layered with vegetables and cheese - $16.99
Soups/Salads (Lunch)
Tomato and Mozzarella Salad - Tomatoes, fresh Mozzarella, and Red Onions tossed with Roasted Garlic, Shallots, and Balsamic Dressing. - $8.69
Soups/Salads (Dinner)
Caesar Salad - Romaine Lettuce tossed in Caesar Dressing topped with Romano Cheese and Croutons - $5.49
Appetizers/Starter (Dinner)
Toasted Cheese and garlic Bread - Topped with fresh tomatoes and basil - $6.99
Tortilla Joe's
Entree/Main Course (Dinner)
Burrito Verde - Large flour tortillas filled with black beans, green rice, and cheese topped with salsa verde and queso fresca. served with seasonal vegetables, pico del gallo and sour cream - $11.95
Entree/Main Course (Dinner)
Vegi tacos - Two corn Tortillas with sauteed seasonal vegetables medley. Seved with cilantro green rice and black beans - $10.95
Side Dish (Lunch)
Refried Beans - Refried Beans - $3.50
Side Dish (Lunch)
Black Beans - Black Beans - $3.50
Side Dish (Lunch)
Guacamole - Guacamole - $1.50
Side Dish (Dinner)
Black Beans - Black Beans - $3.50
Side Dish (Dinner)
Guacamole - Guacamole - $1.50
Side Dish (Dinner)
Refried Beans - Refried Beans - $3.50
Side Dish (Lunch)
Chipolte Mashed Sweet Potatoes - Chipolte Mashed Potatoes - $3.50
Side Dish (Lunch)
Sweet Potato fries - Fries sweet potatoes - $3.50
Toy Story Pizza Planet
Soups/Salads (Snack)
Garden Salad - Garden Salad - $2.99
Soups/Salads (Snack)
Caprese Salas - . - $6.89
Trail's End Restaurant
Soups/Salads (Dinner)
Mixed Greens: TO GO MENU ONLY - Served with your choice of dressing. - $2.99
Troubadour Tavern DISNEYLAND
Side Dish (Lunch)
Corn on the Cob - Choice of Buttered or Chili-Lime - $4.39
Entree/Main Course (Lunch)
Baked Potato: Barbecue Chicken - potato topped with Tender Chicken with a Sweet and Tangy Barbecue Sauce - $6.29
Entree/Main Course (Lunch)
Baked Potato: Bacon and Sour Cream - potato topped with Butter, Sour Cream, Shredded Cheese, Bacon Bits, and Chives - $6.29
Entree/Main Course (Lunch)
Baked Potato: Broccoli and Cheese - potato topped with Tender Florets and Creamy Cheese Sauce - $6.29
Side Dish (Dinner)
Corn on the Cob - Choice of Buttered or Chili-Lime - $4.39
Entree/Main Course (Dinner)
Baked Potato: Broccoli and Cheese - potato topped with Tender Florets and Creamy Cheese Sauce - $6.29
Entree/Main Course (Dinner)
Baked Potato: Barbecue Chicken - potato topped with Tender Chicken with a Sweet and Tangy Barbecue Sauce - $6.29
Entree/Main Course (Dinner)
Baked Potato: Bacon and Sour Cream - potato topped with Butter, Sour Cream, Shredded Cheese, Bacon Bits, and Chives - $6.29
Tubbi's Buffeteria
Soups/Salads (Dinner)
Chef Salad - Chef Salad - $5.75
Soups/Salads (Lunch)
Chef Salad - Chef Salad - $5.75
Soups/Salads (Dinner)
Garden Salad - Garden Salad - $3.25
Soups/Salads (Lunch)
Garden Salad - Garden Salad - $3.25
Entree/Main Course (Dinner)
Veggie Burger - Veggie Burger - $7.00
Entree/Main Course (Lunch)
Veggie Burger - Veggie Burger - $7.00
Turtle Shack Poolside Snacks
Soups/Salads (Snack)
Chop Salad - Chop Salad - $4.99
Tutto Italia Ristorante
Appetizers/Starter (Lunch)
Olives - Marinated with citrus fruit zest and herbs. - $0.00
Appetizers/Starter (Lunch)
Garden Vegetables Pinzimonio Relish - Served with seasoned olive oil dipping sauce. - $0.00
Appetizers/Starter (Lunch)
Eggplant Relish - Made with raisins, olives, and Pignoli nuts. - $0.00
Appetizers/Starter (Lunch)
Eggplant Caponata - Made with Sicilian olives, pine nuts and raisins. - $12.00
Soups/Salads (Dinner)
Ensalata Mista - Made with endive, arugula and radicchio salad with citrus vinaigrette. - $12.00
Soups/Salads (Lunch)
Pasta e Fagioli Soup - Pasta e fagioli soup. - $8.00
Appetizers/Starter (Dinner)
Eggplant Caponata - Made with Sicilian olives, pine nuts and raisins. - $14.00
Appetizers/Starter (Lunch)
Fresh Mozzarella - Vine-ripened tomatoes, basil, and Tuscan olive oil. - $12.00
Soups/Salads (Lunch)
Ensalata Mista - Made with endive, arugula and radicchio salad with citrus vinaigrette. - $9.00
Soups/Salads (Dinner)
Pasta e Fagioli Soup - Pasta e fagioli soup. - $10.00
Soups/Salads (Lunch)
Caesar Salad - Romaine, olive crostini, pomedorini and shaved parmesan. With chicken add $3.00 or with jumbo shrimp add $9.00 - $16.00
Soups/Salads (Lunch)
Sicilian Tuna Confit Salad - Made with fennel, arugula, orange, olives, scallions, and capers. - $20.00
Typhoon Tilly's
Soups/Salads (Snack)
Summer Salad - Fresh Garden Salad - $6.29
Side Dish (Snack)
French Fries - Side of French fries. - $2.49
Uva Bar DISNEYLAND
Appetizers/Starter (Lunch)
Marinated Olives - Served with Manzinilla, Nicoice, Gaeta, Lucque and Moroccan. - $8.00
Soups/Salads (Lunch)
Caesar Salad
- Traditional Caesar salad with boquerones. - $7.00
Soups/Salads (Lunch)
Field Greens Salad
- Mixed field Greens with croutons and balsamic dressing. - $7.00
Soups/Salads (Lunch)
Manchego Salad
- Compressed with arugula, apples, dates, manchego cheese and walnuts. - $7.00
Soups/Salads (Lunch)
Traditional Gazpacho
- Puree of tomato, bell pepper, and cucumber. Served Chilled.
- $5.00
Soups/Salads (Lunch)
Vichyssoise
- Chilled potato-leek soup with espelette pepper. - $5.00
Appetizers/Starter (Dinner)
Marinated Olives - Served with Manzinilla, Nicoice, Gaeta, Lucque and Moroccan. - $8.00
Side Dish (Dinner)
Fritas
- French fries with garlic salt, aioli and ketchup. - $5.00
Soups/Salads (Dinner)
Caesar Salad
- Traditional Caesar salad with boquerones. - $10.00
Soups/Salads (Dinner)
Field Greens Salad
- Mixed field Greens with croutons and balsamic dressing. - $11.00
Soups/Salads (Dinner)
Manchego Salad
- Compressed with arugula, apples, dates, manchego cheese and walnuts. - $12.00
Soups/Salads (Dinner)
Traditional Gazpacho
- Puree of tomato, bell pepper, and cucumber. Served Chilled.
- $5.00
Soups/Salads (Dinner)
Vichyssoise
- Chilled potato-leek soup with espelette pepper. - $5.00
Village Haus Restaurant DISNEYLAND
Entree/Main Course (Lunch)
Veggie Burger - Served with a tangy vegetable salad or French fries. - $7.99
Entree/Main Course (Dinner)
Veggie Burger - Served with a tangy vegetable salad or French fries. - $7.99
Soups/Salads (Lunch)
Side Garden Salad - Side Garden Salad - $2.99
Soups/Salads (Dinner)
Side Garden Salad - Side Garden Salad - $3.49
Soups/Salads (Dinner)
Chef Salad - Chef Salad - $8.49
Soups/Salads (Lunch)
Chef Salad - Chef Salad - $8.49
Whispering Canyon Cafe
Soups/Salads (Dinner)
Mixed Greens Salad - Mixed greens tossed in apple vinaigrette with tomatoes, cucumbers and onions. - $6.99
Side Dish (Breakfast)
Red Bliss Potatoes - Served with sauteed onions. - $3.49
Side Dish (Breakfast)
Hash Brown Rounds - Potato hash browns - $2.99
Wine Country Trattoria DISNEYLAND
Entree/Main Course (Lunch)
Roasted Vegetable Lasagna - Zucchini, mushrooms, red bell peppers, eggplant, layers of tender pasta, Italian cheeses, with basil garlic marinara sauce. - $13.99
Soups/Salads (Lunch)
House Salad - Garden greens, Roma Tomatoes, topped with shredded cheese and house made croutons with choice of Italian, blue cheese, ranch or oil and vinegar. - $3.49
Soups/Salads (Lunch)
Pizzeta Salad - Romaine hearts, Roma tomatoes, smoked bacon, crumbled blue cheese, Kalamata olives, with a creamy Italian dressing served on a warm pizzeta crust. Add a cup of soup for $3.49. - $10.99
Soups/Salads (Lunch)
Tuscan Salad - Hearty salad of white beans, beets, black olives, red bell peppers, celery, salami, Roma tomatoes, mixed garden greens, mozzarella and house made croutons. Served with choice of Italian, blue cheese, ranch or oil and vinegar. Add a cup of soup for $3.49. - $10.99
Entree/Main Course (Lunch)
Caprese Sandwich - Fresh mozzarella, Roma tomatoes, red bell peppers, marinated artichokes, olive and caper spread drizzled with red wine vinaigrette on savory pretzel bread. Served with an Italian pasta salad.
Add a cup of soup for $3.49. - $10.99
Wolfgang Puck Cafe
Appetizers/Starter (Dinner)
Artichoke & 5 Cheese Dip - Served with crispy Parmesan flatbread. - $11.95
Appetizers/Starter (Lunch)
Artichoke & 5 Cheese Dip - Served with crispy Parmesan flatbread. - $11.95
Appetizers/Starter (Dinner)
Asian Style Vegetable Spring Rolls - Served with plum and Japanese mustard dipping sauce. - $9.95
Appetizers/Starter (Lunch)
Asian Style Vegetable Spring Rolls - Served with plum and Japanese mustard dipping sauce. - $9.95
Soups/Salads (Dinner)
Butternut Squash Soup - Served with a roasted red pepper swirl and chives. - $6.95
Soups/Salads (Dinner)
Mixed Field Greens - Served with Sherry vinaigrette and goat cheese crostini. - $4.95
Soups/Salads (Dinner)
Classic Caesar Salad - Hearts of Romaine, croutons and freshly grated parmesan cheese. - $5.95
Soups/Salads (Dinner)
Spinach Salad - Made with spinach, radicchio, blue cheese, apples, and caramelized pecans. - $6.95
Entree/Main Course (Dinner)
Cobb Salad - Made with bacon, green beans, chopped egg, avocado, blue cheese, and tomatoes with Sherry vinaigrette. - $13.95
Entree/Main Course (Dinner)
Spinach Salad - Made with radicchio, spinach, apples, blue cheese and caramelized pecans. Add salmon for $5.95 - $11.95
Appetizers/Starter (Dinner)
Truffle-Maytag Blue Kettle Chips - Kennebeck potatoes with Maytag bleu cheese and white truffle sauce. - $9.95
Appetizers/Starter (Lunch)
Truffle-Maytag Blue Kettle Chips - Kennebeck potatoes with Maytag bleu cheese and white truffle sauce. - $9.95
Soups/Salads (Lunch)
Spinach Salad - Made with spinach, radicchio, blue cheese, apples, and caramelized pecans. - $6.95
Soups/Salads (Lunch)
Butternut Squash Soup - Served with a roasted red pepper swirl and chives. - $6.95
Soups/Salads (Lunch)
Mixed Field Greens - Served with Sherry vinaigrette and goat cheese crostini. - $4.95
Soups/Salads (Lunch)
Classic Caesar Salad - Hearts of Romaine, croutons and freshly grated parmesan cheese. - $5.95
Entree/Main Course (Lunch)
Spinach Salad - Made with radicchio, spinach, apples, blue cheese and caramelized pecans. Add salmon for $5.95 - $11.95
Entree/Main Course (Lunch)
Cobb Salad - Made with bacon, green beans, chopped egg, avocado, blue cheese, and tomatoes with Sherry vinaigrette. - $11.95
Side Dish (Dinner)
Children's Side Items - Smiley Fries, Mashed Potatoes, Applesauce, Fruit cup, or Baby carrots with ranch. - $2.25
(Childrens Menu Item)
Side Dish (Lunch)
Children's Side Items - Smiley Fries, Applesauce, Fruit cup, Baby carrots with Ranch, or Mashed Potatoes. - $2.25
(Childrens Menu Item)
Entree/Main Course (Dinner)
Vegetable Napoleon - Eggplant, zucchini, squash and portabello mushroom with red pepper coulis (served chilled). - $14.95
Wolfgang Puck Cafe - B's Lounge & Sushi Bar
Appetizers/Starter (Dinner)
Edamame - Edamame - $2.95
Appetizers/Starter (Lunch)
Edamame - Edamame - $2.95
Soups/Salads (Dinner)
Seaweed Salad - Seaweed Salad - $3.95
Soups/Salads (Lunch)
Seaweed Salad - Seaweed Salad - $3.95
Soups/Salads (Dinner)
Miso Soup - Miso Soup - $2.95
Soups/Salads (Lunch)
Miso Soup - Miso Soup - $2.95
Entree/Main Course (Dinner)
Vegetable Roll - Cucumber, avocado, asparagus, red bell peppers, inside out with sesame seeds. - $7.25
Entree/Main Course (Lunch)
Vegetable Roll - Cucumber, avocado, asparagus, red bell peppers, inside out with sesame seeds. - $7.25
Wolfgang Puck Cafe - Express
Soups/Salads (Dinner)
Butternut Squash Soup - Butternut Squash Soup - $4.95
Soups/Salads (Lunch)
Butternut Squash Soup - Butternut Squash Soup - $4.95
Soups/Salads (Lunch)
Tortilla Soup - Fire Roasted tomatoes, tortilla strips and goat cheese. - $4.95
Soups/Salads (Dinner)
Tortilla Soup - Fire Roasted tomatoes, tortilla strips and goat cheese. - $4.95
Wolfgang Puck Cafe - The Cafe
Appetizers/Starter (Dinner)
Asian Style Vegetable Spring Rolls - Plum and Japanese mustard dipping sauces - $10.95
Soups/Salads (Dinner)
Butternut Squash soup - Signature item, Oven roasted butternut squash with roasted red pepper sauce and chives - $6.95
Soups/Salads (Dinner)
Classic Ceasar Salad - romaine, garlic ,croutons - $6.95
Soups/Salads (Dinner)
Mixed Field greens salad - Citrus shallot, vinaigrette and goat cheese crostini - $5.95
Wolfgang Puck Cafe - The Dining Room
Soups/Salads (Dinner)
Classic Caesar Salad - Wolfgang's Caesar dressing with shaved parmesan cheese. - $9.95
Soups/Salads (Dinner)
Young Spinach Salad - Feta cheese, pickled red onions, chopped eggs and roasted Pecans in a warm apple wood smoked bacon vinaigrette - $8.95
Soups/Salads (Dinner)
Roasted Organic baby beet salad - Humboldt Fog goat cheese, toasted pistachios, arugula with citrus vinaigrette - $10.95
Soups/Salads (Dinner)
Butter Lettuce - Butter Lettuce, red endive, nicoise olives, orange segments, candied pecans and aged balsamic Roquefort vinaigrette - $8.95
Soups/Salads (Dinner)
Wild Mushroom Soup - A light creamy soup with shitake, and oyster mushrooms with porcini essence. - $8.95
Wolfgang Puck Express
Side Dish (Dinner)
Caesar Salad - A side of caesar salad. - $3.95
Soups/Salads (Dinner)
Butternut Squash - A bowlful of the country classic with a roasted red bell pepper swirl and chives. - $3.95
Soups/Salads (Lunch)
Butternut Squash - A bowlful of the country classic with a roasted red bell pepper swirl and chives. - $6.95
Soups/Salads (Dinner)
Tortilla Soup - A bowl of fire-roasted tomatoes, tortilla strips, and goat cheese. - $6.95
Soups/Salads (Lunch)
Tortilla Soup - A bowl of fire-roasted tomatoes, tortilla strips, and goat cheese. - $6.95
Side Dish (Lunch)
Caesar Salad - A side of caesar salad. - $3.95
Soups/Salads (Dinner)
Spinach Salad - Fresh baby spinach with Granny Smith apples, radicchio, gorgonzola cheese, caramelized pecans and sherry vinaigrette. - $13.95
Soups/Salads (Lunch)
Spinach Salad - Fresh baby spinach with Granny Smith apples, radicchio, gorgonzola cheese, caramelized pecans and sherry vinaigrette. - $9.95
Side Dish (Dinner)
Organic Mixed Baby Green Salad - A side of organic mixed baby greens. - $3.95
Side Dish (Lunch)
Organic Mixed Baby Green Salad - A side of organic mixed baby greens. - $3.95
Entree/Main Course (Lunch)
Tuscan Vegetable Pizza - Tuscan vegetable pizza. - $9.95
Entree/Main Course (Dinner)
Tuscan Vegetable Pizza - Tuscan vegetable pizza. - $12.95
Side Dish (Dinner)
Garlic Mashed Potatoes - Garlic mashed potatoes. - $3.50
Side Dish (Lunch)
Garlic Mashed Potatoes - Garlic mashed potatoes. - $3.50
Side Dish (Dinner)
Herbed French Fries - Herbed French fries. - $3.50
Side Dish (Lunch)
Herbed French Fries - Herbed French fries. - $3.50
Side Dish (Dinner)
Oven-roasted Vegetables - Oven-roasted veggies. - $3.95
Side Dish (Lunch)
Oven-roasted Vegetables - Oven-roasted veggies. - $3.95
Side Dish (Breakfast)
Garlic-Roasted Potatoes - Garlic-roasted potatoes - $2.95
Entree/Main Course (Lunch)
Mediterranean Vegetable Melt - Mediterranean Vegetable Melt - $10.95
Entree/Main Course (Dinner)
Mediterranean Vegetable Melt - Mediterranean Vegetable Melt - $10.95
World Premiere Food Court
Entree/Main Course (Snack)
Grilled Portobello Pasta - Grilled Portobello Pasta - $8.99
Side Dish (Snack)
French Fries - Side of French fries. - $2.49
Entree/Main Course (Snack)
Vegetarian and Kosher Meals - Available upon request. - $6.59
Yachtsman Steakhouse
Soups/Salads (Dinner)
Tomato Salad - Made with ripe and yellow Beefsteak tomatoes with red onions, basil, 8-year old balsamic reduction and Point Reyes blue cheese. - $13.00
Soups/Salads (Dinner)
Caesar Salad - Made with crisp Romaine lettuce, aged parmesan cheese, and ciabatta croutons. - $9.00
Soups/Salads (Dinner)
Plant City Strawberry salad - Goat Cheese, Ice root spinach, red watercress, pine nuts and Tarragon Vinaigrette - $11.00
Side Dish (Dinner)
Creamed Spinach - A steakhouse tradition with spinach, cream, and parmesan cheese. - $7.00
Side Dish (Dinner)
Sauteed Mushroom Caps - Smothered with Sherry and Cabernet wine sauce. - $7.00
Soups/Salads (Dinner)
Jr. House Salad - Blend of fresh mix field greens. - $4.00
(Childrens Menu Item)
Entree/Main Course (Dinner)
Broccolini - With brown butter hollandaise - $8.00
Soups/Salads (Dinner)
Tomato And Buffalo Mozzarella - Vine ripened tomatoes, Petite Basil and aged balsamic - $13.00
Side Dish (Dinner)
Caramelized Onions - With white balsamic - $6.00
Side Dish (Dinner)
Cauliflower - With citrus Gremolata - $8.00
Yak and Yeti Counter Service
Side Dish (Lunch)
Basket of fries - French fries - $3.99
Yakitori House
Soups/Salads (Lunch)
Miso Soup - Miso & Bonito broth soup with green onions and seaweed. - $2.99
Soups/Salads (Dinner)
Miso Soup - Miso & Bonito broth soup with green onions and seaweed. - $2.99
Soups/Salads (Dinner)
Garden Salad - Made with Ginger dressing, lettuce, tomato, cucumber, red cabbage and carrot. - $3.99
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