New Menu Items Join the Menu at Homecomin’ Disney Springs

New Menu Items Join the Menu at Homecomin' Disney Springs Art-Smith-New-Mentu-Items

There are so many excellent dining locations in Disney Springs that it can be hard to know where to book. One of the standouts in this shopping and dining district of Walt Disney World is Chef Art Smith’s Homecomin’ restaurant, where deliciousness is always on the menu. Whether you are a loyal fan or have the opportunity to visit for the first time, don’t miss the brand-new menu items that have just joined the spectacular lineup. Read more below:



Meatloaf Main Plate

House-made meatloaf served with creamy mashed potatoes, Southern green beans, and a cheddar drop biscuit | 30 (Shown in the title image above.)

Smothered Chicken

Chef Art’s famous fried chicken thigh atop creamy mashed potatoes and sauteed broccolini, smothered in house-made onion gravy and topped with crispy bacon | 32 (Shown in the image below.)



New Menu Items Join the Menu at Homecomin' Disney Springs Art-Smith-Chicken-and-Cocktail

Cowboy Colada

Old Forester Rye with pineapple, Coco Lopez, and maraschino cherry juice. A whiskey twist to the classic piña colada! | 16 (Shown in the image above.)

1981 Salad

Honey ham, roasted artichoke, tomato, Swiss cheese, and Spanish olives with chopped romaine and spring mix lettuce. The secret is in the sauce, with Worcestershire, lemon juice, olive oil, garlic and vinegar. Chef Art’s nod to the Tampa classic | 20 (Shown in the image below.)

New Menu Items Join the Menu at Homecomin' Disney Springs Art-Smith-Salad-Cocktial

The Honeybee

Tom Cat Gin, honey syrup, and fresh squeezed lemon topped with house-made honey foam | 16 (Shown in the image above.)



Meatloaf Sandwich

House-made meatloaf topped with melted white cheddar, chunky ketchup, lettuce, and B&B pickles on a ciabaa bun. | 20 (Shown in the image below.)

New Menu Items Join the Menu at Homecomin' Disney Springs Art-Smith-Sandwich-cocktail

Dragon Fruit Mojito

Siesta Key Silver Rum with prickly pear puree, purple dragon fruit, fresh mint, and lime | 17 (Shown in the image above.)




Which of those new menu items will you be ordering on your next return to Chef Art Smith’s Homcomin’ Florida Kitchen in Disney Springs?

Zoë Wood is a travel writer from Sydney, Australia. Since her first visit to Disneyland at the age of 6, she has spent her years frequently visiting Disney Parks and traveling around the world.

Join Zoë as she lets you in on all the tips, tricks, anecdotes, and embarrassments that arise from her family adventures.
















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