Shula's Steak House








Shula's Steak House Overview

Shulas serves only the biggest and the best, including Certified Angus Beef, the freshest seafood, and 3-5 lb. live Maine lobsters. Critics choice for Orlandos Best High-End Steak House and six-time recipient of Wine Spectators Award of Excellence.




Shula's Steak House Menu

Prices Subject to Change: All prices you see are subject to change and may vary slightly during your vacation. Menu items are also subject to change without notice. Did you find menu discrepancies or corrections about Shula's Steak House? Please let us know!


Dinner Menu
Appetizers/Starter

    8-ounce Cold Water Lobster Tail - Topped with Paprika Butter - $41.00
    Braised Swedish-style Meatballs - Crispy-smashed Fingerling Potatoes, Beef Gravy - $17.00
    Colossal Shrimp Cocktail - Poached Colossal Shrimp with Classic Cocktail Sauce, Rémoulade, and Mustard Aïoli - $19.00
    Half Dozen Seasonal Oysters - Served on the Half Shell with Cocktail Sauce and Mignonette - $18.00
    Maryland-style Crab Cake - Jumbo Lump, Mustard, and Old Bay Seasoning with Rémoulade Sauce - $19.00
    New Orleans-style Shrimp - Cajun-spiced Shrimp, Lemon, Garlic Butter, and Toasted Crostini - $19.00
    Premium Black Angus Steak Tartare - Minced Center-cut Filet served with Capers, Parsley, Crispy Shallots, and Toasted Brioche - $18.00
    Shellfish Trio - Shrimp Cocktail, Jumbo Lump Crab Meat, and Half of a Maine Lobster Tail served with Cocktail Sauce, Rémoulade, and Mustard Sauce - $14.00
    Tuna Tartare - Diced Ahi Tuna, Red Chili, Sesame Vinaigrette, Avocado Cream, and Crispy Wonton - $19.00
Soups/Salads

    French Onion Soup - Caramelized Onions and Croutons in a Rich Beef Broth with Gruyère and Provolone Cheese - $13.00
    Lobster Bisque - Traditional Bisque with Lobster Meat, Cream, and Sherry topped with Onion Purée - $13.00
    Roasted Beet Salad - Mizuna and Arugula Lettuce, Maple-spiced Almonds, Ricotta Cheese, Cider Vinaigrette - $12.00
    The Wedge Salad - Iceberg Lettuce, Tomatoes, Bacon Jam, and Blue Cheese Dressing - $13.00
    Traditional Caesar Salad - Little Gem Romaine, Croutons, Parmesan, and House- made Caesar Dressing - $13.00
    Tuscan Kale Salad - Thinly-chopped Tuscan Kale, Craisins, Marcona Almonds, Black Pepper-Honey Dressing - $12.00
Entree/Main Course

    10-oz Filet Mignon - - $56.00
    12-oz Filet Mignon - - $62.00
    16-oz Prime New York Strip - - $66.00
    22-oz Cowboy Ribeye - - $56.00
    22-oz Dry-Aged Prime Cowboy - - $72.00
    24-oz Black Angus Porterhouse - - $53.00
    4 Pound Maine Lobster - Steamed or Broiled and topped with Paprika Butter - $95.00
    48-oz Black Angus Porterhouse - - $107.00
    Australian Lobster Tail 24 - 28 oz - Topped With Paprika Butter - $130.00
    Braised Bone-In Beef Short Rib - Creamy Garlic Mashed Potatoes, Roasted Carrot, Pearl Onion, Red Wine Sauce - $54.00
    Braised Bone-In Beef Short Rib Double Cut - Creamy Garlic Mashed Potatoes, Roasted Carrot, Pearl Onion, Red Wine Sauce - $98.00
    Coached-cut Prime Rib - Herb-crusted and served with Yorkshire Pudding and Au Jus - $49.00
    Maryland-style Crab Cakes - Jumbo Lump, Mustard, and Old Bay Seasoning with Rémoulade Sauce - $37.00
    Norwegian Salmon - Sautéed, Grilled, or Blackened with choice of Beurre Blanc or Hollandaise - $35.00
    Oscar-style Any Steak - - $13.00
    Pan-seared Sea Scallops - Served over Creamed Corn and Fennel finished with Saffron-Corn Crema - $38.00
    Roasted Brick Chicken - Spinach, Mashed Potatoes, and Sherry Jus - $32.00
    Surf and Turf - 8-oz Filet, 8-oz Cold Water Lobster Tail with Béarnaise, Drawn Butter, and Lemon - $90.00
    Twin Cold Water Lobster Tails - Topped with Paprika Butter - $82.00
Side Dish/Snack

    Baked Potato - Cheddar, Sour Cream, Butter, Bacon, and Chives - $11.00
    Broccoli - Steamed Crowns with House Cheese Sauce - $12.00
    Butters - Truffle Black Pepper, Red Wine Blue Cheese - $4.00
    Fresh Jumbo Asparagus Spears - Grilled with Meyer Lemon or Steamed with Hollandaise Sauce - $13.00
    Garlic Kale - White Tuscan Kale, Olive Oil, and Toasted Garlic - $12.00
    Green Beans - Sautéed in Shallots, Garlic, Fresh Lemon - $12.00
    Macaroni & Cheese - Cavatappi Pasta, Gouda-Cheddar Cheese Sauce, and Bread Crumbs - $13.00
    Mashed Potatoes - Roasted Garlic and Butter - $12.00
    Potato Gratin - Garlic Cream Reduction topped with Panko-Parmesan Crust - $12.00
    Sauces - Chimichurri, Au Poivre, Béarnaise Sauce, Hollandaise Sauce, Red Wine Sauce, Horseradish Cream, Beurre Blanc - $4.00
    Spinach - Sautéed or Creamed - $12.00
    Truffled Creamed Corn - Minced Shallots and Green Onions with sliced Truffle - $13.00
Dessert

    Apple Crisp - - $10.00
    Chocolate Soufflé - - $11.00
    Chocolate-Peanut Butter Gâteau - - $12.00
    Chocolate-Peanut Butter Gâteau - - $12.00
    Florida Lemon Tart - - $10.00
    Häagen-Dazs Ice Cream - - $10.00
    Molten Chocolate Lava Cake - - $12.00
    Ricotta Cheese Doughnuts - - $12.00
    Seven Layer Chocolate Cake - - $11.00
    Vanilla Cheesecake - - $11.00
    Vanilla Crème Brûlée - - $10.00
Drinks

    7644 New Fashioned - The Swan and Dolphin Signature Old Fashioned created with its own signature blend of Knob Creek Single Barrel Bourbon, Brown Sugar, Orange and Cherry Bitters, and a splash of Amara Montenegro - $18.00
    Blueberry Martini - Our signature Martini, featuring Pearl Blueberry Vodka, Cranberry Juice, House Sour, and muddled Sweet Berries - $14.00
    Dark Cherry Smoked Manhattan - A rich blend of Bulliet Rye Whiskey, Cherry Herring, Angostura Bitters, and an Orange Peel. Smoked with Applewood Chips, and served up - $16.00
    Effen Mule - A Moscow Mule made with Fresh Lime Juice, Ginger Beer, and your selection of a spirit - Effen Vodka, Jim Beam Black Bourbon, or Sauza Tequila - $14.00
    Red Wines by the Glass - Prices vary from $9.00- $25.00
    Silver Liming - A twist on the classic Margarita featuring Herradura Silver Tequila, Mezcal Joven, Fresh Citrus, Agave Nectar, Orange Liqueur, Cilantro, and hints of Habañero - $14.00
    Sparkling Wines by the Glass - Prices vary from $10.00- $24.00
    The Perfect G&T - A Gin lovers go to featuring St. George's Gin, Lillet, and crafted Angostura Lemon-Lime Soda - $14.00
    White Wines by the Glass - Prices vary from $9.00- $25.00

Shula's Steak House Child's Menu



Dinner Menu
Appetizers/Starter

    Chicken Noodle Soup - - $3.00
Entree/Main Course

    Cheeseburger - - $9.00
    French-cut Chicken Breast - - $14.00
Side Dish/Snack

    Macaroni & Cheese - - $5.00
    Mashed Potatoes - - $5.00
Dessert

    Häagen-Dazs® - Chocolate or Vanilla - $3.00


If you do not find a particular menu, please email us and we will get the menu for you.

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