The BOATHOUSE

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Food Type:	American
Meals:	Lunch, Dinner,
Location:	Disney Springs / Disney Springs
Reservations:	Suggested (407) WDW-DINE
Hours:	11:00 am - Varies
Disney Dining Plan:	YES (Table Service Credit)
Photo Gallery	Photos of The BOATHOUSE
Menu:	The BOATHOUSE Menu

The BOATHOUSE is an upscale, seafood and steakhouse that sits right on the waterfront of Lake Buena Vista and features Amphicars and Italian Water Taxis.

There are several Captain's-guided tours available aboard the breathtaking, 40-foot Italian Water Taxis including a Wine Tasting Tour on Saturdays at 6:30 p.m. Other tours are available from 10:00 a.m. to 10:00 p.m. Reservations are required and can be made by calling (407) 939-2628.

If there is an asterisk (*) below next to a menu item, this indicates that the meal is a buffet or that it's served family-style at your table. The price reflected is the total cost of the all-you-care-to-enjoy meal.

Please note that the pricing on buffet meals will vary slightly based on the time of year (peak season versus regular season), and day of the week (weekday versus weekend) that you visit. The pricing below is a general range for these meals, but if you need an exact figure, you may call Disney Dining at (407) WDW-DINE and they will provide an exact quote based on the date of your reservation.

All prices you see are subject to change and may vary slightly during your vacation.

Menu items are also subject to change without notice.


Appetizers/Starter

Blue Star Angus Carpaccio - Arugula, Olive Oil, Shaved Grana Padano, Capers - $18.00
BOATHOUSE Lobster Cocktail - Half Chilled 1 1/4 lb. Lobster, Creamy, Brandied Cocktail Sauce - $19.00
BOATHOUSE Pimento Cheese - Mixed Vegetable Pickles, White Corn Tortilla Chips - $12.00
Dock Side Bucket - Coconut-fried Wild Pacific White Shrimp - served with Orange- Chili Sauce and Fresh Cut Fries - $21.00
Dock Side Bucket - Panko-fried Gulf Red Grouper - served with Tartar Sauce, Lemon, and Fresh Cut Fries - $18.00
Dock Side Bucket - Wild Caught Surf Clam Strips - served with Tartar Sauce, Lemon, and Fresh Cut Fries - $16.00
Firecracker Shrimp - Laughing Bird Shrimp, Sriracha Mayo, Shishito Peppers - $16.00
Florida Style Smokehouse Fish Dip - Cherrywood Smoked, White Corn Tortilla Chips - $13.00
Hoison Chili Calamari - Bell Peppers, Jalapeno, Serrano Chili - $18.00
Jumbo Lump Crab and Avocado - Tarragon Remoulade - $15.00
Local Cedar Key Middleneck Clams - Garlic Butter, White Wine, Garlic Crostini - $15.50
Oysters on the Half Shell - Gibsons Bombay Cocktail Sauce, Cucumber Mignonette - $4.00
Wild Pacific Shrimp - Gibsons Bombay Cocktail Sauce - $4.00
Yellowfin Tuna Poke - Avocado, Mango, Soy Lime Vinaigrette - $16.50

Soups/Salads

Add On Salad Enhancements - NY Strip Steak (9.00), Salmon (8.00), Grilled Pacific Shrimp (4.00 each), or Grilled Chicken Breast (4.00)
Buffalo Chicken Salad - Point Reyes Blue Cheese, Spicy Pecans, Red Onions, Ranch Dressing - $12.00
Caesar - Traditional Dressing, Parmesan Cheese, House-made Croutons - $8.00
Garden Salad - Mixed Greens, Seasonal Vegetables, House Vinaigrette - $8.00
Maine Lobster Bisque - Bowl - $12.00 - $8.00
The Chopped Salad - Romaine and Iceberg, Poached Bay Shrimp, Peppered Salami, Red Onions - $13.00
The Wedge - Iceberg, Applewood Smoked Bacon, Point Reyes Blue Cheese, Heirloom Tomatoes, Red Onions - $13.00

Entree/Main Course

"Award Winning" Cherrywood-smoked BBQ Chicken - Roasted Corn on the Cob, Coleslaw, Smokey BBQ Sauce - $24.00
"Yacht Club" Club - Roasted Turkey Breast, Cucumber, Bacon, Lettuce, Tomato, Avocado, Chipotle Honey Mayo, Swiss Cheese, Multigrain Bread served with fresh Cut Fries - $17.50
Add a Steamed Whole Maine Lobster - Make any Entrée a Surf and Turf - 1¼ lb Steamed Whole Maine Lobster - $29.00
Baked Crab Stuffed Lobster - 1¼ lb. Split Maine Lobsters, Jumbo Lump Crab Stuffing, Grilled Asparagus - $45.00
Baked Crab Stuffed Lobster - 1¼ lb. Split Maine Lobsters, Jumbo Lump Crab Stuffing, Grilled Asparagus, Creole Butter Sauce - $45.00
BOATHOUSE Barbecue Bacon Burger - Creamy Coleslaw, Smokey BBQ Sauce, Pimento Cheese, House BBQ Spice Rub - $21.00
Broiled Atlantic Swordfish - Sweet Corn, Fennel, Andouille and Potato Hash, Creole Butter - $31.00
Cedar Planked Puget Sound Salmon - Frisee, Roasted Wild Mushrooms, Petite Green Beans, Grape Tomatoes - $29.50
Classic Burger - BOATHOUSE Custom Grind, Beefsteak Tomato, Lettuce, Pickle served with fresh Cut Fries - $18.00
Coriander Seared Ahi Tuna - Blistered Shishito Peppers, Soy Lime Vinaigrette, Wasabi Mayo, Sriracha - $33.00
Filet Mignon (12 ounce) - proudly serving Certified USDA Gibsons Blue Star Heritage Angus with choice of sauce - $48.50
Filet Mignon (8 ounce) - proudly serving Certified USDA Gibsons Blue Star Heritage Angus with choice of sauce - $39.50
Filet Mignon Oscar Style (12 ounce) - Jumbo Lump Crab, Grilled Asparagus, Béarnaise - $64.50
Filet Mignon Oscar Style (8 ounce) - Jumbo Lump Crab, Grilled Asparagus, Béarnaise - $54.50
Filet Mignon Sliders (Two Sliders) - Maitre d' Butter served with fresh Cut Fries - $14.00
Filet Mignon Sliders (Two Sliders) - Maitre d' Butter served with fresh Cut Fries - $12.00
Full Rack Competition Style Baby Rack Ribs - Cherrywood Smoked, Roasted Corn on the Cob, Coleslaw, Smokey BBQ Sauce - $29.50
Gibsons "Sandwich King" Award Winning Burger - Crisp Cherry Peppers, Jalapeno Havarti, Spiced Mayo served with Fresh Cut Fries - $20.00
Grilled Ponce Inlet Amberjack Fish Tacos - Jerk Spiced, Crisp Vegetable Slaw, Avocado, Serrano- Chili Cream - $22.00
Grilled Wild Pacific Shrimp & Grits - White Cheddar Cheese Grits, Grilled Andouille Sausage, Creole Gravy - $29.00
Jumbo Lump Crab Cake - Coleslaw, Tartar Sauce - $25.00
Maine Lobster & Pappardelle Pasta - English Peas, Royal Trumpet Mushrooms, Tomatoes, Spinach, Garlic-Dill Butter - $36.50
New England Lobster Roll - Fresh whole Maine Lobster, Toasted Split Top Bun served with fresh Cut Fries - $29.00
New York Strip (14 ounce) - proudly serving Certified USDA Gibsons Blue Star Heritage Angus with choice of sauce - $48.50
NY Steak & Fries (8 ounce) - Maitre d' Butter, Pearl Onions, Roasted Garlic - $29.50
Original Lobster Bake for Two - 1¼ lb. Whole Maine Lobster, Clams, Mussels, Andouille Sausage, Red Potatoes, Corn on the Cob, Boathouse Lobster Broth - $60.00
Porterhouse (28 ounce) for Two - proudly serving Certified USDA Gibsons Blue Star Heritage Angus with choice of sauce - $62.00
Shrimp & Andouille Mac N' Cheese - - $24.50
Steak Sandwich - Arugula, Grilled Beefsteak Tomato, BOATHOUSE Steak Sauce, Toasted Ciabatta, and Fresh Cut Fries - $25.50
Triple-Double Cheddar Burger - Two 4-ounce Patties, Bread and Butter Pickles, Dijonnaise Sauce, and Fresh Cut Fries - $19.00
Vegetables & Pappardelle Pasta - Mushrooms, Tomatoes, Asparagus, Spinach, Basil, White Wine-Garlic Butter - $19.00
W.R. Chicago Cut Ribeye (22 oz) For Two - - $59.00

Side Dish/Snack

Mac N' Cheese - - $9.00
Roasted Corn on the Cob - - $9.00
Truffle Fries - Lemon Aioli - $12.00

Dessert

"Float Your Boat" - Frosted Mug Ice Cream Floats - Frostie Root Beer, Blue Razzberry, Nehi Orange or Grape - $6.00
Double Chocolate Bundt Cake - Ala Mode, Raspberry Coulis, Valrhona Fudge Sauce - $10.00
Florida Sunshine Cake (for Four) - Yellow Cake, Orange Flavored Cream Cheese icing, Toasted Almonds - $40.00
Key Lime Pie in a Jar - Vanilla Bean Cream - $10.00
Mango Sorbet - Gingered Stone Fruit Compote with Basil and Lime - $9.00
NY Style Blueberry Cake Cheesecake - Graham Cracker Crust, Cinnamon Crumb Topping - $10.00
S'mores Baked Alaska (Serves Four) - Graham Cracker Crust, Rocky Road Ice Cream, Toasted Marshmallows and Milk Chocolate - $40.00
Whiskey Caramel Cornbread Cake - Mixed Berries, Whiskey Syrup, Whipped Buttermilk - $10.00

Drinks

Blueberry Lemonade - Stoli Blueberry, Deep Eddy Lemon Vodka, Homemade Lemonade, Fresh Blueberries
Lake Squall - Bacardi Rum, Bacardi Select, Sweet & Sour, Passion Fruit, Grenadine, Orange Juice
Lemon Drop Martini - Stoli Citrus, Deep Eddy Vodka, Cointreau, Lemon, Sweet and Sour, Rock Candy, Swizzle Stick
Margarita - Jose Cuervo Gold Tequila, Triple Sec, Sweet & Sour

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Entree/Main Course

Blue Star Angus Cheese Burger - served with Beverage and Choice of Side - Carrots and Celery Sticks, Seasonal Fruit Cup, or Fresh Cut Fries - $10.00
Grilled Chicken Breast Sandwich - served with Beverage and Choice of Side - Carrots and Celery Sticks, Seasonal Fruit Cup, or Fresh Cut Fries - $10.00
Grilled Salmon - served with Beverage and Choice of Side - Carrot Sticks, Seasonal Fruit Cup, or Fresh Cut Fries - $10.00
Macaroni & Cheese - served with Beverage and Choice of Side - Carrots and Celery Sticks, Seasonal Fruit Cup, or Fresh Cut Fries - $10.00
Popcorn Shrimp - served with Beverage and Choice of Side - Carrots and Celery Sticks, Seasonal Fruit Cup, or Fresh Cut Fries - $10.00

Dessert

Mango Sorbet with Fresh Strawberries - - $4.00
Oreo Chocolate Fundge Sundae - - $4.00
Strawberry Shortcake in a Bowl - - $4.00

Drinks

Icee in a Lighthouse Cup - - $6.00

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