DIS & Dreams Event - Disneyland Resort in California
August 4 - 5, 2023

California Grill Adds NEW Plant-based Options to the Menu!

Disney Parks Blog just released some new food items that will be on the California Grill menu. I have never dined at this restaurant located at Disney’s Contemporary Resort, but I might have to go there to see these new menu items. I eat a plant-based diet, so anytime new plant-based/vegan menu items are released at Walt Disney World, I get excited because that means more food options.



Starting May 26th, these new menu items will be available; adding these plant-based options expands the menu and adds diversity. Having more plant-based options is very helpful for those with dairy allergies or meat allergies. Six plant-based options are being added to the menu, and the chefs were inspired by farm-to-table menus and encouraged creativity while developing these new dishes.

<em>New Appetizer and Entrees <em>

The new dishes

  • The Florida Peach and Raspberry Salad: Grilled and fresh peaches, raspberry variations, steel-cut oat granola tart, red onion, and whipped raspberry vinaigrette.
  • Vegetable Dumplings: doenjang miso-cola onion sauce, radish, crispy garlic-chili oil, and pickled lotus root.
  • House-made Bucatini Cacio e Pepe: sunflower, allium, crispy sunchokes, charred green onions, toasted onions, and sunflower seed-ramp pistou along with house-made bucatini topped with a cashew cream sauce.
  • Peas and Carrots Risotto: Heirloom carrots, English peas, green garlic, confit onion, and sweet carrot foam.
  • Peanut Butter and Banana Torte: Combines shortbread, peanut ganache, miso-caramel, nut crumbles, and caramelized bananas.
  • Lavender Sugar Donuts (Special 50th Anniversary item): Coconut frozen dessert, blueberry gin jam, and pistachio crumble. It’s a spin on the Banana Fritters that used to be on the menu in 2013.
<em>Desserts<em>

These new menu items look and sound delicious. If I were to visit California Grill, I would order the Vegetable Dumplings and the Lavender Sugar Donuts. It’s my dream to eat here one day so that I can check it off my Disney Bucketlist. Pricing was not in the article Disney released, but the restaurant is in the over $60 per adult ($$$$) category, and at this moment, they have a special menu with specific pricing. The current menu is called California Grill 50th Anniversary Celebration and is $89 per adult and $39 per child.



Have you dined at California Grill before? Let us know in the comments.

Hi, I'm Erica, and I write about all things Disney. Before working for The DIS, I was a theme park performer at SeaWorld, but I also performed at Disney. I have such an immense love for theme parks to the point I studied them in college.






















REQUEST A FREE DISNEY VACATION QUOTE

Our agents will assist you in booking the perfect Disney getaway, all at no extra cost to you. Get the most out of your dream vacation by letting us assist you with dining and park reservations, provide expert advice, answer any questions, and continuously search for discounts to ensure you get the best deal possible.

CLICK HERE!