Hey friends, if you’re looking for a beautiful new reason to make a stop at Summer House on the Lake during your next Disney Springs visit, this is it! This gorgeous lakeside location brings all the breezy, beach-house vibes, and there are plenty of delicious new food options to tempt us into taking a seat and staying awhile. From fresh seafood and salads to pizzas, pasta and those comforting dishes that are perfect after a busy day in the parks, there’s something for just about every appetite.
I’m already eyeing the Lobster Caesar Wrap. Let’s face it, they had me at lobster… Add in the gorgeous waterfront setting, and this feels like one very tasty excuse to put Summer House on the Lake back on our Disney Springs dining list!
Starters
- Wood-Grilled Artichoke, 16.95 – lemon, herbs, aioli
- Velvety Summer Corn Soup, 9.95 – chive cream, heirloom tomato
- Grilled Local Corn on the Cobb, 9.95 – garlic butter, queso fresco, tajin
Sandwich
- Lobster Caesar Wrap, 29.95 – lemon crunch, romaine, arugula
Pizza
- Eggplant Caponata Pizza, 21.95 – olives, calabrian chili, jimmy nardello peppers
Entree
- Alaskan Halibut ‘Pané’, 42.95 – brown butter sweet corn, gribiche
- Slow Cooked Baby Back Ribs 39.95 – berkshire pork, kansas city bbq sauce, sweet potato fries
Beverage
- Seaside Gimlet, 17 – Hendrick’s gin, chinola passionfruit liqueur, banana, lime
- Chardonnay – Sanford, Santa Barbara, CA ’21, 18
Brunch Features
Starter
- Wood-Grilled Artichoke, 16.95 – lemon, herbs, aioli
What’s Crackin’
- Breakfast Enchiladas, 19.95 – heirloom tomato salsa, scrambled eggs
Griddle & Iron
- Chocolate Chip Waffles, 19.95 – raspberries, whipped cream
Day Drinking
- Mimosas to Share, 58 – Florida orange, pineapple, and pink grapefruit. Prosecco – Giuliana “Extra Dry” NV
- Mimosas to Share, 98 – Florida orange, pineapple, and pink grapefruit. Sparkling Wine – Roederer Estate “Brut” NV
Of course, another new addition to the Summer House menu is the Halloween cookies in the cookie bar! Is anyone else getting hungry?
