Guy Fieri teams up with Robert Earl on new Planet Hollywood Menu


SANTA ROSA, CA - NOV 16, 2011:  Guy Fieri.  PHOTO BY JOHN LEE (PRNewsFoto/Planet Hollywood International)

 

Celebrity Chef Guy Fieri will develop a new burger and sandwich menu for the reopening of Planet Hollywood at Disney Springs. The restaurant is set to reopen this fall as the Planet Hollywood Observatory; the new theme was created to go along with the storyline of Disney Springs.

Robert Earl, founder of Planet Hollywood and star of Robert Earl’s Be My Guest on the Cooking Channel, asked Fieri to help design a portion of the new menu, which will have bold flavors and a wide variety of offerings.

Earl said, “Guy Fieri has created an impressive culinary empire and has built an incredible TV following with several food-themed shows, so it was a no-brainer to invite him to create a special menu for Planet Hollywood Observatory. This partnership only furthers our commitment to refresh our guest experience while continuing to offer freshly-prepared, pleasing dishes.”

Some of the items Fieri has created include the Prime Time American Kobe-Inspired Burger and the Turkey Pic-a-nic Sandwich. Fieri said, “It’s awesome to be working with Robert Earl and the Planet Hollywood Team. For the Planet Hollywood Observatory, I’m bringing a big time burger and sandwich menu with real deal flavors for everyone.”

The remodeled restaurant will “be reminiscent of a turn-of-the-century observatory with a modern design aesthetic, while the interior’s refurbished upholstery, spherical planet-shaped lighting fixtures and stylish finishing will create a welcoming atmosphere for fans to celebrate a new generation of superstar entertainers.” There will be an outdoor terrace and bar, plus an all-new merchandise line.



News source/photo credit: PR Newswire



*The information contained in this article represents the opinion of the author, and not necessarily the opinion of the DIS.

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