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Paddlefish

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Paddlefish Information









Paddlefish Overview

Paddlefish took over the Empress Lily, which was once home to Fulton's Crab House. The restaurant has newly designed interiors and a menu that is heavy on the seafood, but with options that are sure to please everyone.




Paddlefish Menu

Prices Subject to Change: All prices you see are subject to change and may vary slightly during your vacation. Menu items are also subject to change without notice. Did you find menu discrepancies or corrections about Paddlefish? Please let us know!


Lunch Menu

Appetizers/Starter

    Beef Skewers - Garlic mojo, hazelnut romesco, pickled onions - $13.00
    Calamari - Shishito, peppadew piri piri - $16.00
    Crab Cake - Maque choux, fried green tomato, remoulade - $17.00
    Crab Fries - Hand cut potatoes, lump blue crab, Louie dressing - $14.00
    Fried Green Tomatoes - Elote, pickled watermelon, queso fresco, remoulade - $9.00
    Lobster Corn Dogs - Sweet chili aioli - $16.00
Soups/Salads

    Caesar Salad - Romaine hearts, sourdough crouton, white anchovy - $11 / half $8 add chicken $5 | add shrimp $10 | add salmon $12
    Conch Chowder - Bahamian conch, spiced tomato broth - Cup $6 / Bowl $9
    Green Salad - Baby gem, cucumber, toybox heirloom tomato, red onion, Asian pear, yuzu - $12 /half $9 | add chicken $5 | add shrimp $10 | add salmon $12
    New England Clam Chowder - Bacon, potatoes, cream - Cup $6 / Bowl $9
    Wedge Salad - Iceberg, Tomatoes, Red Onions, Bacon, Blue Cheese Dressing - $14 / half $11 | chicken $5 | add shrimp $10 | add salmon $12
Entree/Main Course

    Ahi Poke - Sweet black soy, yuzu, avocado, cucumber pickle - $16.00
    Alaska - Dutch Harbor King and Queen crab legs served with Plant City farmer's market corn, new potatoes, and cornbread - $70.00
    Blackened Catfish Sandwich - Lettuce, tomato, onion, remoulade, brioche - $17.00
    Buffalo Chicken Sandwich - Fried, hot sauce, tomato, lettuce, onion, blue cheese, brioche - $14.00
    Build-Your-Own Seafood Boil - Choose two items - King crab (45.00), Queen crab (35.00), Clams and Mussels (18.00), Gulf shrimp (25.00), or Lobster (40.00) served with Plant City farmer's market corn, new potatoes, and jalapeño cornbread
    Cajun Chicken - Beefsteak tomato, lettuce, onion, remoulade, ciabatta - $12.00
    Caprese Sandwich - Fresh Mozzarella, Beefsteak Tomato, Basil Aïoli, Ciabatta - $12.00
    Catfish - Cornmeal crust, edamame-bacon succotash, creole mustard - $25.00
    Chicken Caesar Wrap - Romaine, parmesan, tomato, whole-wheat wrap - $12.00
    Clams Sofrito - Cedar Key littlenecks, sofrito, tomatillo, chipotle butter, linguini - $26.00
    Crab Cake "BLT" - Bacon, avocado, cheddar, lettuce, tomato, remoulade, ciabatta - $20.00
    Crab Ceviche - Blue crab, avocado, bell pepper, jalapeno, cilantro, lime, tortillas - $15.00
    Crab Duo - Dutch Harbor King and North Atlantic Snow served with Plant City farmer's market corn, new potatoes, and cornbread - $60.00
    Cracker - Cedar Key littlenecks, mussels, shrimp, and chourico served with Plant City farmer's market corn, new potatoes, and cornbread - $45.00
    Crispy Fish Sandwich - Flash fried flounder, lemon-caper aioli, house pickle, romaine, tomato, red onion, brioche - $16.00
    Crispy Shrimp - Flash-fried, Cocktail Sauce, Skin-on-Fries - $19.00
    Filet Mignon - 8 ounce, mashed potatoes - $44.00
    Fish & Chips - Beer-battered Flounder, sweet potato fries, tartar sauce - $28.00
    Fish Tacos - Market Catch, red cabbage slaw, papaya-mango salsa, sweet chili aïoli - $17.00
    Fried Clam Roll - Ipswich whole bellies, lemon-caper aïoli, pickles, split top bun - $16.00
    Half Chicken - Carolina mop sauce, edamame-smoked bacon succotash, pickled watermelon - $27.00
    Half Chicken Caesar Wrap - Choose either a cup of soup or any side salad paired with half a Chicken Caesar Wrap - $15.00
    Linguine & Clams - Cedar Key littlenecks, white wine, garlic, lemon, parsley - $26.00
    Lobster Roll - Maine lobster, lemon-infused mayonnaise, celery, split top bun - $31.00
    Low Country Boil - Snow crab, shrimp, and chourico served with Plant City farmer's market corn, new potatoes, and cornbread - $49.00
    Market Fresh Oysters (Half Dozen) - Cocktail sauce - $18.00
    New England - Maine lobster, littlenecks, mussels, and chourico served with Plant City farmer's market corn, new potatoes, and cornbread - $75.00
    Roots & Shoots - Seasonal market vegetables, grilled tofu, yellow curry broth - $18.00
    Salmon - Spring vegetable, Israeli couscous - $34.00
    Shrimp Cocktail - Jumbo shrimp, classic cocktail sauce - $20.00
    Snow Crab Boil - Snow crab, shrimp, and chouriço served with Plant City farmer's market corn, new potatoes, and cornbread - $49.00
    Soup and Salad - Choose a cup of soup and any side salad - $14.00
    Tableside Lobster Guacamole - Serves 4 - Maine Lobster, tortilla planks, tajin - $36.00
    The Burger - 9 ounce proprietary blend, house-made pickles, red onion, pimento cheese, brioche - $19.00
    Tower (serves 4) - Dutch Harbor King crab, jumbo Gulf shrimp, market fresh oysters, lump crab ceviche, Ahi tuna poke - $70.00
Drinks

    American Craft Beers - Choice of Olde Pelican - Organic Pale Ale, Blonde Ale - Organic, Key West Sunset Ale, Uinta Pale Ale, I-4 - IPA , Hop Nosh - IPA, Highland - Pilsner , Coppertail 'Night Swim' - Porter , Seasonal Selection - $9.00
    Backyard Fizz - Chareau Aloe Liqueur, Hayman's Gin, House Sour, cucumber, mint, topped with Mas Fi - $16.00
    Captain Handsome - Boyd and Blair, fresh raspberries, framboise, thyme - $16.00
    Gold Rush - Kinahan's Irish Whiskey, Fever Tree Ginger Beer, fresh lime - $20.00
    Lilly Spritz - Mas Fi, Cocchi Rosa, strawberries, seltzer - $14.00
    Not Everyone's Margarita - Nuestra Soledad Mezcal, El Destilador Blanco, Crème de Mûre, House Sour - $15.00
    Prohibition Mai Tai - Scarlet Ibis, orgeat, banana liqueur, fresh lime, Scrappy Orleans, amarena cherry - $17.00
    Southern Sangria - Medley Bros. Bourbon, peach liqueur, Tempranillo, seasonal fruit - $15.00
    The Bloody Mary - King crab, jumbo shrimp, candied Neuske's bacon - $20.00

Lunch / Dinner Menu

Dessert

    Brownie Milkshake - Chocolate ganache, caramel popcorn, whipped cream - $10.00
    Brownie Milkshake - Chocolate ganache, caramel popcorn, whipped cream - $10.00
    Chocolate Crème Brûlée - Fresh raspberries - $10.00
    Flourless Chocolate Cake - Mascarpone, raspberry coulis - $10.00
    Key Lime Pie - Graham cracker, candied zest, meringue - $10.00
    Spiced Apple Bread Pudding - Vanilla ice cream, caramel - $9.00
Drinks

    Captain Handsome - Boyd & Blair vodka, fresh raspberries, framboise, thyme - $16.00
    Classic Martini - Boyd & Blair vodka or Hyman's dry gin - bleu cheese stuffed olives - $14.00
    Gold Rush - Kinahan's Irish Whiskey, Fever Tree Ginger Beer, fresh lime - $20.00
    Lilly Spritz - Mas Fi, Cocchi Rosa, strawberries, seltzer - $14.00
    Little Bird - Boyd & Blair vodka, Nuestra Soledad mezcal, Abricot du Roussillon, pineapple - $17.00
    Not Everyone's Margarita - Nuestra Soledad Mezcal, El Destilador Blanco, jalapeño, Creme de Mure, house sour - $15.00
    Prohibition Mai Tai - Scarlet Ibis, orgeat, banana liqueur, fresh lime, Scrappy Orleans, amarena cherry - $17.00
    Southern Sangria - Medley Bros. Bourbon, peach liqueur, Tempranillo, seasonal fruit - $15.00
    The Bloody Mary 20 - King crab, jumbo shrimp, candied Neuske bacon - $20.00

Dinner Menu

Appetizers/Starter

    Ahi Poke - Sweet black soy, yuzu, avocado, radish, Asian pickle - $16.00
    Beef Skewers - Garlic mojo, hazelnut romesco, pickled onions - $13.00
    Calamari - Shishito, peppadew piri piri - $16.00
    Charred Octopus - Cannellini bean, chourico, smoked paprika oil - $15.00
    Crab Ceviche - Blue crab, avocado, bell pepper, jalapeno, cilantro, lime, tortillas - $15.00
    Fried Green Tomatoes - Elote, pickled watermelon, queso fresco, remoulade - $9.00
    Littleneck Clams - White Wine, Garlic, Lemon Butter - $14.00
    Lobster Corn Dogs - Sweet chili aioli - $16.00
    Market Fresh Oysters - Cocktail sauce - $3.00
    Shrimp Cocktail - Jumbo shrimp, classic cocktail sauce - $20.00
    Tableside Lobster Guacamole - Maine lobster, tortilla planks, tajin - $36.00
Soups/Salads

    Caesar Salad - Romaine hearts, sourdough crouton - Full $11 / Side $8
    Green Salad - Baby gem, cucumber, toybox heirloom tomato, red onion, Asian pear, yuzu - Full $12 / Side $9
    Gumbo - Chicken, Chouriço, Okra, White Rice - Cup $6 / Bowl $9
    New England Clam Chowder - Bacon, potatoes, cream - Cup $6 / Bowl $9
    Wedge Salad - Iceberg, Tomatoes, Red Onions, Bacon, Blue Cheese Dressing- Full $14 / Side $11
Entree/Main Course

    Blackened Catfish - Lettuce, tomato, onion, remoulade, brioche - $17.00
    build your own Seafood boil - Choose two items - King crab (45.00), Queen crab (35.00), Clams and Mussels (18.00), Gulf shrimp (25.00), or Lobster (40.00) served with Plant City farmer's market corn, new potatoes, and jalapeño cornbread
    Catfish - Cornmeal crust, edamame-smoked bacon succotash, creole mustard - $22.00
    Cioppino - Shrimp, littleneck clams, mussels, octopus, seasonal fish, crab, tomato broth - $39.00
    Crab Cake "BLT" - Bacon, avocado, cheddar, lettuce, tomato, remoulade, ciabatta - $20.00
    Crab Duo Boil - Dutch Harbor King and North Atlantic Snow served with Plant City farmer's market corn, new potatoes, and cornbread - $60.00
    Cracker boil - Cedar Key littlenecks, mussels, Gulf of Mexico shrimp, and chouriço served with Plant City farmer's market corn, new potatoes, and cornbread - $45.00
    Crispy Shrimp - Flash-fried, Cocktail Sauce, Skin-on-Fries - $19.00
    Filet Mignon - 8 ounce, mashed potatoes - $44.00
    Fish & Chips - Atlantic halibut, I-4 IPA, sweet potato fries, malt vinegar aioli - $28.00
    Half Chicken - Carolina mop sauce, edamame-smoked bacon succotash, pickled watermelon - $27.00
    Jambalaya - Gulf shrimp, Andouille, chicken, crawfish, popcorn rice - $34.00
    King Crab - Dutch Harbor, AK - served with Plant City Farmer's Market Corn and New Potatoes - $65.00
    Linguine & Clams - Cedar Key littlenecks, white wine, garlic, lemon, parsley - $26.00
    Maine Lobster (Market Price) - with Plant City Farmer’s Market corn, new potatoes
    Market Catch - Macadamia nut crust, red curry, crab fried rice - $38.00
    New England boil - Maine lobster, littlenecks, Casco Bay mussels, served with Plant City farmer’s market corn, new potatoes, jalapeño cornbread - $75.00
    Pork Chop - Asparagus, blue cheese mash, apple cider reduction - $32.00
    Pork Osso Bucco - Cider-braised, cheddar grits - $28.00
    Pork Osso Bucco - Cider-braised, cheddar grits - $28.00
    Prime Strip - 12 ounce, caramelized onions and crimini mushrooms - $49.00
    Salmon - Spring vegetable, Israeli couscous - $34.00
    Scallops - Brown butter, cauliflower puree, crispy Brussels sprouts, bacon - $36.00
    Shrimp & Grits - Cheddar grits, spicy black pepper-butter sauce - $30.00
    Shrimp Pasta - Linguine, Parmesan Cream, Cherry Tomato, Basil - $28.00
    Snow Crab - Gulf of St. Lawerence, Canada - with Plant City Farmer’s Market corn, new potatoes - $37.00
    Snow Crab Boil - Snow crab, shrimp, and chouriço served with Plant City farmer's market corn, new potatoes, and cornbread - $49.00
    South of the Border Boil - Peel and eat shrimp with tajin and served with Plant City farmer's market corn, new potatoes, and cornbread - $26.00
    Swordfish - Mussles, coconut milk, crab broth, tomato, peppers, ginger - $38.00
    The Burger - 9 oz proprietary blend, pickles, red onion, pimento cheese, brioche - $19.00
    Vegetarian Pasta - Linguine Garlic, Olive Oil, Market Vegetables - $18.00
Side Dish/Snack

    Asparagus - - $10.00
    Blistered Green Beans with Ginger - - $10.00
    boil add-ons - Three Jumbo Shrimp $10 • Dozen Clams $9 • 1/2 lb of Mussels $9 • Sausage | Chorizo $8 • Andouille $8 • Boudin $8
    Crispy Brussels Sprouts - - $10.00
    Edamame-Smoked Bacon Succotash - - $8.00
    Finishing Touches - Oscar $12 | bleu cheese $6 | Be?arnaise $4
    Mac n' Cheese - - $15.00
    Maque Choux - - $8.00
    Red Bliss Potatoes - - $7.00
    Skin-on Fries - - $7.00
    Sweet Potato Fries - - $7.00

Late Night Menu

Appetizers/Starter

    Baja Fish Tacos - flash fried, papaya-mango salsa, slaw, cilantro - $14.00
    Charred Octopus - Portuguese chourico, cannellini bean, smoked paprika oil - $15.00
    Gazpacho Oyster Shooters - 3 market fresh oysters, tomato, bell pepper, cucumber | add Stoli vodka float $7 - $12.00
    Market Fresh Oysters (Half Dozen) - Cocktail sauce - $18.00
    Salmon Tartare - cucumber, red onion, dill, cre?me fraiche, caviar, crostini - $13.00
Side Dish/Snack

    Caviar (Market Price) - Mote Marine black sturgeon, blini, creme fraiche, quail egg, onion
    Crab Fries - hand cut potatoes, lump blue crab, Louie dressing - $14.00
    Lobster Corn Dogs - sweet chili aioli - $16.00
    Lobster Roll - 1 1/4 Maine lobster, butter, split top bun - $31.00
    Seafood Charcuterie - pastrami salmon, tuna bacon, shrimp escabeche - $23.00
    Steak Tartare - capers, anchovy, Dijon, quail egg, crostini - $16.00

Paddlefish Child's Menu



Lunch / Dinner Menu

Appetizers/Starter

    Kid's Appetizer - Choice of Salad, Cup of Soup or Fruit Skewers - $4.00
Entree/Main Course

    All Beef Hot Dog - - $9.00
    Filet Skewers - served with mashed potatoes and green beans - $15.00
    Fish of the Day - served with Green Beans - $12.00
    Grilled Chicken - served with mashed potatoes - $9.00
    KM - The Kid's Burger - Proprietary blend, brioche bun - $9.00
    Shrimp Pasta - with garlic butter - $12.00
    Snow Crab - served with Corn on the Cob and Red Potatoes - $15.00
Dessert

    Kid's Desserts - Choice of Hot Fudge Brownie Sundae, Cookies and Milk, or Fruit Skewers - $5.00


If you do not find a particular menu, please email us and we will get the menu for you.

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Dreams Unlimited Travel is committed to providing you with the very best vacation planning experience possible. Our Vacation Planners are experts and will share their honest advice to help you have a magical vacation.
Let us help you with your next Disney Vacation!