If there is one sure way to know I am on vacation, it’s when they bring around the dessert menu at the end of the dinner service, and I decide to take a look rather than just instinctively know it would be better if I don’t see any of the temptation in detail. It’s one of the rare times that I do a double-take and occasionally reward myself for those long, physical days of walking around the parks. Since Disney is one of the few places where I do tend to take the next step in indulgence, I am always on the lookout for the latest and greatest on the dessert menu to make the most of the experience.
Disney Springs guests are always spoiled for choice when it comes to finding that perfect sweet satisfaction. Whether after dinner or on the go, there is so much to choose from that it can almost be stressful. Those options are about to get even more challenging when a new menu addition that includes the c-word that is near and dear to my heart: cheesecake. Here’s how the creative team behind The Polite Pig describes their new dessert:
Say aloha to your new favorite dessert!
Indulge in our decadent Toasted Coconut Cheesecake — made with creamy condensed coconut milk, toasted coconut, and roasted macadamia nuts!
Every bite is a tropical escape with a luscious, nutty crunch.
Pure bliss for all the coconut lovers out there!
Now, there is nothing bad about that description. This one immediately goes to the top of my must-try list when I return to Walt Disney World. If you’ve already tasted this delightful sweet escape, let me know if it’s as good as it sounds!
