The Rockin’ Burger Block Party is returning to this year’s Epcot International Food & Wine Festival and the Disney Parks Blog has shared about some of the burgers that will be available at this World ShowPlace event. This event will be held three times over the course of the Festival and will feature burger creations from several popular restaurants and chefs. Guests will even get to vote on which one is their favorite!
The first party will be held September 30 and will feature seven different burgers. Celebrity Chef Maneet Chauhan will bring his Indian-inspired Malai Chicken Mushroom Burger to the contest. Other contenders include:
- STK– their famous “lil BRGs” with Wagyu beef, special sauce and a sesame seed bun
- Raglan Road Irish Pub & Restaurant– a beer-battered burger topped with garlic aioli, tomato chutney and greens.
- Disney’s Beaches and Cream– the Sunrise Burger with chorizo, candied Canadian bacon, avocado spread topped with a quail egg and sriracha mayo on an English muffin (breakfast for dinner, anyone?).
- D-Luxe Burger– the classic Southern style: a beef burger topped with a friend green tomato, pimento cheese and Applewood-smoked bacon on a soft, sweet Parkerhouse roll.
The October 14 event’s chef is Alex Seidel, who was a James Beard finalist. Chef Alex will prepare a Colorado blended lamb burger. Chef Jehangir Mehta will serve his mushroom-blended “Grafitti” burger at the November 11 party. كازينو الكويت Six local restaurants will also bring burgers to these events as well.
The Rockin’ Burger Block Party is from 7-9pm on all three dates and will cost between and 9, depending on which seating option you choose (reserved VIP seating is available, in addition to regular general admission). لعبة روليت مجاني Click here for more information or call 407-939-3378.
News source/photo credit: Disney Parks Blog
