EPCOT’s New Adult-Only Lounge Menu & Opening Date Revealed

The new adult-exclusive lounge, GEO-82, will officially open at EPCOT on June 4th, with reservations available beginning May 6th.

Located within the backside of Spaceship Earth, this new venue will offer an exclusive setting for 21+ guests to enjoy elevated handcrafted cocktails and mocktails, globally-inspired small plates, and sweeping views of the World Celebration Gardens.

In addition to general lounge reservations, guests will also be able to book the GEO-82 Fireworks Experience, which includes premium seating for Luminous: The Symphony of Us, a tasting tower of small bites, exclusive cocktails, and Champagne poured table-side. The cost of this experience is $179 per person, plus tax and gratuity. Theme park admission is required, but it is not included in the price of this event.

Elements of GEO-82 take inspiration from the iconic architecture of Spaceship Earth itself, including the glassware we’ll soon sip from. Let’s take a look at the menus which just dropped!

GEO-82 Beverage Menu

Featured Cocktails

Caramelized Leek Martini: Fords Gin, Dolin Dry Vermouth de Chambéry, caramelized leek, and pickled onion 
Brown Butter Old Fashioned: Woodford Reserve Double Oaked Kentucky Straight Bourbon, brown butter, maple, and Hella Cocktail Co. Mexican Chocolate Bitters 
Strawberry and Coconut ‘Right Hand’: Campari Liqueur, Coconut Cartel Añejo Rum, Carpano Antica Formula Sweet Vermouth, strawberry and coconut

Clarified New York Sour: Old Forester 1920 Prohibition Style Bourbon, Lustau Amontillado Sherry, yuzu, lemon, and Red Wine Float
High Brow Batanga: Tapatio Reposado Tequila, Ramazzotti Amaro, kola nut, lime cordial, salt, and bubbles 
Strawberry-Black Pepper Sour: Campari Liqueur, Luxardo Maraschino Liqueur, strawberry, lemon, and black pepper 
Electron: Siete Misterios Doba-Yej Mezcal, carrot, cinnamon, lime, Hella Cocktail Co. Orange Bitters, and pink peppercorn
Peach Shrub Whisky Smash: Toki Suntory Whisky, Lustau Amontillado Sherry, peach and mint shrub, and bubbles
Banana Brûlée Highball: Toki Suntory Whisky, Lustau ‘Don Nuño’ Oloroso Sherry, banana, coffee, cacao, and bubbles
Exclusive Disney Select Bourbon Flight: These bourbons have been hand-selected for GEO-82 and are exclusive to Disney.
- Uncle Nearest Single Barrel Premium Whiskey
- Woodford Reserve Single Barrel
- Blanton’s Gold Single Barrel
- Stagg Private Barrel

Zero-Proof Cocktails

A Walk Through the Garden: Seedlip Garden 108 Non-Alcoholic Spirit, basil, fennel, lemon, Hella Cocktail Co. Orange Bitters, The Bitter Truth Celery Bitters, and bubbles
Manhattan in the Morning: Seedlip Spice 94 Non-Alcoholic Spirit, Joffrey’s Coffee Cold Brew, Maple, Verjus Blanc, tart cherry, and Fee Brothers Black Walnut Bitters

Wine Selections

Champagne and Sparkling:

A. Bergère ‘Origine’ Brut NV
Schramsberg Brut Rosè

Rosé:

Arnot-Roberts Rosé

White:

Muxagat Douro Branco
Domaine Siret-Courtaud ‘Quincy’ Sauvignon Blanc
Massican Hyde Chardonnay

Red:

Domaine Chapel ‘Fleurie’ Charbonnières
Presqu’ile Pinot Noir
Fisher Vineyards Unity Cabernet Sauvignon

Beer Selections

Athletic Brewing Co Run Wild Non-Alcoholic IPA
Miller High Life Lager
Bell’s Two Hearted IPA
Lexington Brewing Kentucky Bourbon Barrel Ale
Modelo Especial Lager
Yuengling Traditional Lager

GEO-82 Food Menu

Truffled Ahi Tuna: Japanese whisky barrel-aged soy-truffle ponzu, citrus, scallion, tobiko, and black sesame seeds
Cannellini Hummus: Pumpkin seed pistou, heirloom radish, preserved lemon, Fresno peppers, and pappadam (Plant-based)
Chef’s Selection of artisanal cheeses, cured meats, and accompaniments
Funghi Flatbread: Roasted mushrooms, miso-mascarpone, mozzarella, fontina, pickled red onion, and black garlic molasses
Jumbo Lump Crab Gâteau: Smoked cheddar, pickled mustard seed-lemon vinaigrette, and Siberian Supreme Caviar