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The Turf Club Bar Menu:

NOTE: * Indicates buffet item and cost represents total cost of buffet. Menu is subject to change.

Snack (Updated: 01/10/16)
Appetizers/Starter
    Onion Rings with Dips - - $6.99
    Buffalo Chicken Dip - Pulled Buffalo Chicken, Wing Sauce, Blue Cheese, and Celery served with our Saratoga Chips - $9.99
    Spinach and Artichoke Bruschetta - Grilled Toast Points with a Spinach and Artichoke Spread, Tomatoes, Basil, and Shaved Parmesan - $7.49
    Fried Calamari and Pepperoncini - with Roasted Garlic Mayonnaise and spicy Marinara Sauces - $11.99
    Steamed Mussels - with Fennel, Shallots, White Wine, Tomato Pesto, and fresh Herbs - $11.99
    Asian-Inspired Crispy Shrimp - Dressed in a spicy Aïoli on a bed of Vegetable Slaw - $11.99
Soups/Salads
    French Onion Soup - Classic French Onion Soup topped with Melted Cheese and a nest of Crispy-fried Onions - $7.49
    Smoked Tomato Bisque - with Croutons and Chives - $7.49
    Turf Club Signature Grilled Romaine Salad - Lightly-grilled Hearts of Romaine with Caesar Dressing, Balsamic Vinegar Reduction, and Roasted Cherry Tomatoes - $7.99
    Chef's Seasonal Salad - - $7.49
Drinks
    The Preakness Cosmo - Skyy Infusions Citrus Vodka, Triple Sec, and Cranberry Juice - $8.25
    Travers Stakes - Beefeater Gin and Peach Schnapps topped with Ginger Ale - $8.25
    Millionaire's Margarita - 1800 Reposado Tequila, Grand Marnier, Lime Juice, and Sweet-and-Sour - $9.75
    Three Minutes To Post Time - This cool blue-green concoction features BACARDI RAZZ rum, blue curacao, gin, vodka, Sprite and a splash of orange juice. Price varies. - $8.75
    Blue Point Toasted Lager - - $7.50
    Mint Julep - Woodford Reserve Bourbon muddled with fresh Mint and Agave Nectar - $11.25
    Saratoga Cocktail - Maker’s Mark Bourbon, E & J Brandy, and Sweet Vermouth - $10.25



Discrepancies or Corrections? Please let us know.