The dates were announced today for the 10th annual Walt Disney World Swan and Dolphin Food & Wine Classic! The popular event will return November 8th and 9th to the causeway between the two hotels.
The event lets guests enjoy food and beverage samples from the resort’s restaurants, live entertainment, and informative seminars.
More information and menus are still to come, but tickets are already available for purchase and overnight packages are available for booking. Unlimited access to both the causeway and beer garden is just $145!
Several popular beverage seminars are returning as well, including Base to Bubbles and Beer Please, plus the new Freedom & Whisky. Beverage seminars can be booked for $55.
This year’s food seminars include the returning Cheese Course and Pasta Making. Food & Beverage seminars are $85.
According to Luciano Sperduto, the Swan & Dolphin’s director of food & beverage, “this year is going to be the biggest and best event yet.”
Tom is the host and producer of the DIS Unplugged: Disneyland Edition podcast, plus Disneyland Editor of The DIS. He enjoys traveling with his wife and teenage son. At this point, their favorite destination is Alaska, with a FIFTH cruise there planned for the Summer of 2019. In his spare time he volunteers with Boy Scouts and Cub Scouts, and help found his son's former Cub Scout Pack. His favorite Disneyland attraction is Space Mountain.