Breakfast will be served from 9am to 11 am and includes: Hot Oatmeal with Fresh Berries; Loaded Scrambled Eggs with chorizo, peppers, onions, and potatoes; and Breakfast on a Bun with eggs, ham, swiss, and spinach on an herb cheese-smeared onion roll.
Fresh baked goods, fresh fruit, yogurt, and kids meals will also be available.
The test is expected to continue through May 5th.
Tom is the host and producer of the DIS Unplugged: Disneyland Edition podcast, plus Disneyland Editor of The DIS. He enjoys traveling with his wife and teenage son. At this point, their favorite destination is Alaska, with a FIFTH cruise there planned for the Summer of 2019. In his spare time he volunteers with Boy Scouts and Cub Scouts, and help found his son's former Cub Scout Pack. His favorite Disneyland attraction is Space Mountain.