Todd English's bluezoo Overview
Renowned for his unique style and ability to entertain, Celebrity Chef Todd English combines the freshest seafood with coastal cuisines from around the world in a setting you won't forget in Todd English's bluezoo. Designed by renowned architect, Jeffrey Beers, Todd English's bluezoo is truly a work of art. Beers has extensive experience and an exceptional reputation in both the architecture and interior design industries. He has a keen interest in the relationship between architecture and light and has studied and practiced the art of glass and glass blowing with renowned glass artist Dale Chihuly. Continued collaboration and work with the medium provide Beers an unparalleled expertise in glass - both as material and light design element - as is evidenced in each of his projects to date.
Todd English's bluezoo Menu
Prices Subject to Change: All prices you see are subject to change and may vary slightly during your vacation.
Menu items are also subject to change without notice. Did you find menu discrepancies or corrections about Todd English's bluezoo?
Please let us know!
Dinner Menu
bbq pork pot stickers
- smoked pork shoulder dumplings, mustard
bbq sauce
- $20.00
crab nachos
- crab, black beans, pico de gallo, cherry
peppers, white cheddar
- $26.00
mighty meat
- pepperoni, house italian sausage,
prosciutto cotto, mozzarella cheese
- $20.00
mushroom maddness
- mixed woodland mushrooms, fresh thyme,
fontina cheese, roasted garlic, calabrian
chile
- $19.00
olive's classico
- roasted tomato sauce, fresh mozzarella,
torn basil
- $17.00
peking duck birria tacos
- slow cooked chinese duck, white corn
tortillas, queso fresco, chili oil, hoisin
dipping jus
- $23.00
shrimp cocktail
- poached jumbo shrimp, avocado puree,
bloody mary cocktail sauce
- $21.00
teppan seared sea scallops
- braised beef short rib, cauliflower silk
- $23.00
tuna poke tacos
- marinated sushi grade tuna, avocado puree,
wasabi aioli, tobiko, crispy wonton
- $22.00
bluezoo's signature clam chowder
- light and brothy with salt cured bacon,
housemade oyster crackers
- $15.00
caesar salad
- little gem romaine lettuce, parmesan
cheese, house dressing, crouton, crispy
egg yolk
- $15.00
tuscan kale salad
- toasted sunflower seeds, marcona almonds,
blistered grapes, whipped ricotta cheese,
warm black pepper and honey vinaigrette
- $16.00
add a lobster tail
- market price
add a scallop
-
- $10.00
add a shrimp
-
- $7.00
angus beef
- angus beef filet, roasted potatoes, field
mushrooms, sautéed onion, truffle porcini
sauce
- $57.00
asian prime skirt steak
- chinese style sausage, fried rice, egg,
pickled fresno chili
- $46.00
bluezoo's simply fish
- please select from our nightly choice of
fish (tuna, mahi mahi, salmon, snapper,
swordfish)...accompanied by - creamy
risotto and seasonal vegetables, served
with your selection of sauce below -
warm crabmeat dijon, salsa verde, white
wine sauce, charred tomato sauce. Sauce
supplement: add a lobster claw 9
- $39.00
butler steak
- grilled angus beef "butler" steak, black
bean puree, chimichurri, sunchoke chips
- $40.00
crispy skinned chicken
- roasted chicken breast, confit thigh, warm
bread and arugula salad, currants, roasted
chicken jus
- $33.00
linguine con vongole
- linguine pasta, littleneck clams, chorizo,
sweet basil, tomato sauce, calabrian chile
- $32.00
lobster bucatini
- chervil butter, ricotta cheese, calabrian
chili flakes
- $42.00
steamed pumpkin nudi
- whipped ricotta cheese, sage browned
butter, pumpkin gremolata, butternut
squash puree
- $30.00
corn
- sweet corn with lime, crema, cotija cheese
- $12.00
mac & cheese
-
- $12.00
risotto 'tots'
- rosotto, white truffle, sassy romesco
- $12.00
roasted brussel sprouts
- bacon, balsamic
- $12.00
shake & bake fries
- roasted garlic, rosemary, grated parmesan
cheese
- $12.00
tempura green beans
- truffle aïoli
- $12.00
banana split
- neapolitan ice cream, strawberry and
pineapple compote, caramelized nuts,
vanilla cream, maraschino “cherry”
- $15.00
chocolate chip cookie s’more
- caramel fudge filling, toasted marshmallow
ice cream, caramel sauce
- $15.00
molten chocolate cake
- vanilla ice cream, chocolate streusel
- $15.00
root beer float
- vanilla bean ice cream, boylan’s root
beer, bourbon vanilla whipped cream,
chocolate shavings
- $11.00
strawberry angel food cake
- marinated strawberries, crispy tuile
- $15.00
barrel aged manhattan
- our manhattan starts with a classic recipe
of four roses small batch bourbon, dolin
vermouth, angostura bitters aged in house
in oak barrels
- $16.00
burnt orange
- herradura blanco tequila infused with
brûléed oranges combined with agave, grand
marnier, orange juice
- $16.00
lost plane
- mbumbu xo rum, aperol, amaro montenegro,
fresh lemon juice
- $15.00
new fashioned
- knob creek single barrel bourbon, amaro
montenegro, brown sugar, angostura
bitters, orange bitters, cherry bitters
- $18.00
serenity
- a masterful combination of cucumber vodka,
st. germain elderflower liqueur, muddled
strawberries, rosemary, lime, pineapple
juice
- $15.00
strawberry lemonade sangria
- german riesling infused with fresh
strawberries, peach liqueur, fresh lemon
juice
- $13.00
Wine, Beer & Liquors
- Assorted (including specialty selections -
and an extensive list of Wine & Liquor's)
zooberry
- blueberry infused vodka, fresh lemon
juice, rock candy syrup
- $13.00
Todd English's bluezoo Child's Menu
Dinner Menu
chargrilled chicken breast - grilled chicken breast, french fries and
green beans
- $12.00
chargrilled kid's burger - 4 oz all beef patty, toasted roll,
american cheese
- $12.00
classic cheese pizza - - $10.00
fish & chips - hand-battered corvina, french fries and
green beans
- $12.00
pasta - butter or tomato sauce
- $10.00
ice sandwich - vanilla ice cream; choice of chocolate
chip cookie or traditional sugar cookie
- $9.00
no-jito - a no alcohol version of the adult classic
with your choice of strawberry or
raspberry
- $6.00
swedish fish soda - a blast from the past for the young and
old with swedish fish candy syrup and soda
- $6.00
zoobie - blueberry infused lemonade
- $5.00
If you do not find a particular menu, please
email us and we will get the menu for you.