Hey, friends! If you have spent any time with me talking about Disney Springs dining, you probably already know that Frontera Cocina is one of my absolute favorites. The food is consistently delicious, the flavors feel wonderfully authentic, and the service always manages to leave an impression. (Christopher, if youāre reading this, youāre the best!) Itās the kind of place I find myself returning to again and again, and now thereās even more reason to stop by, whether itās your first visit or your thirtieth.
Letās start with the newest menu addition that immediately caught my eye.
Golden Crispy Cauliflower Tacos
These beautiful tacos are topped with salsa macha, aƱejo cheese, guacamole, and fresh cilantro, creating a dish that looks just as vibrant as it tastes. Even better, theyāre vegetarian by design and can easily be made vegan if you prefer. If youāve followed along with my dining adventures for a while, youāll know this kind of flavor-packed veggie option is right up my alley. Honestly, Iām ready to order them right now.
Of course, if youāre going to enjoy something this tasty, you might want the perfect drink to go with it. For a limited time, Frontera Cocina is also serving a festive seasonal cocktail.
La Patricia Margarita
Celebrate a little March magic with this limited-time green twist on a classic margarita, available starting Thursday, the 12th, through March 22nd. If youāve ever had a margarita at Frontera Cocina, you already know they take this seriously. Their margaritas are absolutely off the charts, so a limited-time flavor like this is definitely something Iād be lining up to try.
I donāt know about you, but just writing about this is making me hungry. If you find yourself wandering through Disney Springs sometime soon, Frontera Cocina might be the perfect stop for a little flavor break. Whether youāre there for the tacos, the margaritas, or simply the warm service that keeps guests coming back, this is one spot that continues to prove why itās such a standout in the Springs.
