Your New Shaken & Stirred Series Lineup For Spring/Summer at Disney World

Your New Shaken & Stirred Series Lineup For Spring/Summer Shaken Stirred Header

Shake up your Disney vacation to Walt Disney World this Spring and Summer with a unique experience at The Edison. Learn new mixology skills and witness the genius behind the artful creations that come from The Edison’s bar in Disney Springs. There are so many new dates and themes to choose from; there is no excuse to miss out on this one-of-a-kind Shaken and Stirred experience while you visit Walt Disney World.



COCKTAIL CLASSES

• March 1 – Mixology 101 – Building off the Basics – SOLD OUT

March 15 – Whiskeys of the World – Japan



• March 29 – Tequila, Agave and Margaritas

• April 19: Tiki Vibes
An overview of tiki cocktail culture and the Polynesian pop. Yes, there will be delicious cocktails.

• May 3: Margarita and Company
We explore various off-the-beaten-path margaritas ahead of Cinco de Mayo.



• May 17: Kentucky vs. the World
An exploration of great whiskeys from all over the U.S. (including Vermont, Texas, and even Florida) often overshadowed by Kentucky’s reputation.

• May 31: But First, Coffee
An adventure built around the timeless espresso martini and through other popular classics like the carajillo and arabica old-fashioneds.



• June 14: Of All the Gin Joints
You walk into this one — enter the world of gin cocktails, from classic to postmodern.

• June 28: Drink Local
Fresh is best! Discover some of the best spirits practically in your backyard, from local produce and local farms.



• July 5: Core Cocktail — The Martini
All cocktails branch off from six core cocktails. Explore the balance, seasoning, and distant relatives of the iconic martini.

Your New Shaken & Stirred Series Lineup For Spring/Summer TEPD_ShakenAndStirred2_Header

Our Saturday Shaken & Stirred series is a journey of flavors, with each class an intimate, hands-on experience guided by a private bartender. Explore the world of high-quality spirits and uncover the secrets of expertly crafted cocktails, while enjoying tastings and a light lunch.

Classes are designed for both novices and enthusiasts, offering a perfect blend of education and fun. Elevate your mixology skills by learning about ingredients, recipes, and techniques. We welcome 10 participants per class — reserve your spot now!

Reserve your spot now!






author avatar
Zoë Wood
Zoë Wood is a travel writer from Sydney, Australia. Since her first visit to Disneyland at the age of 6, she has spent her years frequently visiting Disney Parks and traveling around the world. Join Zoë as she lets you in on all the tips, tricks, anecdotes, and embarrassments that arise from her family adventures.















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