Several Disney restaurants honored in Orlando Sentinel’s Foodie Awards

The Orlando Sentinel has released the winners of their 18th annual Foodie Awards and Walt Disney World venues received nearly all of these honors. The honorees are chosen both by the publication’s readers, as well as Food Editor Heather McPherson.

Victoria & Albert’s was chosen as best hotel restaurant by the critic, plus as a runner-up in the romantic category by the critic and the readers.

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Hoop-Dee-Doo Musical Revue was chosen by McPherson as the Critic’s Choice for best dinner show.

Other Disney winners include:

  • Best African Restaurant: Boma – Flavors of Africa
  • Best Theme Park Restaurant: Be Our Guest
  • Best Theme Park Restaurant (Critic’s Choice): Monsieur Paul
  • Best Spanish Restaurant (Critic’s Choice): Capa (at the Four Seasons)
  • Also on the list, but off Disney property: Best Dinner Show: Medieval Times (Readers’ Choice)

News source: Orlando Sentinel


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Leah grew up in a little farming town in Illinois, right on the Mississippi River. Her Chicago-born husband, David, left the city for her, and they're now raising their three children (Jacob, Jonah and Lydia) just 12 miles from her hometown. As the Senior Editor of the DIS (wdwinfo.com), Leah spends a lot of time writing about, reading about, and discussing Disney. So, it should come as no surprise that one of her family's favorite ways to spend time is going to Walt Disney World and traveling on Disney Cruise Line. She also enjoys shopping, watching movies with her husband and doing crafts with and for her kids.

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