Whether you are looking for a lazy afternoon activity with friends or a reward for a long Disney Parks day done and dusted, not much beats a Happy Hour with the ones you love. It’s time to grab an afternoon cocktail and a delicious bite (or two) at The Edison in Disney Springs, where a new Happy Hour will take the stage Sunday through Friday, 3 pm – 6 pm. Guests can indulge in various signature appetizers and crafted cocktails at reduced prices. Let’s take a walk through the menu that will be on offer during Happy hour:
- Cracklins fried pork skin, chili-lime seasoning, house ranch dressing, bourbon bbq | 6.
- Fried Pickle Spears house ranch dressing | 10.
- Spinach Parmesan Dip fresh spinach, toasted breadcrumbs, house-made tortilla chips | 12.
- Electri-Fries L. Burbank fries, Edison sauce, bacon, asiago-parmesan, green onion | 12.
And, of course, we can’t forget those cocktails that make any Happy hour complete:
- Buffalo Trace Old Fashioned Buffalo Trace Bourbon, Angostura Bitters, demerara | 6.
- South of Nowhere 21 Seeds grapefruit hibiscus tequila, agave, lime juice, Fever-Tree sparkling pink grapefruit soda, half salt rim | 6.
- Freixenet Brut Cava Penedes, Spain | 6.
- Edison Signature Pilsner In collaboration with Faubourg Brewing, New Orleans, LA, 4.8% ABV | 6.
- Strawberry Fields Forever Wheatly Vodka, St-Germain, lime juice, local honey, strawberries, mint | 8.
- The Edison The Edison’s Buffalo Trace single barrel, Belle de Brillet pear brandy, lemon juice, local honey | 8.
- Frenzy Sauvignon Blanc Mt. Richmond Estate, Marlborough, New Zealand | 8.
- Bud Light Lager Anheuser-Busch, St. Louis, MO, 4.2% ABV | 8.
- He Went To Paris Bombay Sapphire, lemon juice, simple syrup, sparkling wine | 10.
- Unshackled Red Blend The Prisoner Wine Company, Napa Valley, CA | 10.
- Hot Mess Cazcabel Blanco, chinola passionfruit, ancho reyes, lime, tajin rim | 10.
- Sierra Nevada Hazy Little Thing Sierra Nevada, Chico, CA, 6.7% ABV | 10.
The Edison can be found in The Landing Area of Disney Springs, the premier shopping, dining and entertainment district of Walt Disney World.
Zoë Wood is a travel writer from Sydney, Australia. Since her first visit to Disneyland at the age of 6, she has spent her years frequently visiting Disney Parks and traveling around the world.
Join Zoë as she lets you in on all the tips, tricks, anecdotes, and embarrassments that arise from her family adventures.
