Tokyo Dining
Tokyo Dining Information
Mitsukoshi Tokyo Dining offers traditional Japanese cuisine and ingredients with innovative presentations. The décor of the restaurant is elegantly done in a modern setting. From the moment walk in you are greeted by sincere Japanese cast members, and you'll find that their constant bowing adds to the authenticity of your dining experience. The menu combines traditional food culture dating back to the Edo period with the spirit of modern Tokyo. Entrees include sushi and sashimi, steak, chicken, and shrimp, as well as beverages such as hot sake, green tea and Kirin beer. If you've never had sushi, this is the place!
NOTE: All menu items/prices are subject to change
If there is an asterisk (*) below next to a menu item, this indicates that the meal is a buffet or that it's served family-style at your table. The price reflected is the total cost of the all-you-care-to-enjoy meal.
Please note that the pricing on buffet meals will vary slightly based on the time of year (peak season versus regular season), and day of the week (weekday versus weekend) that you visit. The pricing below is a general range for these meals, but if you need an exact figure, you may call Disney Dining at (407) WDW-DINE and they will provide an exact quote based on the date of your reservation.
All prices you see are subject to change and may vary slightly during your vacation.
Menu items are also subject to change without notice.
(Updated:
08/18)
Cassava Flour and Panko-crusted Shrimp
- Delicious combination of Lightly Floured and Japanese-
breaded Shrimp with Shishito Pepper
- $9.75
Edamame
- Young Soy Bean Pods served Chilled
- $5.00
Spicy Tempura Calamari
- Lightly Fried Calamari with Spicy Miso Sauce
- $9.25
Asari Clam Miso Soup
- with Green Onion
- $7.00
Garden Salad
- with Dressing
- $6.95
Seafood Yuzu Shio Ramen
- Ramen Noodles with Grilled Shrimp and Asari Clam in
Yuzu-Seafood Broth
- $9.00
Tuna-Salmon-Poke Salad
- Mixed Greens, Cucumber, and Tomato with Roasted
Sesame Dressing
- $9.25
Vegetable Miso Soup
- Sautéed Onion, Potato, Daikon with Green Onion
- $5.00
Assorted Vegetable Tempura
- Lightly Fried Seasonal
Vegetables
- $21.00
Bento Box
- Shrimp and Vegetable Tempura, New York Sirloin Steak
with Garlic-Ginger Sauce, Chicken Teriyaki, Tuna and
Salmon Poke Salad with Sesame-Ginger Dressing, Tuna
Roll, Salmon Roll, Shrimp Nigiri Roll, and Vegetable Roll
- $34.00
California Roll
- Crab Meat, Avocado, Cucumber, Smelt Roe, and
Japanese Mayonnaise
- $14.00
Dragon Monster Roll
- Avocado, Cucumber, Cream Cheese topped with
Eel, Smelt Roe, Micro Green, Eel, and Dynamite
Sauce
- $18.00
Filet Mignon
- Grilled Beef Tenderloin with Sweet, Fruity Plum Wine
Reduction and Seasonal Vegetables
- $34.00
Fire Cracker Roll
- Tempura Shrimp Roll with Wakame Salad and
Jalapeno finished with Eel Sauce, Shredded Red
Pepper, and Sriracha drizzle
- $16.00
Fresh Sashimi Sampler
- Tuna, Salmon, Yellowtail, and Seabream
- $16.00
Gomoku Deluxe Nabeyaki Udon
- Udon Noodles with Shrimp Tempura, Grilled Chicken,
and Mizuna in BONITO-Dashi Broth
- $24.00
Grilled Miso-Yaki Salmon
- Miso, Sake-Kasu
Marinated with Seasonal
Vegetables
- $30.00
Lobster Tempura
- Lobster and Vegetables
with Cheese Fondue
- $30.00
Miso-marinated Rack of Lamb
- Grilled Lamb with a hint of Arima Sansho Pepper and
Seasonal Vegetables
- $30.00
Omakase Nigiri
- Tuna, Yellowtail, Salmon, Seabream, Crab, and
Scallop. The Omakase pleases your palette 6
pieces of fresh Nigiri paired with Complimentary
Garnishes
- $20.00
Pagoda Roll
- 5 pcs. Tempura Sushi Roll with Cream Cheese
and Asparagus inside with Spicy Salmon, Smelt
Roe, Ito-Togarashi, Volcano, and Eel Sauce
- $16.00
Salmon Ponzu
- Thinly Sliced Fresh Salmon with Truffle Oil
served with Yuzu-Ponzu Sauce
- $14.00
Shrimp and Crab Tempura
- Lightly Fried Seafood and Vegetables with
flavored Sea Salts and Seasonal Vegetables
- $30.00
Spicy Crunchy Roll
- Tuna and Salmon mix, topped with Tempura
Crunch, Dynamite and Volcano drizzle
- $12.00
Teriyaki Butter Grilled Chicken
- Boneless Breast with Teriyaki Butter Emulsion
and Seasonal Vegetables
- $26.00
Tropical Roll
- Salmon and Avocado Roll topped with Fried
Plantain and Mango-Sweet Chili Coulis
- $16.00
Tuna Tataki
- Thinly Sliced Seared Tuna with Truffle Oil served
with Yuzu-Ponzu Sauce
- $12.00
Vegetable Nabeyaki Udon
- Udon Noodles served with Fried Tofu and Vegetables in
KONBU-Dashi Broth
- $20.00
Vegetable Roll
- Cucumber, Kanpyo, Asparagus, Pickled Ginger,
and Carrot topped with Avocado and Sesame
Seeds
- $12.00
Volcano Roll
- grilled california roll topped with shrimp, scallops
and volcano sauce
- $18.00
Brown Rice
-
- $3.50
Crab
- Nigiri Sushi (One piece)
- $4.00
Eel
- Nigiri Sushi (One piece)
- $3.00
Salmon
- Nigiri Sushi (One piece)
- $3.00
Scallop
- Nigiri Sushi (One piece)
- $3.50
Seabream
- Nigiri Sushi (One piece)
- $3.50
Shrimp
- Nigiri Sushi (One piece)
- $2.75
Steamed White Rice
-
- $1.50
Tuna
- Nigiri Sushi (One piece)
- $3.00
Yellowtail
- Nigiri Sushi (One piece)
- $3.50
Ginger Mousse Cake
- Layered Sponge Cake with Ginger Mousse filling a
ribbon of rich Chocolate Icing to top it off
- $6.50
Green Tea Mousse Cake
- Alternating layers of delicate Green Tea Sponge Cake
with a matching Light Green Tea Mousse topped with a
lush covering of fresh Whipped Cream and dusted with
Green Tea
- $6.50
Mango Mousse Cake
- Mango-flavored Sponge
Cake with a smooth and
flavorful Mango Mousse
filling decorated with a
Mango Glaze
- $6.50
Soft Serve Ice Cream
- Green Tea, Vanilla, or Swirl
- $4.95
Assorted Fountain Beverages
- Coca-Cola, Diet Coke, Sprite, Lemonade, Orange
Soda
- $2.95
Calpico Banana Fizz
- Shochu, Japanese Calpico, and Banana Syrup topped
with Sparkling Water
- $10.00
Golden Grape
- Plum Wine stirred with Apple Juice topped with a could
of Merlot over
- $10.00
Green Tea
- Iced or Hot
- $2.95
Iced Blood Orange
- Gin, Blood Orange Extract, and Sparkling Water slightly
Bitter Sweet Sparkling Cocktail (Non-Alcoholic version
available)
- $12.00
Japanese Breeze
- Coconut Rum poured over Ice with Tart Cranberry and
Pineapple Juices
- $10.00
Low Fat Milk
-
- $2.95
Matcha Frappe
- Rum and Sake Blend with Condensed Milk and Ice-
rimmed inside with Green Tea Syrup
- $10.00
Mojito
- Mix of Rum, Sake, Syrup, fresh Limes, and Mint -
Classic, Japanese Shiso, Blood Orange, Green Tea,
Blackberry, Coconut
- $10.00
Momo Whiskey Sour
- Perfect Harmony of Whiskey, Peach Schnapps, and
Sour
- $10.00
Nigori Mimosa
- Unfiltered Nigori Sake, Orange Juice, Grenadine, and
Sparkling Water
- $10.00
Pina Colada
- Blended with Rum, Sake, Coconut Crème, and Pineapple
Juice - Classic, Strawberry, Violet Pear, Chocolate,
Midori Melon, Blue Coconut
- $10.00
Shochu Squeeze
- Your choice of - Fresh-squeezed Grapefruit, Lemon, or
Orange Juice mixed with a cold glass of crisp Shochu
on the Rocks
- $12.00
Tokyo Sunset
- Coconut Rum, Crème de Banana, Peach Schnapps, and
Pineapple Juice
- $10.00
Violet Silk Martini
- Vodka shaken with Purple Pear and Lime Juice...A
sophisticated taste for the palate
- $12.00
Tokyo Dining
Child's Menu
(Updated:
08/18)
California Roll - served with Soft Serve Ice Cream
- $13.00
Chicken Tempura Nuggets - served with Soft Serve Ice Cream
- $13.00
Chicken Teriyaki Burger - served with Soft Serve Ice Cream
- $13.00
Kurobuta Sausage Dog - served with Soft Serve Ice Cream
- $13.00
