UPDATE: There will be no corkage fees charged during Sunday Supper for guests who bring their own bottle(s) of wine.
Enzo’s Hideaway Tunnel Bar will introduce a brand new Sunday Supper menu on June 17th, but is first holding a special sneak-peek event on June 10th to debut the variety of family-style food and wine it has to offer.
The preview invites a small group of guests to sample Enzo’s finest cured meats, cheeses, pasta, entrees and sweets for a discounted $30 per person price. Guests are encouraged to bring a bottle of wine and enjoy the new menu with family and friends before the bar officially brings Sunday Supper to Disney Springs.
On June 17th, Sunday Supper will be available to the public for $45 per person and $19 per child under age 9. The family-style menu is only offered for the entire table and includes:
Starter:
Antipasto Board: assorted meats and cheese with seasonal vegetables
Pasta:
Rigatoni: with the Sunday sauce, parmigiana reggiano and fresh basil
Meats: with oven roasted fingerling potatoes, seasonal vegetables
1/2 Roasted Free Range Chicken
Hand Crafted Meatballs
Braised Waygu Short Rib
Sweet and Spicy Sausage
Atlantic Salmon
Dessert:
Assorted sweets and ice cream
Guests can book reservations for the sneak-peek preview on OpenTable now.
Source/Image: Patina Group
