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Victoria and Albert's

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Victoria and Albert's Information






KIDS DINE FREE at Walt Disney World in Summer 2020!

Book through February 26, 2020 for arrivals most nights May 25 through August 28, 2020.
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Victoria and Albert's Overview

This upscale dining experience is offered solely to guests age 10 and up. (Note that the price/menu remains the same regardless of age.)

Victoria and Albert's is a AAA Five Diamond Award-winning restaurant and Disney's premiere dining venue. Personalized menus, elegant decor, gentle harp music and a long stem rose for the lady combine for a dining experience unlike any other.

The menu changes daily and the one given below is a sample of what could be offered. The seven-course Contemporary American meal features fresh ingredients gathered from the world's markets.

A Chef's Degustation Menu, a series of 10 small courses created by Chef Scott Hunnel is one of the options available. The dishes are inspired by the seasons and Chef Hunnel's travels to Asia, Spain, Italy, and France. This menu is $235 per person.

First seating is from 5:00-6:00pm and second seating is from 8:30-9:15pm.

There is a dress code. Gentleman are asked to wear a dinner jacket with dress pants and shoes. (Ties are optional) Ladies are requested to wear a cocktail dress, dressy pantsuit, skirt/blouse or nice dress. The following are not allowed: jeans, shorts, capris, flip-flops, sandals or sneakers.)

Prices are per person and do not include tax, tip or alcohol unless indicated:
$185.00 per person (Tax, alcohol, and gratuity additional)

Price of wine pairing - additional $65.00 per person

Some premium menu items will be an additional charge above the prix fixe price.






Victoria and Albert's Menu

Prices Subject to Change: All prices you see are subject to change and may vary slightly during your vacation. Menu items are also subject to change without notice. Did you find menu discrepancies or corrections about Victoria and Albert's? Please let us know!


Dinner Menu

Appetizers/Starter

    First Course - Amuse-Bouche
Entree/Main Course

    Courses Two through Five - Choice of Four - Choice of four from the following Seared Duck Breast; New Zealand Langoustine; Marcho Farms Veal "En Crêpe; New Zealand Langoustine; Lamb Loin; Australian Kobe-style Beef; or Wild Turbot (Additional Enhancement- cost $35.00)
    Fifth Course - Veal with Mushroom Lasagna and Sauce Périgord; or Australian Kob-style Beef Tendelroin with Bordelaise Sauce; or Lamb Loin and Belly with Cannellini Beans
Dessert

    Dessert - Choice of Caramelized Banana Gâteau or Peruvian Chocolate Crunch (with Roasted White Chocolate Gelato)
    Sixth Course - Selection of Cheese from the Market


If you do not find a particular menu, please email us and we will get the menu for you.

Disney World Restaurants and Menus Participating Disney Dining Plan Restaurants


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GET A NO-OBLIGATION WALT DISNEY WORLD VACATION QUOTE

Dreams Unlimited Travel is committed to providing you with the very best vacation planning experience possible. Our Vacation Planners are experts and will share their honest advice to help you have a magical vacation.
Let us help you with your next Disney Vacation!