Saturday Snacks: Let’s Celebrate with Chef Paul Bocuse’s Ratatouille!
We’re in celebration mode as Disney World fans these days, aren’t we? Yesterday was both Walt Disney World’s big 50th anniversary and EPCOT’s 39th! And Remy’s Ratatouille Adventure and the […]
Saturday Snacks: Let’s Make Port Orleans Resort – French Quarter’s Beignets!
Rest in peace, yeast. I hardly knew ye. Good morning, friends. I’m in the middle of a moment of silence for my first batch of beignet dough. You see, with […]
Saturday Snacks: Let’s Get Ready for EPCOT Food & Wine Festival by Making Walnut and Honey Baklava!
Throughout my life, on countless occasions at restaurants, assorted mall food courts and everything else in between, my mom has chosen baklava as her dessert option over all others. I […]
Saturday Snacks: Ursula’s Poor Unfortunate (Cinnamon) Rolls from the New Disney Villains Cookbook!
My first job was at a family-owned office products store at the mall. (Raise your hand if your first job was at your local mall. It was THE BEST, wasn’t […]
Saturday Snacks: It’s Time to Bake a Walt Disney Favorite – Soft Gingerbread!
Happy weekend, friends. I hereby call the latest meeting of The Society of Disney Carb Lovers into session (insert gavel sound here and please picture me in a black judge’s […]
Saturday Snacks: Let’s Bake Disney’s Best Chocolate Chip Cookie for National Chocolate Chip Day!
Friends, whether you realized it or not when you woke up, today is a very special day. It’s National Chocolate Chip Day, and you and I are here to celebrate. […]
The Sights, Sounds, and Scents of Disney; What Takes You Back?
It’s no secret that I am missing my happy place right now. Considering this is the longest I have gone without visiting Disney in some shape or form since I […]
Saturday Snacks: Let’s Make Kona Cafe’s Sweet Bread & Macadamia Honey Butter!
Welcome to the weekend, friends! Thank you so much for all of your help last Saturday regarding the mystery that was BoardWalk Bakery’s Chocolate Chip Crumbcakes. The lion’s share of […]
Saturday Snacks: Let’s Make BoardWalk Bakery’s Chocolate Chip Crumbcakes!
Good morning, friends! In my opinion, weekend winter mornings are just made for freshly baked treats straight out of the oven. Something warm and yummy just hits the spot, and, […]
Saturday Snacks: Let’s Make Disney California Adventure’s Chorizo Queso Fundido!
Sometimes all you want on a slightly overcast, chilly day is something warm, perhaps a little spicy, and incredibly comforting. And while we gathered here at the virtual Saturday Snacks […]
