Ale and Compass
Ale and Compass Information
Dine on New England style comfort food and classic seafood dishes.
NOTE: All menu items/prices are subject to change
If there is an asterisk (*) below next to a menu item, this indicates that the meal is a buffet or that it's served family-style at your table. The price reflected is the total cost of the all-you-care-to-enjoy meal.
Please note that the pricing on buffet meals will vary slightly based on the time of year (peak season versus regular season), and day of the week (weekday versus weekend) that you visit. The pricing below is a general range for these meals, but if you need an exact figure, you may call Disney Dining at (407) WDW-DINE and they will provide an exact quote based on the date of your reservation.
All prices you see are subject to change and may vary slightly during your vacation.
Menu items are also subject to change without notice.
(Updated:
02/19)
American Breakfast
- Two Eggs Any-Style, choice of Sausage or Bacon
served with Potatoes or fresh Fruit
- $14.00
Blueberry-Bacon Pancakes
- with choice of Sausage, Bacon, or fresh Fruit
- $14.00
Breakfast Flatbread
- with Sunny–side Egg, Applewood-smoked Bacon, Ham,
Provolone, and Arugula
- $14.00
Breakfast Flatbread
- with Sunny–side Egg, Applewood-smoked Bacon, Ham,
Provolone, and Arugula
- $14.00
Breakfast Protein Bowl
- Choice of Tofu Scramble or Eggs with Quinoa, Sweet
Potatoes, Chard and Kale, Vegan Sausage, Chocolate-
Avocado Toast, and Carrot-Ginger Dressing
- $17.00
Buffet
- Includes choice of one (1) Entrée...Seasonal Fruit,
Assorted Yogurt Parfaits, Smoked Salmon with
Accompaniment, Assorted Breakfast Pastries, House-
made Granola, Bagels, Parker House Rolls, Artisanal
Cheeses, Charcuterie, Smoked Trout Dip, Assorted
Spreads, Jellies, Preserves, Oatmeal with Traditional
Garnishes, Biscuits and Gravy
- $23.00
Country Ham and Cheddar Omelet
- with Arugula and Seasonal Fruit
- $15.00
Dark Chocolate Waffles
- Dried Cherry Compote, Espresso-Mascarpone Cream,
Chocolate Shavings, and a choice of Bacon or Sausage
- $13.00
Egg White Omelet
- with Roasted Seasonal Vegetables, Arugula, and
Seasonal Fruit
- $15.00
Eggs Benedict
- with Poached Eggs, Smoked Pork Loin, Roasted
Tomatoes, English Muffin, and Spiced Herb Hollandaise
served with Potatoes
- $15.00
Open-faced Skirt Steak Sandwich
- with Caramelized Onion, Poached Egg, Potatoes,
Fennel, Watercress, and Tomato Salad with Truffle
Vinaigrette
- $19.00
Salted Caramel-Apple French Toast
- with choice of Sausage, Bacon, or fresh Fruit
- $12.00
Shrimp and White Cheddar Grits
- with Poached Eggs, Chorizo, and Charred Tomato Stew
- $16.00
2% Milk, 1% Chocolate, Skim, Soy, or Almond
-
- $4.49
Agua Fresca Libation
- Paul Cheneau Cava with Agua Fresca Strawberry and
Hibiscus
- $11.00
Bloody Mary
- Yacht Club Vodka with Handcrafted Spicy Bloody Mary
Mix
- $12.00
Cappuccino
-
- $4.79
Captain's Bloody Mary
- Served with a Lobster Claw Garnish
- $15.00
Cold Brew Joffrey's Coffee®
-
- $3.79
Espresso
-
- $3.99
Freshly Squeezed Orange Juice
-
- $5.00
Latte
-
- $4.79
Locally Roasted Joffrey's Coffee®
- Freshly Brewed Regular or Decaf
- $3.79
Mega-Berry Smoothie
- Raspberry Purée and Nonfat Yogurt blended with
Odwalla® Berries GoMega
- $5.50
Mimosa
- Paul Cheneau Lady of Spain Cuvée with Freshly
Squeezed Orange Juice
- $11.00
Minute Maid® Juices
- Orange Juice, Cranberry, Apple, or Ruby Red Grapefruit
- $4.00
Odwalla® All-Natural Lemonade
- topped with Wildberry Foam
- $5.50
Premium Sparkling Water - Large
-
- $7.00
Premium Sparkling Water - Small
-
- $5.00
Tropical Green Smoothie
- Creamy and Sweet Blend of Vegetables and Tropical
Fruits
- $5.50
Twining’s of London® Large Leaf Discovery Hot Tea Collection
-
- $3.99
V-8 Vegetable Juice
-
- $4.00
(Updated:
02/19)
Jumbo Lump Crab Cake
- with Stone Ground Mustard Cream, Lemon Emulsion,
Succotash, and Arugula
- $13.00
Lobster and Corn Chowder
- with Herbs and House-made Oyster Cracker
- $10.00
Oven-roasted Meatballs
- with Marinara Sauce, Gremolata, Ricotta, and Pecorino
- $11.00
Parker House Rolls and Spreads
- Bacon Jam, Pub Cheese, Citrus Butter
- $12.00
Roasted Buffalo-style Cauliflower
- with Hearts of Romaine and Herb Ranch
- $9.00
Roasted Garlic Shrimp
- with House-made Focaccia
- $15.00
Bacon and Vermont Cheddar Burger
- with Caramelized Onion on a Parker House Bun with
Applewood-smoked Bacon, Lettuce, Tomato, and Herb
Mayo served with choice of French Fries or House-
made Vinegar Chips
- $18.00
Blackened Sustainable Fish Tacos
- with Chilled Cucumber Slaw, Avocado, Chipotle
Rémoulade, and Flour Tortillas
- $17.00
Bucatini Pasta with Seasonal Market Vegetables
- Herb Gremolata, Crushed Crostini, and Shaved
Parmesan. Add Chicken (20) or Add Shrimp (21)
- $16.00
Fish & Chips
- Atlantic Cod in Signature Beer Batter with Lemon-Caper
Tartar Sauce
- $17.00
Grilled Cheese Sandwich and Tomato Soup
- Artisanal Country Bread, Aged White Cheddar, Gruyère,
and Fontina Cheese with Truffle Butter served with
choice of French Fries or House-made Vinegar Chips.
Add Applewood-smoked Bacon or Country Ham (17)
- $13.00
Grilled Vegan Plant-based Cheeseburger
- Caramelized Mushroom, Onions, Lettuce, Tomato, and
Spiced Mayonnaise with fresh Fruit
- $18.00
Maine Lobster Roll
- on House-made New England-style Roll served with
choice of French Fries or House-made Vinegar Chips
- $20.00
Smoked Turkey Sandwich
- with Sage Dressing and Cranberry Relish on Artisanal
Country Bread served with choice of French Fries or
House-made Vinegar Chips
- $15.00
Steak Frites
- with Caramelized Onion, Fennel, Watercress, and Rebel
Tomato Salad with Truffle Vinaigrette
- $19.00
Vegan Protein Bowl
- Vegan Italian Sausage, Quinoa, Sweet Potatoes, and
Broccolini with Roasted Cherry Tomato Sauce
- $17.00
Lemon "Curd" Merinque Pie
- with Pickled Blueberries
- $7.50
Peanut Butter & Jelly
- Peanut Butter Mousse, Grape Jelly, and Peanut Crunch
- $6.50
Trio of Puddings
- Chocolate, Blackberry, and Butterscotch with Mix-ins
- $10.00
Twelve-Layer Chocolate Cake
- Flourless Chocolate Cake and Ganache served with
Milk-Coffee Chantilly
- $8.00
Warm Apple Cobbler
- Spiced Granny Smith Apples, Butter Streusel, and
Frozen Vanilla Custard
- $7.00
Manhattan
- Knob Creek Straight Rye Whiskey, Carpano Antica
Sweet Vermouth, and Angostura Bitters
- $12.25
Maple Old Fashioned
-
- $11.25
Seaworthy Breeze
- Yacht Club Vodka with Grapefruit and Cranberry Juices
- $11.00
Spicy Pomegranate Margarita
- El Mayor Blanco Tequila, Ancho Reyes Chili Liqueur,
Pomegranate Juice, Simple Syrup, and fresh Lime Juice
- $12.25
The Big Apple
- Buffalo Trace Bourbon, Crisp Apple Purée, and Carpano
Antica Sweet Vermouth
- $12.50
(Updated:
02/19)
Baked Goat Cheese with Grape Leaf
- Oven-roasted Tomatoes and Toasted Pumpkin Seeds
with Grilled Baguette
- $9.00
Jumbo Lump Crab Cake
- with Stone Ground Mustard Cream, Lemon Emulsion,
Succotash, and Arugula
- $13.00
Lobster and Corn Chowder
- with Herbs and House-made Oyster Cracker
- $10.00
Oven-roasted Meatballs
- with Marinara Sauce, Gremolata, Ricotta, and Pecorino
- $11.00
Parker House Rolls and Spreads
- Bacon Jam, Pub Cheese, Citrus Butter
- $12.00
Roasted Buffalo-style Cauliflower
- with Hearts of Romaine and Herb Ranch
- $9.00
Roasted Garlic Shrimp
- with House-made Focaccia
- $15.00
Ale & Compass Salad
- Watercress, Sorghum, Pumpkin Seeds, Rainbow
Carrots, Beets, and Radish with Lemon-Balsamic
Vinaigrette
- $9.00
Wedged Romaine Salad
- with Garlic-Peppercorn Cream, Bacon Lardons,
Tomatoes, and Blue Cheese
- $10.00
'Brick' Lemon-Herb Half Chicken
- Duck Fat-roasted Fingerling Potatoes, Broccolini,
Sautéed Wild Mushroom, and Pan Jus
- $22.00
10-oz New York Angus Strip
- with Maître d’Hôtel Butter, Truffle Fries, House-made
Steak Sauce, and Watercress Salad
- $34.00
Applewood-smoked Bacon Flatbread
- Caramelized Onion with Gruyère and Arugula
- $18.00
Bacon and Vermont Cheddar Burger
- with Caramelized Onion on a Parker House Bun with
Applewood-smoked Bacon, Lettuce, Tomato, and Herb
Mayo served with choice of French Fries or House-
made Vinegar Chips
- $18.00
Cabernet-braised Short Ribs
- with Roasted Vegetable Mash and Barbecue Demi
- $27.00
Chipotle-Barbecue Chicken Flatbread
- White Cheddar, Pickled Peppers, and Onions
- $18.00
Coastal Clambake
- Shrimp, Clams, Chorizo Sausage, Corn, and Potatoes.
Add Whole Maine Lobster 40.00 (Lobster not eligible on
the Disney Dining Plan)
- $27.00
New England Seafood Pot Pie
- Shrimp, Scallops, Jumbo Lump Crab, and Sustainable
Catch of the Day with Baby Carrots, Pearl Onions, Peas,
Potatoes, and Crustacean Cream with a Flaky Crust
- $25.00
Pappardelle Pasta
- with Spinach, Sautéed Mushrooms, Rebel Tomatoes,
Roasted Garlic Cream, and Citrus Gremolata
// with shrimp- $27.00 // with chicken - $26.00
- $22.00
Seasonal Market Vegetable Flatbread
- Market-inspired by Season
- $17.00
Slow-roasted Barbecue Pork Chop
- with Sorghum, Swiss Chard, and Applewood-smoked
Bacon
- $25.00
Sustainable Catch of the Day
- with Pan-fried Saffron-Risotto Cake and Fire-roasted
Tomato-Pepper Sauce
- $25.00
Vegan Protein Bowl
- Vegan Italian Sausage, Quinoa, Sweet Potatoes, and
Broccolini with Roasted Cherry Tomato Sauce
- $17.00
White Clam Flatbread
- Provolone and White Cheddar
- $19.00
Lobster Macaroni & Cheese
-
- $10.00
Sautéed Broccolini
-
- $5.00
Sautéed Wild Mushrooms
-
- $5.00
Spiced Grilled Corn
-
- $5.00
Truffle Fries
- with Roasted Shallot Mayonnaise
- $6.00
Lemon "Curd" Merinque Pie
- with Pickled Blueberries
- $7.50
Peanut Butter & Jelly
- Peanut Butter Mousse, Grape Jelly, and Peanut Crunch
- $6.50
Trio of Puddings
- Chocolate, Blackberry, and Butterscotch with Mix-ins
- $10.00
Twelve-Layer Chocolate Cake
- Flourless Chocolate Cake and Ganache served with
Milk-Coffee Chantilly
- $8.00
Warm Apple Cobbler
- Spiced Granny Smith Apples, Butter Streusel, and
Frozen Vanilla Custard
- $7.00
Manhattan
- Knob Creek Straight Rye Whiskey, Carpano Antica
Sweet Vermouth, and Angostura Bitters
- $12.25
Maple Old Fashioned
-
- $11.25
Seaworthy Breeze
- Yacht Club Vodka with Grapefruit and Cranberry Juices
- $11.00
Spicy Pomegranate Margarita
- El Mayor Blanco Tequila, Ancho Reyes Chili Liqueur,
Pomegranate Juice, Simple Syrup, and fresh Lime Juice
- $12.25
The Big Apple
- Buffalo Trace Bourbon, Crisp Apple Purée, and Carpano
Antica Sweet Vermouth
- $12.50
Ale and Compass
Child's Menu
(Updated:
02/19)
Blueberry Pancakes - served with choice of one (1) Beverage and one (1)
Entrée
- $7.00
Mickey Frittata - Turkey Bacon, Sun Butter Cookies, Frozen Yogurt-
covered Bananas and Berries served with your choice of
one (1) Beverage. Meets Disney Nutrition Guidelines for
Complete Meals without substitutions
- $9.00
Mickey Waffles - served with choice of one (1) Beverage and one (1)
Entrée
- $8.00
Mini Parker House Egg, Ham, and Cheddar Cheese Sandwich - served with choice of one (1) Beverage and one (1)
Entrée
- $8.00
Seasonal Fruit Plate - served with choice of one (1) Beverage and one (1)
Entrée
- $7.00
(Updated:
02/19)
Kids' Appetizers - Choice of Chicken Noodle Soup, Fruit Cup, or Garden
Salad - $3.00
Baked Sustainable Fish - with Cornbread Stuffing, Roasted Carrots, and Brussels
Sprouts served with choice of one (1) Beverage and one
(1) Dessert. Meets Disney Nutrition Guidelines for
Complete Meals without substitutions
- $13.00
Beef Skirt Steak - Choice of one (1) Beverage and one (1) Dessert
- $12.00
Cheeseburger - Choice of one (1) Beverage and one (1) Dessert
- $11.00
Grilled Chicken, Sweet Potato, and Broccolini - with Macaroni and Cheese served with your choice of
one (1) Beverage and one (1) Dessert. Meets Disney
Nutrition Guidelines for Complete Meals without
substitutions
- $10.50
Oven-baked Shrimp and Clams - with Potatoes and Corn served with your choice of one
(1) Beverage and one (1) Dessert. Meets Disney
Nutrition Guidelines for Complete Meals without
substitutions
- $13.00
Pasta Bolognese - Choice of one (1) Beverage and one (1) Dessert
- $9.00
Turkey Bowl - Smoked Turkey Breast with Roasted Tomato Sauce,
Quinoa, Herbed Sweet Potatoes, and Broccoli served
with choice of one (1) Beverage and one (1) Dessert.
Meets Disney Nutrition Guidelines for Complete Meals
without substitutions
- $11.00
Kids' Desserts - Choice of Mini Macaroon Ice Cream Sandwiches,
Vanilla-Chia Pudding with Banana Brûlée, or Honey-
Marshmallow S’mores with Dried Strawberries
