The Edison

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Food Type:	American
Meals:	Lunch, Dinner,
Location:	Disney Springs / The Landing
Reservations:	Suggested (407) WDW-DINE
Hours:	Lunch 11:30am - 4:00pm; Dinner 4:30pm - 11:00pm
Disney Dining Plan:	YES (Table Service Credit)
Photo Gallery	Photos of The Edison
Menu:	The Edison Menu

Reminiscent of its sister location in Los Angeles, The Edison’s décor will be themed like a 1920s power plant and filled with themed areas and entertainment, serving American food and craft cocktails. Palm readers, DJs, contortionists, aerialists, live cabaret, and more will entertain patrons. The various rooms in the space will be The Lab performance space, The Ember Parlour, Telegraph Lounge, The Patent Office, The Tesla Lounge, The Radio Room, and Waterfront Patio.

Guests arriving to The Edison after 10:00 p.m. in the evening must wear venue-appropriate attire. Men may wear slacks, jeans, or dress shorts. Jackets are optional. No ball caps, sleeveless shirts, or flip-flops allowed.

On Thursday, Friday, and Saturday evenings, there will be a $10 cover charge beginning at 10:00 p.m. Guests must be at least 21 years of age to enter The Edison after 10:00 p.m.

If there is an asterisk (*) below next to a menu item, this indicates that the meal is a buffet or that it's served family-style at your table. The price reflected is the total cost of the all-you-care-to-enjoy meal.

Please note that the pricing on buffet meals will vary slightly based on the time of year (peak season versus regular season), and day of the week (weekday versus weekend) that you visit. The pricing below is a general range for these meals, but if you need an exact figure, you may call Disney Dining at (407) WDW-DINE and they will provide an exact quote based on the date of your reservation.

All prices you see are subject to change and may vary slightly during your vacation.

Menu items are also subject to change without notice.

Soups/Salads

Tesla Shrimp Cobb - Baby Lettuce, Bacon, Hard-cooked Egg, Tomato, Avocado; add shrimp +$7, add chicken +$5 - $20.00

Entree/Main Course

Chef's French Dip and Beef Au Jus - Shaved Prime Rib, Provolone Cheese, Horseradish Cream Sauce - $19.00
Hand-carved Turkey Club - Chunky Avocado Cream, crispy Onions, Speck, Butter Lettuce - $17.00
The Impossible™ Burger - Lettuce, Tomato, Pickle, and Onion on a Kaiser Roll (Vegan) - $18.00

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Appetizers/Starter

DB 'Clothesline Candied Bacon' - Maple, Black Pepper, Fruit Mustarda, Sweet and Spicy Pickle - $15.00
Deviled Eggs - Crisp Potatoes, Sliced Speck - $12.00
Electri-Fries - L. Burbank Hand-cut Potatoes, Edison Special Sauce, Bacon, Crumbled Blue Cheese, Chopped Green Onion - $12.00
Fried Calamari - Marinara Arrabiatta - $17.00
Guacamole and Tortilla Chips - California Avocados, Fresh Lime, House-made Tortilla Chips - $14.00
Lightning Shrimp Cocktail - Blackened Shrimp with spicy Harissa Cocktail and Rémoulade Sauce - $17.00
Mediterranean Dips and Pita Chips - Garlic Hummus, Red Pepper Hummus, Kalamata Tapenade - $16.00

Soups/Salads

Caesar - Romaine Lettuce, Colatura Vinaigrette, Shaved Parmesan, Brioche Croutons; add shrimp +$7, add chicken +$5 - $11.00
Celebrate Summer Salad - Watermelon, Arugula, Heirloom Tomato, Ricotta Salata Cheese, Aged Balsamic Vinaigrette, Lemon Agrumato; add shrimp +$7, add chicken +$5 - $16.00
The Greek - Cucumber, Tomato, Feta Cheese, Olives, Red Onion, Peppers; add shrimp +$7, add chicken +$5 - $16.00

Entree/Main Course

Coney Island Diner Dog - Foot-long All-Beef Hebrew National Hot Dog topped with House-made Chili, Cheddar Cheese, White Onions - $16.00
Organic Tomato Soup and Gooey Grilled Cheese - Fontina, Muenster, Gruyère, and Alpine Swiss on Buttered Sourdough - $18.00
Pulled Pork Sandwich - 24-hour Slow-roasted, Hand-pulled Pork Shoulder served on a Brioche Bun - $18.00
The Edison Burger - Signature Beef Blend of Sirloin, Short Rib, and Brisket topped with Cabot Cloth Bound Cheddar, crispy Onions, Smoked Bacon, House-made Pickles, Lettuce, Tomato, and Special Sauce served with Fries - $19.00
Unibroue™ Beer-battered Fish & Chips - Battered Cod Fillet, House-made Fries, Tartar Sauce - $22.00

Dessert

Banana Split - Vanilla, Chocolate, and Strawberry Gelato with Whipped Cream, Chocolate Chips, Toasted Walnuts, Marshmallows, Sprinkles - $12.00
Black Cherry Cream Shake (Dessert for two) - Vanilla Gelato, Black Cherries, Whipped Cream, Pixie Dust, Nerds™, Gummies - $16.00
Casey's Apple Cobbler - Spiced and Roasted Apples, Ginger-Oat Crumble, Vanilla Bean Gelato - $12.00
Great Big Rocky Road Shake (Dessert for two) - Chocolate Gelato, White Chocolate Drizzle, Cinnamon-Chile Spiced Chocolate Syrup, Whipped Cream, Candied Almonds, Marshmallows, Chocolate Chips - $16.00
Ice Cream and Sherbets - Ask server for today's flavors - $9.00
Kate's Chocolate Mousse Cake - Candied Almonds - $12.00
Key Lime Brûlée - Whipped Cream - $12.00
Lollipop Tree (Dessert for two) - Cheescake Pops, Bubble Gum Whipped Cream - $18.00

Drinks

Angry Orchard Crisp Apple Cider - USA - $9.00
Bodegas Fillaboa Albarino, Rias Baixas - Spain - $12.00
Boulevard Tropical Pale Ale - Missouri - $8.00
Camp Viejo Grand Reserva Tempranillo - Rioja, Spain - $12.00
Castello di Mansanto Monrosso - Sangiovese, Chianti - $12.00
Chalk Hill Sauvignon Blanc - Sonoma - $12.00
Clos Pegase Merlot - Napa Valley - $16.00
Copper Tail Independent Pilsner - Florida - $8.00
Domaine Chandon Brut Classic - California - $12.00
Domaine Chandon Sweet Star - California - $12.00
Founders All Day IPA - Michigan - $8.00
Goose Island Green Line Pale Ale - Illinois - $8.00
J Ramos Vinho Verde - Portugal - $10.00
Laguna Chardonnay - Russian River Valley - $14.00
Landmark 'Overlook' Pinot Noir - Sonoma - $17.00
Moët & Chandon Brut Imperial Rosé - Champagne - $24.00
Nieto Senetiner Malbec-Cabernet Franc - Mendoza - $12.00
Rekorderlig Passion Fruit Cider - Sweden - $10.00
Samuel Adams Boston Lager - Massachusetts - $8.00
Sierra Nevada Hazy Little Things New England-style IPA - California - $8.00
Stag's Leap Chardonnay - Napa Valley - $18.00
Tabali Pedregoso Viognier - Lamri Valley, Chile - $10.00
The Federalist Zinfandel - Lodi - $14.00
Unibroue Blanche de Chambly, Witbier - Quebec - $9.00
Viña Falernia Reserva Pinot Noir - Elqui Valley, Chile - $15.00
Vinaceous Raconteur Cabernet Sauvignon - Margaret River, Australia - $12.00

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Soups/Salads

Mina's Pasta Salad - Cavatappi Pasta with Basil Pesto, Sun-dried Tomatoes, and Asiago Cheese; add shrimp +$7, add chicken +$5 - $12.00

Entree/Main Course

28 Day Dry-Aged Prime Rib - Boneless 12-oz, Horseradish-Black Pepper Crust, Au Jus, Horseradish Cream Sauce, selection of Potato - $34.00
BBQ Sirloin Steak Tips - Sautéed Peppers, Mushrooms, and Onions over a bed of Caviar Rice - $26.00
Jumbo Lump Crab Cake - Green Papaya-Mango Salad, Grain Mustard Sauce - $34.00
Old-fashioned Meatloaf and Gravy - Applewood-smoked Bacon, spicy Ketchup Glaze, Mashed Potato, Mushroom Gravy - $24.00
Scottish Salmon - Avocado Salsa, Heirloom Tomatoes, Avocado, Cilantro - $28.00
Southern Electric Chicken - Crispy Half Chicken, Chive Mashed Potato - $24.00

Side Dish/Snack

Asparagus - Lemon Oil, Sea Salt - $10.00
Creamy Dreamy Mash - Rich and creamy Mashed Potato, Butter - $9.00
L. Burbank Hand-cut Fries - Spicy Ketchup - $10.00
Menlo Park Mac & Cheese - Our Signature Blend of Fontina, Muenster, Cheddar, and Alpine Swiss with Cavatappi Pasta topped with Seasoned Panko Crumbs - $12.00
Quadruplex Potato - Baked Potato, Shredded Cheddar, Sour Cream, Chopped Bacon, Scallions - $13.00

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Entree/Main Course

Burger or Cheeseburger - served with choice of Market Salad or Fresh Fruit; choice of Milk, Chocolate Milk, Apple Juice, or Fruit Punch; choice of Gelato or Chocolate Chip Cookie for Dessert - $15.00
Chicken Tenders - served with choice of Market Salad or Fresh Fruit; choice of Milk, Chocolate Milk, Apple Juice, or Fruit Punch; choice of Gelato or Chocolate Chip Cookie for Dessert - $15.00
Tomato Soup and Grilled Cheese - served with choice of Market Salad or Fresh Fruit; choice of Milk, Chocolate Milk, Apple Juice, or Fruit Punch; choice of Gelato or Chocolate Chip Cookie for Dessert - $15.00

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