Raglan Road Menu

Entree/Main Course

• Bacon and Eggs - Scrambled or fried eggs with boxty potato cake and Irish style rashers or American bacon (Available Monday - Friday 10am - 12pm) - $19.00
• French Toast - Vanilla French toast with fresh fruit compote and crispy bacon (Available Monday - Friday 10am - 12pm) - $19.00
• Full Irish - Full Irish Breakfast with Cheshire heritage pork Irish banger, black & white pudding, Irish bacon, roasted tomato, mushrooms and fried eggs with Boxty potato cake (Available Monday - Friday 10am - 12pm) - $25.00
• Hipsters Lament - Smashed avocado, Irish bacon & poached eggs on sourdough, with chive butter, boxty potato cake and roasted tomato (Available Monday - Friday 10am - 12pm) - $21.00

Drinks

• Americano - (Available Monday - Friday 10am - 12pm) - $4.00
• Bewleys Irish Black Tea - (Available Monday - Friday 10am - 12pm) - $4.00
• Cappuccino - (Available Monday - Friday 10am - 12pm) - $4.00
• Earl Grey - (Available Monday - Friday 10am - 12pm) - $4.00
• Espresso - (Available Monday - Friday 10am - 12pm) - $4.00
• Espresso Macchiato - (Available Monday - Friday 10am - 12pm) - $5.00
• Green Tea - (Available Monday - Friday 10am - 12pm) - $4.00
• Latte - (Available Monday - Friday 10am - 12pm) - $5.00

Appetizers/Starter

• An Irish Egg - Guinness and onion sausage crusted egg, Bushmills bacon jam, wholegrain mustard aioli - $18.00
• Bang Bang's Chicken - Buttermilk marinated fried chicken with a spicy bang bang mayonnaise - $18.00
• Beef in Bed - Smoked pulled beef shortrib on buttermilk cheddar bread, roasted corn, smoked onion puree and crispy fried shallots - $18.50
• Dalkey Duo - Dalkey mustard beer battered Cheshire heritage pork sausages, Dalkey mustard mayonnaise and buffalo apple sauce - $18.00
• Kiss Before Shrimp - Pan-seared shrimp in a garlic and chili lemon butter sauce with sliced baguette - $18.50
• Nom Nom Wings - Sweet 'n' spicy wings tossed in a honey, chili flake, soy and ginger sauce - $17.00
• Pull the Boxty - Irish style crispy boxty potato cake, pulled ham hock and caramelized red onions with a Dubliner cheese sauce - $17.00
• Scallop Forest - Foleys all natural Georges Bank sea scallops in a golden batter served with citrus lime dipping sauce and sweet chili jam - $29.00
• Smokie City - Creamy baked smoked haddock & Dubliner cheese dip with potatoes, tomatoes and toasted sourdough - $18.50
• Soul Soup - Made fresh daily. Your lovely server has the info. - $10.50

Entree/Main Course

• A Cure of Sorts - Ham schnitzel with Raglans house made baked beans, pickled red onions, chili and a crispy fried egg - $23.00
• All This... And Eggs On Top - Pulled slow braised beef, potato hash with sautéed mushrooms, green onions, mushroom ketchup topped with 2 sunny side up eggs - $23.50
• Bangers + Mash = Yum - Cheshire heritage pork Irish banger, champ mashed potato, traditional red wine jus and crispy fried leeks. - $26.50
• Beef Benny - Smoked beef eggs benedict on cheddar and chive scrumpet with sautéed spinach, fire roasted red pepper and hollandaise sauce - $23.00
• Chicken Pie Do Try - Chicken, wild mushrooms and leeks in a white wine cream sauce, wrapped in pastry served with colcannon mashed potato and sticky glazed carrots. - $28.50
• Fish & Chips - Our famous Premium North Atlantic cod filet, beer battered & served with chips and fresh tartar sauce (Ask your lovely server for gluten free option) - $27.50
• Full Irish - Full Irish breakfast with Cheshire heritage pork Irish banger, black & white pudding, bacon, roasted tomato, mushrooms & fried eggs with Raglan’s double cooked chips - $25.50
• Hipsters Lament - Smashed avocado, Irish bacon & poached eggs on sourdough, chive butter, roasted tomato and Raglan’s double cooked chips - $22.50
• It's Ok To Drool - Our famous Bread & Butter pudding, French toast style with vanilla mascarpone, mixed berries, hazelnut crunch, crispy maple glazed bacon - $20.50
• Now You're Talkin' Chicken Sandwich - Fried buttermilk chicken breast, hot sauce, scallions, shredded pickled slaw, truffle aioli and grated parmesan - $24.00
• Oh My, Pancake - Homemade pancakes with banana & cashew caramel sauce, milk chocolate mousse and chocolate ganache - $19.50
• OMG Burger - Dry aged prime short rib and brisket beef burger, Irish bacon, Dubliner Irish cheddar, crispy potato straws with Jameson Irish whiskey BBQ sauce - $24.00
• Pancakes Diaspora - Homemade pancakes with crème fraîche, maple syrup and mixed berry compote - $16.50
• Raglan Salmon Salad - Pan roasted Foleys salmon filet with mixed garden leaves, pickled carrots and beetroots, alfalfa sprouts, smoked almonds, pomegranate & lemon oil dressing - $24.50
• Salmon Run - Roasted Atlantic Salmon filet on Raglan signature potato cake, roasted broccolini, spinach white wine butter sauce and confit tomato. - $32.00
• Scrumpet City - Glazed ham eggs benedict, on cheddar and chive scrumpet with tomato relish, sautéed spinach and hollandaise sauce with bacon crumble - $22.50
• Shepherd's to Die for Pie - Braised and pulled beef and lamb with root vegetables in a rich red wine jus with Irish peat smoked mashed potato - $27.50
• Stars & Scrumpet Breakfast - The best of US and Irish with applewood smoked bacon, crispy breakfast potatoes, your choice of eggs on a buttery toasted scrumpet - $22.50
• That Salad with Chicken - Grilled Bell & Evans chicken breast, arugula, roasted broccolini, pickled red cabbage, confit tomatoes, roasted butternut squash, red quinoa, smoked almonds, honey mustard dressing - $22.50
• This Shepard Went Vegan - Faro barley, carrots, wild mushrooms, green onion, peas and rutabaga topped with olive oil mashed potato with a burnt onion gravy - $25.50
• Worth The Wait Beef Sandwich - 12 Hour braised beef, garlic aioli, sautéed mushrooms, crispy onions & smoked cheddar on ciabatta. - $26.50

Dessert

• Fluffy Lemon Clouds - Intense lemon curd tart topped with fluffy meringue - $11.00
• Ger's Bread & Butter Pudding - Like no other you have ever tried. Believe us. - $11.00
• Got Chocolate? - Dark and milk chocolate mousse with fresh raspberries and chocolate nut crumble - $11.00

Drinks

• Grapefruit & T - Our refreshing version of the classic G and T with crushed grapefruit - $14.50
• Strawberry Fields Mimosa - Ciroc vodka, Aperol, lemon juice and house made strawberry puree topped off with prosecco - $14.50
• The Cure - Our house made Bloody Mary - $14.50

Appetizers/Starter

• An Irish Egg - Guinness and onion sausage crusted egg, Bushmills bacon jam, wholegrain mustard aioli - $18.00
• Bang Bang's Chicken - Buttermilk marinated fried chicken with a spicy bang bang mayonnaise - $18.00
• Beef in Bed - Smoked pulled beef shortrib on buttermilk cheddar bread, roasted corn, smoked onion puree and crispy fried shallots - $18.50
• Board of Beauty - An Irish Egg, our Dalkey Duo, Bang Bang’s chicken and Beef in Bed all on one beautiful board to share (Serves two) - $45.00
• Dalkey Duo - Dalkey mustard beer battered Cheshire heritage pork sausages, Dalkey mustard mayonnaise and buffalo apple sauce - $18.00
• Kiss Before Shrimp - Pan-seared shrimp in a garlic and chili lemon butter sauce with sliced baguette - $18.50
• Nom Nom Wings - Sweet 'n' spicy wings tossed in a honey, chili flake, soy and ginger sauce - $17.00
• Pull the Boxty - Irish style crispy boxty potato cake, pulled ham hock and caramelized red onions with a Dubliner cheese sauce - $17.00
• Scallop Forest - Foleys all natural Georges Bank sea scallops in a golden batter served with citrus lime dipping sauce and sweet chili jam - $29.00
• Smokie City - Creamy baked smoked haddock & Dubliner cheese dip with potatoes, tomatoes and toasted sourdough - $18.50
• Soul Soup - Made fresh daily. Your lovely server has the info. - $10.50

Entree/Main Course

• 12 hour slow cooked beef short ribs in a red wine reduction, colcannon mashed potatoes, roasted broccolini, carrots and sugar snaps - 12 hour slow braised pork shoulder, champ mashed potato, sautéed cabbage with crispy bacon, carrot puree, apple cider jus - $32.00
• Bangers + Mash = Yum - Cheshire heritage pork Irish banger, champ mashed potato, traditional red wine jus and crispy fried leeks. - $26.50
• Braised Be Beef - 12 hour slow cooked beef short ribs in a red wine reduction, colcannon mashed potatoes, roasted broccolini, carrots and sugar snaps - $38.00
• Chicken Pie Do Try - Chicken, wild mushrooms and leeks in a white wine cream sauce, wrapped in pastry served with colcannon mashed potato and sticky glazed carrots. - $28.50
• Fish & Chips - Our famous Premium North Atlantic cod filet, beer battered & served with chips and fresh tartar sauce (Ask your lovely server for gluten free option) - $27.50
• Gnocchi Sea Gnocchi Do - Handmade potato gnocchi, seared Foleys Georges Bank scallops, crispy pork belly, tomatoes and kale in a white wine butter sauce - $33.00
• Me Ma's Best Chicken - Roasted Bell and Evans chicken breast with a chicken, spinach, wild mushrooms and leek pie in roast chicken jus, topped with herb stuffing crumble with champ mashed potato. - $28.50
• Now You're Talkin' Chicken Sandwich - Fried buttermilk chicken breast, hot sauce, scallions, shredded pickled slaw, truffle aioli and grated parmesan - $24.00
• OMG Burger - Dry aged prime short rib and brisket beef burger, Irish bacon, Dubliner Irish cheddar, crispy potato straws with Jameson Irish whiskey BBQ sauce - $24.00
• Raglan Salmon Salad - Pan roasted Foleys salmon filet with mixed garden leaves, pickled carrots and beetroots, alfalfa sprouts, smoked almonds, pomegranate & lemon oil dressing - $24.50
• Risotto Nua - Roasted butternut squash and wild mushroom risotto, basil croutons, confit cherry tomatoes & parmesan. Add chicken $8 | Add shrimp $10 - $27.00
• Salmon Run - Roasted Atlantic Salmon filet on Raglan signature potato cake, roasted broccolini, spinach white wine butter sauce and confit tomato. - $32.00
• Serious Steak - 10-oz sirloin, mashed potatoes, battered onion rings and whiskey peppercorn sauce - $3.00
• Shepherd's to Die for Pie - Braised and pulled beef and lamb with root vegetables in a rich red wine jus with Irish peat smoked mashed potato - $27.50
• That Salad with Chicken - Grilled Bell & Evans chicken breast, arugula, roasted broccolini, pickled red cabbage, confit tomatoes, roasted butternut squash, red quinoa, smoked almonds, honey mustard dressing - $22.50
• This Shepard Went Vegan - Faro barley, carrots, wild mushrooms, green onion, peas and rutabaga topped with olive oil mashed potato with a burnt onion gravy - $25.50
• Worth The Wait Beef Sandwich - 12 Hour braised beef, garlic aioli, sautéed mushrooms, crispy onions & smoked cheddar on ciabatta. - $26.50

Side Dish/Snack

• Chips - - $8.00
• Garlic and Parmesan Chips - - $11.00
• House Salad - - $8.00
• Mashed Potato - - $8.00
• Onion Rings - - $11.00
• Seasonal Vegetable Medley - - $8.00

Drinks

• 1608 Flight Whiskey Flight - Bushmills 10 YR - 12 YR - 16 YR - $50.00
• Arthurs Old Fashioned - Tullamore Dew 12 Irish Whiskey, Guinness simple syrup, orange bitters, Guinness cured bacon - $16.00
• Baileys Shake - Ice cream shake, Baileys, Coffee liqueur, chocolate - $16.00
• Baileys Shake - Ice cream shake, Baileys, Coffee liqueur, chocolate - $16.00
• Cream of the Crop Beer Flight - Your choice of our fine draught beer selection - $12.50
• Iced Irish - Paddy’s Irish whiskey, butterscotch, Baileys Salted Caramel, cold brew coffee, whipped cream - $15.00
• Ireland's Call Whiskey Flight - Limavaddy Single Malt - Lost Irish - Drumshanbo Single Pot Still - Clonakilty Single Grain Bordeaux Cask Finish - $35.00
• Irish Espresso Martini - Slane Irish Whiskey, J.F. Hadens espresso liqueur, Guinness simple syrup, chilled espresso - $16.00
• It’s a Hell of Hooley - Minke Irish Vodka, Muddled Raspberry’s, Lemon Sour, House made Rosemary Syrup, Fees Foam, prosecco - $15.00
• John Jameson’s Choice Whiskey Flight - Jameson - Black Barrel - Caskmates IPA Ed. & Stout Ed. - $29.00
• Midlands Flight Whiskey Flight - Tullamore Dew - 12YR - 14YR - $25.00
• Raglan Road Signature Collection Beer Flight - Bloomsday Ale by Orange Blossom / Tri Wishes by Crooked Can / Florida Unfiltered by Brew Hub / Cider State by Keel Farms - $12.50
• Rosemary and Maple Whiskey Sour - Dickel 12 Tennessee Whisky, crushed rosemary, dark maple syrup, Fees foam, Lemon Sour - $15.00
• Smokey Auld Sod - Limavady Irish Whiskey, Galiano Ristretto, Fees Orange Bitters, Smoked with Irish Peat - $16.00
• Spicy Mango Margarita - Herradura Tequila, Giffard Spicy Liqueur, Lemon Sour, Mango Puree - $15.00
• Strawberry & Cucumber Mojito - Papa Pilars blonde rum, strawberry puree, muddled cucumber & mint, lime sour, ginger ale - $16.00
• Strawberry Fields Mimosa - Dingle Irish Vodka, Luxardo Apertivo, Lemon Sour, House made strawberry puree, prosecco - $16.00
• The Four Provinces Beer Flight - Guinness, Smithwicks, Harp, Kilkenny - $11.50
• The Garden County Whiskey Flight - Glendalough Double Barrel - Poitin - Pot Still - $29.00
• The Gun Berry - Gunpowder Irish Gin, Fees Peach Bitters, Lemon Sour, muddled Raspberry’s, House made Pineapple syrup - $15.00
• The Heart of Dublin Whiskey Flight - Teeling Blackpits - Single Grain - Single Malt - $29.00
• The Lost Irish Coffee - Lost Irish Whiskey, House made Demerara sugar syrup, coffee, cream - $15.00
• The Pirate Queen - Grace O’Malley Irish Gin, Bergamot Italicus Liquor, Fees Rhubarb Bitters, Lemon Sour, House made strawberry puree, prosecco - $15.00
• The World of Whiskey Flight - Powers Johns Lane Release – Whistle Pig 10YR Suntory Toki Whisky - Laphraoig Select - $40.00
• Wine, Beer & Whiskey - Assorted (including specialty selections - with an impressive list of whiskey and beer)

Entree/Main Course

• Atlantic Fish - Fresh Atlantic fish deep fried in a crispy batter and choice of side - mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley - $10.00
• Bacon and Eggs - Irish rashers of bacon with 2 fried eggs - $9.00
• Gold'n Chicken - Two (2) deep fried chicken goujons and choice of side - mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley - $9.00
• Grillin' Chicken - Tender chicken breast served with mashed potatoes, veggies, and choice of side - mashed potatoes, mixed greens salad with ranch, Irish chips, vegetable medley - $12.00
• Little Big Burger - Sirloin beef burger char-grilled topped with Dubliner cheddar cheese and choice of side - mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley - $9.00
• Macaroni & Cheese - Macaroni pasta with Dubliner cheese and choice of side - mashed potatoes, mixed greens salad with ranch, Irish Chips, or vegetable medley - $10.00
• Mini Bangers & Mash - Mini pork sausages, mashed potato with onion gravy and choice of side - mashed potatoes, mixed greens salad with ranch, Irish Chips, or vegetable medley - $10.00
• Stack O' Pancakes - A generous stack of homemade pancakes with a fruit compote, crème fraîche and maple syrup - $8.00

Dessert

• Chocookberry - Ice cream with Cookies and berries smothered in a chocolate sauce - $5.00
• Ice Cream - Vanilla ice cream with butterscotch sauce - $3.00
• Juicy Fruit - Freshly chopped fruit with a drizzle of honey - $5.00
• Strawberry Delight - Vanilla ice cream with pavlova, cream, fruit coulis, and fresh strawberries - $5.00

Entree/Main Course

• Atlantic Fish - Fresh Atlantic fish deep fried in a crispy batter and choice of side - mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley - $10.00
• Gold'n Chicken - Two (2) deep fried chicken goujons and choice of side - mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley - $9.00
• Grillin' Chicken - Tender chicken breast served with mashed potatoes, veggies, and choice of side - mashed potatoes, mixed greens salad with ranch, Irish chips, vegetable medley - $12.00
• Macaroni & Cheese - Macaroni pasta with Dubliner cheese and choice of side - mashed potatoes, mixed greens salad with ranch, Irish Chips, or vegetable medley - $10.00

Dessert

• Ice Cream - Vanilla ice cream with butterscotch sauce - $3.00