2011 Food and Wine Festival Booth Menus

• Epcot Food and Wine Information
• 2011 Menu Photos with prices

This International Marketplace features cuisine and beverages from over 20 countries. These appetizer-sized portions average in the $3.00 - $7.00 range and can be found in kiosks around the World Showcase.

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The 2011 menus are as follows:

• Argentina
  • Beef Empanda, Grilled Beef Skewer with Chimichurri Sauce and Boniato Puree, Terrazas Reserva Chardonay, Terrazas Reserva Cabernet Sauvignon,  Terrazas Reserva Torrontes, Terrazas Reserva Malbec
• Australia
  • Seared Barramundi with Blistered Cherry Tomatoes, Arugula, and Lemon Oil, Grilled Lamp Chop with Roasted Potato Salad and Red Wine Reduction, Lamington (sponge cake dipped in chocolate), Rosemount Traminer Riesling, Marquis Phillips Shiraz, Penfolds Koonunga Hill Shiraz Cabernet, Nugan Estate Riverina Chardonnay
• Belgium
  • Steamed Mussels with Roasted Garlic Cream, Freshly Baked Waffles with Berry Compote and Whipped Cream, Stella Artois, Godiva Chocolate Ice Coffee, Leffe, Hoegaarden, Belgian Beer Flight
• Brazil
  • Grilled Pork Skewer with Farofa, Shrimp Stew with Coconut and Lime, Leblon Frozen Caipirinha
• Brewer's Collection
  • Radeberger Pilsner, Schofferhofer Weizen, Hovels, Schlosser Alt, Altenmunster Octoberfest, Altenmunster Dunkel, Altenmunster Marzen, Clausthaler Classic
• Canada
  • Canadian Cheddar Cheese Soup, Maple and Moosehead Beer glazed Salmon with Barley Salad, Chicken Chipotle Sausage with Sweet Corn Polenta, Moosehead Beer, Neige Bubble, Neige Sparkling
• NEW-Caribbean
  • Ropa Vieja (braised beef) with White Rice, Jerk-spiced Chicken Drumstick, Frozen Dragon Berry Colada, Frozen Rock Coconut Mojit
• Charcuterie and Cheese
  • Artisan Cheese Selection with Le Delice de Bourgogne Lincet, Thomasville Tomme Sweet Grass Dairy, & Chevre Affine Wyngaard Kaas; Cheese Fondue with Sourdough Bread, Sterling Vintner's Collection - Sauvignon Blanc, Riesling, Pinot Noir, Meritage
• China
  • Black Pepper Shrimp with Sichuan Noodles, Pork Pot Stickers, Xinjiang Barbecue Chicken Stick, Tsingtao Beer, Dragon's Hollow Chardonnay, Green Tee Plum Wine Cooler, Happy Lychee
• NEW- Craft Beers
  • 8 Craft Beers
• Desserts and Champagne
  • Strawberry Angel Verrine, Pear Streusel Pudding Cake, Dark Chocolate Sensation, Moet and Chandon White Star Imperial, Rose Imperial, Nectar Imperial, Nectar Imperial Rose
• France
  • Escargots Persillade en Brioche (Garlic and Parsley Snails in Brioche), “Coq au Vin sur gratin de macaroni” Red Wine braised Chicken, Mushrooms, Pearl Onions and Macaroni Gratin, Creme Brulee au Chocolate au Lait (Chocolate Milk Crème Brulee topped with Caramelized Sugar), Chardonnay, Bouchard Aine & Fils, Merlot, Chateau de Beauregard-Ducourt Bordeaux, Sparkling Pomegranate Kir, Parisian Cosmo Slush (Ciroc Vodka, Grand Marier, Cranberry)
• Germany
  • Spatzle Gratin with Ham and Cheese, Nurnberger Sausage in a Pretzel Roll, Apfel Strudel featuring Werther's Original Karamell Sauce, S.A. Prum Essence Riesling, Hooked Riesling, Gunderlock Diva Spatlese Riesling, Rudi Wiest Rhine River Riesling, Radeberger Pilsner, Hovels, Altenmunster Octoberfest
• Greece
  • Greek Salad with Pita Bread, Spanakopita, Chicken Souvlaki with Tzatziki, Baklava, Boutari Moschofilero, Enoteca Emery Athiri Mountain Slopes, Boutari Naoussa, Atlantis White
• NEW- Hawaii
  • Kalua Pork Slider with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise, Tuna Poke with Seaweed Salad and Lotus Root Chips, Seven Tiki Mai Tai, Kona Longboard Beer, Kona Pipeline Beer
• Hops and Barley
  • Boston style Crab Cake with Cabbage Slaw and Remoulade, New England Lobster Roll, Pecan Bread Pudding, Samuel Adams Beers: Boston Lager, Octoberfest, Cherry Wheat, 15th Anniversary Festival Beer Coastal Wheat Light, Cream Stout, Blackberry Witbier, Latitude 48 IPA
• Ireland
  • Lobster and Scallop Fisherman's Pie, Kerrygold Cheese Selection, Warm Chocolate Lava Cake with Baileys Irish Cream Ganache
• Italy
  • Ravioli Di Formaggia all Emiliana (Baked Cheese Ravioli with Creamy Beef Bolognese Sauce, Parmesean Cheese, and Melted Mozzarella), Cappellini con Gamberi Piccanti (Cappellini Pasta with Spicy Shrimp), Cannoli al Cioccolato (Chocolate Covered Cannoli Shell Filled with Sweet Ricotta Cheese, Chocolate, and Candied Fruit), Dasani Water, Primavera Smoothie, Fantinel Prosecco, Placido Chianti, Placido Pinot Grigio, Moretti
• Japan
  • Spicy Tuna Roll, California Sushi Roll, Tuna Sensation, Wabu Ribettes, Kirin Draft Beer, Hatsumago sake, Denemon Junmai sake
• Mexico
  • Tamal de Pollo, Taco de Chilorio, Esquites (Pan Fried Corn and Spices), Churro, Dos Esqis Beer, Passion Fruit Frozen Margarita, Conga Fruit Punch, Wine L.A. Cetto Chardonnay, Wine L.A. Cetto Petite Sirah
• Morocco
  • Beef in a Pita Pocket, Falafel Pita Pocket, Baklava, Amazigh Red wine, Sangria, Tangerine Mimosa Royale, Iced Mint Tea, Casa Beer
• New Zealand
  • Seared Sea Scallop with Vegetable Slaw and Lemon Oil, Lamb Slider with Tomato Chutney, Villa Maria Private Bin Marlborough Sauvignon Blanc, Villa Maria  Private Bin Hawkes Bay Merlot/cabernet Sauvignon, Villa Maria Private Bin Unoaked Hawkes Bay Chardonnay, Villa Maria Private Bin Marlborough Pinot Noir
• Poland
  • Kielbasa and Potato Pierogies with Caramelized Onions and Sour Cream, Golabki (Pork stuffed cabbage), Chopin Strawberry Balsamic Chiller
• NEW- Portugal
  • Calamari Salad with Fennel, Smoked Paprika and Olive Oil, Linguica Sausage with Onions, Peppers and Olives, Pastel de Nata, Bridao Classico Tinto, Caves Vale do Rodo Douro, Xairel Cartaxo Tinto, Caves Bonifacio Red Wine
• NEW- Scandinavia
  • Taste of Scandinavia (Cured Salmon, Herring, and Shrimp Salad), Swedish Meatballs with Lingon Berries, Rice Pudding with Berry Compote, Xanté, Xanté Sunshine
• Singapore
  • Shrimp Cake with Singapore Noodle Salad, Coconut Braised Beef Rendang with Jasmine Rice, Singapore Sling, Tiger Beer
• South Africa
  • Flavors of Africa (Salad, Bread, and Spreads), Seared Beef Tenderloin with Sweet Potato Puree and Mango Barbecue Sauce, Goats do Roam White, La Capra Pinotage, La Capra Shiraz, La Capra Chardonnay
• South Korea
  • Lettuce Wraps with Roast Pork and Kimchi Slaw, Barbecue Short Rib with Steamed Rice and Cucumber Kimchi, Honey Ginger Tea, Jinro Chamisul Soju, Bohae Bokbunjajoo(Black Raspberry Rice Wine)
• United States
  • Jumbo Turkey Leg, Popcorn in a Souvenir Bucket, Popcorn, Jalapeno Cheese Stuffed Pretzel, Cream Cheese Pretzel, Pretzel, Cheese Sauce, Chocolate-Chip Cookie, Frozen Slushes, Soft-serve Ice Cream, Frozen Lemonade, Bud Light, Samuel Adams Specialty Brew, Sutter Home Wine

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• Epcot Food and Wine Festival Information