If you are in the EPCOT Resort area and looking to try something new, be sure to head on over to Yachtsman Steakhouse inside Disney’s Yacht Club Resort, where there are a few delicious-looking (and sounding) items on the menu. Here is a look at four of the dishes you can enjoy at this elegant dining location, where premium steaks and fresh seafood are prominent on the menu in a New England-style steakhouse.
Filet Mignon served Oscar-style with crab, asparagus, and béarnaise
Plant-based Trumpet Mushroom ‘Scallop’ with power grain pilaf, braised kabocha squash, and yuzu-spinach emulsio
Steakhouse Sides including Hot Honey-Bourbon Brussels Sprouts with chili-candied walnuts and Truffle Macaroni & Cheese
Chocolate Cake featuring chocolate biscuit, 65% dark chocolate ganache, chocolate buttercream, and raspberry
I need someone to go and try each one of these so that I can live vicariously until I can make it back to this restaurant. If you have tried one of the new items on the menu, be sure to let us know what you thought. Is that Fillet Mignon as good as it looks?
Zoë Wood is a travel writer from Sydney, Australia. Since her first visit to Disneyland at the age of 6, she has spent her years frequently visiting Disney Parks and traveling around the world.
Join Zoë as she lets you in on all the tips, tricks, anecdotes, and embarrassments that arise from her family adventures.
