Tutto Italia Ristorante

• Tutto Italia Ristorante Information:
• Reservations: Suggested (407) WDW-DINE
• Location: EPCOT World Showcase / Italy
• Food Type: Italian
• Hours: 12:00pm- Varies
• Tutto Italia Ristorante Menus: Main Menu | Child's Menu
• Character Dining: NO

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Tutto Italia Ristorante Overview

Tutto Italia Ristorante is part of the Patina Restaurant Group. Noted for their "Naples" restaurant in Disneyland, the Epcot venue features the cuisine of Master Chef Joachim Splichal.

Tutto Italia Ristorante Menu

Appetizers/Starter

"Fior di Latte" Caprese - Vine-ripe tomatoes, basil, Maldon sea salt, Tuscan olive oil - $15.00
Arancini - Shrimp and lobster fried risotto balls - $17.00
Calamari Fritti - Served with marinara piccante - $19.00
Grande Antipasto Misto (Serves two) - Chefs selection of various appetizers and specialties, a generous platter served family- style - $32.00
Insalata Mista - Endive, arugula, radicchio, white asparagus, radish, balsamic vinaigrette - $13.00
Pasta e Fagioli - Pasta and bean soup - $9.00
Prosciutto di Parma - Parma ham, schiacciata toscana, dried figs - $20.00
Tortino di Zucchine - Baked zucchini, pomodoro, mozzarella, parmesan - $15.00

Soups/Salads

Caesar Salad - Romaine wedge, olive crostini, pomodorini, shaved parmesan - $19.00
Caesar Salad with Chicken - Romaine wedge, olive crostini, shaved parmesan - $22.00
Pollo Insalate - Chopped grilled chicken, romaine, radicchio, apple, fennel, avocado, golden raisin, spring onion, citrus vinaigrette - $21.00
Tonno Insalate - Sicilian tuna, arugula, frisée, tomato, red onion, capers, olives - $20.00

Entree/Main Course

Absolut Penne - Penne pasta, vodka sauce, salmon ragu - $25.00
Bistecca - 12 oz. grilled NY strip steak, crispy rosemary potatoes, cipollini onions, herb butter - $36.00
Caprese Panini - Thick-cut tomato, basil, fior di latte mozzarella, oregano, extra virgin olive oil - $19.00
Gamberi - Shrimp scampi, fresh linguine, herb butter sauce - $30.00
Gamberi - Shrimp scampi, fresh linguine, herb butter sauce - $30.00
Gnocchi Sorrentina - Potato dumplings, roasted tomatoes, pomodoro sauce, burrata - $26.00
Involtini di Melanzane alla Parmigiana - Eggplant, ricotta, mushroom, pomodoro sauce - $26.00
Involtino di Pollo - Stuffed chicken breast, mozzarella, basil, tomato sauce, home fries - $22.00
Lasagna alla Bolognese - Traditional preparation from Emilia-Romagna with beef, veal, and pork ragù, béchamel, parmesan - $27.00
Pollo e Sfilatino - Grilled chicken breast, basil pesto, mortadella, provolone and mozzarella cheeses, sfilatino bread, home fries - $22.00
Porchetta Panini - Roasted pork, fontina, pickled peppers, arugula, garlic mayonnaise - $20.00
Risotto con Gamberi - Arborio rice, lemony shrimp, lobster butter - $31.00
Salmone - Grilled salmon filet, oven roasted winter vegetables, citrus butter sauce - $27.00
Salumiere Panini - Mortadella, soppressata, finocchiona, provolone, olivada - $22.00
Spaghetti - Beef, veal, and pork meatballs, pomodoro sauce - $22.00
Tagliatelle Campagnole - Arugula and basil pesto, spinach, burrata cheese - $27.00
Tortellini Panna e Prosciutto - Cheese tortellini, prosciutto, peas, parmesan creamy sauce - $28.00
Ziti - Sweet sausage, caramelized onions, creamy sauce - $25.00

Side Dish/Snack

Side Dishes - To complement your main course selections, the chef has prepared a few market-fresh side dishes - $10.00

Dessert

Bacio al Cioccolato - Warm hazelnut chocolate cake, vanilla gelato, chocolate sauce - $14.00
Cannoli - Crisp pastry filled with sweet ricotta, chocolate, and candied orange garnished with pistachio nuts - $10.00
Gelati e Sorbetti - Gelati - Chocolate, Vanilla, Stracciatella. Sorbetti - Lemon, Strawberry. Select two scoops. - $10.00
Mocha Tiramisu - Mascarpone, Espresso, Savoiardi biscuits, Chocolate - $12.00
Panna Cotta Vaniglia - Strawberry compote, Biscotto all'arancia - $13.00
Torta di Ricotta - Lemon Ricotta cheesecake, marinated strawberries - $12.00

Drinks

Aranciata, Limonata - Sparkling orange or lemon beverage - $5.25
Bellini - Prosecco, peach purée - $14.00
Bud Light Draft - - $9.00
Carpano Punt e Mes - Vermouth with an orange slice - $12.00
Espresso Coffee Martini - Vanilla vodka, coffee liqueur, Italian espresso - $16.00
Fresh Brewed Iced Tea - “Tropical Blend" - $4.25
Frizzante - Campari, mandarin juice, Prosecco - $16.00
Italian Margarita - Limoncello, tequila, fresh lime juice - $16.00
Italian Martini - Citrus Vodka, Limoncello, triple sec, lemon juice - $16.00
Italian Mineral Waters - Bottle - Still or Sparkling - $8.00
Italian Mineral Waters - Half Bottle - Still or Sparkling - $5.00
Moretti La Rossa Draft - - $13.00
Peroni Draft - - $12.00
Pomegranate Cosmopolitan - Citrus vodka, triple sec, pomegranate juice - $16.00
Red Passion - Campari, grapefruit juice - $16.00
Rossini - Prosecco, strawberry purée - $14.00
Seasonal Craft Beer - - $12.00
Soda - - $4.25

Appetizers/Starter

"Fior di Latte" Caprese - Vine-ripe tomatoes, basil, Maldon sea salt, Tuscan olive oil - $15.00
Antipasto Misto (Serves two) - A generous platter of appetizers and Italian specialities - $32.00
Arancini - Shrimp and lobster fried risotto balls - $17.00
Arucola e Mozzarella - Arugula salad, mozzarella, melon, Parma ham, mustard vinaigrette - $18.00
Caesar Salad - Romaine, olive crostini, pomodorini, shaved parmesan - $17.00
Calamari Fritti - Served with marinara piccante - $19.00
Carpaccio di Manzo - Charred Wagyu beef, arugula, parmesan cheese, lemon dressing - $20.00
Insalata di Mare - Shrimp, squid, octopus, celery, red onion, potatoes, capers, lemon olive oil - $20.00
Insalata Mista - Endive, arugula, radicchio, white asparagus, radish, balsamic vinaigrette - $13.00
Pasta e Fagioli - Pasta and bean soup - $9.00
Prosciutto di Parma - Parma ham, schiacciata toscana, dried figs - $20.00
Tortino di Zucchine - Baked zucchini, pomodoro, mozzarella, parmesan - $15.00

Entree/Main Course

Absolut Penne - Penne pasta, vodka sauce, salmon ragu - $25.00
Bistecca - 12 oz. grilled NY strip steak, crispy rosemary potatoes, cipollini onions, herb butter - $36.00
Brasato di Manzo - Braised short rib, red wine sauce, rainbow carrots, smashed potatoes - $36.00
Gamberi Grigliati - Grilled U10 shrimp, smashed potatoes, asparagus, lemon-infused butter - $33.00
Gnocchi Sorrentina - Potato dumplings, roasted tomatoes, pomodoro sauce, burrata - $26.00
Involtini di Melanzane alla Parmigiana - Eggplant, ricotta, mushroom, pomodoro sauce - $26.00
Lasagne - Traditional preparation from Emilia-Romagna with beef, veal and pork ragù, béchamel, parmesan - $27.00
Lobster Ravioli - Saffron cream sauce, vanilla essence - $31.00
Maccheroni - Casarecce pasta, lamb ragù, scamorza cheese - $27.00
Osso Bucco - Braised veal shank, risotto milanese, parmesan crisp - $36.00
Pollo - Chicken parmigiana, spaghetti “chitarra”, pomodoro sauce - $33.00
Risotto con Gamberi - Arborio rice, lemony shrimp, lobster butter - $33.00
Salmone - Grilled salmon filet, oven-roasted winter vegetables, citrus butter sauce - $31.00
Spaghetti - - $22.00
Spigola - Pan-seared filet of Mediterranean sea bass, split green beans, salsa verde - $33.00
Tagliatelle Campagnole - Arugula and basil pesto, spinach, burrata - $28.00
Tortellini Panna e Prosciutto - Cheese tortellini, prosciutto, peas, parmesan creamy sauce - $28.00
Ziti - Sweet sausage, caramelized onions, creamy sauce - $25.00

Side Dish/Snack

Side Dishes - To complement your main course selections, the chef has prepared a few market-fresh side dishes - $10.00

Dessert

Bacio al Cioccolato - Warm hazelnut chocolate cake, vanilla gelato, chocolate sauce - $14.00
Cannoli - Crisp pastry filled with sweet ricotta, chocolate, and candied orange garnished with pistachio nuts - $10.00
Gelati e Sorbetti - Gelati - Chocolate, Vanilla, Stracciatella. Sorbetti - Lemon, Strawberry. Select two scoops. - $10.00
Mocha Tiramisu - Mascarpone, Espresso, Savoiardi biscuits, Chocolate - $12.00
Panna Cotta Vaniglia - Strawberry compote, Biscotto all'arancia - $13.00
Torta di Ricotta - Lemon Ricotta cheesecake, marinated strawberries - $12.00

Drinks

Aranciata, Limonata - Sparkling orange or lemon beverage - $5.25
Bellini - Prosecco, peach purée - $14.00
Bud Light Draft - - $9.00
Carpano Punt e Mes - Vermouth with an orange slice - $12.00
Espresso Coffee Martini - Vanilla vodka, coffee liqueur, Italian espresso - $16.00
Fresh Brewed Iced Tea - “Tropical Blend" - $4.25
Frizzante - Campari, mandarin juice, Prosecco - $16.00
Italian Margarita - Limoncello, tequila, fresh lime juice - $16.00
Italian Martini - Citrus Vodka, Limoncello, triple sec, lemon juice - $16.00
Italian Mineral Waters - Bottle - Still or Sparkling - $8.00
Italian Mineral Waters - Half Bottle - Still or Sparkling - $5.00
Moretti La Rossa Draft - - $13.00
Peroni Draft - - $12.00
Pomegranate Cosmopolitan - Citrus vodka, triple sec, pomegranate juice - $16.00
Red Passion - Campari, grapefruit juice - $16.00
Rossini - Prosecco, strawberry purée - $14.00
Seasonal Craft Beer - - $12.00
Soda - - $4.25

Appetizers/Starter

Minestrone di Verdure - Spring vegetables, Pastina, Chicken broth - $6.00
Seasonal Fruit Cocktail - - $6.00
Strawberry Salad - Romaine, strawberries, Mozzarella - $6.00

Entree/Main Course

Chicken Tenders - with fresh green beans. Includes a complimentary beverage with purchase of entrée - Juice, Bottle Water, or 1% Milk (refills not included) - $10.00
Mozzarella Sticks - with a side of tomato sauce. Includes a complimentary beverage with purchase of entrée - Juice, Bottle Water, or 1% Milk (refills not included) - $10.00
Pan-seared Pizza - Cheese or Pepperoni. Includes a complimentary beverage with purchase of entrée - Juice, Bottle Water, or 1% Milk (refills not included) - $10.00
Spaghetti - Spaghetti served with tomato sauce and Beef, Pork, and Veal meatballs. Includes a complimentary beverage with purchase of entrée - Juice, Bottle Water, or 1% Milk (refills not included) - $10.00

Dessert

Italian Gelato or Sorbetto - - $5.00
Italian Gelato Sundae - - $5.00
Tortina al Cioccolato - Italian chocolate cupcake - $5.00

Drinks

Primavera Splash - Frozen strawberry, banana and peach slushie - $3.50

Appetizers/Starter

Minestrone di Verdure - Spring vegetables, Pastina, Chicken broth - $6.00
Seasonal Fruit Cocktail - - $6.00
Strawberry Salad - Romaine, strawberries, Mozzarella - $6.00

Entree/Main Course

Chicken Tenders - with fresh green beans. Includes a complimentary beverage with purchase of entrée - Juice, Bottle Water, or 1% Milk (refills not included) - $10.00
Mozzarella Sticks - with a side of tomato sauce. Includes a complimentary beverage with purchase of entrée - Juice, Bottle Water, or 1% Milk (refills not included) - $10.00
Pan-seared Pizza - Cheese or Pepperoni. Includes a complimentary beverage with purchase of entrée - Juice, Bottle Water, or 1% Milk (refills not included) - $10.00
Spaghetti - Spaghetti served with tomato sauce and Beef, Pork, and Veal meatballs. Includes a complimentary beverage with purchase of entrée - Juice, Bottle Water, or 1% Milk (refills not included) - $10.00

Dessert

Italian Gelato or Sorbetto - - $5.00
Italian Gelato Sundae - - $5.00
Tortina al Cioccolato - Italian chocolate cupcake - $5.00

Drinks

Primavera Splash - Frozen strawberry, banana and peach slushie - $3.50

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