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Jungle Navigation Co. Ltd. Skipper Canteen

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Jungle Navigation Co. Ltd. Skipper Canteen Information

Jungle Navigation Co. Ltd. Skipper Canteen Overview

This 222-seat restaurant is in the former Adventureland Veranda area across from the Swiss Family Treehouse and is home to the "World Famous Jungle Cuisine." Skipper Canteen is broken up into several different themed rooms. The largest room is themed like a crew mess hall and smaller dining rooms will come off of that room. One is a once-hidden secret meeting room for the famous Society of Explorers and Adventurers. Another will be the Schweitzer family dining room.

The restaurant proprietor is Alberta Falls, daughter of Albert Falls from the Jungle Cruise. The Jungle Cruise Skippers will be the servers, so guests will surely be in for a laugh along with their dinner. The menu features dishes inspired by the rivers of the world and the cuisine of Asia, South America, and Africa.

Jungle Navigation Co. Ltd. Skipper Canteen Menu

Prices Subject to Change: All prices you see are subject to change and may vary slightly during your vacation. Menu items are also subject to change without notice. Did you find menu discrepancies or corrections about Jungle Navigation Co. Ltd. Skipper Canteen? Please let us know!

Lunch / Dinner Menu


    Falls Family Falafel - A secret recipe of Chickpeas, Garlic, Onions, Lemon Juice, and Herbs served with House- made Edamame Hummus and Toasted Pumpkin Seeds - $10.00
    Jungle Green Salad - From the depths of the Jungle...Skipper Bill's Iceberg Wedge with Shishito Peppers, Radish, Hearts of Palm, Cucumbers, and Pistachios with an Ají Pepper-Yogurt Dressing - $10.00
    Lost and Found Soup - Chef's Seasonal Soup prepared with the freshest unclaimed cargo! Please ask you Skipper for today's selection - $9.00
    Orinoco Ida's Cachapas - And you thought our jokes were corny! House- made Corn Pancakes, Beer-braised Pork, Roasted Corn, Fresno Pepper Salsa, and Avocado Cream - $13.00
Entree/Main Course

    "Hardy Har Char" Siu Pork - Char Siu-marinated Pork served with Seasonal Vegetables and Jasmine Rice - $25.00
    "Tastes like Chicken" Because it is! - Crispy-fried Chicken served with Jasmine Rice, Chili Glaze, and Seasonal Vegetables - $24.00
    Curried Vegetable Crew Stew - A favorite of the Crew Stew Crew (especially Stu). Seasonal Vegetables and Pineapple Tofu in a House-made Curry Sauce served with Coconut Rice - $19.00
    Dr. Falls Signature Grilled Steak - Adobo-seasoned New York Strip, Vegetable and Chorizo Farofa, Caramelized Onion Purée, and Red Wine Reduction - $34.00
    Perkins Thai Noodles - Tofu, Seasonal Vegetables, and Rice Noodles tossed in a Spicy Soy-Chili-Garlic Sauce. A favorite of our friend Pamelia Perkins, Adventurer's Club President. Available with Chicken - $25.00
    Sustainable Fish - "Not Piranha," served on a Cassava Cake with Wilted Greens and a Guava-Habanero Sauce - $31.00

    Coconut Bar with Pineapple-Basil Compote and Vanilla Cream - Vanilla Chiffon Cake with Coconut and Lime- White Chocolate Ganache - $8.50
    Kungaloosh! - An African-inspired Chocolate Cake with Caramelized Bananas served with Cashew- Caramel Ice Cream topped with Coffee Dust - $9.00
    Panna-Connie's Congo Lime Delight - Lime 'Panna Cotta' served with Mango-Lime Sorbet, Fresh Fruit, and a Brazil Nut Cookie - $9.00

    Beer - Kungaloosh Spiced Excursion Ale - Florida (16-oz draft); Blue Moon Belgian White Ale - Colorado (16-oz draft); Michelob Ultra Lager - St. Louis (16-oz draft); Stella Artois Pale Lager, Belgium; Tampa Bay Brewing Old Elephant IPA - Florida; Tusker Lager - Kenya
    House-made Sangria - Choice of Red or White Wine blended with Spices and Juice with a trio of fruit - $11.00
    Jungle Navigation Co. Shandy - Blue Moon Belgian White Ale mixed with Simply Lemonade® - $10.00
    Punch Line Punch - Tropical Fruit Juices and Mango Purée. Also available with a savory spiced-rim for an extra zinger! - $5.50
    Schweitzer Slush - Frozen Apple Juice and Passion Fruit topped with Bursting Green Apple Boba Balls, first concocted by the noted explorer and humanitarian, Dr. Albert Slush - $6.50
    Wines - Recuerdo Malbec, Argentina on Tap; Iron Horse Fairy Tale Celebration Cuvée Brut, Sonoma; Graham Beck Brut Rose, South Africa; Dr. Loosen 'Dr. L' Rielsing, Mosel; Raats Original Chenin Blanc, South Africa; Bodega Colomé Torrontes, Argentina; Veramonte Sauvignon Blanc, Chile; Montes Alpha Chardonnay, Chile; King Estate Pinot Noir, Willamette Valley; Zolo Signature Red Blend, Argentina; Black Pearl Oro Cabernet-Shiraz, South Africa; Rust en Vrede Cabernet Sauvignon, South Africa

Jungle Navigation Co. Ltd. Skipper Canteen Child's Menu

Lunch / Dinner Menu


    Safari Snack - Cucumbers and Carrots served with a Cucumber-Yogurt Dip - $3.00
Entree/Main Course

    Chef Tandaji's Crispy Chicken - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice - $11.00
    Congo Connie's Coconut-Curry Concoction - Served with Pineapple Tofu, Jasmine Rice, and choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice - $12.00
    Junior Skip's Macaroni & Cheese - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice - $10.00
    Sizzling Savanna Grilled Steak - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice - $13.00
Side Dish/Snack

    Kids' Create-Your-Own Selections - Steamed Broccoli; Seasonal Vegetables; Fingerling Potatoes; Jade Rice Blend; Seasonal Fruit; Monkey Banana Bites: Volcano! Cake

    Specialty Character Drink - Minute Maid® Light Lemonade served in a souvenir Character Cup with a glowing Character Clip-on Light - $8.00

If you do not find a particular menu, please email us and we will get the menu for you.

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