We’ve only got ten more days to enjoy the special offerings from Walt Disney World’s Flavors of Florida celebration. We’ve spent the last four weeks walking you through each limited-edition menu option, showcasing the best of the best in this honoring of local ingredients. Today’s entry is from STK Steakhouse in Disney Springs, and it is one of the few pairings that offers a dessert option! Who doesn’t love a summery dessert? Let’s take a look:
Cubano
Pulled pork, ham, cheese, pickles and mustard.
Key Lime Pie
Topped with meringue, lime zest and toasted coconut.
