Make Paseo Your New Brunch Stop in Downtown Disney

The Downtown Disney District at the Disneyland Resort has been undergoing a substantial refurbishment over the last few years. While we’ve had to say a sad goodbye to some of our favorite local dining spots, we’ve also been lucky enough to see some incredible restaurants take their place. One of those that opened only last year is Paseo, an upscale Mexican restaurant from Chef Carlos Gaytán that is dressed to impress. The new hot spot opened with a bang, impressing guests with imaginative and unique twists on traditional classics. The dining location is now open for brunch as well as their usual services, and the experience looks fabulous.

A strong selection of mains are on offer, including the famed Paseo Waffles shown in the header image above. Read through some of the other Platos Principales menu offerings below:

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Huevos Rancheros

Crispy corn tortilla, black bean purée, fried eggs, salsa roja, queso fresco, cilantro, red onion $19

Chilaquiles

Tortilla chips, salsa verde, pico de gallo, fried egg, sour cream, queso fresco, avocado GF $20

  • Add Flank Steak $8
  • Add Chicken Barbacoa $6

Huarache de Asada

Corn masa, black bean purée, sautéed spinach, caramelized onion, grilled flank steak, fried egg, goat cheese fondue GF $24

Tlayuda

Crispy corn tortilla, black bean spread, avocado mousse, fried eggs, cecina, chorizo, pork belly, salsa macha, Oaxaca cheese GF $22

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Avocado Toast

Flatbread, ricotta cheese, sliced avocado, salsa macha, preserved Meyer lemons, cilantro, dill V $18

  • Add Lamb Sausage $7
  • Add Poached Egg $4

Paseo Waffles

Duck leg carnitas, sweet potato purée, brussels sprouts, poached egg, chipotle tamarind glaze $29

French Toast

Pan de muerto brioche, vanilla cream, black truffle glaze, guava purée V $22

Paseo Burger

Charcoal brioche bread, American wagyu burger, cheddar cheese, pickled aïoli, sweet-pickled cucumber, truffle fries $26

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  • Add Egg $3

Mama’s Cochinita Pibil

Guajillo pepper & homemade pineapple vinegar braised guerrero-style pork shank, wrapped in banana leaves, black bean purée, pickled red onion, habanero salsa, corn tortillas GF $38

There is so much more to enjoy with shareable plates, tacos, and more to indulge you. Take a look at the full brunch menu here, and be sure to make your reservations here.


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Zoë Wood is a travel writer from Sydney, Australia. Since her first visit to Disneyland at the age of 6, she has spent her years frequently visiting Disney Parks and traveling around the world.

Join Zoë as she lets you in on all the tips, tricks, anecdotes, and embarrassments that arise from her family adventures.

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