We recently learned that a new limited-time dining experience is taking over The Diamond Horseshoe at Magic Kingdom, and now we finally know what will be served when it rides into Liberty Square this fall.
The pop-up officially opens October 4, with reservations beginning September 29. Rather than the family-style meal traditionally served at The Diamond Horseshoe, this limited-time experience is bringing a menu of small plates, specialty drinks, cocktails, wine, and beer to the historic Frontierland-adjacent dining room.
After getting our first look at the full menu, there are already a few things calling my name… Here’s everything we’ll be able to order when the new Diamond Horseshoe pop-up opens October 4:
Small Plates
- Charcuterie: Cured beef, candied bacon, smoked pork, green chile cheese, smoked cheddar, and pickles

- Glazed Sticky Ribs with cowboy beans and jalapeño crisps

- Queso Fundido with Barbecue Burnt Ends with warm tortilla chips

- Sweet Golden Corn Fritters with cilantro ranch dressing and red chili honey

- Chipotle Chicken Tostada with queso fresco, lime crema, and pickled cactus salsa

- Mini Hot Dog Platter: Wrapped in pastry served with tortilla chips and a side of queso

Non-Alcoholic Specialty Beverages
- Orange Cream Soda: Fanta Orange with vanilla and cream
- Caramel Root Beer with Sweet Cream: Barq’s Root Beer flavored with caramel, and topped with sweet cream
- Enchanting Ember Lemonade: Minute Maid Premium Lemonade, strawberry, and hot honey
- Enchanted Grove Lime Splash: Minute Maid Limeade, cucumber, and mint

Cocktails
- Whinnyin’ Whiskey Lemonade: Jack Daniel’s Tennessee Whiskey, Aperol liqueur, strawberry purée, Minute Maid Premium Lemonade, and basil
- Cactus Rose Margarita: LALO Blanco Tequila, prickly pear, lime, and agave
- High Plains Huckleberry: 44° North Mountain Huckleberry Vodka, crème de cassis liqueur, lemon juice, and cranberry
- Rattler Rum Punch: Bacardí Superior Rum, orange, pineapple, lime, and passion fruit, garnished with a sweet-and-spicy rim
- Coal’d Fashioned: Buffalo Trace Kentucky Straight Bourbon, Mr. Black Cold Brew Coffee Liqueur, cinnamon syrup, orange bitters, and Angostura bitters

Seasonal Cocktail
- In Holiday Fashion: Buffalo Trace Kentucky Straight Bourbon, rosemary syrup, cranberry, and cinnamon
Wine Selection
Sparkling
- Nino Franco Rustico Prosecco
White
- Fess Parker Riesling
Red
- MacMurray Estate Pinot Noir
Draft Beer Selections
- Samuel Adams Boston Lager
- Yuengling Traditional Lager
- Cigar City Jai Alai IPA
With small plates rather than another full sit-down meal, I’m curious to see how this new version of The Diamond Horseshoe feels in practice. The space itself has so much character, and a menu built around sharing a few dishes and lingering over a specialty drink sounds like a fun reason to spend some time there again!
Personally, I’m already eyeing those Sweet Golden Corn Fritters, followed closely by the Queso Fundido…



