The hosts of ABC’s The Chew will be returning to tape a week of their show at this year’s Epcot International Food & Wine Festival. The tapings will take place from October 5-7 and the shows will air October 10-14. The Chew, hosted by Mario Batali, Michael Symon, Carla Hall, Clinton Kelly, and Daphne Oz, will “share festival highlights, recipes, and dining from the four Walt Disney World Resort theme parks and Disney Springs.”
Also returning this year is “The Chew Collective” marketplace in Future World. The booth will be located in the Next Eats festival area and will serve:
- Grilled Beef Skewer with Romaine, Apricots and Feta Cheese
- Ricotta and Zucchini Ravioli with Rustic Tomato Sauce
- Peanut Butter and White Chocolate Mousse with a Caramel Drizzle
- An exclusive new festival Chardonnay and Cabernet Sauvignon
Screenings of The Chew show highlights and tips, as well as same-day episodes will be shown in the Festival Center.
Show taping tickets will be available, but information about how to obtain these has not yet been released.
News source: Disney Parks Blog
Leah grew up in a little farming town in Illinois, right on the Mississippi River. Her Chicago-born husband, David, left the city for her, and they're now raising their three children (Jacob, Jonah and Lydia) just 12 miles from her hometown. As the Senior Editor of the DIS (wdwinfo.com), Leah spends a lot of time writing about, reading about, and discussing Disney. So, it should come as no surprise that one of her family's favorite ways to spend time is going to Walt Disney World and traveling on Disney Cruise Line. She also enjoys shopping, watching movies with her husband and doing crafts with and for her kids.
