We are coming to the end of Asian American and Pacific Islander Heritage Month, which is not only a great time to acknowledge the cultural influences we enjoy from these places but also a wonderful excuse to indulge in some delicious food and beverages. The limited-time offerings have been available for the last few weeks of May, and now is your last chance to try some of the culinary delights on offer to celebrate. Here are two of the menu items you can enjoy now if you are passing through Disney Springs or visiting Walt Disney World. Be quick; In just a few days, they will be gone!
Strawberry Boba Milk Tea Petit Cake – Amorette’s Patisserie
The Strawberry Boba Milk Tea Petit Cake features layers of vanilla cake soaked in strawberry milk tea filled with strawberry mousse, strawberry boba pearls, and crushed strawberry biscuit sticks.
Purple Reign – Everglazed Donuts & Cold Brew
Purple Glazed Ube donut and chai tea Purple Reign. Ube, or purple yam, has a sweet flavor common in Southeast Asian desserts.
Zoë Wood is a travel writer from Sydney, Australia. Since her first visit to Disneyland at the age of 6, she has spent her years frequently visiting Disney Parks and traveling around the world.
Join Zoë as she lets you in on all the tips, tricks, anecdotes, and embarrassments that arise from her family adventures.
