Disneyland Park to Offer Unique Eats for Valentine’s Month

Disneyland Park to Offer Unique Eats for Valentine's Month The DIS Valentines2019Food08

Starting today, Disneyland Park is celebrating Valentine’s Month with some special sweet and savory treats.




As part of the Get Your Ears On celebration, the park is extending Valentine’s Day from now through February 18th, with new photo-ops and decor, plus all of these festive food items:

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Outdoor Vending Carts

  • Cherry Cotton Candy

Main Street Gourmet Coffee Cart

  • Minnie Donut –  topped with pink icing, a strawberry, and a chocolate bow

Sleeping Beauty Castle Churro Cart, Town Square Churro Cart



  • Strawberry Churro – with chocolate dipping sauce

Gibson Girl Ice Cream Parlor

  • Sweetheart Donut Sundae – Warm glazed donut with a scoop of vanilla ice cream, chocolate sauce topping, whipped cream, sprinkles, and a cherry

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Jolly Holiday Bakery Cafe

  • Heart-shaped Mousse Dessert – with raspberry mousse and vanilla bean creme brulee center

Market House



  • Heart-shaped Linzer Cookie

Plaza Inn

  • Strawberry Bundt Cake

Red Rose Taverne

  • Cherry Mousse Dessert – Dark chocolate ganache and chocolate crush with red velvet spray, gold dust, and mini heart sprinkles

Rancho del Zocalo Restaurante






  • Molcajete Platter – Chorizo sausage, carne asada, shrimp, cebollitas, serrano, nopales, and Oaxaca cheese with salsa rojo and warm tortillas
  • Chocolate Tamale – with espresso whipped cream and cherry compote

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Big Thunder Mountain Railroad Churro Cart

  • Chocolate-Cinnamon Sugar-dusted Churro – with spicy cocoa dipping sauce

Blue Bayou Restaurant



  • Strawberry Beet Salad
  • Pillow Cake Dessert – Pabana mousse with salted caramel pot de creme center

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Haunted Mansion Churro Cart, Splash Mountain Churro Cart



  • Burning Love Valentine’s Churro – Sweet and spicy red sugar churro with “double-the-love” cream cheese frosting

Mint Julep Bar

  • Chocolate-covered Strawberry Beignets

Royal Street Veranda

  • Double Chocolate Fritters – Double chocolate chunk fritters tossed in powdered sugar

Hungry Bear Restaurant

  • Honey-to-Love Funnel Cake – Honey and cream funnel cake with cinnamon sprinkles

River Belle Terrace



  • Southern Pork Belly Sliders – Sticky sweet and fiery-glazed pork belly sliders on toasted brioche buns with fresh sliced jalapenos and house-made pickle chips
  • Chocolate Lava Cake – with passion fruit sorbet and passion fruit sauce

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The Golden Horseshoe



  • Minnie-inspired Sundae – Espresso chip gelato, cherry compote, cream-filled cookies, and chocolate-dusted artisan churro topped with whipped cream and a chocolate bow

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Stage Door Cafe

  • Strawberry Cheesecake “Funnel of Love” – Funnel cake covered with cheesecake filling, strawberry compote, whipped cream, and a chocolate bow

Bengal Barbecue



  • Piranha Lemonade Slushy – Mango and pineapple lemonade with lychee and pomegranate popping pearls
  • Roasted Vegetable Spring Roll – Roasted Portobello mushrooms and red peppers, pickled cucumbers, baba ghanoush spread, zucchini noodles, fresh mint, fresh basil, and toasted sesame seeds served with harissa sauce

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Buzz Lightyear Astro Blasters Churro Cart

  • Popping Sugar Churro

Source: Disney Parks Blog



 

author avatar
Tom Bell
Tom is the former host/producer of the Disneyland Edition podcast and is currently the co-host of the Connecting With Walt podcast, plus is also providing Disneyland content from the parks. He enjoys traveling with friends and spending time with family, including his son and grandson. In his spare time he volunteers with Scouts BSA and Cub Scouts, and helped found his son's former Cub Scout Pack. His favorite Disneyland attraction is Space Mountain.














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