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Norway

Lefse with Cinnamon & Sugar
(1 serving)

Ingredients:
  • 1 ea. Lefse
  • 1 tblsp. butter
  • 1 tblsp. Sugar
  • 1/2 tblsp. Cinnamon, ground
Method:

Spread butter over lefse, sprinkle with sugar and cinnamon, and roll into log.

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