Two Cupcakes at Disney To Add to Your New Year Calendar

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We are counting down the final days and hours until 2025 rolls in, and there is so much to look forward to! To get things started, guests in Disney Springs can enjoy a fun treat in the first week of January, with two new flavors arriving at Sprinkles in Town Center.




Biscoff Cookie Butter – Baking 1/6 – 2/2

Biscoff Cookie Butter is back! This decadent cupcake starts with a Biscoff cookie crust with a cinnamon cake, a cookie butter core, and finished with brown sugar frosting with a crushed Biscoff rim. Order today!

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Pop Tart – Baking 1/6 – 2/2

Indulge in the taste of everyone’s favorite all-day breakfast item, Pop Tarts. Reimagined as a vanilla cake, lined with a pink sugar cookie crust, filled with strawberry jam, topped with strawberry frosting… then finished with drizzled vanilla buttercream, red sugar crystals, and a mini Pop Tart! That’s quite the mouthful, and we promise you’ll love every bite.

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Zoë Wood
Zoë Wood is a travel writer from Sydney, Australia. Since her first visit to Disneyland at the age of 6, she has spent her years frequently visiting Disney Parks and traveling around the world. Join Zoë as she lets you in on all the tips, tricks, anecdotes, and embarrassments that arise from her family adventures.
















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